Hot Ones Nugget Honey
£13.00
Sean Evans's favourite honey! American craft gin infused with Pepper X and blended into pure alfalfa honey for a deliciously smooth nugget honey where the heat lurks just under all the sweetness and sharp gin flavours.Ingredients: American alfalfa honey, Barr Hill Gin, Pepper X. Net weight: 255 gManufactured by Heatonist
Lengua de Fuego Bhutila Fire Hot Sauce
£15.00
AS SEEN ON HOT ONES SEASON 16A unique blend of sultry smoke and sharp citrus, this hot sauce balances bold flavours against intense, peppery heat.Ingredients: Smoked Scotch Bonnet pepper mash (Scotch Bonnet peppers, white vinegar), bitter orange, jalapeno pepper mash (jalapeno, white vinegar), cilantro, salt, superhots pepper mash (Chocolate Ghost pepper, zing, Trinidad Scorpion, white vinegar), spice, smoked garlic, pepper powder mix (chipotle, Scotch Bonnet, Trinidad Scorpion). Manufactured by Lengua Fuego
The Seventh Reaper Hot Sauce
£13.00
***AS SEEN ON HOT ONES SEASON 18***
Inspired by Argentinian red chimichurri, this hot sauce has an earthy, bold flavour with medium heat. Savoury vegetables and honey adds to the complexity and creates a lingering flavour profile.
Ingredients: Distilled white vinegar, tomato puree, grapeseed oil, Jalapenos, red wine vinegar, water, organic vegetable stock (water, vegetable puree [celery, carrot], vegetable juice concentrates (celery, onion, carrot), salt, tomato paste, yeast extract, sugar), tomato paste, red bell pepper, honey, parsley, garlic, white onion, green onion, lemon juice, cilantro, Carolina Reapers, salt, oregano, spices. Net weight: 150 ml
Manufactured by Sauce Leopard
Chile Lengua De Fuego Chicho-Ghost Hot Sauce
£14.00
***AS SEEN ON HOT ONES SEASON 21***
The #4 hot sauce in this season's lineup might sound intimidating with Ghost pepper mash as the #1 ingredient but don't be scared, the flavour is worth it! Bold, deep and lingering - the smoky & savoury flavour will have you craving more. Pair with tacos, pizza, burgers and wraps for a meal with feeling!
Ingredients: Fresh Chocolate Ghost pepper mash, raw sugar, Vidalia onion, Scotch Bonnet pepper mash, smoked garlic, Lengua De Fuego Chipotle powder, ginger root, salt and water. 148 ml
Manufactured by Lengua De Fuego
Torchbearer Mushroom Mayhem Hot Sauce
£13.00
AS SEEN ON HOT ONES SEASON 20
We've become used to the creative use of ingredients by Torchbearer in their hot sauces and this delightful number is no different. Bold and earthy with a distinct umami character underscored by zesty horseradish and fragrant allspice. A touch of sweetness brings all the other flavours together and medium heat allows you to use it liberally without burning the flavour out!
Ingredients: Red wine vinegar, tomato paste, water, Habanero pepper, brown sugar, Scorpion pepper, mandarin orange, horseradish, garlic, molasses, black pepper, salt, Shiitake mushroom powder, Portobello mushroom powder, allspice, paprika. Net weight: 148 ml
Manufactured by Torchbearer Sauces
High River Sauces Tears of the Sun Private Reserve Hot Sauce
£11.00
FEATURED ON HOT ONES SEASON 14!
Based on the same deliciously fruity combination of orange Habaneros and tropical fruits in Tears of the Sun Hot Sauce, this version packs a bit more of a punch thanks to the addition of Jay's Peach Ghost Scorpion Pepper.
Ingredients: Peach Ghost Scorpion pepper mash (Peach Ghost Scorpion peppers, vinegar), apple cider vinegar, mangos, papaya puree, Orange Habanero pepper mash (Orange Habanero Peppers, salt), peaches (peaches, water, natural flavour, sugar), pineapple (pineapple, pineapple juice), water, light brown sugar (cane sugar, molasses), lime juice, ginger puree (ginger root, water), salt, garlic 9garlic, water), crushed red pepper. 148 ml
Manufactured by High River Sauces
High Desert Tikk-Hot Masala Hot Sauce
£9.00
***FEATURED ON HOT ONES SEASON 15***Created in the depths of the Arizona high desert, this bold and vibrant hot sauce brings a flavourful punch of solid heat. A new take on Tikka Masala with heat to spare, enjoy it with rice, vegetables, chicken, shrimp and lamb.Ingredients: Distilled vinegar, tomato, unsweetened coconut milk (coconut milk, water), peppers (Anaheim pepper, Ghost pepper, Carolina Reaper pepper), onion, tomato paste, agave nectar, garlic, kosher salt, apple cider vinegar, peppercorns, cumin, Garam Masala (cardamom, cinnamon, clove, cumin, coriander, black pepper), turmeric, coriander, ginger. 148 mlManufactured by High Desert Sauce Co
Burns & McCoy Mezcaline Hot Sauce
£13.00
***AS SEEN ON HOT ONES SEASON 18***
Flavour inspired by the Oaxaca region of Mexico, this hot sauce is both rich and complex with layers of savoury spice paired with a bold pepper blend featuring Jalapeno, Habanero and Ghost.
Ingredients: Fire roasted tomato (vine ripened tomatoes, tomato juice, salt and citric acid), red Jalapeno mash (peppers, vinegar), water, orange Habanero mash (peppers, vinegar), garlic, onion, brown sugar, vinegar, mezcal, olive oil, salt, espresso, rose water, lime juice, cocoa powder, oregano, Chocolate Bhutlah pepper powder, Chocolate Ghost pepper powder, thyme, coriander. Net weight: 148 ml
Manufactured by Burns & McCoy
Sam Sa'House Smokey J Hot Sauce
£12.00
FEATURED ON HOT ONES SEASON 23
This thrilling hot sauce is an updated take on the classic Verde style sauce. By using oak smoked Jalapenos they have added an extra layer of flavour that compliments the fragrant coriander and cumin. Finishing notes of savoury black pepper and citrus completes this flavour ride and the gentle heat makes it accessible to most palates.
Ingredients: Honduras white oak smoked jalapenos, yellow onions, garlic, distilled vinegar, organic blue agave, kosher salt, coriander, cumin, chia seed powder, citric acid, black pepper. 147 ml
Manufactured by Sam Sa'House
Tabasco Green Pepper Sauce
£6.00
***AS SEEN ON HOT ONES***
A milder, smoother Tabasco, this hot sauce is made with premium green jalapenos for a bright, fresh taste.
Ingredients: Distilled vinegar, jalapeno pepper, water, salt, corn starch, xanthan gum, ascorbic acid “to preserve freshness”.
Manufactured by Mc Ilhenny Co.
Angry Goat Dreams of Calypso Private Reserve Hot Sauce
£10.00
AS SEEN ON HOT ONES SEASON 20
This hotter take on one of their most popular hot sauces, Dreams Of Calypso, retains all the sweet and tangy flavour of the original while taking the heat to another level. Classic Bajan style flavours pair with chicken, seafood, rice dishes and lamb.
Ingredients: Yellow 7-pot pepper mash (peppers, vinegar), pineapple, mango, lime juice, prepared yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices), carrots, distilled vinegar, cane sugar, yellow bell peppers, sea salt, granulated garlic, allspice. Net weight: 148 ml
Manufactured by Angry Goat
Spicy Shark Mako Snake Hot Sauce
£13.00
***AS SEEN ON HOT ONES SEASON 21***
The #6 hot sauce on Season 21 is a fragrant blend of bold masala seasonings and sultry Ghost pepper. As in usual Spicy Shark fashion, the recipe is intricate and elegant with a multitude of flavours bouncing off of each other, creating sparks in your mouth and a sensual heat that lingers. Pair with root vegetables and squashes, lamb, wild game, chicken and pork. Mix a little with plain yoghurt and honey to make a tasty dip for naan and chicken wings!
Ingredients: Coconut milk, apple cider vinegar, water, mango, Ghost pepper, bell pepper, Habanero, onion, Carolina Reaper, sugar, garlic, banana, sweet potato, pineapple, maple syrup, sesame oil, sunflower oil, tamarind, cumin, ginger, cinnamon, coriander, onion powder, garlic powder, asafoetida, clove, caraway, cardamom, star anise, salt, fenugreek. 148 ml
Manufactured by Spicy Shark
Hot Ones Hits No 7
£36.00
In this hot sauce bundle, we've put together three incredible sauces featured on Hot Ones that lets you do three things: Enjoy the heat, savour the flavour & save $!
Mako Snake fragrant masala seasonings, coconut & pineapple, ghost pepper & Carolina Reaper; this sauce presents with big heat and complex flavours.
Headless Horseradish with horseradish as the first ingredient it's no wonder this sauce packs a solid punch both heat and flavour-wise!
Fiya!Fiya! yep, you'd better have something on hand to put out the fire with after indulging in this fiery Hawaiian hot sauce!
Hot Ones Smoky Chili Ramen
£4.00
Perfect to bring to work or cook up for a quick snack while watching your favourite Hot Ones episodes.
Ingredients: Enriched wheat flour, palm oil, tapioca starch, water, garlic, chili pepper, tamarind, sugars (sugar, maltodextrin), vinegar, salt, dried carrot, potato starch, modified tapioca starch, monosodium glutamate, spices, dried scallion, yeast extract, citric acid, disodium inosinate, disodium guanylate, paprika, sodium polyphosphates, baking soda, potassium sorbate, sodium benzoate, propylene glycol alginate, xanthan gum, sodium acetate, sodium lactate, tocopherols, riboflavin.
Manufactured by A-Sha
Savir Foods Jala Pepa Hot Sauce
£11.00
***FEATURED ON HOT ONES SEASON 15***A mild and gentle hot sauce that's bursting with flavour, this is the ideal sauce for the novice with it's fresh & lively mix of cilantro, dates, Himalayan pink salt and roasted cumin seeds. 100% plant based & Gluten FreeIngredients: Jalapenos, Aji Amarillo, apple cider vinegar, yellow onions, cilantro, green onions, red bell pepper, grape seed oil, nutritional yeast, organic dates, Himalayan pink salt, dried oregano, garlic powder, roasted cumin seeds. Net weight: 148 mlManufactured by Savir Foods