From the Grande Dame of Belizean Fiery Foods, Marie Sharp. The name says it all. Warning, no wimps allowed! You must be strong to handle this hot sauce. You say you like it hot? Well here is the challenge that will prove it or not. Specially blended for devoted heat seekers with great taste.
Ingredients: Red Habanero peppers, vinegar, carrots, salt, onions, tomato puree, lime juice, garlic, capsicum and spices.
Manufactured by Marie Sharp's Fine Foods
A lot of heat and a lot of smoke, this hot sauce is ideal for meats, BBQ and junk food.
Ingredients: Smoked Habanero pepper, vinegar, salt, water, carrots, onions, lime juice, garlic, capsicum and spices.
Manufactured by Marie Sharp's Fine Foods Ltd.
One of Marie Sharp's most beloved hot sauces, the intensely smoky and peppery Smokin' Marie is now available in a 10 oz bottle. Apply generously to all your favourite foods for a heavenly taste experience!
Ingredients: Smoked Habanero pepper, vinegar, carrots, salt, onion, lime juice, garlic and spices.
Manufactured by Marie Sharp's
A premium blend of fresh Habaneros and PEI moonshine. This hot sauce has heat to spare with a sweet, slightly smoky flavour.
Ingredients: Habaneros, vinegar, water, fresh garlic, moonshine, salt, xanthan gum
Manufactured by Maritime Madness
Jamaican jerk is aromatic and flavorful - perfect for chicken, pork and rice. This Habanero hot sauce makes it easy to add that great jerk flavour to anything and everything.
Ingredients: Vinegar, water, Habanero, lemon juice, spices, xanthan
Manufactured by Maritime Madness
Truffle fans that also enjoy extra heat might find this sauce being the missing piece in their collection. Slow sultry Ghost pepper heat blends with earthy truffle richness for a memorable flavour experience. Pair with cured meats, BBQ, chicken, roasted veggies, tacos and more.
Ingredients: Cayenne pepper mash, white vinegar, canola vegetable oil, water, salt, garlic, Ghost pepper mash, sugar, onion powder, honey, grated parmesan cheese, xanthan gum, citric acid, natural flavours (truffle butter), black truffle from Italy (black truffle juice, summer black truffle [Tuber aestivum], salt, natural flavour, [truffle], vegetable fiber).
Manufactured by Melinda's
Solid heat with a touch of fruity sweetness, this hot sauce is ideal for Asian cuisine. Add to stir-fries, wraps, curries and soups.
Ingredients: Naga Jolokia pepper mash (water, Naga Jolokia pepper), white vinegar, Habanero pepper mash, carrot, salt, onion, lime juice, garlic, citric acid, xanthan gum.
Manufactured by Figueroa Brothers
The slow, simmering heat of the Ghost pepper is paired with fruity sweetness in a great all-purpose hot sauce for the heat lover.
Ingredients: Bhut Jolokia Peppers, carrots, papayas, lime juice, vinegar, onions, passion fruit, citric acid, garlic, salt, xanthan gum.
Manufactured by Figueroa Brothers
This hot sauce is the perfect combination of bold flavours, smooth sweetness and a perfect level of heat. Created by Dawson's Hot Sauce for spicy personality Mike Jack who holds multiple Guinness world records for eating extremely spicy stuff.
Ingredients: Peppers, vinegar, sugars (maple syrup, cane sugar), Habanero mash (Habanero, vinegar), extra virgin olive oil, garlic, nutritional yeast, chile de arbol, black salt, fennel, black pepper, sage. 148 ml
Manufactured by Dawson's Hot Sauce for Mike Jack
This salsa is made with the 7-Pot Primo, a pepper with a very unique heat signature and flavour. Developed by Troy Primeaux out of Louisiana, this pepper can reach 1,5 million Scoville, making it a pepper to take seriously! Mikey V's has done just that with this killer salsa, keeping other ingredients to a minimum and allowing the heat and flavour of the pepper punch through.
All-natural & gluten-free.
Ingredients: Tomatoes (tomatoes, water, citric acid), onions, 7-Pot Primo peppers, jalapeno peppers, lime juice, fresh garlic, cilantro, pure cane sugar, kosher salt, black pepper, spices, cumin.
Manufactured by Mikey V's Foods
Seasoned with the three hottest peppers; Carolina Reaper, Scorpion & ghost, these Gator Toes are deep-fried garlic cloves that are the ultimate snack! Also great as a replacement for croutons in salads & soups, added to a burger, wrap or sandwich for extra crunch & spice!Ingredients: Fried garlic, non-hydrogenated canola oil, dextrin, sea salt, sugar, chile, citric acid, paprika, maltodextrin, spice extract, Carolina Reaper pepper powder, Scorpion pepper powder, Ghost pepper powder. Net weight: 4 ozManufactured by Mikey V's
Neil's Pineapple Ghost Hot Sauce is the perfect condiment for adding a savoury blend of fruity sweetness and heat to your meal. Spice up any dish with this unique blend of pineapples, ghost peppers vegetables. Enjoy elevated everyday flavors with Neil's Pineapple Ghost Hot Sauce.
Ingredients: Cauliflower, onion, cucumber, pineapple, carrots, Scotch Bonnet pepper, mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, natural flavours, garlic powder), cilantro, white vinegar, lime juice, garlic, sea salt, Ghost peppers. Net weight: 155 ml
Manufactured by Neil's Real Deal
Made in the traditional Jamaican style, this hot sauce puts peppers first and uses tropical fruits to sweeten it up and savoury spices to give it depth.
Ingredients: Habanero Peppers, pineapple juice concentrate, distilled vinegar, tomato paste, water, salt, roasted garlic, spices, lime juice concentrate, lemon juice concentrate, granulated garlic, granulated garlic.
Manufactured by
Spicin Foods
When chileheads get a craving for snacks, no ordinary peanuts will do. These on the other hand are perfect for those that enjoy a little more heat than the average person!
Ingredients: Peanuts, salt, capsicum, paprika, maltodextrin, food starch and xanthan gum.
Manufactured by Southwest Specialty Food, Inc.
Piko Peppers are hot sauce innovators with a culinary degree, always creating amazing sauces using unique ingredients. This one combines okra and Ghost peppers with fresh lemon and smoked Habanero peppers. The result is a deep and complex flavour profile that will wake up your taste buds.
Ingredients: Red bell peppers, distilled vinegar, onions, green Jalapeno peppers, lemon juice, celery, garlic, okra, fermented Ghost peppers, paprika, maple syrup, tomato paste, smoked Habanero, sea salt, olive oil, spices.
Manufactured by Piko Peppers
Katsu curry is often referred to as Japanese comfort food. Slightly sweet and aromatic, it's traditionally served with breaded and fried pork or chicken but is easily paired with noodles, rice, veggies, tofu and seafood.
Ingredients: Sweet potatoes, carrots, Congo Habanero peppers, chocolate Ghost peppers, cane sugar, distilled vinegar, garlic, tomato paste, tamari sauce (water, soybeans, salt, alcohol, koji mold, bacterial cultures), Japanese curry spice blend, sesame oil, sea salt.
Manufactured by Piko Peppers
Succulent pineapple and smooth Ghost peppers are up front and center in this sweetie of a hot sauce. The flavour is right in your face and then the heat creeps up on you with he stealth of...you guessed it, a ninja!
Ingredients: Yellow bell peppers, pineapple, onions, carrots, Habanero peppers, fresh and dried Ghost peppers, crushed chillies, vinegar, garlic, maple syrup, cane sugar, lemon, salt. Net weight: 148 ml
Manufactured by Piko Peppers
One of Ontario's most award winning brands delivers another flavourful hot sauce that pairs dark, sweet cherries with smoked whiskey for a bold, exclusive taste experience. Creating a recipe like this takes a lot of tweaking and fine tuning but the result is well worth it. A hot sauce that brings a lot of heat but with a flavour profile that can carry it.
Ingredients: Dark sweet cherries, *apple cider vinegar, white vinegar, oranges, honey, maple syrup, red onion, *lime, smoked whiskey distilled (malted barley, water, yeast), garlic, liquid smoke concentrate (water), brown sugar, smoked paprika, *olive oil, allspice, ginger, cherry blossom powder, cinnamon, smoked Bhut Jolokia peppers, yuzu extract, Himalayan pink salt, black pepper. *Organic
Manufactured by Purple Tongue Hot Sauce
***AS SEEN ON HOT ONES***
The recipe for this hot sauce is based on a jerk sauce, giving it that classic Caribbean vibe. The sharp bite of ginger complements the mustardy, fruity Scotch Bonnet. A nice thick texture, bright & fresh aroma and medium heat.
Ingredients: White vinegar, bell peppers, Scotch Bonnet peppers, Habanero peppers, sweet onions, lemon juice, ginger root, extra virgin olive oil, salt & spices. 147 ml
Manufactured by Queen Majesty
This salsa is for those who like it hot. A zesty blend of a variety of peppers, Carolina Reaper included add heat to a traditional roasted tomato base.
Ingredients: Tomatoes, tomato juice, Jalapeno peppers, onion, Habanero peppers, green chili peppers, salt, garlic, soy oil, cilantro, chili pepper powder, calcium chloride, citric acid, lemon juice concentrate, spices, Carolina Reaper pepper powder and natural flavours.
Manufactured by Grill Your Ass Off
Fans of the Korean noodle brand Samyang, that have set mouths ablaze all over the world will recognize this bottle. Add this spicy sauce to all your meals for extra flavour & kick.Ingredients: Water, artificial chicken flavour, corn syrup, soy sauce, soybean oil, onion, garlic, decolorized chilli extract, paprika extract, green tea flavour oil. Net weight: 200 gManufactured by Samyang
Buy it for yourself or for someone special, this is the gift that keeps on giving! Four delicious hot sauces in a variety of heat levels and flavours for the inquisitive foodie. Made in small batches using premium ingredients and recipes developed with attention to detail.
Each box contains:
1 Seed Ranch Umami Reserve
1 Seed Ranch Smoky Ghost
1 Seed Ranch Hot Thai Green
1 Seed Ranch Nash Seoul Hot
Manufactured by Seed Ranch Flavor Co
AS SEEN ON HOT ONES SEASON 30
The second Canadian sauce in this seasons lineup, 8 Dragons from Sinai Gourmet brings an Asian flair to the table. Reminiscent of a sweet & sour sauce but way hotter than what you might expect, it brings a fresh, new spin on a traditional sauce.
Ingredients: Sugars (sugar, honey, fresh hot peppers, rice vinegar, water, fresh garlic, tamari, tapioca starch, fresh orange juice and zest.
Manufactured by Sinai Gourmet
Bring together sweet things like honey and brown sugar with hot things like Smokin' Ed's Pepper X & you get Wing Things! Also amazing with pizza, ribs & shrimp.
Ingredients: Water, vinegar, cider vinegar, honey coconut oil, dark brown sugar, garlic, spices, garlic powder, celery salt, chili powder. 148 ml
Manufactured by Puckerbutt Pepper Co
AS SEEN ON HOT ONES SEASON 27
This sweetie of a hot sauce packs an irresistible punch. Combining a unique blend of aromatic lavender and sweet apricots, it will elevate any meal to a whole new level. Perfect for seafood, meats, and salads, the Aprichot Hot Sauce is sure to become a favorite in your kitchen.
Ingredients: Vinegar, apricot, chile peppers, spices, lavender flavour concentrate, lemon peel, vanilla extract.
Manufactured by Puckerbutt
A greatly versatile hot sauce, this zesty sauce perks up Bloody Mary's and Caesars, add spice to oysters and clam bakes, puts the finishing touch on wings, pizza, BBQ shrimp and so much more!
Ingredients: Water, vinegar, onion, garlic, Old Bay seasoning, chili powder. 148 ml
Manufactured by Puckerbutt Pepper Co
Just as you should never judge a book by its cover, never judge a hot sauce by its label! This sauce is terrific with any style BBQ thanks to its bold and deep flavour that mingles sweetness with tanginess and heat.
Ingredients: Applesauce, water, vinegar, sugar, balsamic vinegar, raisins, curry powder, apple juice, pepper extract, spices, salt, xanthan gum. 170 ml
Manufactured by Sauce Crafters