Adoboloco Island Wings Hot Sauce
£14.00
***AS SEEN ON HOT ONES SEASON 18***
The instructions on this hot sauce bottle are simple: Open, pour, enjoy, repeat! Smooth flavour and gentle heat paired with lively flavour will make it a family favourite in no time.
Ingredients: Pineapple, chili pepper, red wine vinegar, honey, onion powder, nutritional yeast, sea salt, mustard seed powder, spices. Net weight: 148 ml
Manufactured by Adoboloco
Alchemy Watermelon Ghost Hot Sauce
£15.00
***FEATURED ON HOT ONES SEASON 21***
If hops and watermelon doesn't sound to you like they belong in a hot sauce, you need to try this lovely concoction! Delicate flavours mingle with the sultry heat of the Ghost pepper for a flavour experience and mouthfeel you'll not soon forget! Don't get fooled by the sweet fruits, this sauce packs some serious heat.
Ingredients: Watermelon puree, Ghost pepper, red bell pepper, peach puree, water, mango puree, garlic, salt, citric acid, hops. 148 ml
Manufactured by Alchemy Peppers
Angry Goat Aurora Berryallis Hot Sauce
£9.00
Angry Goat Aurora Berryallis Hot Sauce is a unique blend of tart blackberries & blueberries, Vermont Maple syrup, Ghost peppers, and exotic spices that together create an unforgettable, complex flavour with lingering heat.
Ingredients: Blackberries, Chocolate 7-Pot pepper mash (peppers, vinegar), balsamic vinegar, blueberries, Chocolate Ghost pepper mash (peppers, vinegar) lemon juice, Vermont maple syrup, sea salt, 7-Pot Douglah powder, black garlic powder, cinnamon, allspice, cloves. 148 ml
Manufactured by Angry Goat
Angry Goat Black Bison Hot Sauce
£9.00
This hot sauce combines the sweetness of berries with a seriously hot pepper blend (Bhut Jolokia, Ghost Pepper, Scorpion, and Habanero), and tequila. It packs a punch, so use with caution.
Ingredients: Fruit Blend (red cherries, red raspberries, blackberries), Habanero peppers, water, Bhut Jolokia (Ghost) peppers, pure cane sugar, pomegranate juice, lime juice, tequila, sea salt, Scorpion pepper powder. 148 ml
Manufactured by Angry Goat Pepper Co.
Angry Goat Cool Hippo Hot Sauce
£8.00
Purple Hippo is one of Angry Goat's most popular hot sauces and now they have created a milder version, Cool Hippo. Same fresh, fruity flavour, just less heat. Try it over ice cream for an amazing taste sensation!Ingredients: Prickly pear cactus juice, agave nectar, cayenne peppers, jalapeno peppers, red bell peppers, apple cider vinegar, strawberries, pure cane sugar, lemon juice, lime juice, sea salt, cayenne pepper powder, scorpion pepper powder. Net weight: 148 mlManufactured by Angry Goat
Angry Goat Dark Swizzle Hot Sauce
£8.00
Like a storm trapped in a bottle, waiting to rain down on all your food, this hot sauce will wreak havoc with your taste buds. So many rich flavors mingle with the sultry heat of the Ghost pepper, just close your eyes and enjoy while waiting for the storm to pass.
Ingredients: Orange Habanero peppers, pineapple, orange juice, lime juice, red bell peppers, Gosling's Black Seal Rum, pure cane sugar, Bhut Jolokia (Ghost) peppers, pomegranate juice, fresh ginger, sea salt, xanthan gum, ground cloves.
Manufactured by Angry Goat Pepper Co
Angry Goat Dreams Of Calypso Hot Sauce
£8.00
A classic Bajan style hot sauce with Scotch Bonnet peppers, tropical fruits, and mustard.
Ingredients: Pineapple, mango, Jamaican Scotch Bonnets, lime juice, distilled vinegar, prepared yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric, and spices), carrots, yellow bell peppers, cane sugar, sea salt, granulated garlic, allspice.
Manufactured by Angry Goat Pepper Co
Angry Goat Dreams of Calypso Private Reserve Hot Sauce
£10.00
AS SEEN ON HOT ONES SEASON 20
This hotter take on one of their most popular hot sauces, Dreams Of Calypso, retains all the sweet and tangy flavour of the original while taking the heat to another level. Classic Bajan style flavours pair with chicken, seafood, rice dishes and lamb.
Ingredients: Yellow 7-pot pepper mash (peppers, vinegar), pineapple, mango, lime juice, prepared yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices), carrots, distilled vinegar, cane sugar, yellow bell peppers, sea salt, granulated garlic, allspice. Net weight: 148 ml
Manufactured by Angry Goat
Angry Goat Hippy Dippy Hot Sauce
£8.00
***AS SEEN ON HOT ONES SEASON 8***
Peace love and hot sauce, Angry Goat Pepper Co have got it figured out! Avocado and kiwi mingle in harmony with fire-roasted peppers and tomatillos. Handcrafted in small batches.
Ingredients: Fire roasted jalapenos, fire-roasted serrano, water, lime juice, fire-roasted tomatillos, kiwi fruit, agave nectar, avocado (avocado, salt, ascorbic acid and citric acid), tequila, olive oil, granulated garlic, sea salt, onion powder, cumin, black pepper, fresh cilantro.
Manufactured by Angry Goat Pepper Co
Angry Goat Hot Cock Hot Sauce
£9.00
A delightful blend of super hot yellow peppers sweet peaches with a citrusy finish, this hot sauce pairs well with curry, rice, grilled seafood, and eggs.
Ingredients: Yellow 7-Pot Pepper Mash (Yellow 7-Pot Peppers, distilled vinegar), Yellow Scotch Bonnet Pepper Mash (yellow scotch bonnet peppers, distilled vinegar), Habanero Peppers, Peaches, Agave Nectar, Water, Yellow Bell Pepper, Lemon Drop Peppers, Apple Cider Vinegar, Yellow Bhut Jolokia (Ghost) Peppers, Sea Salt.
Manufactured by Angry Goat
Angry Goat Peace & Curry Hot Sauce
£8.00
Rich curry flavour with a hint of sweet peaches and peppery Scotch Bonnet, this hot sauce is perfect for warming you up on a chilly winter day!Ingredients: Peaches, yellow Scotch Bonnet mash (peppers, distilled vinegar), lime juice, distilled white vinegar, brown sugar (cane sugar, molasses), yellow fatalii pepper mash (peppers, distilled vinegar), cane sugar, curry powder (turmeric, coriander, cumin, ginger), sea salt. Net weight: 148 mlManufactured by Angry Goat
Angry Goat Pink Elephant Hot Sauce
£9.00
Tart cranberries and fresh ginger adds a bit of sharpness to this smooth and fruity Habanero and Ghost pepper hot sauce. Try on pork, poultry and wild game or add to jams, tarts, pies and jellies for a surprising twist.
Ingredients: Cranberries, apple juice, pure cane sugar, Habanero peppers, red bell peppers, apple cider vinegar, Jalapeno peppers, Bhut Jolokia (Ghost) peppers, pomegranate juice, fresh ginger.
Manufactured by Angry Goat Pepper Co
Angry Goat Primo Rockpotamus Hot Sauce
£9.00
A hotter version of their very popular Purple Hippo Hot Sauce, Angry Goat takes it up a few notches with 7-Pot Primo peppers added to the original recipe with prickly pear cactus juice and strawberries. This delightful sauce goes well with tacos, pork and chicken but for a real treat try it on ice cream!
Ingredients: Prickly pear cactus juice, 7-Pot Primo pepper mash 9peppers, vinegar), agave nectar, Red Habanero pepper mash (peppers, vinegar), red bell peppers, strawberries, pure cane sugar, apple cider vinegar, lemon juice, lime juice, sea salt, Scorpion pepper powder. 148 ml
Manufactured by Angry Goat
Angry Goat Purple Hippo Hot Sauce
£9.00
What could possibly go wrong with adding prickly pear cactus juice to a Scorpion pepper hot sauce? Absolutely nothing and here's the proof! Sweet, smooth with an unexpected bite.
Ingredients: Prickly pear cactus juice, agave nectar, Habanero peppers, Jalapeno peppers, red bell peppers, apple cider vinegar, strawberries, pure cane sugar, lemon juice, lime juice, sea salt, Scorpion pepper powder.
Manufactured by Angry Goat Pepper Co
Angry Goat The Phoenix Hot Sauce
£9.00
***AS SEEN ON HOT ONES SEASON 17***
A hot sauce with cantaloupe...? If anyone was going to succeed with that recipe, it would be Angry Goat. Their sauces are some of the most original and quirky blends of unusual ingredients that somehow always end up being unexpectedly delicious!
Ingredients:
Cantaloupe melon, distilled white vinegar, lime juice, yellow Scotch Bonnet mash (peppers, vinegar), orange blossom honey, peaches, sweet onions, olive oil, ginger root, datil pepper powder, salt, garlic powder. Net weight: 148 ml
Manufactured by Angry Goat