An extremely hot, sinus clearing hot sauce with mustard and pepper extract. Ingredients: Distilled vinegar, mustard seed, water, garlic powder, onion powder, pepper extract, turmeric, mustard oil, natural spices. Net weight: 148 ml Manufactured by Crazy Jerry's

This Screaming Mimi Award winner placed 1st at the New York City Hot Sauce Expo 2022. A well balanced blend of citrusy Carolina Reaper peppers and sweet plums and notes of fresh mint and basil. A pleasant and bold heat that lingers on the tongue and a smooth flavour profile produces a versatile sauce that pairs with seafood, rice, chicken, lamb and more.  Screaming Mimi World Grand Champion 1st Place Reaper Category Ingredients: Distilled vinegar, onions, carrots, Reaper pepper mash (Reaper peppers, vinegar), water, Umeboshi vinegar (water, ume [japanese plum], sea salt, shiso [perilla leaves]), plums (plums, water, pear juice concentrate), red bell pepper, turbinado sugar, sea salt, garlic (garlic, water), xanthan gum. Net weight: 148 ml   Manufactured by Funky's Hot Sauce Factory

A hot sauce with the fresh taste of pineapple perfectly played against the wicked sting of the Scorpion pepper.  Ingredients: Pineapple, Moruga Scorpion pepper, pineapple juice (ascorbic acid, vitamin E & vitamin A), yellow bell pepper, rice vinegar, Bhut Jolokia pepper, Trinidad 7 pot pepper, Fatalii pepper, agave nectar, shallots, ginger, sea salt, spices Manufactured by Burns & McCoy 

If there was ever a hot sauce that was made for the Scorpion pepper lover, this is it. The number one ingredient is fresh, plump Scorpion peppers, their famous sting supported by sweet onion, garlic & sea salt.Ingredients: Fresh Scorpion peppers, white wine vinegar, sweet onion, garlic, Mediterranean sea salt. Net weight: 148 mlManufactured by Heavenly Heat

If you've been on the lookout for a high heat hot sauce to pair with seafood, look no further! Citrusy notes with a hint of sweetness and the bite of the Carolina Reaper mingle with zesty orange peel and savoury carrot.   Ingredients: Yellow bell peppers, peaches, vinegar, cider vinegar, carrots, Carolina Reaper, agave nectar, sea salt, orange peel. Net weight: 148 ml   Manufactured by High Desert Sauce Co

The Red Savina is the hottest variety of Habanero and the first ingredient in this sharp hot sauce. Enjoy the peppery heat and a smooth, citrusy finish. Ingredients: Red Savina Habaneros, Vinegar, Onion, Tomato Paste, Garlic, Lemon Juice, and Salt.   Manufactured by CaJohns Fiery Foods.

Celebrate being alive with this bold & lively hot sauce. Reaper peppers, sweet tomato and a drop or two of herbal oil, this sauce feels as good as it tastes.Ingredients: Carolina Reaper peppers, vinegar, tomato paste, lemon juice, granulated onion, salt, granulated garlic, vegetable oil, hemp flower extract. Net weight: 148 mlManufactured by CaJohn's

Have your own mini Hot Ones challenge at home with this tasty three pack. Three unique flavours in three different heat levels. Garlic n Peperoncini Queen Majesty Red Habanero & Black Coffee Fiya!Fiya!

Think you're so smart huh? Well, this hot sauce can take care of that! Ingredients: Distilled vinegar, red jalapeno pepper mash (red jalapeno peppers, salt), water, 1 million Scoville pepper extract, garlic powder, pure cane sugar, jalapeno powder, xanthan gum, lemon extract (alcohol, water and oil of lemon). Manufactured by CaJohns 

This hot sauce challenge is perfect for family get-togethers and friends hanging out. Much more fun than Monopoly! Who will make it through all 12?! Flavours: Bacon, Chile Lime, Sriracha, Cajun, Original, Wasabi, Roasted Garlic, Extreme Heat: Habanero Hot Sauce From Hell, Devil’s Revenge, Ghost Pepper, Ass Blaster, Spontaneous Combustion Manufactured by Southwest Specialty Food

Master pepper cultivator Tony Primo's 7 Pot Primo pepper is given center stage in this Cajun hot sauce, adding peppery fire to the flavour we all know and love. Ingredients: 7 Pot Primo pepper mash (7 Pot Primo peppers and vinegar), water, apple cider vinegar, garlic powder, sugar, Aji Panca chile powder, Cajun seasoning (salt, red pepper, dextrose, spices, paprika, dehydrated garlic, mustard bran, dehydrated onion, natural flavours and artificial colour), salt, 7 Pot Primo chile powder, xanthan gum. Net weight: 148 ml Manufactured by Primo's Peppers

Intense, sweet heat - this hot sauce takes some very simple ingredients and turns them into a rollercoaster of a taste experience. Ingredients: Red 7 Pot chile mash (Red 7 Pot chiles, vinegar), vinegar, honey, lime juice. Net weight: 148 ml Manufactured by PexPeppers

When a hot sauce has peppers as the first ingredient, you know you're in for a wild ride, especially with this crazy blend of Carolina Reaper, Ghost, Habanero and more. A mellow flavour profile lets the peppers take charge.   Ingredients: Peppers (Poblano, Jalapeno, Habanero, Carolina Reaper, Ghost), vinegar, tomato, onion, garlic, kosher salt, peppercorns. Net weight: 148 ml   Manufactured by High Desert Sauce Co

We strongly recommend you keep this mustard out of children's reach! For the hothead, this is a delightful smooth mustard with knock your socks off heat. Ingredients: Mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices), Reaper peppers, vinegar. Net weight: 236 ml Manufactured by PuckerButt Pepper Company

The hottest thing to come out of Hawaii since Jason Momoa, this hot sauce is Trinidad Moruga Scorpion deconstructed. With no other flavors to cloak the sting, this one will leave you sweating and still wanting more. Ingredients: Apple cider vinegar, Trinidad Moruga Scorpion peppers, sea salt, garlic Manufactured by Adoboloco