East Indian spices and fresh green peppers in a hot sauce that pairs well with vegetables, seafood, chicken and rice.
Ingredients: Water, distilled vinegar, tomatilloes, green peppers, Serrano peppers, Jalapenos, yellow peppers, scallions, sugar, kosher salt, lime juice, coconut milk, 2% non GMO tapioca derived from organically grown yucca root, garlic, garam masala (black pepper, white pepper, cloves, cinnamon, nutmeg, cardamom, bay leaf, cumin), turmeric, lime zest
Manufactured by Hurt Berry Farm Inc
Fresh picked Trinidad Scorpion peppers are made into a fermented mash ideal for the creative cook. Add to pasta sauces, soups and chilis or create your own hot sauce!
Ingredients: Trinidad Scorpion peppers (87%), salt, acetic acid, citric acid. 255 g
Manufactured by Magic Plant Farms
Fresh peaches, fire roasted Fresno peppers & fire roasted garlic, this BBQ sauce has many layers of flavour that include a fresh hint of citrus and subtle smoke. Marinate, dip, glaze or spread on all your favourite BBQ foods.
Ingredients: Organic cane sugar, fresh peach, onion, fresh fire roasted Fresno peppers, organic tapioca syrup, organic grain vinegar, tomato paste, spring water, fresh lime juice, fresh fire roasted garlic, dehydrated Chipotle pepper, natural smoke.
Manufactured by Rudi's Hot Sauce
Although there are plenty of hot sauces on the market with great flavour, this is the first one that combines real heat with delicate summer truffle flavour. As usual with Seed Ranch there's no funny stuff in the ingredient list, just all natural ingredients.
Ingredients: Crushed tomato, water, white vinegar, truffle pepper blend (ghost pepper, Carolina Reaper pepper, chile de arbol, summer truffles [tuber aestivum], salt, vegetable fiber, organic and natural truffle flavour), dates, carrots, garlic, olive oil, chickpea miso (rice koji, chickpeas, sea salt, water, koji spores, seaweed), sea salt, nutritional yeast, smoked paprika, kelp, konjac.
All ingredients non-GMO
Manufactured by Seed Ranch
AS SEEN ON HOT ONES SEASON 27
Seed Ranch Flavor Co has long been a customer favourite in our stores. Solid, consistent quality, fresh all natural ingredients and creative flavour profiles have solidified their place in the hot sauce market. This one was developed with newbies and redheads in mind - lots of flavour and very subtle heat. You get a little bit of everything - sweet, tangy, savoury and a hint of smoke.
Ingredients: Vinegar blend (water, white distilled vinegar, apple cider vinegar), Datil pepper mash (peppers, salt), tomato paste, cane sugar, garlic, carrot, Red Savina pepper mash (peppers, salt), mustard powder, salt, nutritional yeast, black pepper, lemon juice concentrate, smoked paprika, onion, konjac.
Manufactured by Seed Ranch Flavor Co
Two of the most iconic brands, Dr Pepper & Stubb's, joined forces and created this fantastic BBQ sauce that you really don't have to be a Dr. Pepper fan to enjoy. Complex, rich flavours add the perfect finishing touch to ribs, chicken, salmon and burgers.
GLUTEN-FREE
Ingredients: Tomato puree (water, tomato paste), brown sugar, sugar, distilled vinegar, apple cider vinegar, molasses, water, corn starch, salt, spices (including black pepper), onion, contains less than 0.5% of: garlic, natural flavour (including hickory smoke). 510 g
Distributed by Stubb's Legendary Bar-B-Q
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