Products (691)

Everybody's favourite Queen Majesty hot sauces in a discounted 3pk. Three distinct flavour profiles and three different heat levels gives you all the versatility you could want for spicing up your everyday meals! Jalapeno Tequila & Lime Scotch Bonnet & Ginger Red Habanero & Black Coffee

Guajillo peppers and Washington state apples combine in a flavourful BBQ sauce with a touch of smoky heat. Pair with chicken, pork and turkey. All-natural & Gluten-free Ingredients: Cane sugar, water, apple puree (apples, ascorbic acid), apple cider vinegar, tomato paste, molasses, distilled vinegar, apple juice concentrate, tapioca starch, salt, spices, malic acid, Guajillo chile powder, onion powder. Net weight: 411 g Manufactured by American Stockyard

Sweet & smoky, this gluten-free BBQ sauce carries more flavour than heat. All-natural ingredients add to the appeal. Pair with brisket, ribs and pork. Ingredients: Sugar, tomato paste, water, distilled vinegar, apple cider vinegar, molasses, natural smoke flavour, salt, spices (including paprika), onion powder, garlic powder, tamarind concentrate. Net weight: 425 g Manufactured by American Stockyards

A sweet and tangy mild BBQ sauce for all your favourite barbecue meals, from chicken wings to ribs and more! Ingredients: Cane sugar, water, tomato paste, mustard (water, vinegar, mustard seed, salt, turmeric, spices), molasses, distilled vinegar, salt, spices, natural smoke flavour, onion powder, dried garlic. Net weight: 425 g Manufactured by American Stockyard

A great addition to a Caesar or Bloody Mary, this hot sauce has both clam juice and Worcestershire sauce added to it for an extra flavor boost. Ingredients: Red Habanero peppers, key lime juice, apple cider vinegar, clam juice (natural juice from ocean clams, salt), garlic, crushed tomato (tomato, salt, citric acid and spices), onions, Worcestershire sauce (water, distilled vinegar, Worcestershire concentrate(molasses, vinegar, water, spices, natural flavour, garlic powder, caramel colour, salt, anchovies, tamarind), sugar and salt), honey, carrots, cilantro, ginger, oregano, white pepper, Italian seasoning (marjoram, thyme, rosemary, savory, sage, oregano and basil), xanthan gum. Net weight: 147 ml Manufactured by Tahiti Joe's Hot Sauces

Angry Goat Aurora Berryallis Hot Sauce is a unique blend of tart blackberries & blueberries, Vermont Maple syrup, Ghost peppers, and exotic spices that together create an unforgettable, complex flavour with lingering heat. Ingredients: Blackberries, Chocolate 7-Pot pepper mash (peppers, vinegar), balsamic vinegar, blueberries, Chocolate Ghost pepper mash (peppers, vinegar) lemon juice, Vermont maple syrup, sea salt, 7-Pot Douglah powder, black garlic powder, cinnamon, allspice, cloves. 148 ml   Manufactured by Angry Goat

Rich umami flavours and smooth texture, this BBQ sauce is ideal for ribs, chicken, pork and makes a great dipping sauce for dumplings, wings and grilled shrimp. Ingredients: Tomato paste, roasted red peppers (roasted red bell peppers, water, citric acid, salt), brown sugar (cane sugar, molasses), apple cider vinegar, molasses, water, Worcestershire sauce (distilled white vinegar, molasses, sugar, water, salt, onion, anchovies, garlic, cloves, tamarind extract, natural flavourings, chili pepper extract), balsamic vinegar (wine vinegar, concentrated grape must, caramel colour), black garlic powder, granulated garlic, gluten free tamari soy sauce (water, soybeans, salt, alcohol [to preserve freshness]), sea salt, smoked paprika, allspice.   Manufactured by Angry Goat

***AS SEEN ON HOT ONES SEASON 22*** The No 2 position on season 22, this hot sauce delivers amazing flavour with very gentle heat. Savoury with hints of smoke and sweetness it adds delicious layers of flavour to any dish: pizza, soups, eggs, rice, veggies and chicken. This one is destined to become a family favourite, you might want to get two bottles and hide one for yourself! Ingredients: Blistered Shishito mash (peppers, vinegar), distilled vinegar, olive oil, green Jalapeno mash (peppers, vinegar), Vermont maple syrup, dried minced garlic, sea salt. 148 ml Manufactured by Angry Goat Pepper Co

Purple Hippo is one of Angry Goat's most popular hot sauces and now they have created a milder version, Cool Hippo. Same fresh, fruity flavour, just less heat. Try it over ice cream for an amazing taste sensation!Ingredients: Prickly pear cactus juice, agave nectar, cayenne peppers, jalapeno peppers, red bell peppers, apple cider vinegar, strawberries, pure cane sugar, lemon juice, lime juice, sea salt, cayenne pepper powder, scorpion pepper powder. Net weight: 148 mlManufactured by Angry Goat

AS SEEN ON HOT ONES SEASON 20 This hotter take on one of their most popular hot sauces, Dreams Of Calypso, retains all the sweet and tangy flavour of the original while taking the heat to another level. Classic Bajan style flavours pair with chicken, seafood, rice dishes and lamb.  Ingredients: Yellow 7-pot pepper mash (peppers, vinegar), pineapple, mango, lime juice, prepared yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices), carrots, distilled vinegar, cane sugar, yellow bell peppers, sea salt, granulated garlic, allspice.  Net weight: 148 ml Manufactured by Angry Goat

Rich curry flavour with a hint of sweet peaches and peppery Scotch Bonnet, this hot sauce is perfect for warming you up on a chilly winter day!Ingredients: Peaches, yellow Scotch Bonnet mash (peppers, distilled vinegar), lime juice, distilled white vinegar, brown sugar (cane sugar, molasses), yellow fatalii pepper mash (peppers, distilled vinegar), cane sugar, curry powder (turmeric, coriander, cumin, ginger), sea salt. Net weight: 148 mlManufactured by Angry Goat

A hotter version of their very popular Purple Hippo Hot Sauce, Angry Goat takes it up a few notches with 7-Pot Primo peppers added to the original recipe with prickly pear cactus juice and strawberries. This delightful sauce goes well with tacos, pork and chicken but for a real treat try it on ice cream! Ingredients: Prickly pear cactus juice, 7-Pot Primo pepper mash 9peppers, vinegar), agave nectar, Red Habanero pepper mash (peppers, vinegar), red bell peppers, strawberries, pure cane sugar, apple cider vinegar, lemon juice, lime juice, sea salt, Scorpion pepper powder. 148 ml   Manufactured by Angry Goat 

Smoked maple syrup and a wicked blend of hot peppers create a hot sauce with both depth of flavor and solid heat. Ingredients: Chile pepper blend (Chocolate Habanero mash [peppers, vinegar], Moruga Scorpion pepper mash [peppers, vinegar], Ghost pepper mash [peppers, vinegar], New Mexian Red chile powder), water, apple cider vinegar, lime juice, lemon juice, smoked Vermont maple syrup, granulated garlic, sea salt, smoked paprika, cumin. 148 ml Manufactured by Angry Goat Pepper Co

***AS SEEN ON HOT ONES SEASON 17*** A hot sauce with cantaloupe...? If anyone was going to succeed with that recipe, it would be Angry Goat. Their sauces are some of the most original and quirky blends of unusual ingredients that somehow always end up being unexpectedly delicious! Ingredients:   Cantaloupe melon, distilled white vinegar, lime juice, yellow Scotch Bonnet mash (peppers, vinegar), orange blossom honey, peaches, sweet onions, olive oil, ginger root, datil pepper powder, salt, garlic powder. Net weight: 148 ml Manufactured by Angry Goat

Creamy, deliciously sharp horseradish, now you can get that Arby's classic taste at home anytime you want! Dress up a sandwich, burger or wrap with pungent & spicy horseradish to wake up the tastebuds. Ingredients: Soybean oil, water, high fructose corn syrup, distilled vinegar, corn syrup, modified cornstarch, egg yolk, salt, horseradish powder, mustard flour, natural flavour, sodium benzoate (preservative), calcium disodium EDTA added to protect flavour. Net weight: 473 ml   Manufactured by Arby's