Bold, savoury and a little salty, this hot sauce encompasses everything you would find in an authentic muffuletta. Perfect for dunking pizza or adding to your favourite pasta dish, it also pairs well with eggs, chicken and seafood.
Ingredients: Cayenne peppers, red wine vinegar, Castelvetrano olives, onions, canola oil, capers, carrots, roasted red peppers, garlic, sea salt, toasted sesame seeds, Za'atar, xanthan gum, spice.
Manufactured by Fury Hot Sauce
Savoury, smoky and tangy - this hot sauce hits all the right notes and will have your tastebuds singing! Fermented Jalapeno peppers, garlic confit and smoked Habaneros combined with a top secret blend of spices creates a rich and peppery flavour profile that pairs with all your favourite dishes.
Ingredients: Fermented jalapeno pepper, distilled vinegar, canola oil, sea salt, sugars (evaporated cane juice), garlic, spice, smoked Habanero.
Manufactured by Fury Hot Sauce
Toasty, smoky, rich & fragrant - this hot sauce is intended for breakfast but is just as good on second break fast, elevenses, luncheon dinner and supper.
Ingredients: Fermented Habanero, vinegar, canola oil, sea salt, cumin, coriander, Chipotle pepper, Mexican oregano, spices, xanthan gum.
Manufactured by Fury Hot Sauce Inc
Rich flavour, solid heat and smooth texture - this hot sauce has it all. Pair with chicken, seafood, curries, rice, lamb, veggies and cheese.
Ingredients: Mango pulp, distilled vinegar, canola oil, yellow Ghost peppers, fresh mango, organic buttermilk, sugars (organic, evaporated cane juice), sea salt, green cardamom.
Manufactured by Fury Hot Sauce
A collaboration between Ginger Goat and Finger Eleven, what could go wrong? Absolutely nothing as it turns out and this hot sauce is the proof. A lively combination of tart cherries and blood orange is paired with Scotch Bonnet peppers for a solid but manageable heat. As a bonus you can scan the Spotify code on the label and listen to some great tunes while you're eating!
Ingredients: Tart cherries, apple cider vinegar, Scotch Bonnet pepper mash 9peppers, vinegar), Fresno pepper mash (peppers, distilled vinegar), blood orange juice, carrots, red bell peppers, lemon juice, olive oil, onion, turbinado sugar, sea salt, garlic, rosemary, allspice, nutmeg, cinnamon, Carolina Reaper flakes. 148 ml
Manufactured by Ginger Goat
This amazing hot sauce is the result of a collaboration between the band Finger Eleven and Ginger Goat. A complex and exciting flavour profile is paired with big heat for an experience that will leave you breathless and wanting more at the same time. But don't take our word for it, try it yourself!
Ingredients: Apple cider vinegar, Bartlett pears, yellow peppers, superhot peach pepper mash (peppers, distilled vinegar), apples, dried apricots, lemon juice, olive oil, ginger, onions, turbinado sugar, Szechuan peppercorns, garlic, sea salt, cardamom, spices. 148 ml
Manufactured by Ginger Goat
Happy news, everybody's favourite Heartbeat sauce is now available in a larger format! 16 delicious ounces of smoky sweetness and the perfect amount of heat. Goes great with pretty much anything but especially tasty with tacos, pizza, eggs, mac'n'cheese and burgers.
Ingredients: Distilled vinegar, sugars (dates, maple syrup), red bell pepper, onion, jalapeno, olive oil, garlic, Chipotle in Adobo (Chipotle peppers, water, tomato puree, vinegar, salt, sugar, garlic, canola oil), Scotch Bonnet pepper, malt vinegar, sea salt, smoked paprika.
Manufactured by Heartbeat Hot Sauce
This beautiful collaboration between Canada's Heartbeat Hot Sauce and Heatonist, a purveyor of fine hot sauce in Brooklyn shows what can happen when passion meets creativity.Made in traditional Piri Piri style, the smooth texture is classic Heartbeat, the flavours of Lion's Mane mushroom and Habanero peppers blend seamlessly for a sauce that is both gentle and powerful. The heat sits right around mild/medium, making it one everyone can enjoy!Ingredients: Red bell peppers, distilled vinegar, olive oil, onion, garlic, Habaneros, white wine vinegar, lemon juice, sea salt, organic Lion's Mane mushroom powder, paprika. 177 mlManufactured by Heartbeat Hot Sauce
Friends don't let friends eat crappy hot sauce so this is one you can feel good about recommending to your buddies! Uncomplicated, lively and warm - just like a great friendship should be!
Ingredients: Distilled vinegar, water, yellow onion, lime juice, sugar, garlic, Carolina Reaper, salt, xanthan gum.
Manufactured by Intergalactic Sauces
With flavours reminiscent of a Thai cucumber salad, this fresh and peppy hot sauce is great for spicing up salads, marinades, veggies and seafood. Try it with dumplings and noodles for a fun flavour feast!
Ingredients: Distilled vinegar, water, cucumber, Jalapenos, Serrano peppers, garlic, sugar, Green Thai chilies, salt, xanthan gum.
Manufactured by Intergalactic Sauces
Take your taste buds on a trip to Nashville with this lush hot sauce. Fruity Habanero, sweet carrot and bold smoked paprika all come together in a clean and uncomplicated sauce with lots of personality.
Ingredients: Distilled vinegar, water, Habanero peppers, carrots, sugar (brown sugar), yellow onion, salt, garlic, smoked paprika, Cayenne pepper, cumin, xanthan gum.
Manufactured by Intergalactic Sauces
If you're a fan of Mexican and Southwest cuisine you need this hot sauce! Rich, roasted tomatoes, bright lime, fragrant cumin and cilantro gets a big boost of heat from Dragon's Breath peppers. It's well balanced so you can enjoy both heat and flavour at the same time and not have to forsake one in favour of the other.
Ingredients: Distilled vinegar, tomatoes, water, sugar, lime juice, yellow onion, salt, garlic, Dragon's Breath pepper, chili powder, cilantro, smoked paprika, lime zest, black pepper, cumin, xanthan gum.
Manufactured by Intergalactic Sauces
Based in Winnipeg, Manitoba, Intergalactic Sauces makes hot sauces that are (pardon the pun) out of this world! This tangy-sweet mild sauce is loaded with dill pickle, crunchy jalapenos and mustard, making it ideal for sandwiches, burgers, sausages, wraps and popcorn.
Ingredients: Distilled vinegar, water, Jalapenos, sugar, Elmans pickles (cucumbers, water, salt, vinegar, spices, sodium benzoate, calcium chloride, polysorbate 80, liquid turmeric), dill, salt, garlic, yellow mustard seeds, Green Thai chilies, xanthan gum.
Manufactured by Intergalactic Sauces
When JR's sets his mind to making a hot sauce with serious heat he doesn't fool around. This pepper heavy concoction will literally have you saying WTF! By using a variety of superhots he's created a heat profile that is hits hard and fast but also lingers. This is a great all-purpose sauce for extreme chileheads. And it's made with all homegrown peppers!
Ingredients: White vinegar, Carolina Reaper peppers, Ghost peppers, Thai chili peppers, Red Finger peppers, Trinidad Moruga Scorpion peppers, Himalayan pink salt.
Manufactured by JR's Hot Sauce
A robust and deep flavour profile makes this the ideal hot sauce to accompany BBQ, wild game and beef.
Ingredients: Cider vinegar*, water, carrots*, dates*, onions*, Chocolate Habanero peppers, Jim Beam bourbon, dehydrated Pasilla peppers, spices, salt, canola oil, cocoa powder, xanthan gum (GMO free). *Organic 148 ml
Manufactured by La Pimenterie
Ideal for kids and flavour enthusiasts, this heat-less hot sauce has all the pepper flavour but none of the heat. Made with a heatless Habanero type pepper grown exclusively by the makers.Ingredients: Peppers, water, vinegar, cider vinegar*, sea salt, xanthan gum (GMO-free). *Organic. Net weight: 148 mlManufactured by La Pimenterie
Fresh and herbal, Vertigo is a fantastic Verde hot sauce and this limited extra hot edition takes the heat up a couple of levels. Pairs well with multiple cuisines, goes on everything from tacos to ramen.
Ingredients: Select hot peppers, tomatillos, cider vinegar, water, onions, lime juice, spices, salt, garlic, xanthan gum (GMO free), onion powder. *Organic ingredients
Manufactured by La Pimenterie
Inspired by the flavours of Mexico, this Canadian made hot sauce delivers fresh lime and savoury tomatillo flavour with laid back Jalapeno heat.
Ingredients: Select hot peppers, tomatillos, cider vinegar*, water, onions, lime juice, spices, salt, garlic, xanthan gum (GMO free), onion powder. *Organic 148 ml
Manufactured by La Pimenterie
Carefully crafted and numbered by hand, this limited edition hot sauce makes a great gift for that special someone. Or treat yourself, you deserve it! Barrel aged for 18 months, the rich aroma and multilayered flavour profile makes any meal special.
Ingredients: Cider vinegar, onions, water, tamarind, apple puree, Chocolate Habanero, lime juice, molasses, Pasilla peppers, ginger, salt, garlic, spices, xanthan gum. 148 ml
Manufactured by La Pimenterie
Aged in bourbon barrels for 18 months, this limited edition hot sauce has a depth of flavour that will take your breath away. A proprietary blend of hot peppers deliver solid heat that doesn't detract from the flavour. Enjoy the bold & deep taste on all your favourite foods!
Ingredients: Selected hot peppers, water, white wine vinegar, salt, garlic, cane sugar, xanthan gum. 148 ml
Manufactured by La Pimenterie
For the adventurous palate, this hot sauce contains ants! A fresh and bold citrusy background with notes of hops and ginger sets the stage for an unrivalled flavour experience!
Ingredients: Orange pulp, hop infusion, mangoes, IPA (barley), lime juice, carrots*, cider vinegar*, Scotch Bonnet peppers, Aji Lemon peppers, shallots, ants (crustaceans), sugar, garlic, ginger, lemon zest, spices, salt, xanthan gum (GMO free). *Organic 148 ml
Manufactured by La Pimenterie
Add a little sunshine to your food with this classic Caribbean-style hot sauce with sweet pineapple and sharp Scotch Bonnet. Pair with chicken, pork, lamb and seafood.Ingredients: Pineapple, water, carrots*, shallots, yellow bell peppers, lime juice, Aji Lemon peppers, vinegar, cane sugar, salt, Scotch Bonnet peppers, ginger, garlic, herbs. *Organic Net weight: 148 mlManufactured by La Pimenterie
Stout and black coffee form the base for this unique hot sauce. Bold and smoky it's a natural choice for BBQ and TexMex.Ingredients: Cider vinegar*, sugar (apple sauce, molasses), water, carrots, onions, Chocolate Habanero peppers, stout (gluten free), dates, ground coffee*, spices, tamarind, salt, canola oil, garlic, smoke natural flavour, Morita peppers, dehydrated Pasilla peppers, activated carbon, xanthan gum (GMO free). *Organic 148 mlManufactured by La Pimenteries
Translated from Spanish borracho beans (Frijoles Borracho) means "drunken beans". The name comes from the beans being cooked in beer. It gives the dish a nice depth and a hint of hops. In this hot sauce Chipotle peppers have been added to provide a robust, smoky background to the beans. Pair with your favourite Mexican and Southwestern dishes of course but it also makes a great breakfast sauce!
Ingredients: White vinegar, onions, black beans, gluten-free blonde beer, water, sugar, tomato paste, salt, Chipotle peppers, garlic, canola oil, Habanero peppers, spices. 148 ml
Manufactured by Good Heat
If you've ever had Sichuan peppercorns you know the odd numbing feeling in your mouth, and this hot sauce takes it to the next level by adding not only Sichuan but also prickly ash & sansho pepper! But don't worry, it's not like being in the dentist's chair and you can still taste the delicious flavours!
Ingredients: Selected hot peppers, passionfruit, mangoes, water, lime juice, koji (yellow peas, Aspergillus oryzae), hemp seeds, cane sugar, spices, ginger, pepper mix (sansho pepper, Sichuan pepper, prickly ash pepper), salt, xanthan gum.
Manufactured by La Pimenterie
Check out the sister sauce to this one with it's exciting cooling effect!
La Pimenterie Antipode Cooling Hot Sauce
A hot sauce that also creates a cooling sensation in your mouth? Trust the geniuses at La Pimenterie to dream something like that up! This one might make your brain hurt a little but your tastebuds will definitely enjoy it.
Ingredients: Cucumbers, green apples, water, fennel, lime juice, yellow Aji peppers, tarragon, white vinegar, mint, galangal root, cane sugar, cider vinegar, ginger, canola oil, lemongrass, spices, xanthan gum, kaffir lime peel.
Manufactured by La Pimenterie
If you think this one is cool, check out its sister sauce with its numbing effect!
La Pimenterie Antipode Numbing Hot Sauce
By fermenting this hot sauce the makers add an extra layer of bold flavour, making it ideal for dipping spring rolls, dumplings and summer rolls or drizzle over pad thai, stir fries and sushi. Crunchy Thai peppers add solid heat and bright flavour.
Ingredients: Red bell peppers, red onions, white vinegar, rice vinegar, sugar, water, red Thai peppers, salt, garlic, canola oil, spices. 148 ml
Manufactured by Good Heat
Orange and cranberries is a great flavour combo in this hot sauce. Maple syrup and and apple juice round out the flavour profile with a bit of smoky sweetness. Mellow heat, pairs well with wild game, cheese, salads, chicken, turkey and duck.
Ingredients: Cranberries, concentrated juices (apple, concord grape, white grape), Jalapeno peppers, *cider vinegar, *orange pulp, water, onions, *maple syrup, salt, ginger, green alder pepper, xanthan gum (GMO free), vitamin C. *Organic
Manufactured by La Pimenterie
This sweet concoction of a hot sauce is the result of a collaboration with famous Montreal drag queen Rita Baga. Flowery, sweet and ethereal - the combination of raspberries, hibiscus, haskap berries and cranberries creates a layered but fresh and bright flavour profile.
Ingredients: Sugars (raspberry puree, apple puree, organic cane sugar), Hibiscus infusion water (water, hibiscus flower), white vinegar, shallots, red bell peppers, tahini (sesame seeds, water), Haskap berries, cranberries, Red Scotch Bonnet peppers, Aji Lemon peppers, lemon juice, galangal, salt, rose water, ginger, spices, canola oil, ascorbic acid (vitamin C), dried wild rose petals, tapioca flour, sumac.
Manufactured by La Pimenterie
Fermentation is a great way to make hot sauce, especially when you're aiming for a sweeter, more full bodied sauce like this one. Sugar, pumpkin, mango and pineapple all contribute delectable sweetness as well as their own unique flavours. The result is a sauce that's equally at home drizzled over a bowl of ice cream as it is tossed with a batch of crispy chicken wings.
Ingredients: Sugars (coconut palm sugar, cane sugar), tomato paste, pumpkin, Habanero, apple cider vinegar, mango puree, pineapple, garlic, sea salt, onion powder, spices, natural flavour, xanthan gum.
Manufactured by Lunar Hot Sauce
This medium heat hot sauce comes fully loaded with a delightful blend of ingredients like blue berries, black garlic and Goji berries. Light and lively it pairs well with salads, cheese, desserts, chicken and rice dishes.
Ingredients: Apple cider vinegar, Habanero, wild blueberries, mango puree, sugars (cane sugar), garlic, Isot pepper, sea salt, black garlic, black Goji berries, xanthan gum.
Manufactured by Lunar Hot Sauce
This hot sauce expertly balances the sweetness of ripe mango, pumpkin and pineapple with smoky undertones and bold sriracha. It enhances dishes by adding a rich, layered heat complemented by tropical fruit flavors, perfect for elevating grilled meats, seafood, and even roasted vegetables with a sophisticated twist.
Ingredients: Apple cider vinegar, sugars (mango pulp, cane sugar), Habanero, papaya, pumpkin, mango puree, pineapple, garlic, sea salt, natural flavor, xanthan gum.
Manufactured by Lunar Hot Sauce
Discover our premium selection of Canadian hot sauces, crafted with locally-sourced peppers and bold regional flavors. From mild to extreme heat, each sauce celebrates Canada's artisan hot sauce tradition.
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