Products (1062)

The first Carolina Reaper hot sauce from one of our most popular brands, Fat Cat, it promises to deliver both heat and flavour. The floral Reaper is accented by savoury Jalapenos and sweet, roasted red peppers. Make this your new go-to hot sauce!Ingredients: Vinegar, Reaper pepper mash (Reaper peppers, vinegar), Jalapeno pepper mash (Jalapeno peppers, salt), roasted red peppers (roasted red peppers, water, salt, citric acid), water, turbinado sugar, garlic (garlic, water), paprika, xanthan gum. 148 mlManufactured by Fat Cat

Medium heat, with some sweetness balanced against a hint of sour apple and savoury spices, this hot sauce is bright and zesty. Ingredients: Apple cider vinegar, water, carrots, onions, Orange Habanero pepper mash (Orange Habanero peppers, salt), cane sugar, garlic (garlic, water), sea salt, xanthan gum, bay leaf. 148 ml Manufactured by Fat Cat Gourmet Sauces LLC

A fruity sweet hot sauce with an unexpected hint of allspice, a great addition to curries, soups, stews and sauces. Ingredients: Papaya puree, onions, pineapple juice (water, concentrated pineapple juice, ascorbic acid), canola oil,  apple cider vinegar (8% acidity), ginger puree (ginger root, citric acid), garlic (garlic, water, citric acid), water, cane sugar, sea salt, pequin peppers, allspice, xanthan gum. Manufactured by Fat Cat

A sweet and mild hot sauce inspired by Southern cooking and Georgia peaches. Ingredients: Peaches (peaches, water, sugar), brown sugar (cane sugar, molasses), Serrano pepper mash (Serrano peppers, salt), onions, bourbon (40%ABV), apple cider vinegar (8% acidity), pure maple syrup, red wine vinegar, garlic (garlic, water), cinnamon. 148 ml Manufactured by Fat Cat Gourmet Foods

A mild hot sauce with Peri Peri peppers, this is a smooth flavoured sauce well suited for chicken, lamb, shrimp and rice dishes.   Ingredients: Onions, water, canola oil, tomato paste, apple cider vinegar, ginger, garlic, sea salt, sugar, paprika, peri-peri peppers, xanthan gum. Manufactured by Fat Cat

Since a hot pepper is technically a fruit it's no surprise that fruit-based hot sauces are popular. This delightful blend of fresh strawberries and Serrano peppers can be used as a dessert sauce or a great addition to BBQ! Ingredients: Strawberries, cane sugar, vinegar, pineapple juice (water, concentrated pineapple juice, ascorbic acid), Serrano pepper mash (Serrano peppers, salt), onions, lime juice from concentrate, water, garlic (garlic, water), salt. 148 ml All Natural Gluten-Free Manufactured for Fat Cat Gourmet Foods, LLC

A robust hot sauce in the Southwestern style with cumin and smoky guajillo peppers. Great with chili, tacos, burritos, fajitas and nachos.  Ingredients: Water, vinegar, guajillo peppers, sea salt, cumin, oregano, ghost peppers, xanthan gum. Manufactured by Fat Cat

Check out this pocket-sized hot sauce! Bourbon & aged Cayenne peppers, it's a peppy sauce with lots of flavour.Ingredients: Hot sauce (aged Cayenne peppers, vinegar, water, salt, garlic powder, xanthan gum, oleoresin paprika), bourbon, spices, apple cider vinegar, garlic, brown sugar, dehydrated onion. Net weight: 100 mlManufactured by Pappy's

A collaboration between Ginger Goat and Finger Eleven, what could go wrong? Absolutely nothing as it turns out and this hot sauce is the proof. A lively combination of tart cherries and blood orange is paired with Scotch Bonnet peppers for a solid but manageable heat. As a bonus you can scan the Spotify code on the label and listen to some great tunes while you're eating! Ingredients: Tart cherries, apple cider vinegar, Scotch Bonnet pepper mash 9peppers, vinegar), Fresno pepper mash (peppers, distilled vinegar), blood orange juice, carrots, red bell peppers, lemon juice, olive oil, onion, turbinado sugar, sea salt, garlic, rosemary, allspice, nutmeg, cinnamon, Carolina Reaper flakes. 148 ml   Manufactured by Ginger Goat

This amazing hot sauce is the result of a collaboration between the band Finger Eleven and Ginger Goat. A complex and exciting flavour profile is paired with big heat for an experience that will leave you breathless and wanting more at the same time. But don't take our word for it, try it yourself! Ingredients: Apple cider vinegar, Bartlett pears, yellow peppers, superhot peach pepper mash (peppers, distilled vinegar), apples, dried apricots, lemon juice, olive oil, ginger, onions, turbinado sugar, Szechuan peppercorns, garlic, sea salt, cardamom, spices. 148 ml   Manufactured by Ginger Goat

Authentic Trinidadian heat and flavour, this Scotch Bonnet hot sauce is a great everything hot sauce with a special, peppery flair.Ingredients: Scotch Bonnet peppers, water, carrots, vinegar, garlic, lime juice, cilantro, chadon beni, salt. Net weight: 200 mlManufactured by Firecracker Pepper Sauce

This Trinidadian-style hot sauce pumps up the heat with Scorpion peppers without forsaking the flavour. Fragrant and bold, it's ideal for spicing up jerk, veggie and rice dishes, soups and stews. Vegan & gluten-free.Ingredients: Scotch Bonnet peppers, water, carrots, vinegar, garlic, lime juice, salt, chadon beni, cilantro, Trinidad Scorpion peppers. Net weight: 200 mlManufactured by Firecracker Pepper Sauces

A sweet & peppery Trinidadian-style hot sauce with nicely balanced flavour and heat. Smooth and fresh, pair with cheese, veggies, rice, seafood, shellfish and chicken.Ingredients: Mango, carrots, water, Scotch Bonnet peppers, vinegar, lime juice, cilantro, salt, garlic, Chadon beni. 200 mlManufactured by Firecracker Pepper Sauce

A vegan & gluten-free Trini-style hot sauce made with fresh Scotch Bonnet & Ghost peppers. Fragrant & bold, it pairs well with chicken, pork, seafood and rice dishes.Ingredients: Scotch Bonnet peppers, water, garlic, lime juice, vinegar, carrots, Chadon beni, salt, cilantro, Bhut Jolokia peppers. 200 mlManufactured by Firecracker Pepper Sauce

EMS hot sauce to the rescue when you're having a bland food emergency! Ingredients: Aged red peppers, distilled vinegar, salt, xanthan gum.   Manufactured by Hot Shots