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Flavour Factory Sauce-Aggedon Hot Sauce - Hot Sauce
Flavour Factory Sauce-Aggedon Hot Sauce £9.00
Fighting fire with fire, this hot sauce pays tribute to the brave souls that run towards fire rather than from it. Tart, lively cranberry plays well with bold and bright citrusy orange, sweet bell peppers balance out the tangy fruits and it finishes on a note of sour apple and savoury ginger.Ingredients: Sugars: Cranberry sauce (cranberries, glucose-fructose, glucose, water), Original Syrup (glucose, glucose-fructose, water, cellulose gum, salt, caramel colour, sodium benzoate, ascorbic acid), sugar, orange juice, water, sweet bell pepper, onions, apple cider vinegar, salt, ginger powder, garlic powder, chili powder, potassium sorbate. Net weight: 220 mlManufactured by European Flavour Factory
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Deadly Grounds Americano Psycho Whole Bean - Other
Deadly Grounds Americano Psycho Whole Bean £12.00
This medium/dark espresso roast is the kind of coffee that makes you want to get up in the morning.   Manufactured by Deadly Grounds
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1858 Thai Aussie Caesar Rimmer - Herbs & Spices
1858 Thai Aussie Caesar Rimmer £9.00
Put some pep in your Caesar with this bold rimmer!
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Deadly Grounds Quiet Room Blue - BEAR - Y Whole Bean - Other
Deadly Grounds Quiet Room Blue-BEAR-Y Whole Bean £12.00
Enjoy a quiet moment with a smooth cup of blueberry cream flavoured coffee.   Manufactured by Deadly Grounds
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1858 Hot Caesar Elixir - Other
1858 Hot Caesar Elixir £13.00
For the perfect spicy Caesar every time, made with 16 herbs & spices, WOS brine, Worcestershire & Tabasco peppers.Made In OntarioIngredients: Worcestershire sauce (malt vinegar, molasses, sugar, anchovies, water, dehydrated garlic, onions, tamarind, salt), minced garlic, cloves, pepper, tabasco pepper, soybean oil, citric acid, steak sauce flavouring, crushed chili pepper, distilled white vinegar, hot paprika, garlic powder, cayenne pepper & a variety of natural herbs & spices, habanero, WOS house brine. Net weight: 500 mlManufactured by 1858
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Deadly Grounds Caffeinated Horror Dude Whole Bean - Other
Deadly Grounds Caffeinated Horror Dude Whole Bean £12.00
Pumpkin spice & toasted marshmallow flavoured coffee beans.   Manufactured by Deadly Grounds
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Chipotle Sausage 250g - Other
Chipotle Sausage 250g £8.00
A rich and smoky snack sausage for all occasions. Ingredients: Beef, pork, salt, soy protein product, glucono delta lactone, potato starch, spices (includes mustard), flavour, sugars (brown sugar), garlic powder, sodium erythorbate, herbs, sodium nitrite, natural smoke. Net weight: 250 gManufactured by Homestyle
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1858 Zesty Garlic Caesar Rimmer - Spice/Peppers
1858 Zesty Garlic Caesar Rimmer £9.00
Put some extra zip in your Caesar with this bold rimmer!
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Maple Chipotle Beef Jerky 50g - Other
Maple Chipotle Beef Jerky 50g £4.00
Tender, sweet and smoky jerky that's the perfect snack size!   Ingredients: Beef, water, sugars (white sugar, corn syrup solids, dextrose), salt, spices (includes mustard), artificial maple flavour, Chipotle chili powder, sodium erythorbate, caramel colour (includes soy), spice extracts, sodium nitrite. Net weight: 50 g   Manufactured by Homestyle
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Mark’s Fermented Jalapeno Hot Sauce - Hot Sauce
Mark's Fermented Jalapeno Hot Sauce £9.00
Fermentation allows this hot sauce to retain most of that just-picked, fresh pepper taste. This savoury blend of Jalapeno and Habanero has an earthy, robust flavour and understated vinegar presence. Ingredients: Jalapeno and Habanero peppers, onion, white vinegar, apple cider vinegar*, sea salt, white wine, garlic, raw cane sugar*. *Organic Manufactured by Mark's Hot Sauce
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Britannia Mills Perit Perit Hot Sauce - Hot Sauce
Britannia Mills Perit Perit Hot Sauce £10.00
A creamy and lemony Peri Peri style hot sauce that livens up any dish but is especially good with chicken, salmon, shrimp and pork.Ingredients: Lemon juice, vinegar, canola oil, hot pepper powder, garlic, sea salt, onion powder, spices, xanthan gum, natural smoke. Contains sulphites. Net weight: 148 mlManufactured by Britannia Mills
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1858 Vegan Medium Caesar Elixir - Other
1858 Vegan Medium Caesar Elixir £13.00
The 1858 Vegan Medium Caesar Elixir will give you the perfect summer cocktail with its refreshing blend of 16 herbs and spices and its medium heat level. Enjoy the vegan Caesar elixir with the comfort of knowing it is free of animal products. Ingredients: Water, Worcestershire sauce (vinegar, sugars [blackstrap molasses, glucose, sugar], water, salt, caramel, spices, natural flavour, tamarind extractives, dimethyl silicone), brine (water, vinegar, salt, lactic acid, sodium benzoate, potassium sorbate, green pepper, tartrazine, natural flavour), steak sauce (vinegar, sugars [glucose-fructose, molasses, dates, concentrated orange juice, concentrated apple juice], tomato puree, modified cornstarch, salt, water, spices, onions, natural flavour, garlic, caramel), hot sauce (aged Cayenne red peppers, vinegar, water, salt, garlic powder), pepper sauce (vinegar, red pepper, salt) and spices. Net weight: 500 ml   Manufactured by 1858
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Deadly Grounds Northern Nightmare Coffee Whole Bean - Other
Deadly Grounds Northern Nightmare Coffee Whole Bean £12.00
A true Northern experience - this coffee combines a full bodied and robust roast with real Canadian Maple Syrup! Bean origin: Brazil Manufactured by Deadly Grounds
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Chipotle Sausage 8pk - Other
Chipotle Sausage 8pk £5.00
Snappy & smoky, these sausages are a great little snack. Made in Ontario Ingredients: Beef, pork, salt, soy protein product, glucono delta lactone, potato starch, spices (includes mustard), flavour, sugars (brown sugar), garlic powder, sodium erythorbate, herbs, sodium nitrite, natural smoke. Net weight: 125 g Manufactured by Homestyle
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Smoke Show Jerk Seasoning - Jerk
Smoke Show Jerk Seasoning £9.00
Now you don't have to travel all the way to Jamaica for authentic jerk flavour. Montreal based Smoke Show has developed a seasoning with that classic Island flavour, bold and spicy. Ingredients: Allspice, Cayenne pepper, ginger, paprika, black pepper, thyme, chili, sea salt, chives, garlic. Net weight: 80 g   Manufactured by Smoke Show