The same sharp, gingery bite that made this hot sauce famous on YouTube's Hot Ones, now in a bigger bottle!
VEGAN - GLUTEN FREE - SUGAR FREE
Ingredients: White vinegar, bell peppers, Scotch Bonnet peppers, Habanero peppers, sweet onions, lemon juice, ginger root, olive oil, salt & spices.
Manufactured by Queen Majesty Hot Sauce
By using candied peppers for their line of Fire Candy hot sauces, Maritime Madness has managed to capture that deep sweetness and in this one pair it up with juicy, tart raspberries. Great with chicken wings, cheese, ice cream, salads and charcuterie or why not be bold and try it in a spiked lemonade!
Ingredients: Sugar, raspberries, apple cider vinegar, Habaneros, white vinegar, xanthan gum.
Check out the other 4 varieties too:
Jalapeno
Curry
Blueberry
Habanero
Manufactured by Maritime Madness
Piko Peppers White Rabbit Hot Sauce offers a unique flavor experience with its umami sweet-salty flavor and smooth texture. It is made with fragrant spices and bold sesame, perfect for spicing up your stir fries or use as a dipping sauce for sushi and grilled seafood.
Vegan & Gluten-free
Ingredients: Onions, carrots, Scotch Bonnet peppers, cane sugar, fresh garlic, fresh ginger, miso paste (organic white rice, organic soy bean, salt, water, cultures), vinegar, lemon juice, grilled sesame oil, rice vinegar, turmeric, salt, spices. 148 ml
Manufactured by Piko Peppers
Katsu curry is often referred to as Japanese comfort food. Slightly sweet and aromatic, it's traditionally served with breaded and fried pork or chicken but is easily paired with noodles, rice, veggies, tofu and seafood.
Ingredients: Sweet potatoes, carrots, Congo Habanero peppers, chocolate Ghost peppers, cane sugar, distilled vinegar, garlic, tomato paste, tamari sauce (water, soybeans, salt, alcohol, koji mold, bacterial cultures), Japanese curry spice blend, sesame oil, sea salt.
Manufactured by Piko Peppers
A searing hot blend of fresh Habanero and Ghost peppers with a healthy dose of garlic. Not your Granny's hot sauce!
Ingredients: Hot peppers, vinegar, water, fresh garlic, salt, xanthan gum
Manufactured by Maritime Madness
A premium blend of fresh Habaneros and PEI moonshine. This hot sauce has heat to spare with a sweet, slightly smoky flavour.
Ingredients: Habaneros, vinegar, water, fresh garlic, moonshine, salt, xanthan gum
Manufactured by Maritime Madness
A tasty, down to earth Habanero hot sauce versatile enough to go on everything from your morning eggs to your midnight popcorn snack.
Ingredients: Tomato puree (tomato paste, water), apple cider vinegar, honey, molasses, organic yellow mustard (water, organic vinegar, organic mustard seed, salt, organic turmeric, organic paprika), Habanero pepper, salt, dried onion, dried garlic, spices, prepared horseradish (horseradish, water, organic white distilled vinegar, salt), red pepper, natural smoke flavour, paprika, lemon juice concentrate, xanthan gum. 148 ml
No MSG.
Manufactured by Ford's Fancy Foods
Awards: Winner Fiery Food Challenge Golden Chile Award for Best Hot Sauce in the USA.
Maritime Madness has brought us some stuff that'll make you sweat in the past but this hot sauce takes it up a notch. Loads of Habaneros blended with sweet, Canadian maple syrup for that perfect combo of spicy & sweet. Oh boyo she's hawt!
Ingredients: Habaneros, vinegar, water, tomatoes, apples, pure maple syrup, salt, xanthan gum, vitamin C. 275 ml
Manufactured by Maritime Madness
Bunsters Shit The Bed Hot Sauce is an Aussie classic. Infused with fresh flavour, it’s the perfect hot sauce for pizza, eggs, tacos, and any other dish you can think of. Don't let the name deter you from trying what they swear by Down Under!
Ingredients: Orange juice, chili peppers (Scorpion and Bird's Eye), brown onions, apple cider vinegar, garlic, coconut sugar, cilantro, lime juice, Goji berries, ginger, salt, potato starch. Made with Himalayan pink salt.
Manufactured by Bunster's
AS SEEN ON HOT ONES SEASON 25
The last outpost before the Last Dab Xperience in the Season 25 lineup of amazing hot sauces, this is one hot little nugget. Once you have mastered the heat you will discover pleasant flavours with rich, earthy tones and the deep sweetness of black garlic. Don't let your fear of burning heat scare you away from this bold and robust hot sauce!
Ingredients: Water, pomegranate juice (from concentrate), red wine vinegar, Scorpion peppers, Arbol chilies, black garlic, roasted garlic, annatto seeds, salt, oregano.
Manufactured by Fresco Sauces
A brand new hot sauce from the Queen of Habanero sauces, Marie Sharp. Savoury and a little sweet with the classic Habanero punch.
Ingredients: Carrots, onions, vinegar, red Habanero peppers, garlic, salt, lime juice.
Manufactured by Marie Sharp's
Produced in the fertile paradise of Belize, this rich Habanero & carrot hot sauce achieves the perfect balance between flavour and heat. Nestled in the foothills of the Mayan Mountains, Marie Sharp's factory still creates hot sauce the old-fashioned way: using the freshest vegetables and the finest ingredients.
Ingredients: Carrots, Red Habanero peppers, vinegar, onions, salt, lime juice and garlic. 148 ml
Manufactured by Marie Sharp's Fine Foods
Bring the tropics to your dinner table with this sumptuous hot sauce. Made with a blend of tropical fruits, coconut milk and maple syrup, it has both sweetness and bite. Pair with seafood, chicken, cheese and rice.
Ingredients: Mangoes, pineapple, papaya, onions, coconut milk, Habanero peppers, maple syrup, Ghost peppers, lime juice, guava pulp, passion fruit juice, vinegar, Guajillo peppers, sea salt, spices.
Manufactured by Piko Peppers
***AS SEEN ON HOT ONES SEASON 10***
Bravado knocks another one out of the park with this elegant and sophisticated hot sauce. Rich, savoury Asian flavours come pouring out of the bottle, transforming your meal into something very special.
Ingredients: Red Ghost pepper puree (Red Ghost peppers, salt, acetic acid), rice vinegar, Carolina Reaper pepper puree (Carolina Reaper pepper, salt, acetic acid), miso paste (organic soybeans, organic rice koji (organic rice, koji spores [Aspergillus oryzae]), sea salt, water), tamari sauce (water, soybeans, salt, alcohol [to preserve freshness]), pure sesame oil, Japanese Seven Spice (spices, sesame seeds, orange peel, salt, nori [seaweed]). 148 ml
Manufactured by Bravado
Fermentation allows this hot sauce to retain most of that just-picked, fresh pepper taste. This savoury blend of Jalapeno and Habanero has an earthy, robust flavour and understated vinegar presence.
Ingredients: Jalapeno and Habanero peppers, onion, white vinegar, apple cider vinegar*, sea salt, white wine, garlic, raw cane sugar*. *Organic
Manufactured by Mark's Hot Sauce