Calling all the garlic lovers! Garlic is the #1 ingredient in this complex hot sauce that has layer upon layer of flavour, all backed up by a nicely stacked heat profile. Both heat & flavour linger for maximum enjoyment.Ingredients: Garlic (garlic, water), apple cider vinegar, fire-roasted red jalapeno peppers mash (jalapeno peppers and vinegar), cayenne pepper mash (cayenne peppers, salt), fire-roasted tomatoes (vine-ripened tomatoes, tomato juice, salt), onions, Reaper pepper mash (Reaper peppers, vinegar), water, sun-dried tomatoes, chipotle, sea salt, cumin, chili powder, oregano, paprika, crushed red pepper, black pepper, coriander, curry powder (spices, turmeric, salt, contains mustard), lemon juice from concentrate, lime juice from concentrate. Net weight: 148 mlManufactured by Hellfire

AS SEEN ON HOT ONES SEASON 16Sitting solidly at the #9 in the lineup, this hot sauce kranks up the volume on both heat and flavour. Bold black garlic, savoury curry and intense Carolina Reaper deliver a solid punch to the tastebuds and might make you break out in a pepper sweat!Ingredients:  Reaper pepper mash (Reaper peppers, vinegar), apple cider vinegar, red wine vinegar, black garlic, garlic (garlic, water), sea salt, brown sugar (cane sugar and molasses), chili powder, cumin, onions, black pepper, curry powder (spices, turmeric, salt, contains mustard), oregano, paprika, ginger, cloves, turmeric, lemon juice from concentrate, lime juice from concentrate. Net weight: 148 mlManufactured by Hellfire

When your first hot sauce is a runaway success it can be difficult to put together a follow-up that's equally as impressive but Ginger Goat swung the bat and scored a touchdown with We Got The Beets. Sweet, earthy beets mingle happily with fruity, citrusy Carolina Reaper in a sauce that is as down to earth as it is hot. Let the heat settle a bit and get enveloped in fragrant spices as a finishing touch.Ingredients: Beets, pomegranate juice, apple cider vinegar, Reaper mash (peppers, distilled vinegar), lime juice, ginger, garam masala (black pepper, white pepper, cloves, cinnamon, nutmeg, cardamom, bay leaf, cumin), hibiscus flowers, garlic, sumac, olive oil, kosher salt. Net weight: 148 mlManufactured by Ginger Goat

Making a Carolina Reaper hot sauce that isn't all heat and no flavour isn't an easy task but Inferno Farms has mastered the art. Savoury sweetness, solid heat and a lingering citrusy finish. Ingredients: Water, Apple Cider Vinegar, Lime Juice, Carrot, Carolina Reaper Peppers, Sweet Onion, Ginger Root, Garlic, Sea Salt, Spices, Xanthan Gum. Manufactured by Inferno Farms

Grab this Halloween 2021 Limited Edition hot sauce before they're all gone! Crafted by renowned maker Hellfire, it has all the classic attributes of their sauces: a complex flavour profile with layered heat that is as tasty as it is exciting. Not to mention their awesome label art!Ingredients: Fire-roasted jalapeno pepper mash (jalapeno peppers and vinegar), distilled vinegar, Reaper pepper mash (Reaper peppers and vinegar), tomatillos (tomatilloes, water, citric acid and salt), green Habanero pepper mash (green Habanero peppers and vinegar), Granny Smith apples, roasted garlic (garlic and water), scallion puree (scallions, salt), cilantro, sea salt, cumin, lime juice from concentrate. Net weight: 296 mlManufactured by Hellfire

Although there are plenty of hot sauces on the market with great flavour, this is the first one that combines real heat with delicate summer truffle flavour. As usual with Seed Ranch there's no funny stuff in the ingredient list, just all natural ingredients.   Ingredients: Crushed tomato*, filtered water, white vinegar*, truffle pepper blend (ghost pepper+, Carolina Reaper pepper+, chile de árbol+, truffle juice+, summer truffles+ (tuber aestivum), salt, vegetable fiber+, organic* and natural truffle flavor+), dates*, carrots+, garlic*, olive oil*, chickpea miso*, sea salt, nutritional yeast+, smoked paprika+, kelp*, agar agar (sea vegetables)+ * = organic ingredients  + = non-gmo ingredients   Manufactured by Seed Ranch

The title of this hot sauce is a cute little anagram and we are pretty sure you will love it! The heat from a rich blend of super hot peppers is perfectly balanced against a bold blend of sweet and aromatic flavours. As always the ingredients are chosen with care to create a progressive flavour profile that lingers. This is hot sauce re-imagined.   Ingredients: (*Organic), Water, white vinegar, apricots, Red Savina Habaneros, Carolina Reaper peppers, pomegranate juice, sugars (*organic cane sugar), Ghost peppers, 7 Pot Brain Strain chilies, Chocolate Bhutlah chilies, Trinidad Scorpion chilies, lemon juice, Shiraz red wine, Cayenne pepper, kosher salt, hibiscus flowers, star anise, butterfly pea flowers, xanthan gum, vanilla bean. Net weight: 148 ml   Manufactured by Hurt Berry Farm

Definitely NOT your grocery store Sriracha, this hot sauce carries with it the heat of Guinness World Record Holder, the hottest pepper in the world, the Carolina Reaper. Ingredients: Red Jalapeno pepper mash (Red Jalapeno peppers, salt), red wine vinegar, water, tomato paste, Reaper pepper mash (Reaper peppers, vinegar), lemon concentrate, garlic, onion powder. All Natural Manufactured by Born To Hula

The first Carolina Reaper hot sauce from one of our most popular brands, Fat Cat, it promises to deliver both heat and flavour. The floral Reaper is accented by savoury Jalapenos and sweet, roasted red peppers. Make this your new go-to hot sauce!Ingredients: Vinegar, Reaper pepper mash (Reaper peppers, vinegar), Jalapeno pepper mash (Jalapeno peppers, salt), roasted red peppers (roasted red peppers, water, salt, citric acid), water, cane sugar, garlic (garlic, water), paprika, xanthan gum. Net weight: 148 mlManufactured by Fat Cat

One of the first Carolina Reaper sauces on the market, this hot sauce has stood the test of time and become a classic. Carefully selected ingredients that support and enhance the bright, floral flavour of the Reaper create a finely crafted sauce base that balances well against the superior heat of The Worlds Hottest Pepper. Ingredients: Roasted Red Peppers (Roasted Red Peppers, Water, Salt, Citric Acid), Fire Roasted Tomatoes (Vine Ripened Tomatoes, Tomato Juice, Salt Citric Acid), Rice Wine Vinegar, Reaper Peppers, Onions, Brown Sugar (cane sugar and molasses), Garlic,  Ginger Root, Soy Sauce (water, salt, hydrolyzed vegetable protein, high fructose corn syrup, caramel colour, sodium benzoate and potassium sorbate), Salt, Cardamom White Pepper. Net weight: 148 ml Manufactured by High River Sauces

Incredibly smooth and seriously hot, the label on this hot sauce reads This. Will. Burn. And that's no hype, it's a trip from beginning to end. Full flavoured and aromatic with the classic Dawson's smooth, thick texture and heavy, lingering heat. Ingredients: Carolina Reaper mash (Reaper, vinegar), vinegar, salt. 155 ml Manufactured by Dawson's

Fresno peppers and roasted sweet potatoes add an unexpected layer of sweetness to a hot sauce that will take advantage of anyone not respecting the heat of the Carolina Reaper. Ingredients: Apple cider vinegar, Carolina Reaper pepper mash (peppers, distilled vinegar), Fresno pepper mash (peppers, cider vinegar), tomato paste, roasted sweet potato, red bell peppers, roasted sweet onions, granulated garlic, sea salt, black pepper, cumin, olive oil. 148 ml Manufactured by Angry Goat Pepper Co

Loaded with flavor and heat, this rich, sweet hot sauce is our favorite for tacos! It also happens to be a favorite at the tasting table. Ingredients:  Distilled vinegar, Jalapeno pepper mash (green Jalapeno peppers, salt), water, Cayenne pepper mash (Cayenne peppers, salt), Reaper pepper mash (Reaper peppers, vinegar), brown sugar (cane sugar, molasses), garlic powder, onion powder, cumin, Ancho chili powder, pure cane sugar, Cayenne pepper, xanthan gum, lemon extract (alcohol, water and oil of lemon). 148 ml Manufactured by CaJohns 

***AS SEEN ON HOT ONES SEASON 10*** Bravado knocks another one out of the park with this elegant and sophisticated hot sauce. Rich, savoury Asian flavours come pouring out of the bottle, transforming your meal into something very special. Ingredients: Red Ghost pepper puree (Red Ghost peppers, salt, acetic acid), rice vinegar, Carolina Reaper pepper puree (Carolina Reaper pepper, salt, acetic acid), miso paste (organic soybeans, organic rice koji (organic rice, koji spores [Aspergillus oryzae]), sea salt, water), tamari sauce (water, soybeans, salt, alcohol [to preserve freshness]), pure sesame oil, Japanese Seven Spice (spices, sesame seeds, orange peel, salt, nori [seaweed]). 148 ml Manufactured by Bravado 

***FEATURED ON HOT ONES SEASON 15***Created in the depths of the Arizona high desert, this bold and vibrant hot sauce brings a flavourful punch of solid heat. A new take on Tikka Masala with heat to spare, enjoy it with rice, vegetables, chicken, shrimp and lamb.Ingredients: Distilled vinegar, tomato, unsweetened coconut milk (coconut milk, water), peppers (Anaheim pepper, Ghost pepper, Carolina Reaper pepper), onion, tomato paste, agave nectar, garlic, kosher salt, apple cider vinegar, peppercorns, cumin, Garam Masala (cardamom, cinnamon, clove, cumin, coriander, black pepper), turmeric, coriander, ginger. 148 mlManufactured by High Desert Sauce Co