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CHERRY PICKED PRODUCTS
Smokin' Ed's Tamarind Mild Hot Sauce
£9.00
A staple in Mexican, Thai and Indian cuisines, tamarinds unique sweet-tangy flavour adds interest and depth to a variety of dishes. Add it to Pad Thai, curry, carne asada and more.
Ingredients: Chile peppers, vinegar, light brown sugar, tamarind puree, salt, spices. 148 ml
Manufactured by Puckerbutt Pepper Co
Ginger Goat The Original Goat Hot Sauce
£9.00
***FEATURED ON HOT ONES SEASON 15***We're always excited to see Canadian hot sauces on the show and this one is a brilliant mix of bold heat and sweet flavour. By smoking some of the key ingredients and balancing the amount of Carolina Reaper peppers to give you the perfect amount of heat, the guys at Ginger Goat has put together a great medium heat, maximum flavour sauce.Ingredients: Apple cider vinegar, smoked pineapple, ginger, pineapple, carrot, lime juice concentrate, Carolina Reaper pepper, smoked onion, smoked garlic (olive oil, garlic), sugars (brown sugar), kosher salt, cilantro, turmeric. Net weight: 148 mlManufactured by Ginger Goat
CaJohns Zombie Shot Hot Sauce
£13.00
Wicked packaging aside, this delectable hot sauce might awaken cravings you didn't know you had. Let's just hope it isn't for brains!
Ingredients: Light brown sugar (cane sugar and molasses), water, red Habanero pepper mash (red Habanero peppers, salt) Jolokia pepper mash (Bhut Jolokia peppers, salt), tomato paste, distilled vinegar, Chipotle powder, 3 million Scoville Oleoresin Capsicum, black pepper, xanthan gum. Net weight: 148 ml
Manufactured by CaJohns
Limelight Mango Lemongrass by Ginger Goat Hot Sauce
£9.00
One of 3 sauces made to commemorate Chilly Chiles 30th Anniversary. Limelight Mango Lemongrass by Ginger Goat is a bold flavour experience made with sweet mango, citrusy lemongrass, fragrant star anise, and big heat. Perfect for creative culinary experimentation, this sauce tantalizes the taste buds with balanced spicy heat and complex flavour.
Ingredients: Apple cider vinegar, mango, rice vinegar (rice, water), bell pepper, lemon juice, super hot Peach mash (peppers, distilled vinegar), ginger, carrots, extra virgin olive oil, garlic, lemongrass, sea salt, sugars (turbinado sugar), cilantro, star anise, white pepper. 147 ml
