Search results for "piko" (1000)

Traditional Jamaican heat and flavour in this pepper rich hot sauce made with Jamaican Scotch Bonnets using a time tested recipe. Ingredients: Water, Scotch Bonnet peppers, cane vinegar, modified food starch, salt, approved spices, (0.1%) grapefruit seed extract (as preservative).  Gluten-Free Manufactured by Busha Browne's Co.

***AS SEEN ON HOT ONES SEASON 8***   Peace love and hot sauce, Angry Goat Pepper Co have got it figured out! Avocado and kiwi mingle in harmony with fire-roasted peppers and tomatillos. Handcrafted in small batches. Ingredients: Fire roasted jalapeno peppers, fire-roasted serrano peppers, water, lime juice, fire-roasted tomatillos, kiwi fruit, agave nectar, avocado (avocado, salt, ascorbic acid and citric acid), tequila, olive oil, granulated garlic, sea salt, onion powder, cumin, black pepper, fresh cilantro.  Manufactured by Angry Goat Pepper Co

The latest installment in the Hot Ones Last Dab series, the Apollo, features pepper cultivating genius Smokin' Ed Currie's latest killer pepper, the Apollo. Out of four ingredients, the pepper counts for three; pure pepper, pepper powder and pepper distillate. Pure heat and straight-up flavour, this is what hot sauce is all about!Ingredients: The Apollo pepper, distilled vinegar, the Apollo pepper powder, the Apollo pepper distillate. 148 ml Manufactured by Puckerbutt Pepper Co

The best of both worlds meet in this zippy hot sauce - crunchy, zesty pickles & savoury mustard. Not to mention the hot peppers! And did we also mention that it's gluten-free? Ingredients: Mustard, cucumbers, vinegar, sugar, Habaneros, salt, xanthan gum. Manufactured by Maritime Madness 

The pepper to vinegar ratio in this hot sauce is an unparalleled 93% pepper to 7% vinegar. Made with the original Carolina Reaper as created by Smokin' Ed Currie it is closest you will ever get to eating a fresh Reaper. Ingredients: Carolina Reaper, vinegar, Reaper pepper powder. Manufactured by Puckerbutt Pepper Co

AS SEEN ON HOT ONES! If you follow the hit YouTube series Hot Ones, you already know that Da Bomb Beyond Insanity has brought more than one celebrity to their knees! Made with habanero peppers, chipotle and potent pepper extract, this infamous hot sauce delivers an intense, lingering burn that has made it one of the most feared sauces on Hot Ones. Wondering why Da Bomb Beyond Insanity is so brutally hot? Read our Da Bomb Beyond Insanity guide to discover its ingredients, history and legendary role on Hot Ones. Ingredients: Habanero peppers (habaneros, salt), chipotle puree (chipotles, water, salt, citric acid), water, orange juice concentrate, natural pepper flavouring, tomato paste, potassium sorbate and sodium benzoate. Manufactured by: Spicin Foods Explore More Da Bomb Hot Sauces Looking for your next fiery challenge? Discover more from the Da Bomb lineup at Chilly Chiles: Da Bomb Evolution Hot Sauce Da Bomb Ghost Pepper Hot Sauce Da Bomb Ground Zero Hot Sauce Da' Bomb The Final Answer Hot Sauce

We all know the disappointment that comes with realizing just as you're about to sit down to eat that your favorite hot sauce bottle is empty! Make sure it never happens again by signing up for our subscription service! Three carefully selected sauces in a variety of flavors and heat levels guarantee that you will find something new and exciting in every box. One of the sauces selected will always be Canadian, this is our way of supporting our amazing Canadian sauce makers!  You can choose monthly, bi-monthly or quarterly delivery, whatever fits you best. Boxes ship on the 15th each month, 1, 2 or 3 months after you place the initial order, depending on what plan you've chosen. Makes for a great gift! Now offering FREE shipping* on all subscription box purchases. Must be the only thing in the order for the free shipping option to show up.  *Free shipping not available in all locations. Customers affected by this will be contacted prior to shipping.   Disclaimer: Picture is for illustration purposes only. Each monthly box contains a curated selection of three sauces, no repeats or duplicates. You will receive three different sauces with every box.

AS SEEN ON HOT ONES SEASON 30   This sauce pays homage to pikliz, a traditional Haitian sour cabbage slaw that is made fresh or fermented and served as a side dish. Using acidity to elevate flavours is a well known culinary trick and this sauce showcases how that is done to perfection. Sharp, fresh and delicious, it's a great all purpose sauce with a humming, medium heat. Ingredients: Sour orange juice (water, grapefruit juice concentrate, orange juice concentrate), cabbage, distilled vinegar, yellow bell pepper, onions, orange Habanero pepper puree (Orange Habanero peppers, salt and vinegar), kosher salt, Scorpion pepper powder, dried thyme.   Manufactured by Hot N Saucy

***FEATURED ON HOT ONES SEASON 22***   The result of years of selective breeding and cultivation, Smokin' Ed Currie's Pepper X is renowned for its heat as well as flavour, first introduced in 2017 in The Last Dab XXX. This new sauce is a refined, spectacularly hot and intense sauce, created by cramming a whopping 91% Pepper X into the bottle in the form of fresh & dried peppers and distillate. This is Pepper X in its purest, bottled form so approach with caution and enjoy the rush! Ingredients: Pepper X pepper, distilled vinegar, Pepper X pepper powder, Pepper X pepper distillate. 148 ml Manufactured by Puckerbutt for Heatonist

***AS SEEN ON HOT ONES***   A creative blend of Habanero peppers, tropical fruits and exotic spices mingle in this sweet, zesty hot sauce. Medium heat and a lasting flavour profile have made this one a long-time bestseller. Ingredients: Habañero peppers, mangoes, pineapple, vinegar, bananas, tomatoes, brown sugar, raisins, onions, garlic, salt, spices. Manufactured by Dirty Dick's Enterprises

A favourite among young and old alike, this hot sauce delivers gentle heat along with the sweetness of ripe Georgia peaches and fresh Vidalia onions. Ingredients: Water, cane sugar, red chili puree, vinegar, peaches, jalapeno peppers, salt, minced onion, tomatoes, Vidalia onions, cayenne pepper, xanthan gum and capsicum oil. Manufactured by Peppers

If you're curious about the new Guinness World Record holder for hottest pepper in the world, this is the hot sauce to try. 93% pepper solids with just a touch of vinegar allows the flavour of Pepper X to shine although the heat is not be sniffed at either. A touch of Carolina Reaper powder pays homage to the former record holder.  Ingredients: Pepper X pepper mash (Pepper X peppers and vinegar), distilled vinegar, Carolina Reaper powder. 148 ml Manufactured by Puckerbutt Pepper Company

AS SEEN ON HOT ONES SEASON 13!Fresh from Season 13 comes the latest hot sauce creation from Puckerbutt. With Pepper X as the number one ingredient, you know this will be really hot but the addition of sweet honey and smoky Chipotle adds an unexpected layer of flavour. A citrusy finish and lingering heat bring this sauce experience to a glorious finish!Ingredients: Pepper X peppers, honey, apple cider vinegar, lemon juice from concentrate, distilled vinegar, kosher salt, Chipotle powder, ginger. Net weight: 148 mlManufactured by Puckerbutt

*** AS SEEN ON HOT ONES SEASON 10 ***   The guys at Heartbeat have outdone themselves, this addition to their line of small-batch fermented hot sauce is bright, bubbly and sharp with a smooth, sweet finish. Pair with everything from pizza to tacos for an unforgettable flavour experience. Ingredients: Pineapple, yellow bell pepper, onion, distilled vinegar, Habaneros, sugars (organic cane sugar), lime juice, sea salt, garlic, non GMO canola oil. Manufactured by Heartbeat Hot Sauce Co

This was a genius move on Mikey V's part, combining two of the most popular flavours in one crunchy little snack! Garlic and dill pickle go together like peanut butter and jelly (but it tastes better in our opinion!). Ingredients: Fried garlic (non-hydrogenated can ola oil and/or sunflower oil, sea salt), dill pickle seasoning: vinegar powder (maltodextrin, white distilled vinegar, modified food starch), salt, maltodextrin, dillweed, onion powder, citric acid, garlic powder, lactic acid, tartaric acid, natural flavour, less than 2% silicon dioxide added to prevent caking.   Manufactured by Mikey V's

This salsa is made with the 7-Pot Primo, a pepper with a very unique heat signature and flavour. Developed by Troy Primeaux out of Louisiana, this pepper can reach 1,5 million Scoville, making it a pepper to take seriously! Mikey V's has done just that with this killer salsa, keeping other ingredients to a minimum and allowing the heat and flavour of the pepper punch through. All-natural & gluten-free. Ingredients: Tomatoes (tomatoes, water, citric acid), onions, 7-Pot Primo peppers, jalapeno peppers, lime juice, fresh garlic, cilantro, pure cane sugar, kosher salt, black pepper, spices, cumin. Manufactured by Mikey V's Foods

***FEATURED ON HOT ONES SEASON 15***We're always excited to see Canadian hot sauces on the show and this one is a brilliant mix of bold heat and sweet flavour. By smoking some of the key ingredients and balancing the amount of Carolina Reaper peppers to give you the perfect amount of heat, the guys at Ginger Goat has put together a great medium heat, maximum flavour sauce.Ingredients: Apple cider vinegar, smoked pineapple, ginger, pineapple, carrot, lime juice concentrate, Carolina Reaper pepper, smoked onion, smoked garlic (olive oil, garlic), sugars (brown sugar), kosher salt, cilantro, turmeric. Manufactured by Ginger Goat 

***AS SEEN ON HOT ONES*** The latest incarnation of the hot sauce made famous by Hot Ones includes not only Pepper X but Chocolate and Peach Pepper X, for a more intense and layered heat. Ginger, cumin and turmeric add rich flavour to round out the taste experience. Ingredients: Pepper X, Chocolate Pepper X, Peach Pepper X, distilled vinegar, ginger root, turmeric, coriander, cumin, dry mustard.Manufactured by Heatonist

Lightly seasoned with lime & chile peppers, crunchy and highly addictive deep-fried garlic cloves. Snack right out of the bag, chop up and add to a salad instead of croutons, garnish a burger or a bowl of soup. Ingredients: Fried garlic, non-hydrogenated canola oil, dextrin, sea salt, sugar, chile, citric acid, paprika, maltodextrin, spice extract Manufactured by Mikey V's

Lightly seasoned, deep fried garlic cloves. Crispy, crunchy and highly addicitive!! Ingredients: Fried garlic, non-hydrogenated canola oil, dextrin, sea salt, onion, red pepper, soy protein, corn protein, spices, spice extract Manufactured by Mikey V's

Montreal-based La Pimenterie makes excellent hot sauces and their BBQ sauces are just as amazing. Barbacoa is a Tex-Mex style BBQ sauce with a deep, bold flavour and subtle smoke courtesy of five different peppers.Ingredients: Water, tomato paste, cider vinegar*, sugars (organic cane sugar, molasses), tamari (water, soybeans, salt, sugar), canola oil, salt, dehydrated hot peppers (Chipotle, Ancho, Mulato, Guajillo, Arbol), spices, mustard powder, granulated garlic, onion powder, xanthan gum (non-GMO).Manufactured by La Pimenterie

Seasoned with the three hottest peppers; Carolina Reaper, Scorpion & ghost, these Gator Toes are deep-fried garlic cloves that are the ultimate snack! Also great as a replacement for croutons in salads & soups, added to a burger, wrap or sandwich for extra crunch & spice!Ingredients: Fried garlic, non-hydrogenated canola oil, dextrin, sea salt, sugar, chile, citric acid, paprika, maltodextrin, spice extract, Carolina Reaper pepper powder, Scorpion pepper powder, Ghost pepper powder. Net weight: 4 ozManufactured by Mikey V's

***AS SEEN ON HOT ONES*** The one who started it all, the OG Last Dab with Smokin' Ed's Carolina Reaper is basically lightning in a bottle. The fruity sharpness of the Reaper is enhanced by savoury ginger and turmeric with a hint of tangy mustard. Dribble on wings, splash on pizza or eat by the spoonful, we won't judge you! Ingredients: Reaper peppers, reaper powder, distilled white vinegar, turmeric, coriander, cumin, dry mustard.   Manufactured by Puckerbutt Pepper Co

We have a feeling that Smokin' Ed created this hot sauce as way to separate wannabes from true chileheads! Why else would anyone dump a bunch of the very hottest pepper on the planet in a single bottle?!  Ingredients: Pepper X, distilled vinegar, pepper powder, pepper distillate.   Manufactured by Puckerbutt Pepper Co

Sweet & smoky with big & bold flavours, this seasoning is just the thing for corn, chicken wings, ribs, brisket and carne asada. Ingredients: Yellow sugar, salt, mustard, Pasilla chilli, Arbol chilli, Chipotle chilli, Guajillo chilli, garlic, onion, paprika, smoked paprika, cinnamon, black pepper, thyme.   Manufactured in Ottawa by Ki'imak

The mildest of the Matouk's line of hot sauce with a nice, fruity twist. Ingredients: Papaya, water, vinegar, Scotch Bonnet peppers, modified corn starch, salt, onion powder, lactic acid, garlic powder, mustard seed, mustard bran, potassium sorbate (as a preservative), citric acid, turmeric, tartrazine, spices.  Manufactured by National Canners Limited 

Have you been looking for the world's greatest sandwich hot sauce? Well you can stop looking because if you're reading this then you just found it! Mild, tangy, sweet & creamy - it's the ultimate condiment for sandwiches, wraps, burgers, hotdogs, sausages & more. Pro-tip: use for seasoning potato and egg salads!   Ingredients: Mustard, cucumbers, vinegar, sugar, Habaneros, salt, xanthan gum.   Manufactured by Maritime Madness

If something is worth doing, it's worth doing right, so why mess around with a tiny bottle of Cholula when you can get half a gallon of it?! Ingredients: Water, dried chili peppers (Arbol and Pequin), salt, vinegar, xanthan gum, spices, apple vinegar, garlic powder, natural flavour. Manufactured by Cholula 

Inspired by classic Kansas City BBQ this PEI made sauce emphasizes tangy & smokey with a nice touch of umami from tamarind.Ingredients: Tomato paste, apple cider vinegar, vinegar, white sugar, brown sugar, tamarind paste, spices, salt, smoke flavour. Manufactured  by Maritime Madness

  ***FEATURED ON HOT ONES SEASON 24*** A hot sauce with a really unique flavour profile, great texture and aroma that will take your cooking to the next level. Add to egg, ramen, pho, rice, soups and more for a fantastic taste experience!   Ingredients: Vegan kimchi (Napa cabbage, Korean radish, green onion, *fresh ginger, Gochugaru, sea salt), distilled vinegar, aged Thai chilis, *apple cider vinegar, gluten-free soy sauce (water, soybeans, salt, sugar, brewing starter - aspergillus sojae). *Organic   Manufactured by Mark's 

Pepper extract and bourbon give this barbecue sauce unparalleled heat and a rich smoky flavour. The perfect BBQ sauce for the heat lover! Ingredients: Water, sugar, vinegar, tomato paste, spices, onion, garlic (garlic, water, citric acid), salt, paprika, food starch-modified, soybean oil, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel colour, garlic powder, sugar, spices, anchovies, tamarind, natural flavour), smoke flavour, capsicum (spice extractive, polysorbate 80, propylene glycol), bourbon, xanthan gum, catsup seasoning (dextrose, spice extractives, oleoresin paprika, silicon dioxide added to prevent caking), lemon powder (corn syrup, lemon juice with added lemon juice, citric acid.  Manufactured by Kentucky BourbonQ 

Introducing this delicious brown sugar BBQ sauce with a hint of hickory smoke. Made with familiar, mild ingredients, this sauce will take your grilling to the next level. Enjoy the perfect balance of sweetness and smokiness in every bite. Elevate your BBQ game with this trusted brand. Ingredients:  Tomato puree (water, tomato paste), brown sugar, molasses, distilled vinegar, sugar, corn starch, salt, Worcestershire sauce (vinegar, molasses, corn syrup, water, salt, caramel colour, garlic powder, sugar, spices, tamarind, natural flavour), natural smoke flavour (includes natural hickory smoke flavour), cultured dextrose, garlic powder, onion powder, caramel colour, ground red pepper, xanthan gum. 765 g   Manufactured by Kinder's