Hot Sauce (1018)

The bacon lover's hot sauce, Bacon Blaze comes fully loaded with heat and smoky, salty bacon flavour. Ingredients: Peppers, vinegar, tomato paste, sugar, garlic, spices, natural bacon flavour, xanthan gum. Net weight: 250 ml Manufactured by Maritime Madness

The light sweetness of ripe pears is perfectly balanced against the sharp heat of ripe Vietnamese chiles. Lime adds a citrusy layer and extra virgin olive oil contributes to a silky, smooth texture. Ingredients: Pear, vinegar, chili pepper, garlic, extra virgin olive oil, lime, sea salt, black pepper. 155 ml Manufactured by Dawson's Hot sauce

Anybody who's vacationed in Costa Rica is familiar with Salsa Lizano hot sauce. The rich and flavorful vegetable-based sauce is more common than ketchup in restaurants and homes! Use with anything from breakfast eggs to pasta, salads, stir-fries and soups. Ingredients:  Water, sugar, iodized salt (salt, potassium iodide), mixed vegetable paste (carrot paste, onion paste, cucumber paste, cauliflower paste, salt, acetic acid, sodium benzoate [preservative]), molasses, modified corn starch, acetic acid, spices and colour, mustard flour, garlic powder, red chili pepper, hydrolyzed corn protein, salt, sodium benzoate (preservative), corn, maltodextrin, celery seed powder. 625 ml Manufactured by Unilever

Just like the classic Cholula hot sauce but with an added citrusy twist. Great with fish or shrimp tacos and in guacamole. Ingredients: Water, salt, spices, acetic acid, dried chili peppers (arbol and piquin), sugar, dried tomato, natural flavour, xanthan gum, inactive yeast, yeast extract, citric acid, vinegar, paprika extractives, garlic powder. 150 ml Manufactured by Cholula

AS SEEN ON HOT ONES SEASON 13!The Thunder Bay team has done it again with a new, killer hot sauce! This time they're taking up the heat with Scorpion peppers while beets and Chipotles in Adobo sauce add depth and smoky character. The fermentation process gives the sauce a unique flavour profile that is both tangy and a little sweet. Ingredients: Distilled vinegar, red bell pepper, Habaneros, beets, onion, garlic, Trinidad Scorpion peppers, Chipotles in Adobo (red Chipotle pepper, water, vinegar, sugar, salt, tomato paste, smoke essence, onion, garlic), sea salt, lemon juice, canola oil, spices. 177 mlManufactured by Heartbeat Hot Sauce

SAVE ON HOT ONES   Always #1, The Classic has become a huge fan favourite by putting flavour first. With this 3pk you get 3 equally delicious sauces, each with their own distinct character and a subtle heat the whole family can enjoy. Each pack contains 1 each of Chili Maple, Garlic Fresno & The Classic Makes a great gift!

***AS SEEN ON HOT ONES*** #1 position on the show, this peppy hot sauce might become your #1 too once you have a taste of its sumptuous combination of earthy Chile de Arbol, sharp organic vinegar and fresh, organic garlic and turmeric. Ingredients: Organic Chile de Arbol, organic apple cider vinegar, organic vinegar, water, organic garlic, kosher salt, organic turmeric. 148 ml Manufactured by Heatonist

A tangy and zesty hot sauce that pairs well with chicken, rice, seafood and pork. All natural ingredients, vegan & gluten free. Ingredients: Distilled vinegar, onion, aged Scotch Bonnet peppers, fresh radish, sea salt, fresh bell pepper, fresh and dried spices, rum, garlic*, apple cider vinegar*, prepared mustard (distilled vinegar, water, mustard grains, salt, spices, natural flavours). *Organic. Net weight: 148 ml   Manufactured by Mark's

This collaboration between nu metal band Korn and Heatonist is a banging good sauce. Choosing to go with flavour over heat, subtle sweetness blends with hints of smoke and savoury, what else, roasted corn! Ingredients: Onion, corn, distilled vinegar, jalapeno, pineapple, serrano peppers, chipotles in adobo (chipotle peppers, water, tomato puree, vinegar, salt, sugar, garlic, canola oil), garlic, lime juice, canola oil, cilantro, sea salt, cumin. Net weight: 177 ml   Manufactured for Heatonist

***AS SEEN ON HOT ONES SEASON 22*** When you have a creative culinary mind and love everything SPICEE what do you do? You create Ginger Goat and start making all kinds of delicious hot sauce! Like Tropic Star, that takes some of Smokin' Ed Currie's hottest peach pepper varieties and pairs them up with sweet, juicy mangoes and exotic spices like lemongrass and star anise. The finished result is a light flavour profile with a bright sweetness and fragrant aftertaste combined with a bold, deep heat that hits you right in the chest. Pair with stir fries, sushi, chicken, lamb, curries and pho. Ingredients: Apple cider vinegar, mangoes, rice vinegar (water, rice), bell pepper, super hot peach mash (peppers, distilled vinegar), lemon juice, ginger, carrots, extra virgin olive oil, garlic, lemongrass, sea salt, sugars (turbinado sugar), cilantro, star anise, white pepper. 148 ml Manufactured by Ginger Goat

FEATURED ON HOT ONES SEASON 14!A lively hot sauce with bright, vivid colour and deep flavour profile. Scotch Bonnet peppers give it that Island vibe as it is paired with tropical fruits and rich rum. This vibrant sauce pairs well with chicken, seafood, shellfish, rice and jerk. Ingredients: Spring water, onion, fresh hot & sweet peppers, pineapple, mango, papaya, carrot, white vinegar, prepared mustard (distilled vinegar, water, mustard seed, salt, spices, natural flavours), sea salt, white wine vinegar*, rum, garlic, spices. *Organic Net weight: 148 ml Manufactured by Mark's Hot Sauce

Find out what the guests on the hit YouTube show Hot Ones are raving about! These fantastic Canadian hot sauces have set mouths and hearts afire all across the country:   Dawson's Original Heartbeat Pineapple Mark's Barbados

Although the name means "messed up" there's nothing messy about this hot sauce. Deep aroma, clean flavor, and a long burn. The Ghost pepper burn is like no other, stealthy and patient, it often takes people unawares. Ingredients: Apple cider vinegar, hardwood smoked peppers, sea salt, garlic. Manufactured by Adoboloco

A favourite among young and old alike, this hot sauce delivers gentle heat along with the sweetness of ripe Georgia peaches and fresh Vidalia onions. Ingredients: Water, cane sugar, red chili puree, vinegar, peaches, jalapeno peppers, salt, minced onion, tomatoes, Vidalia onions, cayenne pepper, xanthan gum and capsicum oil. Manufactured by Peppers

With up to 16 Ghost peppers in each bottle, this hot sauce has not only a flavour profile with subtle notes of citrus, ginger and garlic but carries tremendous heat as well. Thick, silky texture and soft aroma finish off this beautiful package. Ingredients: Vinegar, extra virgin olive oil, garlic, Bhut Jolokia, Sichuan peppercorn, lemon, ginger, sea salt. 155 ml Manufactured by Dawson's Hot Sauce

***AS SEEN ON HOT ONES*** If you've ever vacationed in Mexico you probably recognize this hot sauce, a staple at most restaurants south of the border. Ingredients: Water, red peppers, salt, spices, garlic, acetic acid, xanthan gum, sodium benzoate Manufactured by Tapatio Foods LLC

***AS SEEN ON HOT ONES*** If you've ever visited Barbados you're probably familiar with this hot sauce. Traditional Caribbean pepper sauce with mustard; so simple yet so delicious! Ingredients: Water, mustard seed, vinegar, onion, Habanero, sugar, salt, spices (including turmeric)  Manufactured by Lottie's Island Flavours

This is the ideal hot sauce to compliment Mexican & Southwestern cuisine. Bold, smoky and fragrant it adds that perfect little extra pop of heat & flavour. Ingredients: Fermented Habanero, vinegar, canola oil, sea salt, cumin, coriander, Chipotle pepper, Mexican oregano, spices, xanthan gum.   Manufactured by Fury Hot Sauce Inc

A teaspoon of hot sauce a day keeps the Doctor away. Well, maybe not this particular Doctor but he's one of the good ones! Ingredients: Vinegar, Jalapeno Peppers, Salt, Sugar, Garlic, Xanthan Gum and Sorbic Acid  Manufactured by Sauce Crafters

AS SEEN ON HOT ONES SEASON 25   Coming in at #5 in the lineup, Dawson's Apple Caraway is an intriguing flavour for a hot sauce. The pungent aroma and licorice like taste of caraway plays nicely against the light sweetness of the apple and lemon adds a bright pop of citrus to further play up the flavour profile. Pair this with pork, wild game, turkey, duck, root vegetables and squash. Ingredients: Peppers, sugars (apple juice, cane sugar), vinegar, dates, Habanero mash (habanero, vinegar), lemon, caraway, sea salt.   Manufactured by Dawson's

  ***FEATURED ON HOT ONES SEASON 24*** A hot sauce with a really unique flavour profile, great texture and aroma that will take your cooking to the next level. Add to egg, ramen, pho, rice, soups and more for a fantastic taste experience!   Ingredients: Fermented Kimchi (Napa cabbage, radish, green onion, fish sauce, fresh ginger, red pepper powder, sea salt), distilled vinegar, fresh Thai chilis, sea salt, fresh garlic*, fresh green onion, fresh ginger*, apple cider vinegar*. *Organic. Net weight: 148 ml   Manufactured by Mark's 

This is a hot sauce that has been with us since the very beginning in 1993, which testifies to how good it is! Ingredients: Vinegar, water, peppers* (aged tabasco, red, black, habanero, jalapeno), lemon juice concentrate, salt, black pepper, natural flavours, xanthan gum, potassium sorbate and sodium benzoate (preservatives). *dehydrated 148 ml Manufactured by Vita Specialty Foods 

If you've ever enjoyed Newfoundland's famous Screech, you'll know what this hot sauce will taste like. Sweet and smoky, it's great with BBQ! Ingredients: Peppers, vinegar, tomato paste, sugar, garlic, spices, rum, liquid smoke, xanthan gum. 275 ml Manufactured by Maritime Madness  

***AS SEEN ON HOT ONES SEASON 8*** Another fantastic hot sauce from Hawaii based Adoboloco, Kolohe Kid stays true to the islands' traditional chili pepper water. Kolohe means naughty and this sauce is that, hits you first with a savory flavor that distracts you from the growing heat.\ Ingredients: Apple cider vinegar, chili pepper, sea salt, garlic Manufactured by Adoboloco

AS SEEN ON HOT ONES SEASON 27   Seed Ranch Flavor Co has long been a customer favourite in our stores. Solid, consistent quality, fresh all natural ingredients and creative flavour profiles have solidified their place in the hot sauce market. This one was developed with newbies and redheads in mind - lots of flavour and very subtle heat. You get a little bit of everything - sweet, tangy, savoury and a hint of smoke. Ingredients: Vinegar blend (water, white distilled vinegar, apple cider vinegar), Datil pepper mash (peppers, salt), tomato paste, cane sugar, garlic, carrot, Red Savina pepper mash (peppers, salt), mustard powder, salt, nutritional yeast, black pepper, lemon juice concentrate, smoked paprika, onion, konjac.   Manufactured by Seed Ranch Flavor Co

Deliciously smoky with a hint of citrus, this hot sauce is full flavoured and bold but also versatile. Pair with chicken, Southwest & Mexican cuisine, BBQ and much more! Ingredients: White vinegar, chipotle morita peppers, sweet onions, fresh tomato puree, garlic, dates, extra virgin olive oil, dried mesquite, orange zest, salt & spices.   Manufactured by Queen Majesty

***AS SEEN ON HOT ONES SEASON 10*** Did the guys at Adoboloco tap into a volcano for the ingredients to this fiery hot sauce? Maybe, it's certainly hot enough! Brilliant in its simplicity, this is something we can see ourselves getting hooked on! Ingredients: Apple cider vinegar, chili peppers (Jalapeno, dried Trinidad Scorpion, Habanero and Ghost), sea salt, garlic Manufactured by Adoboloco

***AS SEEN ON HOT ONES***   One of the most instantly recognized, Dave's Insanity Hot Sauce is a classic. Many chileheads will remember this sauce as their introduction to what Hot really means! Ingredients: Hot peppers, water, tomato paste, hot pepper extract, cane vinegar, salt, onions, garlic, citric and acetic acids (acidity regulators), xanthan gum (thickener), spices.   Manufactured by Dave's Gourmet

AS SEEN ON HOT ONES SEASON 24   The latest creation from one of our favourite makers High River Sauces is a killer hot sauce that combines high heat with subtle flavours. Made with Smokin' Ed's creation, the Apollo pepper, black berries & blueberries the flavour profile is rounded out with yuzu, ginger and coriander. Pair with Asian dishes, BBQ, wings and so much more - take your tastebuds on a culinary adventure and enjoy the heat! Ingredients: Apollo pepper mash (Apollo peppers, vinegar and Apollo pepper distillate), apple cider vinegar (8% acidity), water, blackberries, blueberries, brown sugar (cane sugar and molasses), onions, garlic (garlic, water, citric acid), yuzu juice, Apollo pepper powder, coriander, ginger, black pepper.   Manufactured by High River Sauces    

It could be that the label on this hot sauce is just hype but there's only one way to find out. Eat it!  Ingredients: Habanero pepper mash (water, Habanero pepper), ghost pepper mash, carrot, white vinegar, white onion, lime juice, canola vegetable oil, capsicum oleoresin, salt, garlic, citric acid, xanthan gum.   Manufactured by Figueroa Brothers

AS SEEN ON HOT ONES SEASON 26   Coming in at the nr 7 spot just before Da Bomb, this hot sauce has enough heat to be interesting but not so much it'll kill off your tastebuds. Made with fresh produce grown locally in Vermont, the flavour profile really highlights the difference premium quality ingredients make. Ingredients: *Chili peppers (serranos, habaneros, reapers, ghosts, carmens), distilled vinegar, *tomatoes, water, *cilantro, salt, olive oil, lemon juice concentrate, *dill, black pepper. *Grown within 200 miles of the Butterfly Bakery's Vermont kitchen.   Manufactured by Butterfly Bakery

The slow, simmering heat of the Ghost pepper is paired with fruity sweetness in a great all-purpose hot sauce for the heat lover. Ingredients: Bhut Jolokia Peppers, carrots, papayas, lime juice, vinegar, onions, passion fruit, citric acid, garlic, salt, xanthan gum.   Manufactured by Figueroa Brothers