A hot sauce with potatoes makes perfect sense if that sauce is made in Prince Edward Island! Clean, real ingredients bring you a product that is all-natural, gluten-free, vegan and keto-friendly. Ingredients: Vinegar, potatoes, onions, water, Habaneros, salt, spices, xanthan gum Manufactured by Maritime Madness

Solid, bold flavor and medium heat, pair this rich Habanero hot sauce with beef, lamb and BBQ. VEGAN - GLUTEN FREE - SUGAR FREE Ingredients: Fair trade coffee-infused white vinegar, red bell peppers, onions, red Habanero peppers, apple cider vinegar w/ mother, balsamic vinegar, garlic, ginger, olive oil, salt and spices. Manufactured by Queen Majesty Hot Sauce

Produced in Jamaica since 1921, this hot sauce gets its bold and deep flavour from being aged in oak barrels for a minimum of 12 months before bottling. Ingredients: Red peppers, sugar, cane vinegar, sea salt, annatto, pimento. Manufactured by The Pickapeppa Co

***AS SEEN ON HOT ONES***   Temporary is a term used loosely with this hot sauce. The flavour of this classic does make the pain worthwhile. Ingredients: Hot peppers, water, tomato paste, cane vinegar, hot pepper extract, salt, onions, citric and acetic acid, garlic, xanthan gum, spices   Manufactured by Dave's Gourmet

No, they didn't forget to put hot sauce in the bottle! Absolutely clear, this moonshine and extract blend makes a great addition to a vodka martini, Cosmopolitan, or Moscow Mule.Ingredients: Vinegar, water, capsicum, sugar, moonshine. Net weight: 100 mlManufactured by Bourbon Q

***AS SEEN ON HOT ONES*** Born in San Antonio, this hot sauce has a distinctly Mexican vibe. Smoky, bold Guajillo paired with vibrant, red Jalapeno and aged for a rich, smooth taste and slow-burning heat. GLUTEN-FREE Ingredients: Aged chile paste (red Jalapenos, fresh garlic, vinegar, Guajillo chiles, kosher salt), vinegar, pickled red bell pepper, cane sugar. Manufactured by Humble House

AS SEEN ON HOT ONES SEASON 20 We've become used to the creative use of ingredients by Torchbearer in their hot sauces and this delightful number is no different. Bold and earthy with a distinct umami character underscored by zesty horseradish and fragrant allspice. A touch of sweetness brings all the other flavours together and medium heat allows you to use it liberally without burning the flavour out! Ingredients: Red wine vinegar, tomato paste, water, Habanero pepper, brown sugar, Scorpion pepper, mandarin orange, horseradish, garlic, molasses, black pepper, salt, Shiitake mushroom powder, Portobello mushroom powder, allspice, paprika. Net weight: 148 ml Manufactured by Torchbearer Sauces

For the hot sauce lover on the go! Stuff your purse, lunch box, tool box, tackle box or pockets with these handy sauce packets and never have to settle for a boring meal or snack again! Each box contains 6 single serve packets each of: Melinda's Black Truffle Melinda's Fire Roasted Habanero & Garlic Melinda's Green Sauce Melinda's Mexicana   Manufactured by Melinda's

This gluten-free, smoky horseradish sauce is what your steak has been waiting for! Rich and creamy with an exciting kick, try on burgers, sausages and chicken too. Ingredients: Horseradish, canola oil, garlic, distilled white vinegar, lemon juice, water, chipotle peppers, horseradish powder, mustard powder, Habanero peppers, salt, black pepper, chili powder Manufactured by Torchbearer Sauces

By using candied peppers for their line of Fire Candy hot sauces, Maritime Madness has managed to capture that deep sweetness and in this one pair it up with juicy, tart raspberries. Great with chicken wings, cheese, ice cream, salads and charcuterie or why not be bold and try it in a spiked lemonade! Ingredients: Sugar, raspberries, apple cider vinegar, Habaneros, white vinegar, xanthan gum. Check out the other 4 varieties too: Jalapeno Curry Blueberry Habanero   Manufactured by Maritime Madness

The Pickapeppa Company Limited was established in 1921 and over the years this Jamaican brand of hot sauce has won a number of awards, both nationally and internationally, to attest to its high quality and consistency of flavour. Pickapeppa products are aged in oak barrels for a minimum of one year.  Gluten-Free Ingredients: Mangoes, sugar, cane vinegar, ginger, peppers, raisins, onions, garlic, sea salt. Manufactured by The Pickapeppa Co

An updated take on a classic red table hot sauce, this one offers up a more complex flavour profile with earthy notes of smoke and garlic. Ghost peppers add some extra heat to the Cayenne base, creating a more intense and longer lasting heat profile. Made with premium, all natural ingredients. GLUTEN FREE - MADE IN ONTARIO Ingredients: (*organic) White vinegar, water, Cayenne pepper, sugars (organic cane sugar*), kosher salt, toasted garlic, toasted onion, smoked paprika, Ghost peppers, xanthan gum. 148 ml   Manufactured by Hurt Berry Farm

Awesome Island flavour in this Scotch Bonnet hot sauce with mellow coconut, laid back mango & sweet honey. ***GLUTEN FREE*** Ingredients: Scotch Bonnet peppers, carrots, honey, garlic, coconut milk, vinegar, salt, lime juice, mangoes, spices Manufactured by Hell's Kitchen Hot Sauce

Fresh pineapple and select Habaneros, as with any of Marie Sharp's hot sauces, this one brings well balanced flavour and heat. Pair with chicken, seafood, pork and rice. Ingredients: Pineapple pulp, water, pepper, vinegar, onion, salt, lime juice, garlic. Manufactured by Marie Sharp

Gluten-free & vegan, this hot sauce brings the flavour of honey garlic (but no honey because vegan) together with the simmering heat of Ghost peppers. A limited-edition from Toronto based Lost In The Sauce made with Canadian grown peppers and pure Canadian maple syrup. Ingredients: Peaches, maple syrup, white vinegar, garlic, Ghost peppers, sea salt.  148ml Manufactured by Lost In The Sauce