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Black-Eyed Susan Chickpotle Hot Sauce
Black-Eyed Susan Chickpotle Hot Sauce £12.00
AS SEEN ON HOT ONES SEASON 30   This fusion between Mediterranean and Southwestern cuisine utilizes some unusual ingredients to create a rich and smoky flavour profile. Sumac, chickpeas and chipotle come together in a rousing flavour party, Ghost peppers add some extra heat but overall the heat level remains at a pleasant 4 of 10. Ingredients: Apple cider vinegar, onion, chickpeas (chickpeas, water, salt), Chipotle peppers (Chipotles, distilled vinegar, salt), garlic, Ghost peppers (Ghost peppers, distilled vinegar, salt), lemon juice, smoked sea salt, honey, sumac, turmeric, olive oil, cumin.   Manufactured by Black-Eyed Susan
Bootsy Collins Bootsy's Body Slam Hot Sauce
Bootsy Collins Bootsy's Body Slam Hot Sauce £9.00
Body slam your tastebuds with this Caribbean vibed papaya & Scotch Bonnet hot sauce. Fruity & light it pairs well with chicken, seafood, rice, lamb & pork. Ingredients: Papaya, distilled vinegar, Red Scotch Bonnet pepper mash (Red Scotch Bonnet peppers, salt), water, salt, dry mustard, granulated garlic, onion powder, turmeric, chives.   Manufactured by CaJohns
Bootsy Collins BOOTZILLA Hot Sauce
Bootsy Collins BOOTZILLA Hot Sauce £9.00
Monster sized flavour paired with mild heat, this sauce is perfect for those that are looking for more taste than heat. Ingredients: Distilled vinegar, chile peppers, sugar, salt, garlic, lemon extract, xanthan gum (natural thickener).    Manufactured by CaJohns
Bootsy Collins The One Hot Sauce
Bootsy Collins The One Hot Sauce £9.00
This funkadelic hot sauce was created in collaboration with renowned bassist & singer Bootsy Collins. A light and fruity sauce with mild heat it pairs well with seafood, cheeses, cured meats, rice and chicken. Ingredients: Pineapple (pineapple, pineapple juice), distilled vinegar, Jalapeno pepper mash (Green Jalapeno peppers, salt), onions, carrots, water, pineapple juice (water, concentrated pineapple juice & ascorbic acid), pure cane sugar, lime juice, Green Habanero pepper mash (Green Habanero peppers, salt), salt, garlic, Red Habanero pepper mash (Red Habanero peppers, salt).   Manufactured by CaJohns
Bumblefoot's Moonshine Hootenanny Hot Sauce - Main Image
Bumblefoot's Moonshine Hootenanny Hot Sauce £9.00
According to the manufacturer this hot sauce pairs well with banjo music and bad decisions... We'll let you be the judge of that! Ingredients: Hot sauce (aged Cayenne peppers, vinegar, water, salt, garlic powder, xanthan gum, oleoresin paprika), bourbon, spices, apple cider vinegar, garlic, brown sugar, dehydrated onion.   Manufactured by Bumblefoot 
CaJohns Liquid Stoopid with 3D Head Hot Sauce
CaJohns Liquid Stoopid with 3D Head Hot Sauce £9.00
Feel the IQ points melt away with every drop.  Ingredients: Distilled vinegar, red Jalapeno pepper mash (red Jalapeno peppers, salt), water, 1 million Scoville pepper extract, garlic powder, pure cane sugar, Jalapeno powder, xanthan gum, lemon extract (alcohol, water and oil of lemon)   Manufactured by CaJohns
Down To Ferment That's What Shishito Said Kombucha Hot Sauce
Down To Ferment That's What Shishito Said Kombucha Hot Sauce £12.00
AS SEEN ON HOT ONES SEASON 30   Maybe this sauce was chosen to lull their guests into a false sense of security but we think Hot Ones chose this one to start off with because of its unique, fresh taste. You might not have thought to combine roasted Shishito peppers with kombucha in a hot sauce but thank goodness someone did and brought this deliciousness to life! Ingredients: Jalapeno peppers", roasted Shishito peppers", kombucha culture (yerba mate)", mirin (water, rice, koji, cane sugar, salt, yeast extract), onion", ginger", garlic", Shiitake mushroom", white miso" (filtered water, organic whole soybeans, rice, sea salt, koji), salt, sesame oil, black garlic", yuzu, shiso. "fermented ingredients   Manufactured by Down to Ferment LLC    
Good Heat Hot Bergine Hot Sauce
Good Heat Hot Bergine Hot Sauce £12.00
AS SEEN ON HOT ONES SEASON 30   One of the two Canadian made sauces on the show, Good Heat's Bergine brings the sultry flavours of a hot Mediterranean evening to the table. Eggplant, roasted tomatoes, red wine vinegar, olive oil and basil loads it up with rich & smooth umami flavours that are perfect on a pizza, bowl of pasta or as a condiment to a charcuterie board. Ingredients: Eggplants, roasted tomatoes (tomatoes, tomato juice, sea salt, calcium chloride, citric acid), white vinegar, water, red onions, red wine vinegar, Habaneros, garlic, olive oil, nutritional yeast, salt, basil, spices.   Manufactured by La Pimenterie for Good Heat Hot Sauce
Good Heat Kiwi Verde Hot Sauce - Main Image
Good Heat Kiwi Verde Hot Sauce £10.00
A bright and citrusy hot sauce with herbal notes and a touch of sweetness. Mild and versatile, it pairs great with tacos, eggs, seafood, salads and rice dishes. Ingredients: Kiwi, white vinegar, green onions, water, cane sugar, lime, cilantro, green long hot peppers, garlic, black pepper.   Manufactured by La Pimenterie for Good Heat
Halifax Honey Stingin' Hot Chili Garlic Sauce - Main Image
Halifax Honey Stingin' Hot Chili Garlic Sauce £12.00
Level up your home cooking with this aromatic & tangy chili sauce. Simple, clean ingredients that lets you get creative in the kitchen. Aromatic, tangy and spicy it works with everything from scrambled eggs to pizza to ramen and so much more. Add to sauces and dips for extra flavour and zing. Ingredients: Pickled chilies (white vinegar, salt), garlic, honey.   Manufactured by Halifax Honey Co
High Desert XXX Salsa Vibes Hot Sauce
High Desert XXX Salsa Vibes Hot Sauce £13.00
AS SEEN ON HOT ONES SEASON 30   High Desert Sauces are known for their Southwest inspired sauces and this one holds true to that. Fire roasted tomatoes, Carolina Reaper pepper, cumin and lime all mingle to create a slowly building heat and intense, layered flavours.  Ingredients: Pepper mash (water, Carolina Reaper, Habanero), distilled vinegar, fire roasted tomato (diced tomato, tomato juice, sea salt, citric acid), garlic, kosher salt, lime juice, onion, cilantro, cumin, smoked paprika.   Manufactured by High Desert Sauce Co
Hook & Arrow Cayenne Garlic Hot Sauce - Main Image
Hook & Arrow Cayenne Garlic Hot Sauce £9.00
This award winning Louisiana style hot sauce takes a classic and elevates it to a whole other level. Deep, clean flavours with subtle heat, it's the ideal pairing for all your favourite meals. Breakfast, lunch, dinner or snacktime - this sauce has you covered. Ingredients: Cayenne pepper puree (Cayenne peppers, salt and acetic acid), distilled vinegar, garlic.   Awards: Screaming Mimi 1st & 2nd place NYC Hot Sauce Expo   Manufactured by Hook & Arrow 
Hook & Arrow Chipotle Hot Sauce - Main Image
Hook & Arrow Chipotle Hot Sauce £9.00
Commonly used in Mexican cooking, raisins add sweetness and a depth of flavour to such classics as Mole Poblano and Beef Picadillo. In this hot sauce that feature along smoky chipotles and fire roasted tomatoes creating a deep, robust sauce with sweetness up front and a lingering, smooth hint of smoke. Ingredients: Fire roasted tomatoes (vine ripened tomatoes, tomato juice, salt, calcium chloride, citric acid), distilled vinegar, Chipotle pepper mash (Chipotle peppers, salt, vinegar), onions, raisins, sun-dried tomatoes, garlic, salt, Ghost chile powder, black pepper.   Manufactured by Hook & Arrow
Hook & Arrow Spicier Sauerkraut & Mustard Hot Sauce - Main Image
Hook & Arrow Spicier Sauerkraut & Mustard Hot Sauce £10.00
Hot Ones season 27 introduced us to Hook & Arrow when their Sauerkraut & Mustard hot sauce was featured. It became so popular that the maker decided to create a hotter version. Where the original used Jalapeno peppers, this one also features Habaneros, taking the heat up a couple of notches without sacrificing the flavour. Ingredients: Jalapeno peppers (Jalapeno peppers, water, vinegar and salt), Green Habanero pepper mash (Green Habanero peppers, salt), sauerkraut (prepared cabbage, water, salt), apple cider vinegar, spicy mustard (distilled vinegar, #1 grade mustard seed, water, salt, spices, turmeric and natural flavours), extra virgin olive oil, dry mustard, crushed brown mustard seed, Habanero pepper powder.   Manufactured by Hook & Arrow
Hot N Saucy Pikliz N Scorpion Hot Sauce
Hot N Saucy Pikliz N Scorpion Hot Sauce £12.00
AS SEEN ON HOT ONES SEASON 30   This sauce pays homage to pikliz, a traditional Haitian sour cabbage slaw that is made fresh or fermented and served as a side dish. Using acidity to elevate flavours is a well known culinary trick and this sauce showcases how that is done to perfection. Sharp, fresh and delicious, it's a great all purpose sauce with a humming, medium heat. Ingredients: Sour orange juice (water, grapefruit juice concentrate, orange juice concentrate), cabbage, distilled vinegar, yellow bell pepper, onions, orange Habanero pepper puree (Orange Habanero peppers, salt and vinegar), kosher salt, Scorpion pepper powder, dried thyme.   Manufactured by Hot N Saucy
Hot Ones #8 Hot Sauce
Hot Ones #8 Hot Sauce £14.00
AS SEEN ON HOT ONES SEASON 30   Will this be the season remembered for the introduction of this sauce? We think so. Another superhot brew from the Master Of Hot, Smokin' Ed Currie, where he blends Reaper, Scorpion and a secret blend of superhots. The unrelenting heat might make some guests of the show come to regret their decision to participate! Ingredients: Chili peppers, vinegar, water, chili pepper powder, lime juice, brown sugar, salt, citric acid, arrowroot.   Manufactured by Smokin' Ed Currie
Hot Ones 10pk Season 30
Hot Ones 10pk Season 30 £142.00
Season 30 will go down in history as the season that the shows most notorious sauce, Da Bomb, was retired. In it's place we get another fiery concoction from the master of Hot himself, Smokin' Ed Currie. Will his #8 honor its predecessors legacy or not? You be the judge!
Hot Ones Hot Honey BBQ Sauce
Hot Ones Hot Honey BBQ Sauce £9.00
Make legendary ribs with this honey of a BBQ sauce. Also tastes great drizzled on a pizza or burger. A light medium heat paired with smooth sweetness, this sauce will have your backyard BBQ guests coming back for seconds and thirds! Ingredients: Water, brown sugar, tomato paste (vine ripened tomatoes, citric acid), sugar, vinegar, honey, Chipotle peppers, molasses, lime juice, honey powder, garlic powder, onion powder, natural Chipotle flavour, salt, chili powder, mustard powder, black pepper, crushed red pepper.   Manufacture by Heatonist 
Hot Ones Original BBQ Sauce
Hot Ones Original BBQ Sauce £9.00
A classic Kansas-style BBQ sauce from the ever popular YouTube show Hot Ones. Sweet & tangy with medium heat, it's just the thing to put some extra pep in a backyard BBQ or on a campfire hot dog. Ingredients: Water, brown sugar, tomato paste (vine ripened tomatoes, citric acid), sugar, vinegar, honey, molasses, Chipotle peppers, garlic powder, Habanero peppers, salt, lime juice, onion powder, natural Chipotle flavour, chili powder, mustard powder, crushed red pepper.   Manufactured by Heatonist   
Hot Ones Smoky Serrano BBQ Sauce
Hot Ones Smoky Serrano BBQ Sauce £9.00
This Mexican inspired BBQ sauce from infamous Hot Ones is the ideal condiment for pulled pork tacos, carnitas, ribs, chicken wings or anyone of your favourite BBQ dishes. Ingredients: Water, brown sugar, tomato paste (vine ripened tomatoes, citric acid), sugar, vinegar, smoked Serrano powder, honey, molasses, lime juice, garlic powder, onion powder, natural Chipotle flavour, salt, chili powder, mustard powder, black pepper, crushed red pepper.   Manufactured by Heatonist 
Ki'imak Chili Infused Extra Virgin Olive Oil - Main Image
Ki'imak Chili Infused Extra Virgin Olive Oil £11.00
If you're looking for a new weapon in your seasoning arsenal, this spicy extra virgin olive oil might be it! Use it for cooking, making dressings and marinades, as a condiment on a charcuterie board, pasta or simply for dipping fresh, crusty bread for a satisfying treat. Ingredients: Extra virgin olive oil, Mexican dried chilies.   Manufactured by Ki'imak
Ki'imak Seafood Seasoning - Main Image
Ki'imak Seafood Seasoning £6.00
Specifically developed for seafood, this zesty seasoning goes well with veggies and other types of meat too. A little smoky, a little spicy, fragrant with herbs and a lively flavour profile makes this perfect finishing touch for fish & shrimp tacos, fried oysters, steamed crab, grilled vegetables and a lot more! Ingredients: Smoked paprika, sea salt, Guajillo chili, Ancho chili, ginger, spices, herbs.   Manufactured by Ki'imak
La Pimenterie 04:20 Hot Sauce
La Pimenterie 04:20 Hot Sauce £10.00
Savoury meets smoky and sweet decided to join the party too. Smoked beer, mustard and maple syrup, this sauce covers all the flavour bases. Pair with everything from BBQ to tacos to eggs and so much more. Ingredients: Water, prepared mustard (water, vinegar, mustard seeds, salt, turmeric, paprika), smoked beer (water, smoked malted barley, wheat, hops, yeast), cider vinegar, roasted yellow Scotch Bonnet peppers, smoked onions, carrots, maple syrup, pickled mustard seeds (water, cider vinegar, yellow mustard seeds, sugar, salt), golden brown sugar, orange Habanero peppers, smoked garlic, canola oil, salt, fenugreek powder, smoked paprika, onion powder, turmeric, xanthan gum.   Manufactured by La Pimenterie
La Pimenterie Chipotle Maple Syrup
La Pimenterie Chipotle Maple Syrup £17.00
Genuine Quebec maple syrup is the perfect vehicle for sultry, smoked Mexican Chipotle peppers. The combination of smoky and sweet is incredible, warm and rich with just a little bit of spice. Pour over pancakes, waffles, ice cream or add to cocktails, dressings and marinades. Ingredients: Grade A amber maple syrup, Chipotle peppers.   Manufactured by La Pimenterie
La Pimenterie Ghost Pepper Maple Syrup
La Pimenterie Ghost Pepper Maple Syrup £17.00
What do you get when you take Grade A amber maple syrup from Quebec and infuse it with Bhut Jolokia peppers? A slow burning, intensely sweet and slightly smoky condiment that'll take breakfasts & desserts to new heights. Ingredients: Grade A amber maple syrup, Bhut Jolokia peppers.   Manufactured by La Pimenterie
La Pimenterie Nashville Hot Sauce
La Pimenterie Nashville Hot Sauce £7.00
Sweet maple syrup, earthy hops and rich spices - if you have been looking for an all-purpose hot sauce with a big personality, well you just found it!  Ingredients: Sugars (brown sugar, maple syrup), beer (water, rice, millet, hops, yeast), water, white vinegar, red bell peppers, Habanero mash (red peppers, water, salt), paprika, Cayenne pepper, salt, garlic powder, canola oil, spices, xanthan gum.   Manufactured by La Pimenterie
La Pimenterie Satay Satire Hot Sauce
La Pimenterie Satay Satire Hot Sauce £9.00
A traditional Indonesian satay sauce contains peanuts but in this hot sauce the master chefs at La Pimenterie have managed to capture the authentic flavour in a completely nut free sauce. Rich umami dominates the flavour profile while hints of fragrant herbs and bright lime and coconut accents completes it. Pair with grilled meats and veggies or use as an ingredient in dips and sauces. Ingredients: Tamari sauce (water, soy, salt, sugar), coconut milk, water, squash, lime juice, soybeans, shallots, brown sugar, white vinegar, sunflower seeds, Thai peppers, sesame oil, canola oil, Habanero peppers, garlic, Arbol peppers, spices, ginger, lemongrass, salt, onion powder, kaffir lime leaves.   Manufactured by La Pimenterie 
Latin Core Epazote
Latin Core Epazote £8.00
A popular ingredient in Mexican dishes containing bean, corn and cheese, the epazote has a strong, earthy flavour and the added benefit of reducing gas & bloating! Ingredients: Dried epazote   Manufactured by Latin Core
Loounie Cuisine Magic Hot Sauce - Main Image
Loounie Cuisine Magic Hot Sauce £10.00
The creator of this delightful hot sauce is a former health care professional who turned her creativity towards vegan cooking. Creating healthy and delicious recipes led to the birth of this 100% plant based sauce. Savoury and a little sweet with notes of maple and sour apple, it pairs well with all your vegan favourites. Ingredients: Onions, soy sauce (water, soybeans, wheat, salt, lactic acid, sodium benzoate), maple syrup, white vinegar, lemon juice, nutritional yeast, cider vinegar, canola oil, garlic, Habanero peppers, annatto, xanthan gum.   Manufactured by La Pimenterie for Good Heat
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Lunar Shallot Oil Chili Crisp - Main Image
Lunar Shallot Oil Chili Crisp £17.00
Chili crisp has been trending in foodie circles for quite awhile but this one is a little different from most. Loaded with aromatic shallots and sesame seeds and an intricate blend of spices, it really elevates any dish you add it to. Drizzle on rice, ramen, pizza and eggs or add to soups, sauces and stews. Dip dumplings, rice wraps and chicken wings or garnish sandwiches, burgers and wraps. Ingredients: Avocado oil, vegetable oil, dried chili peppers, shallots, cilantro, sesame seeds, spices, onions, spices, sea salt.   Manufactured by Lunar Hot Sauce
Melinda's Gochujang Chili Hot Sauce - Main Image
Melinda's Gochujang Chili Hot Sauce £9.00
Keeping in line with traditional Korean methods the Gochujang paste that is the base for this hot sauce has been slowly fermented, allowing the flavours to come into their own. A versatile condiment, it can be used as a marinade, garnish or dipping sauce. Ingredients: Gochujang paste (water, tapioca syrup, brown rice, red pepper powder, salt, ethyl alcohol, soybean, garlic, onion), water, white vinegar, Cayenne pepper paste, sugar, rice vinegar, salt, modified starch, honey, citric acid, garlic powder, xanthan gum.   Manufactured by Melinda's Foods
Mikey V's Dill Pickle Gator Toes - Main Image
Mikey V's Dill Pickle Gator Toes £8.00
This was a genius move on Mikey V's part, combining two of the most popular flavours in one crunchy little snack! Garlic and dill pickle go together like peanut butter and jelly (but it tastes better in our opinion!). Ingredients: Fried garlic (non-hydrogenated can ola oil and/or sunflower oil, sea salt), dill pickle seasoning: vinegar powder (maltodextrin, white distilled vinegar, modified food starch), salt, maltodextrin, dillweed, onion powder, citric acid, garlic powder, lactic acid, tartaric acid, natural flavour, less than 2% silicon dioxide added to prevent caking.   Manufactured by Mikey V's

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