Volcanic Peppers Lava Ghost Pepper Ponzu Sauce - The word Ponzu means “Vinegar Punch” in the Japanese language. The combination of soy sauce, citrus, ginger, garlic and hot peppers makes our Ghost Pepper Ponzu Sauce a great way to add some punch and terrific flavour to sushi, dumplings, egg rolls, stir fry, lo mein and even makes a great marinade for your steak or chicken. Don't be afraid to splash this on all of your favourites. Ingredients: Soy Sauce ( Water, Wheat, Soybeans, Salt, Sodium Benzoate; less than 1/10 of 1% as a preservative), Brown Sugar, Lime, Lemon, Garlic, Rice Wine, Rice Vinegar, Ginger, Dried Peppers (Ghost and Thai), Xanthan Gum. Manufactured by Volcanic Peppers

A fruity hot sauce with Habanero, exotic fruit, a light touch of brown sugar, a splash of Jamaican dark rum and exotic spices. Pairs well with pizza, cheese, seafood, stir-fries and chicken.Ingredients: Red Habanero peppers, white wine vinegar, onions, carrots, papaya, pineapple juice (water, concentrated pineapple juice & ascorbic acid), light brown sugar 9pure cane sugar and molasses), pure cane sugar, Jamaican dark rum, lime juice, bananas, granulated garlic, Chinese 5 spice, ginger, nutmeg, allspice. Net weight: 148 mlManufactured by Captain Thom's

A creamy hot sauce where a delicious base of tomatoes and carrots make room for Ghost pepper heat, creating a sweet rich upfront flavour with a slow, building heat and citrusy finish. Ingredients: Organic carrots, organic tomatoes, onions, water, Ghost peppers, organic distilled vinegar, garlic, organic Blue Agave, tangerine juice concentrate, sea salt, lime juice concentrate. Manufactured by Yellowbird Sauce