This hot sauce is partly made with organic ingredients, Carolina Reaper pepper, Ataulfo mangos, and more. Perfect for adding a delicious kick to tacos, chicken, and other dishes. For the adventurous foodie, this is a must-have.
Ingredients: Ataulfo mango, Carolina Reaper and Bhut Jolokia peppers, *apple cider vinegar, white vinegar, *lime, *garlic, *olive oil, pineapple juice, onion, honey, Himalayan pink salt, black pepper. *Organic 150 ml
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Manufactured by Purple Tongue Hot Sauce
***FEATURED ON HOT ONES SEASON 22***
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The result of years of selective breeding and cultivation, Smokin' Ed Currie's Pepper X is renowned for its heat as well as flavour, first introduced in 2017 in The Last Dab XXX. This new sauce is a refined, spectacularly hot and intense sauce, created by cramming a whopping 91% Pepper X into the bottle in the form of fresh & dried peppers and distillate.
This is Pepper X in its purest, bottled form so approach with caution and enjoy the rush!
Ingredients: Pepper X pepper, distilled vinegar, Pepper X pepper powder, Pepper X pepper distillate. 148 ml
Manufactured by Puckerbutt for Heatonist
The chili seasoning you have been waiting for if you haven't found one that's hot enough for you yet! Fragrant spices + Pepper X = Wow!
Ingredients: Spices (including chili pepper, salt, dehydrated garlic, dehydrated onion, extractives of paprika and not more than 1% cottonseed oil added as a processing agent), Pepper X.Β
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Manufactured by Pucker butt Pepper Co
7-Pot Primo peppers are some of the hottest on Earth and in this hot sauce they are presented at their best, accented with sharp ginger, fragrant star anise and sweet pear. Give your taste buds a workout and a thrill ride at the same time.
Ingredients: 7-Pot Primo peppers, Fatalii peppers, pear puree, apple cider vinegar, salt, agave nectar, ginger, star anise. 148 ml
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Manufactured by Hell's Kitchen Hot sauce
AS SEEN ON HOT ONES SEASON 25
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The last outpost before the Last Dab Xperience in the Season 25 lineup of amazing hot sauces, this is one hot little nugget. Once you have mastered the heat you will discover pleasant flavours with rich, earthy tones and the deep sweetness of black garlic. Don't let your fear of burning heat scare you away from this bold and robust hot sauce!
Ingredients: Water, pomegranate juice (from concentrate), red wine vinegar, Scorpion peppers, Arbol chilies, black garlic, roasted garlic, annatto seeds, salt, oregano.
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Manufactured by Fresco Sauces
AS SEEN ON HOT ONES SEASON 27
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Torchbearer is infamous for making critically hot sauces that also taste amazing and Sucker Punch is no exception. If you're not careful, this sauce will lay you out flat! Clean flavour makes it super versatile making it easy to drown everything you eat in flavourful fire.
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Ingredients: Onion, Reaper pepper mash (Carolina Reaper, distilled white vinegar, salt), water, distilled white vinegar, Ghost pepper mash (Ghost peppers, distilled white vinegar, salt), white sugar, citric acid, lime juice, minced onion, Dragon's Breath pepper powder, salt.
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Manufactured by Torchbearer Sauces LLC
Three of Mikey V's tastiest & hottest sauces in nice box. Makes a great gift idea!
Each box contains one each of:
Ghostly Garlic
Garlic Scorpion
Roasted Garlic Reaper
AS SEEN ON HOT ONES SEASON 26
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Holding the nr 9 spot in this season's lineup, this hot sauce brings big flavour along with solid heat. It takes an expert hand to balance the sharp heat of a Moruga Scorpion pepper against the mild sweetness of tomatoes and fragrant Italian herbs but Queen Majesty does a fantastic job of it.
Ingredients: White vinegar, Scorpion peppers, tomato puree, lemon juice, olive oil, garlic, peppercorn, kosher salt, toasted onion, oregano & basil.
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Manufactured by Queen MajestyΒ
Introducing Purple Tongue Cilantro Lime Hot Sauce - an exciting, herb-infused sauce for cilantro lovers. Crafted with a fragrant herbal hint of bright citrus, it delivers a unique, fresh flavour with an exciting heat. Enjoy the perfect balance of flavour and heat.
Ingredients: *Cilantro, Carolina Reaper & Bhut Jolokia peppers, *apple cider vinegar, white vinegar, *carrots, garlic, *olive oil, *lime, *ginger, onion, Himalayan pink salt, black pepper. *Organic 150 ml
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Manufactured by Purple Tongue Hot Sauce
This is definitely not your average soy sauce! Made with the new Guinness World Record holder, Pepper X, this garlicky concoction has all the savoury tanginess you would expect and heat you wouldn't. Marinate, dip or sprinkle - any way you use it you will experience the unrivalled heat of the world's hottest pepper!
Ingredients: Soy sauce, chile peppers, vinegar, garlic powder. 148 ml
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Manufactured by Puckerbutt Pepper Co
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Forget everything you thought you knew about Verde hot sauces, this a** kicker is neither mild nor meek. Picking super hots like Pepper X and Apollo in their green state gives you more than enough heat along with a vibrant and sharp flavour profile enhanced by savoury-sweet onions & garlic. Pour it on & get sauced!
Ingredients: Hot green pepper mash (green chile peppers and vinegar), distilled vinegar, onions, garlic.
Manufactured by Puckerbutt Pepper Company
The reward for braving the Pepper X heat is the flavour that goes along with it. Bold, savoury with a hint of sweetness - this is the perfect hot sauce for East Asian dishes like Pad Thai, Massaman curry, Mongolian beef, pho and biryani.
Ingredients: Chile peppers, vinegar, coconut cream, water, pineapple juice, coconut oil, coconut sugar, garlic, lemongrass, ginger root. 148 ml
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Manufactured by Puckerbutt Pepper Co
***AS SEEN ON HOT ONES SEASON 19***
Holding down the fort at the #9 spot in the lineup is another hot sauce crafted by evil genius Smokin' Ed Currie, creator of the worlds hottest peppers. Ed's love of garlic and heat shines through without taking over from the fragrant Italian seasonings. There's heat aplenty from a sinister blend of Carolina Reaper, Trinidad Scorpion and 7-Pot Primo peppers but there's also plenty of room on the dance floor for flavour. Pair with pizza, garlic bread, lasagna, eggplant Parm and lots more.
Ingredients: Chile peppers, vinegar, garlic, salt, onion, onion powder, garlic powder, black pepper, Italian seasoning. Net weight: 148 ml
Manufactured by Puckerbutt
Tired of boring snacks? These small batch roasted peanuts load each crunchy mouthful with enough flavour and heat to satisfy any cravings! A wild blend of eight different peppers with unique flavours and heat levels, tangy red wine vinegar and smoky black lava salt puts this gluten free snack a snap above the rest.Β
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Ingredients: Peanuts, peanut oil, red wine vinegar powder, black lava salt, Jalapeno pepper, Trinidad Moruga Scorpion pepper, Carolina Reaper pepper,Β Chipotle pepper, Habanero pepper, Ghost pepper, Cayenne pepper, black pepper, Ancho pepper. Net weight: 212 gr
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Manufactured by Hot Monkey Nuts