Ass Kickin' Popcorn Challenge
£27.00
Test your heat tolerance with this fun challenge from our Ass Kickin buddies in Arizona!
Three unique kinds of popcorn paired with 9 progressively hotter popcorn seasonings, who will be left Champion at the end? Invite friends & family for a night of HOT fun!
Seasoning ingredients: New Mexico chili powder, ground cumin, salt, natural butter flavour, garlic powder, tricalcium, phosphate, Chipotle pepper, Jalapeno pepper, Cayenne pepper, Habanero pepper, Ghost pepper, Scorpion pepper, Carolina Reaper pepper, maltodextrin and calcium silicate to prevent caking.
Manufactured by Ass Kickin
Black Widow Ghost Pepper Dark Chocolate
£8.00
Imported from the UK, this high quality European chocolate has been infused with not only Ghost pepper powder but also essential oils of lemon and geranium to further enhance the intense flavor of rich, dark chocolate.
Ingredients: Dark Chocolate (Cocoa Mass 70%, Sugar, Cocoa Butter, Emulsifier-Soya Lecithin, Natural Vanilla) Essential Oil of Lemon, Essential Oil of Geranium, Ghost Pepper Powder.
Manufactured by Grim Reaper Foods
Black-Eyed Susan Cannonball Crush Hot Sauce
£9.00
Black Eyed Susan Cannonball Crush Hot Sauce is the perfect blend of bright orange, fresh citrusy flavours, and a hint of smoke. Enjoy a burst of flavor and heat in your favorite meal or snack.
Ingredients: Apple cider vinegar, garlic, orange juice frozen concentrate, carrots, Ghost pepper mash (Ghost pepper, distilled vinegar), hickory smoked sea salt, avocado oil. 148 ml
Manufactured by Black-Eyed Susan Spice Co
Blair's Ultra Death Sauce
£21.00
With a name like Ultra Death you just know this hot sauce is going to be hot! But trust us, there's also flavour to it that you will come to appreciate once your tastebuds have gotten over the initial shock of being burned to a crisp.
Ingredients: Habanero chilies, Bhut Jolokia chilies, Cayenne peppers, vinegar, Scorpion pods, Serrano chilies, natural pepper flavour, tomato puree, garlic, spices, ascorbic acid, xanthan gum.
Manufactured by Gardner Resources
Blazing Foods Medium Carolina Reaper Peanuts
£11.00
These crazy addictive jumbo peanuts are coated with Carolina Reaper mash so make sure to have plenty of chilled beverages handy!
Ingredients: Super Jumbo XL Virginia peanuts, pure cane sugar, Carolina Reaper pepper mash (peppers, vinegar), Carolina Reaper peppers, Ghost peppers, sea salt, spice. Net weight: 170 g
Manufactured by Blazing Foods
Blue Diamond Ghost Pepper Almonds
£8.00
The slow burn of the Ghost pepper in a healthy, low sodium snack.
Ingredients: Almonds, Ghost pepper seasoning ( salt, maltodextrin, sugar, tomato powder, Hatch chile powder, garlic powder, onion powder, Jalapeno pepper, gum acacia, citric acid, beet concentrate juice [colour], spices, natural flavour, canola oil, sunflower oil, Ghost chile powder, paprika extract), vegetable oil (almond, canola and/or safflower). Net weight: 170 g
Manufactured by Blue Diamond
Born to Hula Ghost of Ancho Hot Sauce
£9.00
This award winning hot sauce features a blend of Ghost peppers and Ancho chiles. It has a full, rich and slightly smoky taste with hints of garlic and a solid heat that lingers.
Ingredients: Distilled vinegar, red bell pepper, Red Habanero pepper mash (Red Habanero peppers, salt), Ancho chile pepper (Ancho chile pepper, water, salt), Orange Habanero pepper mash (Orange Habanero pepper, salt), garlic, smoked Ghost chile powder, onion powder, lime juice from concentrate, cumin. 148 ml
All Natural
2014 Golden Chile Winner
Manufactured by Born to Hula
Bravado Aka Miso Hot Sauce
£12.00
***AS SEEN ON HOT ONES SEASON 10***
Bravado knocks another one out of the park with this elegant and sophisticated hot sauce. Rich, savoury Asian flavours come pouring out of the bottle, transforming your meal into something very special.
Ingredients: Red Ghost pepper puree (Red Ghost peppers, salt, acetic acid), rice vinegar, Carolina Reaper pepper puree (Carolina Reaper pepper, salt, acetic acid), miso paste (organic soybeans, organic rice koji (organic rice, koji spores [Aspergillus oryzae]), sea salt, water), tamari sauce (water, soybeans, salt, alcohol [to preserve freshness]), pure sesame oil, Japanese Seven Spice (spices, sesame seeds, orange peel, salt, nori [seaweed]). 148 ml
Manufactured by Bravado
Bravado Ancho Masala Scorpion Reaper Hot Sauce
£12.00
When a hot sauce has three of the world's hottest peppers as some of its main ingredients you know it's going to burn. What you might not expect is the delicious flavour that follows.Ingredients: Scorpion pepper puree (Scorpion peppers, salt, acetic acid), Carolina Reaper pepper puree (Carolina Reaper peppers, salt, acetic acid), water, rice vinegar, Red Ghost pepper puree (Red Ghost peppers, salt, acetic acid), roasted garlic (garlic, water), dates, tomato paste, Garam Masala (coriander, cumin, cinnamon, black pepper, ginger and cloves), Ancho chili powder. 148 mlManufactured by Bravado
Bravado Ghost Pepper & Blueberry Hot Sauce
£9.00
Featured on the popular YouTube show Hot Ones, this hot sauce is an unexpectedly delicious combination of sweet blueberries and intensely hot Ghost peppers with cracked black pepper adding an extra flavor dimension.
Don't limit this sauce to just wings; try it on ice cream, pancakes & waffles, turkey and lamb. Also makes a nice addition to chutneys and salsas.
Ingredients: Blueberries, rice vinegar, Red Ghost pepper puree (Red Ghost chile peppers, salt, acetic acid), sea salt, lemon juice from concentrate, black pepper. 148 ml
Manufactured by Bravado Spice Co
CaJohns Black Garlic Ghost Hot Sauce
£10.00
Same rich umami flavor as the original Black Garlic but with more kick.
Ingredients: Fresno pepper, apple cider vinegar, sweet soy sauce (sugar, soy extract (water, salt, soybeans, wheat), water, salt, caramel color, sodium benzoate, citric acid, xanthan gum), brown sugar (sugar, molasses), Ghost pepper, black garlic powder, garlic powder, Cayenne powder, salt
Manufactured by Cajohn's
CaJohns Classic Ghost Chile Hot Sauce
£9.00
This thick, rich hot sauce highlights the intense but subtle heat of the Ghost pepper with hints of black pepper and lemon.
Ingredients: Distilled vinegar, Jolokia pepper mash (Bhut Jolokia peppers, salt), water, garlic powder, pure cane sugar, Ghost chile powder, salt, black pepper, granulated garlic, vegetable mix (carrots, celery, red bell pepper, and onion), Habanero powder, red Hatch chile powder, xanthan gum, Cayenne pepper, lemon extract (alcohol, water, and oil of lemon). 148 ml
Manufactured by CaJohns
CaJohns El Chupacabra Hot Sauce
£14.00
A fantastic melange of pepper varieties gives this hot sauce a lot to say. Floral notes give way to bitter mustard and savoury garlic.
Ingredients: Distilled vinegar, Jolokia pepper mash (Bhut Jolokia peppers, salt), Yellow Scotch Bonnet pepper mash (Scotch Bonnet peppers and vinegar), Trinidad Scorpion pepper mash (Trinidad Scorpion peppers, salt), mustard (distilled vinegar, #1 mustard seed, turmeric, salt, spices), carrots (carrots, water), onions, Scorpion pepper powder, granulated garlic, xanthan gum. 148 ml
Manufactured by CaJohns
CaJohns Ghost Chile Garlic Small Batch Hot Sauce
£9.00
One of CaJohns favourite hot sauce recipes gets a fiery boost from smouldering hot Ghost peppers.
Ingredients: Distilled vinegar, chile peppers, sugar, salt, garlic, lemon extract, xanthan gum (natural thickener). 148 ml
Manufactured by CaJohns
CaJohns Happy Beaver Hot Sauce
£11.00
The combination of Ghost peppers and Chipotles with brown sugar creates a hot sauce that is smoky and sweet, great as a BBQ condiment!
Ingredients: Brown sugar (cane sugar and molasses), distilled vinegar, Red Habanero pepper mash (Red Habanero peppers, salt), Jolokia pepper mash (Bhut Jolokia peppers, salt), tomato paste, water, Chipotle powder, black pepper, xanthan gum. 148 ml
Manufactured by CaJohns
