A hand crafted twist on a classic, this Louisiana style hot sauce stands out with its bold color, deep aroma and peppery taste.
Ingredients: Red chilis, white vinegar, spring water, sea salt, apple cider vinegar*, white wine, garlic, onion. *Organic
Manufactured by Mark's Hot Sauce
A juicy and savoury pork sausage that makes for a great snack or sliced up, a nice addition to a charcuterie board.Ingredients: Pork, salt, spices (includes mustard), glucono delta lactone, potato starch, flavour, soy protein product, garlic powder, sodium erythorbate, sodium nitrite, natural smoke. Net weight: 225 gManufactured by Homestyle
WINNER 2024 FIERY FOOD CHALLENGE
This Bad Guy is a really good hot sauce. An award winner that combines sweet, juicy fruits with big heat peppers like Carolina Reaper, Scorpion and Ghost. The result is a finely balanced sauce with equal parts sweetness and heat, perfect for chicken wings, tacos and pizza.
Ingredients: Pineapple, apple cider vinegar, bell pepper, white vinegar, dried mango, onions, Habanero peppers, water, Carolina Reaper pepper, chili pepper, Ghost peppers, Scorpion peppers, sundried tomatoes, Chipotle peppers, olive oil, garlic, lemon juice, Jalapenos, sea salt, spices.
Manufactured by Villain Sauce Co
Slow roasted tomatoes and homegrown Habanero peppers lay the foundation for this rich & tasty everyday hot sauce. Pineapple and a mix of peppers add extra sweetness and big flavours that make every dish taste better.
Ingredients: Water, red tomatoes, red bell peppers, yellow bell peppers, apple cider vinegar, vinegar, Habanero peppers, pineapple, onions, canned tomatoes, brown sugar, Cayenne pepper, Banana peppers, Jalapeno peppers, Mix chili peppers, garlic, ketchup, mustard. 148 ml
Manufactured by JR's Hot Sauce
La Pimenterie is famous for being very creative with their sauce recipes and their newest hot sauce is no exception. Yellow Scotch Bonnet peppers bring their lovely peppery bite, butternut squash and honey wine add a seductive sweetness and the combination is guaranteed to put you in a festive mood!
Ingredients: Yellow bell peppers, sugars (honey, orange puree), carrot, onion, cider vinegar, honey wine, butternut squash, Yellow Scotch Bonnet, water, propolis extract (alcohol, water, propolis), salt, garlic, xanthan gum, sweet clover. 148 ml
Manufactured by La Pimenterie
Laidback as the name implies, but this hot sauce is no pushover. All fresh ingredients give it a bright, sharp flavour that lingers.
Ingredients: Fresh peppers (sweet green pepper, jalapeno), organic grain vinegar, water, fresh onion, fresh lime juice, fresh cilantro, fresh garlic, sea salt, extra virgin olive oil, fresh spinach, non-GMO xanthan gum
Manufactured by Rudis Hot Sauce
MADE IN CANADA
A great snack sausage with a mild & rich flavour that the whole family can enjoy. Ingredients: Beef, pork, salt, spices (includes mustard), soy protein product, glucono delta lactone, potato starch, flavour, garlic powder, sodium erythorbate, sodium nitrite, natural smoke. Net weight: 250 gManufactured by Homestyle
FEATURED ON HOT ONES SEASON 23
We're stoked to see Montreal's own La Pimenterie featured again on Hot Ones, this time with their hottest: The Forbidden Fruit. An intriguing blend of peppers creates a striking base of flavours and heat profiles that mingle to create heat that comes on quickly and lasts. The flavour profile is an updated take on the classic red table sauce - more elegant and refined with hints of oak and sour apple. Easily the most versatile sauce on this season, it pairs with pretty much everything.
Ingredients: Selected hot peppers (red long peppers, red Habanero peppers, red Jalapeno peppers, chocolate Habanero peppers, Bhut Jolokia peppers, Trinidad Scorpion peppers), water, white vinegar, shallots, cane sugar*, cider vinegar*, oak pellets infusion, garlic, salt, dehydrated Scorpion red peppers. *Organic ingredients. 148 ml
Manufactured by La Pimenterie
A searing hot blend of fresh Habanero and Ghost peppers with a healthy dose of garlic. Not your Granny's hot sauce!
Ingredients: Hot peppers, vinegar, water, fresh garlic, salt, xanthan gum
Manufactured by Maritime Madness
A fermented hot sauce using aged Carolina Reaper peppers fortified with tamarind and garlic makes for a crazy hot sauce with a complex flavour profile. Bold and exciting, this sauce pairs well with beef, BBQ, Asian cuisine and any dish really that you want to take to the next level.
Ingredients: Aged Carolina Reaper, sugars (maple syrup), cilantro, tomato paste, date puree, tamarind, apple cider vinegar, lime juice, wasabi, garlic, sea salt, xanthan gum.
Manufactured by Lunar Hot Sauce
Anyone who has ever tried eating Szechuan peppercorns straight up will be familiar with the odd tingling sensation. They make a perfect companion to the slow burning but intense heat of the Ghost pepper. Fermentation adds an extra layer of flavour to an already flavourful sauce.
Ingredients: Apple cider vinegar, aged Ghost pepper, Szechuan peppercorns, garlic, hot chilli oil, spices.
Manufactured by Lunar Hot Sauce
Salsa macha is a classic Mexican condiment used to spice up and add crunch to a variety of dishes like carne asada, burritos, tacos and more. Try it also with cheese, pizza, eggs and noodles.
Ingredients: Extra virgin olive oil, pumpkin seeds, sesame seed, dried Guajillo chile, dried Ancho chile, garlic, seasonings, dried cranberries.
Manufactured in Ottawa, Ontario by Ki'imak Salsa
Eat as a snack or slice and add to a charcuterie bard, either way, these pork sausages are snappy, juicy and full of flavour. Ingredients: Pork, salt, glucono delta lactone, spices (includes mustard seed), potato starch, flavour, sodium erythorbate, soy protein product, garlic powder, sodium nitrite, natural smoke. Net weight: 175 gManufactured by Homestyle
A unique blend of peppers paired with sweet Ontario honey and Italian inspired herbs blend together to create an everyday hot sauce with character and depth. Add to any meal for a spicy, satisfying experience.
Ingredients: Garlic, red peppers, Crimson chili peppers, canola oil, Jalapenos, white vinegar, olive oil, basil, chili flakes, Habanero peppers, parsley, sea salt, black pepper. Net weight: 150 ml
Manufactured by Chev's Hot Sauce Co
Sticking with traditional Caribbean hot sauce flavours, this one mixes tropical mango with fruity Habanero and peppery Butch-T Scorpion peppers. A bold, pepper forward sauce that plays well with most types of food.
Ingredients: Mango, fresh vegetables (carrot, onion, Scorpion pepper, Habanero pepper), spring water, organic vinegar, organic corn starch, sea salt, EU non-GMO xanthan gum.
Manufactured by Rudi's Hot Sauce
This spicy-sweet jam is the perfect condiment for a cheese board or charcuterie tray. Apple cider vinegar and lime juice add a nice citrusy-sour contrast. No water added.
Ingredients: Sugar, jalapeno peppers, red bell peppers, raw apple cider vinegar, fruit pectin, lime juice, salt, spices.
Manufactured in Ottawa, Ontario by Ki'imak
How do you describe a hot sauce to someone who hasn't tried it? With LITS newest addition to the lineup, Bodhi, it's easy. One word: sexy. Sensual maple syrup gives way to a deep, bold flavour that's smooth and satisfying.The gorgeous label is created by SPICYWTR graphics.Ingredients: Pure maple syrup, distilled vinegar, roasted red peppers, tomato paste red onion, filtered water, fresh lime juice, Bhut Jolokia (Ghost) peppers, fresh garlic, sea salt, coriander, mint leaves. Net weight: 235 mlManufactured by LITS
Pink dragon fruit and Ghost peppers sounds like an interesting hot sauce combo and it is! Lingering heat mixed with a light fruitiness while extra virgin olive oil adds a touch of creaminess. Pair with seafood, salads, veggies, rice and chicken.
Ingredients: Ghost peppers, extra virgin olive oil, sugars (cane sugar), apple cider vinegar, garlic, pink dragon fruit, sea salt.
Manufactured by Lunar Hot Sauce
Bring the taste of the Caribbean to your own table with this delicious hot sauce, made in Ontario. All the flavours you would expect from a traditional Jamaican jerk sauce and a nice, medium heat. Fermentation adds an extra layer of flavour, making it less vinegar forward than many other sauces.
Ingredients: Scotch Bonnet, sherry vinegar, papaya, canola oil, charred lime juice, sugars (evaporated cane juice), scallions, yellow onions, soy sauce, tamarind, sea salt, Worcestershire, spice, xanthan gum.
Manufactured by Fury Hot Sauce Inc
This big and bold smoky BBQ rub is ideal for your favourite Mexican BBQ dishes like carne asada, fajitas, grilled corn and lots more. Gluten free & made in Canada.
Ingredients: Salt, dehydrated garlic, dehydrated tomato, spice, dextrose, smoke flavour, caramel colour, sunflower oil.
Manufactured by Maritime Madness
Savoury, smoky and tangy - this hot sauce hits all the right notes and will have your tastebuds singing! Fermented Jalapeno peppers, garlic confit and smoked Habaneros combined with a top secret blend of spices creates a rich and peppery flavour profile that pairs with all your favourite dishes.
Ingredients: Fermented jalapeno pepper, distilled vinegar, canola oil, sea salt, sugars (evaporated cane juice), garlic, spice, smoked Habanero.
Manufactured by Fury Hot Sauce
Honey produced from Nova Scotia wildflowers that's been infused with pickled chillies for a taste experience unlike any other. Sweet, hot and delicious!
Ingredients: Unpasteurized honey, chillies, white vinegar.
Manufactured by The Halifax Honey Co
Gentle heat combined with fragrant spices in a multi-purpose hot sauce - use it on wings, for dipping grilled meats & seafood or in egg- and potato salads.
Ingredients: Sugar, vinegar, onion, tomatoes, peppers, coffee, spices, salt, xanthan gum
Manufactured by Maritime Madness
Based in Montreal, La Pimenterie crafts unique and flavorful hot sauces, this one with curry spices and shredded coconut.
Ingredients: Cider vinegar*, water, carrots*, onion, Habanero peppers, roasted red peppers, maple syrup*, dried apricot*, coconut*, coconut milk* (coconut, water), ginger, canola oil, salt, garlic, spices, dehydrated Bhut Jolokia peppers, xanthan gum. 148 ml
Manufactured by La Pimenterie
Hop to and grab a bottle of this savoury, robust hot sauce! Fragrant leeks & hops mingle with sharp Scorpion pepper in a flavour thrill with peppery heat that might have you reaching for something cold to drink!
Ingredients: Leeks, beer (water, barley, hops), apple cider vinegar, Scorpion pepper mash (Scorpion peppers, distilled vinegar), canola oil, water, garlic, lime juice, cilantro, ginger, hops, kosher salt, sugars (turbinado sugar). Net weight: 148 ml
Manufactured by Ginger Goat
With its smoky, medium heat and rich full flavour, this hot sauce pairs well with anything from eggs to pizza.
Ingredients: Fresh pepper (cherry pepper, fire-roasted long red chili, smoked jalapeno), organic grain vinegar, water, fresh garlic, butter(milk), natural cooked bacon flavour, organic tapioca starch, sea salt, organic paprika, natural smoke, organic smoked paprika, non-GMO xanthan gum
Manufactured by Rudis Hot Sauce
MADE IN CANADA
Perfect for beginners, this hot sauce features the sweet flavour and mild heat of the cherry pepper.
Ingredients: Fairtrade organic cane sugar, fresh cherry pepper, spring water, fresh garlic, organic grain vinegar, fair trade organic tapioca starch, sea salt, non-GMO xanthan gum
Manufactured by Rudis Hot Sauce
MADE IN CANADA
Dedicated to a late friend of the guys at Lost In The Sauce, Brandon Boodoo, this hot sauce has a savoury undertone with a hint of sweetness and a strong island vibe with a heat that lingers.Ingredients: Hot Peppers Blend (Scotch Bonnet, Habanero, Jamaican Hot Peppers), Carrots, Onion, Garlic, Crushed Tomatoes, Mustard, Salt, Fresh Lime Juice, White Vinegar. CONTAINS: MUSTARD
GLUTEN-FREE - ALL NATURAL - VEGAN
Manufactured by Lost In The Sauce
Try La Pimenterie Kumquat Crush Hot Sauce! Its citrusy kumquat flavor and exotic vanilla notes bring a mid-level heat to any dish. Perfect for the adventurous palate, it will elevate all your meals with its bright, tangy deliciousness!
Ingredients: Kumquats, cider vinegar, yellow bell peppers, carrots, organic cane sugar, shallots, Orange Habanero peppers, canola oil, Aji peppers, ginger, salt, spices, garlic, mustard powder, Totonaco vanilla natural extract, xanthan gum, vanilla seeds. 148 ml
Manufactured by La Pimenterie
A high medium heat and a savory-sweet flavor profile makes this an excellent all-around hot sauce for those that like a little sweetness and a bit of extra heat. A discreet smoky note brings everything together and creates an extra layer of enjoyment.
Ingredients: Apple cider vinegar, sugars (coconut palm sugar, cane sugar), coconut cream, Habanero, mango puree, garlic, sea salt, natural flavor, xanthan gum.
Manufactured by Lunar Hot Sauce