A sweet and tangy mild BBQ sauce for all your favourite barbecue meals, from chicken wings to ribs and more!
Ingredients: Cane sugar, water, tomato paste, mustard (water, vinegar, mustard seed, salt, turmeric, spices), molasses, distilled vinegar, salt, spices, natural smoke flavour, onion powder, dried garlic. Net weight: 425 g
Manufactured by American Stockyard
What you need to get that beautiful, crispy char crust on your next smoked pork shoulder, this zero sugar Cajun style seasoning adds depth and flavour to not just pork but anything else you might want to throw on the grill - chicken, beef, salmon, shrimp, potatoes and more.
Ingredients: Salt, dehydrated garlic, paprika, spices, dextrose, onion powder, natural flavours, dehydrated red bell pepper and less than 2% silicon dioxide added to prevent caking. 334 g
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Manufactured by Killer Hogs
Memories of the Prohibition era lingers with the name of this bold & smoky rub. Created for ribs but also great with steak, burgers, chicken wings and more.
Ingredients: Brown sugar, kosher salt, smoked paprika, celery seed, spices, natural flavours & Jack Daniel's Black Label Whiskey. Net weight: 142 g
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Manufactured by Historic Lynchburg
Honey & garlic. Name a more iconic duo, we'll wait! Versatility is the name of the game here, use for dipping, basting, marinating or glazing.
Ingredients: Crushed Tomatoes, Vinegar, Sugar, Mustard (mustard flour, vinegar, salt), Spices, Brown Sugar, Salt, Molasses, Honey, Roasted Garlic, Xanthan Gum (natural food fibre), Natural Smoke Flavor, Onion, Garlic, Green Bell Pepper, Lemon Oil, Spice Extractives.
Gluten-Free
Manufactured by Dinosaur BBQ
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A smooth and sweet Southern-style rib sauce with pineapple and a splash of genuine Jack Daniel's Black Label Tennessee Whiskey in every bottle.
Ingredients: Tomato concentrate made from red, ripe tomatoes, tomato paste, vinegar, water, corn syrup, molasses, brown sugar, sugar, honey, pineapple, apple juice, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel colour, sugar, spices, anchovy puree, natural flavour (contains soy), tamarind), spices, onions, garlic, ginger, natural flavours, Jack Daniels Black Label whiskey
Manufactured by Lynchburg
Historic Lynchburg has come up with a delicious BBQ sauce that is not only gluten-free and low in sodium but also diabetic-friendly with only 5 cal per 15 g serving. This version features the same classic old fashioned flavour but with some extra heat for those who like their BBQ to really sizzle! Β
Ingredients: Tomato puree, apple cider vinegar, spices, Worcestershire sauce (vinegar, water, molasses, corn syrup, sugar, anchovies, tamarind, garlic powder), red wine vinegar, lemon juice, salt, sucralose (Splenda), natural flavours, Jack Daniels Whiskey. Net weight: 454 g
Manufactured by Lynchburg Merchandise Co.
A classic South Carolina mustard-based BBQ sauce with a splash of hot sauce and a hint of tangy sour apple.
Ingredients: Yellow mustard (less than 2% of turmeric, salt, paprika, garlic powder), brown sugar, Worcestershire sauce (distilled vinegar, water, molasses, caramel colour, spices, anchovies, tamarind), sugar, corn syrup, apple cider vinegar, lemon juice, natural smoke flavour, black pepper, honey, onion powder, chili pepper sauce. 340 g
Manufactured by Ole Ray's SaucesΒ
Generously apply this rub on beef, pork, fish or chicken for an authentic Cajun dining experience.
Ingredients: Basil, sugar, paprika, onion powder, garlic powder, salt, black pepper, Cayenne peppers, oregano, cumin, nutmeg
Manufactured by Southwest Specialty Foods Inc
Classic hickory smoke with a puff of heat, use for everything from roasted potatoes to barbecue chicken wings.
Ingredients: Chili powder, brown sugar, salt, onion powder, garlic powder, tomato powder, vegetable oil, hickory flavour, natural flavours, tricalcium phosphate to prevent caking.
Produced in a plant that processes tree nuts, peanuts and soy products.
Manufactured by Southwest Specialty Food
Discover the perfect balance of authentic Japanese flavours with Kinder's Japanese BBQ Sauce & Glaze. Marinate, drizzle, dip - this delicious blend of sweet soy, sharp ginger and savoury sesame will elevate your dishes to the next level. Experience true Asian cuisine with the delicious taste of Kinder's.
Ingredients: Soy sauce (water, soybeans, wheat, salt), sugar, tomato puree (water, tomato paste), ginger, rice vinegar, dehydrated garlic, dehydrated onion, citric acid, xanthan gum, toasted sesame oil. 765 g
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Manufactured by Kinder's
A smoky, sweet rub, perfect for a pork shoulder, rack of ribs or a whole chicken destined for the smoker with a beer can up its you-know-what.
Ingredients: Salt, honey powder (honey, high fructose corn syrup, wheat starch, corn syrup, soy flour, calcium stearate (anti-caking agent) and lecithin (processing aid)), sugar, spice, paprika, natural smoke flavour with no greater than 2% silicon dioxide and/or soybean oil.
Produced in a plant that processes tree nuts, peanuts and soy products.
Manufactured by Southwest Specialty Food
A popular brand in the world of competitive barbecuing, Blues Hog creates unique sauces with depth and flavour. High quality ingredients and natural hickory smoke make this an ideal grilling/finishing sauce that can also be used as an ingredient in smoky baked beans or as a dipping sauce for grilled chicken, pork or pizza.Ingredients: Ketchup (tomato concentrate from red ripe tomatoes, distilled vinegar, high fructose corn syrup, salt, spices, onion powder, natural flavouring), brown sugar, apple cider vinegar, sugar, salt, Worcestershire sauce (distilled vinegar, molasses, water, corn syrup, salt, caramel colour, sugar, spices, anchovies, natural flavours [soy], tamarind extract), spices including paprika, dehydrated garlic and onion, natural hickory smoke flavour (water, natural hickory smoke concentrate). Net weight: 680 gManufactured by Blues Hog