Products (38)

Since Cajun cuisine has Canadian roots it's only fair to add maple syrup to a hot sauce to honour that rich in history way of cooking. Aged Cayenne peppers lay down a deep flavour base to which is added sweet maple syrup and smoldering Ghost peppers. Somewhat tempered by the sugary syrup, the heat is slow to come on and has a pleasant linger. This is a great sauce for those who are apprehensive about taking that step up to the hotter pepper varieties.   Ingredients: Distilled vinegar, aged Cayenne pepper, maple syrup, celery, chipotle in adobo (chipotle peppers, water, tomato puree, vinegar, salt sugar, garlic, canola oil), red Habanero, sea salt, garlic, canola oil, Smokin' Ed's Ghost pepper powder, spices, sage, thyme, rosemary. Net weight: 177 ml   Manufactured by Heartbeat Hot Sauce

AS SEEN ON HOT ONES SEASON 13!The Thunder Bay team has done it again with a new, killer hot sauce! This time they're taking up the heat with Scorpion peppers while beets and Chipotles in Adobo sauce add depth and smoky character. The fermentation process gives the sauce a unique flavour profile that is both tangy and a little sweet. Ingredients: Distilled vinegar, red bell pepper, Habaneros, beets, onion, garlic, Trinidad Scorpion peppers, Chipotles in Adobo (red Chipotle pepper, water, vinegar, sugar, salt, tomato paste, smoke essence, onion, garlic), sea salt, lemon juice, canola oil, spices. 177 mlManufactured by Heartbeat Hot Sauce

This is not your basic chipotle hot sauce! Using bourbon-infused Chipotle as well as smoked Habanero peppers gives it an extra smoky flavour. Peaches and brown sugar adds sweetness while allspice, ginger, cinnamon and cloves give it a rich and bold flavour profile. Ingredients: Distilled vinegar, chipotle peppers, mandarin oranges (mandarin oranges, water, sugar), mangoes, smoked habanero peppers, papaya, bourbon, pineapple, peaches (peaches, water, natural flavour, sugar), sugar, garlic, brown sugar (cane sugar, molasses), allspice, vanilla extract, ginger, curry powder, cinnamon, cumin, cloves. Manufactured by Hellfire Hot Sauce Inc

Bold flavours and subdued heat, this is a great hot sauce for the budding connoisseur. Smoky and a little sweet with hints of garlic and lime it pairs well with Southwestern-style dishes. Ingredients: White vinegar, Habanero mash, agave, smoked Jalapeno, roasted red pepper, minced garlic, lime juice. Net weight: 148 ml Manufactured by High River Sauces

A sturdy mole hot sauce with a deep, robust flavour, smoky, medium heat and a great texture. Ingredients: Water, distilled vinegar, maple syrup, dried Chipotle chiles, dried Pasilla chiles, roasted garlic, tahini (sesame seeds), dried Ancho chiles, cocoa processed with alkali, kosher salt, coffee, sumac powder, marjoram, oregano, thyme, basil, sumac, sesame seeds (black & white), dried porcini mushrooms, dried chanterelle mushrooms, xanthan gum Manufactured by Hurt Berry Farm Inc

Apples and Ancho peppers is a great combination of sweet & earthy, the original version of this hot sauce is very popular with our customers. This extra hot version is sure to please as well, combining a light smokiness with a fruity sweetness.  Ingredients: Sugars (apple juice, apple sauce, maple syrup), cider vinegar, carrots, tomato paste, onions*, Habanero peppers, dehydrated chipotle peppers, Ancho peppers, salt, garlic, spices, xanthan gum (GMO free). *Organic ingredients   Manufactured by La Pimenterie

Big heat and a combination of smoky and umami - this hot sauce brings a lot to the table. Complex flavours and layered heat courtesy of a blend of different hot peppers and savoury spices  is rounded out by a hint of sweetness. This is a great all purpose sauce for those that love bold flavours and big heat. Ingredients: Smoked Fresno peppers, cider vinegar, water, white vinegar, roasted red Habanero peppers, smoked onions, red bell peppers, sugars (maple syrup, fancy molasses), Scorpion peppers, dates, maple infused Chipotle powder, capsaicin extract, salt, Morita peppers, black garlic, black Habanero peppers, Pasilla peppers, smoked garlic, Chipotle, dried 7-pot peppers, paprika, xanthan gum.   Manufactured by La Pimenterie

The combination of smoky and citrusy works better than it has any reason to. This hot sauce is full bodied, bold and lively - guaranteed to take center stage in whichever dish you use it on. Great with tacos and burritos, try it also with seafood, rice, beans and BBQ. Ingredients: Chipotle in Adobo (red jalapeno, water, vinegar, sugar, salt, xanthan gum, smoke flavor, garlic), onion, pure orange juice, apple cider vinegar, honey, sea salt, spices.   Manufactured by La Comida

A common ingredient in Asian as well as Mexican cooking, tamarind brings a lot to the table with it's deep, fruity and slightly smoky flavour. Maple syrup and Chipotle in Adobo add to the smokiness and also bring some sweetness to round out the flavour profile. Pair this sauce with your favourite Mexican and Southwestern dishes or add it to a bowl of ramen or pho for a bold flavour kick. Ingredients: Tamarind pulp, Scotch Bonnet, Chipotle in Adobo (red jalapeno, water, vinegar, sugar, salt, xanthan gum, smoke flavor, garlic), water, garlic, cilantro, maple syrup, spices, apple cider vinegar, white vinegar, lime, sea salt, organic cane sugar.   Manufactured by La Comida

A tangy and zesty hot sauce that pairs well with chicken, rice, seafood and pork. All natural ingredients, vegan & gluten free. Ingredients: Distilled vinegar, onion, aged Scotch Bonnet peppers, fresh radish, sea salt, fresh bell pepper, fresh and dried spices, rum, garlic*, apple cider vinegar*, prepared mustard (distilled vinegar, water, mustard grains, salt, spices, natural flavours). *Organic. Net weight: 148 ml   Manufactured by Mark's

Classic smoky Chipotle hot sauce with a touch of extra sweetness and a citrusy finish. Ingredients: Habanero pepper mash (water, Habanero pepper), vinegar, carrots, Chipotle pepper, papaya, salt, lime juice, onion, xanthan gum, passion fruit, citric acid, garlic. May contain traces of tree nuts (coconut), egg, soybeans, wheat, milk.  Manufactured by Figueroa Brothers

A sweet chipotle hot sauce that brings layers of flavour sensations. Well balanced heat that doesn't overpower the taste. Ingredients: Red Wine Vinegar (Sulphites), Cherries, Balsamic Vinegar, Chipotle Peppers, Garlic, Red Peppers, Jalapeno Peppers, Onions, Spices, Salt. Manufactured by Meow! That's Hot!

Earthy and a little sweet with a big smoke flavour, this hot sauce is perfect for Mexican and Southwest cuisine but is also great paired with BBQ, pizza, eggs and more. Ingredients: Chipotle peppers, Habanero peppers, roasted peppers, tomatoes, onions, fresh garlic, vinegar, maple syrup, sea salt, spices, cornstarch. Net weight: 148 ml   Manufactured by Piko Peppers

Fresh-from-the-kitchen flavour in a hot sauce with subtle hints of smoke and savoury garlic. Ingredients: Vinegar, tomatoes, garlic, onions, Habanero chiles, Serrano chiles, spices, salt, sugar.  Manufactured by Mike and Diane's Gourmet Kitchen 

This hot sauce is what happens when you cram 10 super hot varieties into the same bottle and then add organic grain vinegar, Haitian espresso and a solid selection of spices. Ingredients: Fresh chili pepper (cherry, scotch bonnet, habanero, scorpion, long red chili, naga, jalapeno, bird pepper, Caribbean red, Carolina Reaper), water, organic grain vinegar, roasted garlic, balsamic vinegar, Haitian espresso, mustard, organic tapioca starch, chipotle, thyme, allspice, bay leaf, non-GMO xanthan gum Manufactured by Rudi's Hot Sauce MADE IN CANADA