A collaboration between Ginger Goat and Finger Eleven, what could go wrong? Absolutely nothing as it turns out and this hot sauce is the proof. A lively combination of tart cherries and blood orange is paired with Scotch Bonnet peppers for a solid but manageable heat. As a bonus you can scan the Spotify code on the label and listen to some great tunes while you're eating!
Ingredients: Tart cherries, apple cider vinegar, Scotch Bonnet pepper mash 9peppers, vinegar), Fresno pepper mash (peppers, distilled vinegar), blood orange juice, carrots, red bell peppers, lemon juice, olive oil, onion, turbinado sugar, sea salt, garlic, rosemary, allspice, nutmeg, cinnamon, Carolina Reaper flakes. 148 ml
Manufactured by Ginger Goat
Bring on the Latin vibes with this incredible hot sauce. The bold combo of the worlds hottest pepper, Pepper X and the savoury Sazon seasoning will have your taste buds doing the tango. Fragrant spices and big pepper taste, add this to every meal for an exciting flavour experience.
Ingredients: Vinegar, pumpkin puree, water, Sazon seasoning, chili powder, xanthan gum. 148 ml
Manufactured by Puckerbutt Pepper Co
Made with everyday fresh ingredients in Australia, Bunsters Original 8/10 Hot Sauce provides an attractive balance between flavor and heat. A perfect accompaniment to pizza, eggs, and more, this hot sauce can take your meals to the next level.
Ingredients: Orange juice, tomatoes, red peppers, brown onions, carrots, Bird's Eye chili peppers, apple cider vinegar, lime juice, Goji berries, garlic, coconut sugar, cilantro, ginger, salt. Made with Himalayan pink salt. Net weight: 236 ml
Manufactured by Bunster's
A staple in Mexican, Thai and Indian cuisines, tamarinds unique sweet-tangy flavour adds interest and depth to a variety of dishes. Add it to Pad Thai, curry, carne asada and more.
Ingredients: Chile peppers, vinegar, light brown sugar, tamarind puree, salt, spices. 148 ml
Manufactured by Puckerbutt Pepper Co
Go big AND go home with this amazing bottle of hot sauce! The classic green Jalapeno & Poblano Cholula in a massive, half-gallon bottle.Ingredients: Water, Jalapeno pepper, salt, sugar, Poblano chili pepper, acetic acid, garlic powder, Jalapeno powder, xanthan gum, green bell pepper powder, calcium chloride, onion powder, spices.Manufactured by Cholula
AS SEEN ON HOT ONES SEASON 28
In the #7 spot we find a Hawaiian hot sauce that has managed to bottle tropical heat. A light but bold combination of peppery heat and sweet, sun ripened fruits that should have most guests on the show licking their lips. Pair with chicken, seafood, cheeses, smoothies and cured meats.
Ingredients: Pineapple, Orange Habanero pepper, agave syrup, pineapple juice, water, orange juice, apple cider vinegar, lime juice, garlic, guava puree (guava, ascorbic acid), passion fruit puree (passionfruit, ascorbic acid), Scorpion pepper powder, salt, arrowroot powder, Peach Ghost pepper powder, Scorpion pepper, black pepper.
Manufactured by Hawaiian Hotts
Culley's know hot sauce and their Reaper sauce proves that beyond a doubt. Playing up the Reapers naturally fruity flavour with sugar and roasted red peppers, adding just a hint of sharp ginger to balance out the sweetness, they've created a sauce with both heat and depth of flavour.
Ingredients: Red bell pepper, white wine vinegar, Reaper pepper mash (Reaper peppers, vinegar), onions, pure cane sugar, brown sugar (cane sugar and molasses), lemon juice from concentrate, garlic (garlic, water), ginger puree (ginger root, water, citric acid), salt, white pepper, xanthan gum. 1480ML
Gluten-Free
Manufactured by Culley's
The health benefits of goji berries in a hot sauce! Eat spicy and stay healthy, hot peppers have many health benefits as well. The tangy-tart goji berry is balanced against the sweet pineapple for a full bodied, sweet flavour that compliments the heat from Smokin' Ed's hand selected, organic peppers.
Ingredients: Pineapple, chili peppers, goji berries (dried), vinegar. 148 ml
Manufactured by Puckerbutt
Introducing Puckerbutt Brandied Chocolate Cherry Hot Sauce, an exquisite gourmet sauce featuring a unique blend of bold flavours and medium heat. Suitable for both savoury dishes and desserts, it's the perfect addition to your BBQ condiments.
Ingredients: Cherries, vinegar, chile peppers, brandy, spices, cocoa powder, vanilla extract, lemon peel, orange peel. 148 ml
Manufactured by Puckerbutt
Gringo Bandito Hot Sauce is one of our top-selling table sauces. Mild with a smooth texture and great rounded flavour suited for every meal of the day from your breakfast eggs to your late-night popcorn snack. Cooked up by Dexter Holland, frontman for the punk band Offspring, there's also a green, a spicy yellow and a super hot in the series but remember, you gotta keep 'em separated!
Ingredients: Water, white vinegar, red Fresno peppers, hot yellow chili peppers, Habanero peppers, onions, dried chilis, salt, garlic, achiote, spices, xanthan gum.
Manufactured by Hungry Punker
Two heads are always better than one which this hot sauce is evidence of! Uncle Awful & Peppermaster have created a smooth, light & sweet sauce to keep you warm & toasty through our Canadian winters. Pineapple, coconut & rum - those flavours lets you close your eyes and pretend you're on a tropical beach somewhere! Pair with shrimp, curries, chicken and rice.
Ingredients: Pineapple, mango, coconut milk, organic cane sugar, hot peppers (Habanero, Thai and Scorpion peppers), lemon juice, lime juice, white rum, amchur, xanthan gum, edible food glitter.
Manufactured by Uncle Awful
The perfect hot sauce to add sizzle to all your favourite Italian dishes - lasagna, veal Parmesan, spaghetti bolognese, puttanesca and baked penne. Try it also with pizza, meatballs and eggs!
Ingredients: Vinegar, chile peppers, garlic minced, garlic, onion, Italian seasoning, garlic powder.
Manufactured by Smokin' Ed
AS SEEN ON HOT ONES SEASON 25
Number 2 in the lineup, this smooth & sweet hot sauce is proof that you can make a sauce with one of the world's hottest pepper and not have the heat overpower the flavours. Sweet pear and honey mingle with fragrant spices, creating a light but complex flavour profile that pairs with just about anything.
Ingredients: Pears (pears, water, sugar, citric acid), rice vinegar, honey, onions, lemon juice from concentrate, mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices), kosher salt, red Ghost pepper puree (red Ghost peppers, salt, acetic acid), cilantro, garlic (garlic, water, citric acid), Carolina Reaper pepper puree (Carolina Reaper peppers, salt, acetic acid), turmeric, yellow mustard seed, black pepper, cumin, cinnamon, ginger, coriander, allspice.
Manufactured by Little Dick's Sauces
Light and fresh with a solid citrus base and a nice pop of smoke, this delicious sauce will take your tastebuds on an adventure! Mild heat makes it enjoyable for the whole family. Pair with chicken, seafood, rice and veggies.
Ingredients: Plums, oranges, onion, vinegar, sugar, chili peppers, honey, spices, salt, citric acid, xanthan gum.
Manufactured by Stoke At Home
3rd place 2024 Scovie Awards
This award winning hot sauce tempers the shapr bite of the Scorpion peppers with the soft sweetness of sweet potatoes. Adding exotic spices like curry powder, vanilla and cinnamon creates a complex and fragrant flavour profile that lingers. This is a great sauce for stir fries, soups, roasted veggies, chicken and turkey.
Ingredients: Sweet potato, Thai chili peppers, apple cider vinegar, water, bell peppers, Habanero peppers, shallots, sugars (raisins, brown sugar), Scorpion peppers, olive oil, garlic, sea salt, curry powder, spices, pure vanilla extract, cinnamon.
Manufactured by Villain Sauce Co
Citrusy and herbal, this hot sauce gets a flavour boost from a slug of Reposado tequila. Use to season homemade guacamole and pico de gallo or pair with eggs, chicken, shrimp, salads and rice.
Ingredients: Distilled vinegar, water, green Serrano pepper mash (green Serrano peppers, salt), onions, Reposado tequila ($0% ABV), lime juice from concentrate, cilantro, garlic (garlic, water), xanthan gum, onion powder, black pepper.
Manufactured by Little Dick's
All your favourite Heartbeat sauces in travel size bottles. Take camping, on vacation, to the cottage or just keep one on hand at all times in case of a hot sauce emergency!
Also makes an awesome gift for that special someone!
Each pack contains 12 60ml bottles.
Manufactured by Heartbeat Hot Sauce
What could possibly go wrong with adding prickly pear cactus juice to a Scorpion pepper hot sauce? Absolutely nothing and here's the proof! Sweet, smooth with an unexpected bite.
Ingredients: Prickly pear cactus juice, agave nectar, Habanero peppers, Jalapeno peppers, red bell peppers, apple cider vinegar, strawberries, pure cane sugar, lemon juice, lime juice, sea salt, Scorpion pepper powder.
Manufactured by Angry Goat Pepper Co
Garlic and fire combine in this hot sauce meant for only the most devoted palate pyromaniacs.
Ingredients: Water, Habanero peppers, vinegar, garlic, salt, capsicum extract, xanthan gum, spices.
Manufactured by Southwest Specialty Food
Bring some Reaper excitement to your next taco night! In this hot sauce, Smokin' Ed's Carolina Reaper is the headliner but supported by a great cast of flavourful backup ingredients. Go loco and heap it on!
Ingredients: Distilled vinegar, onions, Reaper pepper mash (Reaper peppers and vinegar), lemon juice from concentrate, lime juice from concentrate, garlic (garlic, water), cumin, kosher salt, turmeric. 148 ml
Manufactured by Puckerbutt
Charismatic Offspring frontman Dexter Holland's hottest hot sauce packs a punch with a backup flavour that'll have you begging for more. If this one sounds too hot for your tastes, check out his milder original, smooth green or spicy yellow but remember to keep 'em separated!
Ingredients: Water, distilled vinegar, Jolokia chili pepper, onions, garlic, salt, spices, xanthan gum.
Manufactured by Hungry Punker
The same Crystal flavour straight from Louisiana in a one-gallon jug for the serious hot sauce lover!
Ingredients: Aged Red Cayenne peppers, distilled vinegar, salt and xanthan gum. Net weight: 3.785 L
Manufactured by Crystal Hot Sauce
Smooth & peppery, this Scotch Bonnet hot sauce has all the usual qualities of a Gringo Bandito sauce - packed full of flavour, rich texture & smooth heat. If the dude on the label looks familiar it probably means you're an Offspring fan, aside from fronting the band, Dexter Holland is also a credentialed academic and hot sauce maker extraordinaire!
Ingredients: Water, distilled vinegar, Scotch Bonnet pepper, Habanero pepper, Mexican onion, garlic, salt, spices, xanthan gum. Net weight: 150ml
Manufactured by Hungry Punker
Habanero peppers and Chipotle peppers dominate this smoky hot sauce. Savoury onion and garlic along with a touch of Ghost pepper round out the flavour profile, making it a nice addition to pizza, pasta, tacos, BBQ and eggs.
Ingredients: Apple cider vinegar, chili pepper, onions, water, bell peppers, Habanero peppers, white vinegar, garlic, Chipotle peppers, Ghost peppers, sundried tomatoes, smoke flavour, olive oil, sea salt, spices.
Manufactured by Villain Sauce Co
We're not saying toss your mustard & ketchup but this hot sauce is what hot dogs have been waiting for. Savoury onion, punchy Habaneros and tangy vinegar adds heat & flavour aplenty.
Ingredients: Onion, vinegar, garlic, canola oil, dates, Habanero mash (habanero, vinegar), sugars (cane sugar), sea salt.
Manufactured by Dawson's
Hot Ones Hits No. 3 is a hot sauce variety pack for those who like their flavour backed by serious pepper heat. Three bold sauces bring different approaches to the burn, from savoury miso to a thick blend of superhot peppers.
Each set includes one bottle of:
Bravado Aka Miso Hot Sauce – Ghost and Carolina Reaper peppers meet miso, tamari and sesame oil for rich, savoury flavour. Try a few drops in ramen or stir-fries.
Culley’s Fire Water Hot Sauce – Carolina Reaper and Trinidad Scorpion peppers with garlic, ginger and tequila. Bold heat with plenty going on behind it.
Hellfire Fiery Fool Hot Sauce – A thick blend of Carolina Reaper, Red 7-Pot, Scorpion and Ghost peppers, rounded out with sundried tomatoes, garlic and cumin.
A gift set for experienced heat lovers who want three distinct flavours without a mild bottle in the mix. Use sparingly—these sauces mean business.
As Seen On Hot Ones Season 29
This is Sauce Leopard's second run at Hot Ones and were we to guess we think this one is going to do very well! It's a brilliant fusion of Far and Middle East cuisine with just a hint of Southwestern flair. Palate numbing Sichuan peppercorn, soothing tahini, a medley of bright & lively fruit flavours are underscored by a one-two pepper punch. Citrusy Fatalii and fruity Scorpion peppers create a heat profile that hits fast and hangs around for a bit, slightly tempered by the sweetness of blue agave syrup. Take your taste buds on a trip around the world and enjoy this roller coaster of flavours!
Crafted in small batches in the US.
Ingredients: White vinegar, tangerine juice (tangerine juice concentrate, water), blue agave syrup, yellow onion, Fatalii pepper, Trinidad scorpion pepper, carrot, bell pepper, white wine vinegar, lime juice, garlic, banana, Sichuan peppercorn, tahini (sesame seed), olive oil, salt, ginger, ghost pepper, dried orange peel, spices.
Manufactured by Sauce Leopard
Big on flavour and gentle on heat, this mouthwatering taco hot sauce is made for the whole family to enjoy.
Ingredients: Distilled vinegar, onions, Chile de Arbol pepper mash (Chile de Arbol peppers and vinegar), lemon juice from concentrate, lime juice from concentrate, garlic (garlic, water), cumin, kosher salt, turmeric. 148 ml
Manufactured by Puckerbutt
Artwork on point and a breathtaking list of delicious ingredients, Spicy Shark delivers another iconic hot sauce with their Blacktip Widow. Thai inspired with coconut, lemongrass, cardamom, ginger and other fragrant spices mingle with Bird's Eye peppers, Carolina Reaper and Ghost peppers that deliver an intense and lasting heat profile.
Ingredients: Bell pepper, coconut milk, water, Ghost pepper, Carolina Reaper, onion, vinegar, green curry paste (shallot, turmeric, galangal), Habanero, brown sugar, lime juice, garlic, Bird's Eye pepper, cilantro, lemongrass, sweet basil, coriander, natural coconut cream flavor, sunflower oil, cumin, ginger, Kaffir lime leaves, cardamom.
Manufactured by Spicy Shark
Hot Ones Hits No. 33 brings three distinct flavours to the table: fruity and citrusy, tangy and garlicky, and savoury with a fresh herb kick. This hot sauce variety pack includes three sauces featured on Hot Ones, with heat ranging from approachable to bold.
Each set includes one bottle of:
Alchemy Serrano Mango Hopp Hot Sauce – Serrano peppers, sweet mango, citrus and fragrant hops, with Ghost pepper adding extra fire. Try it with seafood or grilled chicken.
Hot Ones Pickled Garlic Sriracha Hot Sauce – Jalapeño, garlic, key lime and dill create a tangy, savoury sauce with a touch of sweetness. The gentlest bottle in this trio.
Butterfly Bakery Hot House Hot Sauce – A blend of peppers with tomatoes, cilantro and dill. Garden-grown flavour with a substantial kick.
A gift set for Hot Ones fans who enjoy exploring different flavours, or three new ways to spice up your own meals.
A classic Jamaican hot sauce that has been around since 1921.
Ingredients: Cane vinegar, sugar, tomatoes, onions, raisins, sea salt, ginger, peppers, garlic, cloves, black pepper, thyme, mangoes and orange peel.
Manufactured by Pickapeppa Co.
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