Two flavours that were made for each other - garlic and chipotle - converge in this smoky-sweet hot sauce.
Ingredients: Vinegar, Cayennes, water, Chipotle, fresh garlic, salt, xanthan gum.
Manufactured by Maritime Madness
Bold and sharp - this mustard-based Habanero hot sauce is ideal for BBQ. The flavour cuts through the smoke and the heat lingers.
Ingredients: Vinegar, mustard, Habanero, onions, carrots, fresh garlic, spices, xanthan gum.
Manufactured by Maritime Madness
Sweetened with Stevia, this hot sauce is like applesauce for grownups! Use as a dipping sauce for grilled chicken, pork, on cheese and in stuffing for turkey and pork tenderloin.
Ingredients: Jalapenos, vinegar, water, apples, sweet onion, maple syrup, salt, spices, xanthan gum.
Manufactured by Maritime Madness
Developed to accompany fresh PEI oysters, this hot sauce has a light, fresh taste and pleasant heat. Citrusy and savoury it pairs with lots more than just oysters - try some in your next batch of guacamole or salsa!
Ingredients: Vinegar, Cayennes, water, lime juice, sweet onion, fresh garlic, fresh cilantro, spices, salt, xanthan gum.
Manufactured by Maritime Madness
Inspired by classic Kansas City BBQ this PEI made sauce emphasizes tangy & smokey with a nice touch of umami from tamarind.Ingredients: Tomato paste, apple cider vinegar, vinegar, white sugar, brown sugar, tamarind paste, spices, salt, smoke flavour. Manufactured by Maritime Madness
This smoky sweet Chipotle rub from Maritime Madness, one of our most trusted brands, is the ideal all around spice for those that love a lot of flavour and a little bit of heat. Season BBQ burgers and meatballs, marinate chicken and pork, season shrimp and salmon or just sprinkle some on your breakfast eggs. Adds great flavour to sweet potatoes, squash and veggies.
Low sodium, soy & gluten free.
Ingredients: Sugar, spice, salt, dehydrated onion, dehydrated garlic, smoke.
Manufactured by Maritime Madness
Just like Grandma used to make, this traditional-style peanut brittle is smooth, buttery, sweet and peanutty.Ingredients: Peanuts, sugar, corn syrup, real butter, spices, baking soda. Net weight: 100 gManufactured by Maritime Madness
Extract free and made with the worlds hottest pepper - the Carolina Reaper - gives true madness to this intense hot sauce. Not for rookies, its fiery heat will take your breath away.
Ingredients: Vinegar, water, Habaneros, Ghost pepper, Carolina Reaper, fresh garlic, salt, xanthan gum.
Manufactured by Maritime Madness
The easy way to become the backyard BBQ master. This rub has everything you need to make every meal taste amazing and only 4% sodium!
Ingredients: Spice, salt, dextrose, onion, garlic, bell peppers, sunflower oil.
Manufactured by Maritime Madness
A tangy and zesty hot sauce that pairs well with chicken, rice, seafood and pork. All natural ingredients, vegan & gluten free.
Ingredients: Distilled vinegar, onion, aged Scotch Bonnet peppers, fresh radish, sea salt, fresh bell pepper, fresh and dried spices, rum, garlic*, apple cider vinegar*, prepared mustard (distilled vinegar, water, mustard grains, salt, spices, natural flavours). *Organic. Net weight: 148 ml
Manufactured by Mark's
FEATURED ON HOT ONES SEASON 14!
A lively hot sauce with bright, vivid colour and deep flavour profile. Scotch Bonnet peppers give it that Island vibe as it is paired with tropical fruits and rich rum. This vibrant sauce pairs well with chicken, seafood, shellfish, rice and jerk.
Ingredients: Onion, aged Scotch Bonnet peppers, bell pepper, pineapple, mango, papaya, carrot, distilled vinegar, prepared mustard (distilled vinegar, water, mustard seed, salt, spices, natural flavours), sea salt, *white wine vinegar, rum, *fresh & dried spices, *garlic. *Organic
Manufactured by Mark's Hot Sauce
Fermentation allows this hot sauce to retain most of that just-picked, fresh pepper taste. This savoury blend of Jalapeno and Habanero has an earthy, robust flavour and understated vinegar presence.
Ingredients: Jalapeno and Habanero peppers, onion, white vinegar, apple cider vinegar*, sea salt, white wine, garlic, raw cane sugar*. *Organic
Manufactured by Mark's Hot Sauce
***FEATURED ON HOT ONES SEASON 24***
A hot sauce with a really unique flavour profile, great texture and aroma that will take your cooking to the next level. Add to egg, ramen, pho, rice, soups and more for a fantastic taste experience!
Ingredients: Vegan kimchi (Napa cabbage, Korean radish, green onion, *fresh ginger, Gochugaru, sea salt), distilled vinegar, aged Thai chilis, *apple cider vinegar, gluten-free soy sauce (water, soybeans, salt, sugar, brewing starter - aspergillus sojae). *Organic
Manufactured by Mark's
A handmade, small-batch Jamaican Jerk sauce where flavour takes the lead over heat. Scotch Bonnet peppers give it a traditional heat profile while pineapple and spices add flair.
Ingredients: Grilled green and yellow onions, pineapple juice, white vinegar, soy sauce, orange juice, Scotch Bonnet peppers, whole brown sugar*, spices, garlic*, fresh ginger*, vegetable oil, sea salt, fresh lime juice *Organic
Manufactured by Les Condiments Mark
A hand crafted twist on a classic, this Louisiana style hot sauce stands out with its bold color, deep aroma and peppery taste.
Ingredients: Red chilis, white vinegar, spring water, sea salt, apple cider vinegar*, white wine, garlic, onion. *Organic
Manufactured by Mark's Hot Sauce
AS SEEN ON HOT ONES SEASON 31
Coming in at the #6 spot, this is where things start heating up on the show. With fermented pepper mash as the first ingredient you know this one's going to hit hard right off the bat before the smooth umami flavour from sweet brown miso takes over. Peppery heat and bold flavours are the perfect sauce combo for taking every day meals to another level.
Ingredients: Thai chili mash (Red Thai chili peppers, salt, vinegar), rice vinegar, roasted red pepper, sweet brown miso (deep well water, organic brown rice, organic soybeans, sea salt, organic sea vegetables, koji culture), red wine vinegar.
Manufactured by Mastodon
Matouk's Flambeau is a traditional West Indian hot sauce with scotch bonnet peppers and mustard.
Ingredients: Scotch Bonnet peppers, vinegar, water, salt, modified corn starch, onion powder, mustard seed, mustard bran, potassium sorbate, soybean oil, xanthan gum, turmeric, tartrazine, spices.
Manufactured by National Canners Limited
Add some Island vibes to chicken, shrimp and pork with this classic hot sauce.
Ingredients: Water, Scotch Bonnet peppers, vinegar, salt, modified cornstarch, mustard seed, mustard bran, onion powder, turmeric, potassium sorbate (as a preservative), soybean oil, xanthan gum, tartrazine, spices.
Manufactured by National Canners Limited
A traditional fruit and mustard based West Indian hot sauce.
Ingredients: Water, Papaya, Mustard, Hot Pepper, Pimento Pepper, Cane Sugar, Vinegar, Modified Corn Starch, Salt, Spices, Onion, Garlic, Less than 0.1% Potassium Sorbate (added as a preservative), FD&C No 5.
Manufactured by National Canners Limited
A great Caribbean style hot sauce with Scorpion peppers that have been pickled and aged which gives the sauce great flavour character and depth.
Ingredients: Aged Pickled Scorpion and Scotch Bonnet peppers (peppers, vinegar, salt), water, modified corn starch, West Indian herbs, salt, garlic, celery, potassium sorbate (as a preservative), soybean oil, xanthan gum. 300 ml
Manufactured by National Canners Limited
The mildest of the Matouk's line of hot sauce with a nice, fruity twist.
Ingredients: Papaya, water, vinegar, Scotch Bonnet peppers, modified corn starch, salt, onion powder, lactic acid, garlic powder, mustard seed, mustard bran, potassium sorbate (as a preservative), citric acid, turmeric, tartrazine, spices.
Manufactured by National Canners Limited
Famous for its all-natural balance of heat and flavour. Melinda's makes a bold & robust ketchup with a spicy, peppery flavour. One taste and you'll never use plain old ketchup again.
Ingredients: Sugar, vinegar, water, tomato paste, glucose, salt, onion, lime juice, spices (ground black pepper, garlic), xanthan gum, passion fruit pulp, citric acid, ascorbic acid, artificial flavours (clove, cinnamon). Net weight: 397 gr
Manufactured by Figueroa Brothers
Truffle fans that also enjoy extra heat might find this sauce being the missing piece in their collection. Slow sultry Ghost pepper heat blends with earthy truffle richness for a memorable flavour experience. Pair with cured meats, BBQ, chicken, roasted veggies, tacos and more.
Ingredients: Cayenne pepper mash, white vinegar, canola vegetable oil, water, salt, garlic, Ghost pepper mash, sugar, onion powder, honey, grated parmesan cheese, xanthan gum, citric acid, natural flavours (truffle butter), black truffle from Italy (black truffle juice, summer black truffle [Tuber aestivum], salt, natural flavour, [truffle], vegetable fiber).
Manufactured by Melinda's
Classic smoky Chipotle hot sauce with a touch of extra sweetness and a citrusy finish.
Ingredients: Habanero pepper mash (water, Habanero pepper), white vinegar, carrots, salt, Chipotle pepper flakes, papaya pulp, lime juice, onion powder, xanthan gum, passion fruit pulp, citric acid, garlic, ascorbic acid.
Manufactured by Figueroa Brothers
Melinda's take on the classic Buffalo-style wing sauce is a rich, creamy sauce with gentle heat and lots of flavour.
Ingredients: Water, white vinegar, Cayenne pepper mash, carrot, canola vegetable oil, Habanero pepper mash, onion, lime juice, salt, garlic, xanthan gum, natural flavour (butter)
Manufactured by Melinda's
Creamy & smooth with just the right amount of heat, this wing sauce is destined to be a classic!
Ingredients: Water, white vinegar, Cayenne pepper mash, Habanero pepper mash, carrot, canola vegetable oil. onion, lime juice, salt, garlic, xanthan gum, natural flavour (butter)
Manufactured by Melinda's
Celebrate Day of The Dead every day with this bold hot sauce. Fiery and flavourful, it's just the thing to bring your eggs, pizza, pasta and more back to life.Ingredients: Bhut Jolokia (Ghost Pepper), Habanero pepper mash (water, red Habanero peppers with seeds), onion, lime juice, garlic, salt, vinegar, citric acid, xanthan gum.Manufactured by Melinda's