Handcrafted from garden fresh vegetables, this hot sauce will delight any meal with it's clean, fresh flavour.
Ingredients: Vinegar, Tomatoes, Onions, Habanero Chiles, Garlic, Serrano Chiles, Spices, Salt, and Sugar.
Manufactured by Mike and Diane's Gourmet Kitchen
The same garden fresh flavor you've come to expect from the Ring of Fire line of hot sauce, this time with an extra blast of heat courtesy of more Habanero peppers in the recipe.
Ingredients: Vinegar, tomatoes, onions, Habanero chiles, garlic, Serrano chiles, spices, salt, sugar.
Manufactured by Mike and Diane's Gourmet Kitchen
This hot sauce is what happens when you cram 10 super hot varieties into the same bottle and then add organic grain vinegar, Haitian espresso and a solid selection of spices.
Ingredients: Fresh chili pepper (cherry, scotch bonnet, habanero, scorpion, long red chili, naga, jalapeno, bird pepper, Caribbean red, Carolina Reaper), water, organic grain vinegar, roasted garlic, balsamic vinegar, Haitian espresso, mustard, organic tapioca starch, chipotle, thyme, allspice, bay leaf, non-GMO xanthan gum
Manufactured by Rudi's Hot Sauce
MADE IN CANADA
This hot sauce highlights the fruity, citrusy flavour of the Habanero pepper by adding a generous splash of lime juice. Bright and sharp, it pairs really well with chicken, seafood, rice, fruits and cheese.
Ingredients: Fresh orange and red Habanero pepper, organic grain vinegar, fresh lime, sea salt, tapioca starch, citric acid, non-GMO xanthan gum.
Manufactured by Rudi's Hot sauce
Sticking with traditional Caribbean hot sauce flavours, this one mixes tropical mango with fruity Habanero and peppery Butch-T Scorpion peppers. A bold, pepper forward sauce that plays well with most types of food.
Ingredients: Mango, fresh vegetables (carrot, onion, Scorpion pepper, Habanero pepper), spring water, organic vinegar, organic corn starch, sea salt, EU non-GMO xanthan gum.
Manufactured by Rudi's Hot Sauce
If you've ever tried the Samyang 2X hot Korean noodles then you have a pretty good idea of what awaits in this bottle.Ingredients: Water, artificial chicken flavour, corn syrup, soy sauce, soybean oil, onion, garlic, decolorized chilli extract, paprika extract, green tea flavour oil. Net weight: 200 gManufactured by Samyang
Fans of the Korean noodle brand Samyang, that have set mouths ablaze all over the world will recognize this bottle. Add this spicy sauce to all your meals for extra flavour & kick.Ingredients: Water, artificial chicken flavour, corn syrup, soy sauce, soybean oil, onion, garlic, decolorized chilli extract, paprika extract, green tea flavour oil. Net weight: 200 gManufactured by Samyang
***HOT ONES SEASON 9***
A beautiful Habanero hot sauce with pineapple and turmeric. Gentle heat with a lingering peppery note, bright colour and a fruity fresh flavour profile.
Ingredients: Pineapple, water, white vinegar, Habanero, onion, garlic, Jalapeno, turmeric, salt, cumin, black pepper, ginger. Net weight 148 ml.
Manufactured by Sauce Bae
Everybody's favourite pineapple & Habanero hot sauce has gotten a HOT makeover! A dose of Ghost peppers pumps up the heat without taking away from the fresh and zippy flavour.Ingredients: Pineapple, water, white vinegar, Habanero, onion, garlic, turmeric, salt, Ghost pepper, cumin, black pepper, ginger. Net weight: 148 mlManufactured by Sauce Bae
A delicious blend of flavours dominated by roasted red peppers gives this hot sauce a lot of personality but also makes it very versatile.
Ingredients: Fresno peppers, fire roasted red peppers (whole red peppers, water, salt, citric acid), white distilled vinegar, yellow onion, lemon juice, tamarind, carrot, sea salt, Habaneros, garlic, ginger.
Manufactured by Sauce Lords
This is a hot sauce that has been with us since the very beginning in 1993, which testifies to how good it is!
Ingredients: Vinegar, water, peppers* (aged tabasco, red, black, habanero, jalapeno), lemon juice concentrate, salt, black pepper, natural flavours, xanthan gum, potassium sorbate and sodium benzoate (preservatives). *dehydrated 148 ml
Manufactured by Vita Specialty Foods
***AS SEEN ON HOT ONES***
This hot sauce uses the classic Habanero pepper and puts a Caribbean/TexMex spin on it with fire-roasted tomatoes and mustard. If you follow Hot Ones on YouTube you'll recognize it from Season 4.
Ingredients: Tomatoes (tomatoes, fire-roasted tomatoes, tomato juice, calcium chloride), white wine vinegar, carrots, water, yellow onion, Habanero pepper (Habanero peppers, water, salt), mustard (distilled vinegar, water, mustard seed, salt, turmeric, spices), organic cane sugar, salt, modified corn starch, garlic, herbs and spices.
Manufactured by Secret Aardvark Trading Co
#TacoTuesday will never be the same once you try this ingeniously crafted hot sauce. Fully loaded with pickled jalapenos, garlic, fresh lime and hominy, it's a flavour bomb!Ingredients: Pickled Jalapeno blend (white vinegar*, jalapeno peppers**, red onion**, sea salt, raw coconut sugar*, cumin*, smoked paprika*), filtered water, green Habanero pepper*, unseasoned rice vinegar**, fresh cilantro**, garlic*, avocado oil*, hominy (corn)*, lime juice**, agar agar*. *Organic **Non-GMO. Net weight: 148 mlManufactured by Seed Ranch
Umami is a very unique flavour experience and this hot sauce showcases it beautifully. Oven-dried olives, porcini and shiitake mushrooms blend with seaweed and capers for a salty, earthy savoury flavour explosion. Chocolate Habanero peppers add a pleasant level of heat.
Ingredients: GF tamari*, water, olive oil*, tomato paste*, capers, dried olives*, dried porcini mushroom*, chocolate Habanero pepper, dried shiitake mushroom*, seaweed*, garlic*, red miso*, balsamic vinegar*, white vinegar*, chipotle*, carrot*, date*, sesame oil*, cumin*. *Organic
Manufactured by Seed Ranch Flavor
Barbados by way of Brooklyn, this hot sauce blends the flavours of the islands with the heat of the Big Apple.
Ingredients: Onions, white vinegar, Habanero, roasted red pepper, lemon juice, sugar, salt, mustard, turmeric, smoked paprika powder. Net weight: 150 ml
Manufactured by Shaquanda
***AS SEEN ON HOT ONES SEASON 21***
The #6 hot sauce on Season 21 is a fragrant blend of bold masala seasonings and sultry Ghost pepper. As in usual Spicy Shark fashion, the recipe is intricate and elegant with a multitude of flavours bouncing off of each other, creating sparks in your mouth and a sensual heat that lingers. Pair with root vegetables and squashes, lamb, wild game, chicken and pork. Mix a little with plain yoghurt and honey to make a tasty dip for naan and chicken wings!
Ingredients: Coconut milk, apple cider vinegar, water, mango, Ghost pepper, bell pepper, Habanero, onion, Carolina Reaper, sugar, garlic, banana, sweet potato, pineapple, maple syrup, sesame oil, sunflower oil, tamarind, cumin, ginger, cinnamon, coriander, onion powder, garlic powder, asafoetida, clove, caraway, cardamom, star anise, salt, fenugreek. 148 ml
Manufactured by Spicy Shark
Garlic and fire combine in this hot sauce meant for only the most devoted palate pyromaniacs.
Ingredients: Water, Habanero peppers, vinegar, garlic, salt, capsicum extract, xanthan gum, spices.
Manufactured by Southwest Specialty Food
An extra hot and vinegar forward Habanero hot sauce, great for wings, pizza, burgers, pasta and more.
Ingredients: Water, Habanero Pepper, Vinegar, Capsicum Extract, Salt, Garlic, Spices, and Xanthan Gum.
Manufacturer: Southwest Specialty Food
Indulge in the perfect balance of sweet and spicy with Stanky Sauce Mango Habanero Hot Sauce. Made with flavorful sweet mango, this medium heat sauce is perfect for adding a kick to seafood and chicken dishes. The citrusy Habanero adds a burst of flavor to elevate any meal.
Ingredients: Mango, apple cider vinegar, onions, yellow bell peppers, water, carrots, Orange Habanero pepper mash (Orange Habanero peppers, salt), garlic (garlic, water), kosher salt, black pepper, ginger, turmeric. 148 ml
Manufactured by Stanky Sauce
This bold hot sauce contains an unexpected fruity aspect along with the added heat from fresh Habanero peppers. For when you love the taste of Tabasco but want something a bit hotter.
Ingredients: Distilled vinegar, Habanero pepper, cane sugar, TABASCO brand pepper sauce (distilled vinegar, red pepper, salt), salt, mango puree, dehydrated onion, banana puree, tomato paste, tamarind puree, papaya puree, garlic, TABASCO brand aged pepper mash (aged peppers, salt).
Manufactured by Mc Ilhenny Co.
It could be that the label on this hot sauce is just hype but there's only one way to find out. Eat it!
Ingredients: Habanero pepper mash (water, Habanero pepper), ghost pepper mash, carrot, white vinegar, white onion, lime juice, canola vegetable oil, capsicum oleoresin, salt, garlic, citric acid, xanthan gum.
Manufactured by Figueroa Brothers
This bold salsa makes your nachos explode with heat and flavour and adds fire to tomato soup for a bowl that's sure to warm you up.
Ingredients: Tomatoes, Onions, Turbinado Sugar, Habaneros, Jalapenos, Vinegar, Garlic, Carolina Reaper Chiles, Salt, and Spices
Manufactured by CaJohns Fiery Foods Co.
A vegan & gluten-free hot sauce with medium bite and just a hint of sweetness.
Ingredients: Bell pepper, carrot, onion, apple, vinegar, Habanero pepper, lemon juice, banana, water, garlic, fennel, ginger, salt, sunflower oil, fruit pectin, sugar, orange extract, organic fruit & vegetable juice for colour (apple & carrot).
Manufactured by The Spicy Shark
An insanely flavour forward hot sauce that doesn't skimp on the heat either, Hammah Gata is as complex as the mythical half hammerhead shark, half alligator creature it was named for. A Southern-inspired sauce with a hint of Cajun, it's the perfect way to spice up a bowl of gumbo or a plate of dirty rice.Ingredients: Scorpion pepper, vinegar, onion, roasted red pepper (water, salt, citric acid), molasses, garlic, celery, Habanero pepper, pineapple juice, banana, tomato, almond flour, sunflower oil, Carolina Reaper pepper, 7 Pot Primo pepper, garlic powder, onion powder, chocolate chilli powder (cacao nibs, chilli, juniper berry, allspice, cinnamon, oregano, maple sugar), paprika, salt, coffee puree, oregano, thyme.Manufactured by Spicy Shark
A milder hot sauce with a fresh blend of Jalapeno and Poblano peppers enhanced by tomatillo, cantaloupe and mint.
Ingredients: Jalapeno pepper, Poblano pepper, onion, tomatillo, cantaloupe, water, apple cider vinegar, apple cider, sugar, garlic, lemon juice, lime, olive oil, ginger, vinegar, Habanero pepper, cilantro, salt, fruit pectin, lime juice, mint
Manufactured by The Spicy Shark
An intricate hot sauce with a bold, complex flavour that carries notes of coffee, smoke, cinnamon and cocoa with hints of sweet vanilla and banana.Ingredients: Cold brew coffee concentrate, onion, apple cider vinegar, Habanero pepper, banana, water, tomato, peach, bell pepper, sugar, vinegar, garlic, apple cider, liquid smoke, fruit pectin, salt, chipotle pepper, baking cocoa, vanilla, ginger, cinnamon, hibiscus, orange extract, nutmeg, thyme. Net weight: 148 mlManufactured by Spicy Shark
Pineapple and banana are front and center in this unique hot sauce with Habanero and Ghost peppers.
Ingredients: Onion, bell pepper, apple cider vinegar, pineapple juice, Ghost pepper, water, pineapple, mango, banana, Habanero pepper, orange juice, sugar, lime juice, lime, garlic, cilantro, ginger, fruit pectin, Dijon mustard, salt, celery salt, tarragon, thyme. 148 ml
Manufactured by The Spicy Shark
If Canada had a flavour this hot sauce would be it. 100% Canadian maple syrup, smoky hickory and bold Habanero peppers, it perfectly represents the Canadian people - sweet upfront but can get a little heated if you mess with us!
Ingredients: Apple cider vinegar, red onions, garlic, canola oil, chili pepper, sugars (100% Canadian maple syrup), Habanero pepper, red bell pepper, salt, liquid smoke hickory (molasses, caramel colour).
Manufactured by Tijuana Tom's
Q: How much garlic can you fit into a bottle of hot sauce? A: Try this and find out! The perfect blend of savoury garlic and roasted peppers, it's a great sauce to pair with chicken, beef, pork and pizza.
Ingredients: Apple cider vinegar, onion, canola oil, distilled white vinegar, Hungarian hot pepper, garlic, Thai chili pepper, orange juice, lime juice, sugars (honey), salt, green onions, Scotch Bonnet pepper, chili powder, green hot chili peppers, garlic powder, black pepper, curry powder.
Manufactured by Tijuana Tom's
A bold and earthy mole style hot sauce with smoked Ghost peppers and a tasty array of milder, smoked peppers rounding out the heat profile to medium/hot. Pair with all your favourite Mexican & Southwest dishes but try also on pizza, eggs and BBQ.
Ingredients: Apple cider vinegar, sweet white onions, Jalapeno peppers, red bell peppers, distilled water, Morita chipotle peppers, sugars (agave syrup [organic]), canola oil, garlic, Ancho chili powder, smoked Ghost peppers, cocoa powder, peppercorn blend (pink and black). 148 ml
Manufactured by Tijuana Tom's
Torchbearer Sauces knows how to isolate and lift up the flavour of the pepper in their hot sauce, in this case, the Carolina Reaper. It's fruity, floral taste plays beautifully against the simplicity of the sauce base and the heat is phenomenal.
Ingredients: Reaper pepper, garlic, distilled vinegar, water, onion, salt, black pepper, garlic powder, Habanero pepper
Manufactured by Torchbearer Sauces