Search results for "piko" (385)

Don't get stuck eating boring meals. Bring them to life with this all purpose hot sauce featuring Pepper X, the worlds hottest pepper. The flavour of the pepper is backed up by a subtle hint of black pepper, this sauce goes anywhere, anytime. Ingredients: Vinegar, chile peppers, salt, black pepper, xanthan gum.   Manufactured by Puckerbutt Pepper Co

***AS SEEN ON HOT ONES SEASON 31***   Tangy & dilly, this Pepper X hot sauce is a great pairing for pork, sausages, salmon, sandwiches and more! Enjoy subtle flavours paired with intense heat as an ingredient in sauces and dressings or as a garnish. Ingredients: Vinegar, chile pepper, mustard flour, light brown sugar, turmeric, salt, garlic, xanthan gum, dill weed. 148 ml   Manufactured by Puckerbutt Pepper Co 

Locally produced with premium ingredients, this might be the best cowboy candy we have ever tasted! Customers at the tasting table agree, this is one of our fastest selling items. Ingredients: Jalapenos, sugar, apple cider vinegar, salt, dried Guajillo pepper, spices.   Manufactured in Ottawa, Ontario by Ki'imak

Popular in both Asian, Mexican & South American cuisine, tamarind has a sour-sweet flavour with smoky, savoury notes. It's traditionally used for sauces, marinades, desserts and candy. This hot sauce goes from tacos to curries with ease, bringing flavour and heat to a variety of dishes. Ingredients: Chile peppers, vinegar, light brown sugar, tamarind puree, salt, spices.   Manufactured by Puckerbutt Pepper Co

A vibrant hot sauce with a fresh, tangy flavour and mild heat that goes great with salads, seafood, tacos, eggs and chips. Ingredients: Distilled vinegar, onion, Jalapeno, cucumber, Serrano pepper, sea salt, garlic, non GMO canola oil, dill, spices, mustard seed.Manufactured by Heartbeat

Calling all pickle lovers! Your new favourite spicy snack is here! Plump, crunchy peanuts loaded with sharp dill pickle flavour, it doesn't get much better than that!Ingredients: Peanuts roasted in peanut oil, corn syrup, seasoning (salt, vinegar powder [maltodextrin, white distilled vinegar, modified corn starch], maltodextrin, sugar, spices, citric acid, onion powder, garlic powder, yeast extract, natural flavours, calcium stearate and silicon dioxide added to prevent caking). Manufactured by Ass Kickin

Same great taste in a bigger bottle. Get more for your money and change up the everyday with this tangy, sweet sauce. Ideal for sandwiches, wraps, burgers, wings and more. Ingredients: Soybean oil, sugar, bbq sauce [tomato paste, corn syrup, vinegar, natural hickory smoke flavour, caramel (colour), spices, garlic*, onion*, natural flavour, oleoresin paprika], water, mustard [distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, garlic*], distilled vinegar, egg yolk, salt, cider vinegar, lemon juice concentrate, mustard flour, xanthan gum, natural flavour, garlic*, calcium disodium EDTA added to protect flavour. *dehydrated. Net weight: 709 ml   Manufactured by Chick-fil-A

This classic Mexican condiment is made right here in Ottawa, Ontario, using only the finest ingredients to ensure premium quality and superb flavour. Drizzle over tacos, dip enchiladas and spice up carne asada but try it also with all your favourite foods - pizza, eggs, rice and pasta. Ingredients: Extra virgin olive oil, sesame seeds, pumpkin seeds, Pasilla chili, Arbol chili, Ancho chili, Guajillo chili, Chipotle chili, spices, seasonings.   Manufactured in Ottawa, Ontario by Ki'imak Salsa

***AS SEEN ON HOT ONES SEASON 19*** Holding down the fort at the #9 spot in the lineup is another hot sauce crafted by evil genius Smokin' Ed Currie, creator of the worlds hottest peppers. Ed's love of garlic and heat shines through without taking over from the fragrant Italian seasonings. There's heat aplenty from a sinister blend of Carolina Reaper, Trinidad Scorpion and 7-Pot Primo peppers but there's also plenty of room on the dance floor for flavour. Pair with pizza, garlic bread, lasagna, eggplant Parm and lots more. Ingredients: Chile peppers, vinegar, garlic, salt, onion, onion powder, garlic powder, black pepper, Italian seasoning. Net weight: 148 ml Manufactured by Puckerbutt

Classic Caribbean jerk flavour with Pepper X bite, this hot sauce is a dream come true for many chileheads.  Big flavour and big heat together in one handy bottle. Ingredients: Water, vinegar, onion, garlic, jerk seasoning, souvlaki seasoning, chili powder, spices.    Manufactured by Puckerbutt Pepper Co

Mild, sweet and smooth - this hot sauce is destined to become a family favourite. Drizzle over pizza, grilled chicken, salmon, rice & beans. The adventurous foodie will want to try it over ice cream, cheese cake and fruit salads! Ingredients: Vinegar, apricot, chile peppers, spices, lavender flavour concentrate, lemon peel, vanilla extract.   Manufactured by Puckerbutt Pepper Co

If you're looking for a new weapon in your seasoning arsenal, this spicy extra virgin olive oil might be it! Use it for cooking, making dressings and marinades, as a condiment on a charcuterie board, pasta or simply for dipping fresh, crusty bread for a satisfying treat. Ingredients: Extra virgin olive oil, Mexican dried chilies.   Manufactured by Ki'imak

The third installment from Ginger Goat is an exciting blend of sweet and savoury, which has become a trademark of sorts for this hot sauce brand. Juicy peaches mingle with fragrant basil and smoky-sweet maple syrup. Chocolate Scorpion peppers add an interesting earthy aspect and more than enough heat to please the most discerning hot sauce fanatic. Ingredients: Peaches, apple cider vinegar, Chocolate Scorpion pepper, lemon juice, sugars (maple syrup), carrots, extra virgin olive oil, ginger, garlic, paprika, kosher salt, spices. Net weight: 148 ml Manufactured by Ginger Goat

***AS SEEN ON HOT ONES SEASON 21*** The #6 hot sauce on Season 21 is a fragrant blend of bold masala seasonings and sultry Ghost pepper. As in usual Spicy Shark fashion, the recipe is intricate and elegant with a multitude of flavours bouncing off of each other, creating sparks in your mouth and a sensual heat that lingers. Pair with root vegetables and squashes, lamb, wild game, chicken and pork. Mix a little with plain yoghurt and honey to make a tasty dip for naan and chicken wings! Ingredients: Coconut milk, apple cider vinegar, water, mango, Ghost pepper, bell pepper, Habanero, onion, Carolina Reaper, sugar, garlic, banana, sweet potato, pineapple, maple syrup, sesame oil, sunflower oil, tamarind, cumin, ginger, cinnamon, coriander, onion powder, garlic powder, asafoetida, clove, caraway, cardamom, star anise, salt, fenugreek. 148 ml Manufactured by Spicy Shark   

This is definitely not your average soy sauce! Made with the new Guinness World Record holder, Pepper X, this garlicky concoction has all the savoury tanginess you would expect and heat you wouldn't. Marinate, dip or sprinkle - any way you use it you will experience the unrivalled heat of the world's hottest pepper! Ingredients: Soy sauce, chile peppers, vinegar, garlic powder. 148 ml   Manufactured by Puckerbutt Pepper Co

Sweet, crunchy AND spicy - these pickles are a triple threat! Ingredients: Cucumbers, water, sugar, distilled vinegar, salt, garlic, spice, crushed red pepper, calcium chloride.   Manufactured by Byler's

You've never had a steak sauce like this one! Bold tamarind paired with the worlds hottest pepper, Pepper X will make any steak taste heavenly. Try it also on burgers, birria tacos and Philly wraps. Ingredients: Water, cider vinegar, light brown sugar, raisins, soy sauce, tamarind paste, garlic, spices, chile powder, xanthan gum. 148 ml   Manufactured by Puckerbutt Pepper Co

This is not a hot sauce. This is pure, concentrated capsaicin — the molecule responsible for all heat — distilled to its most extreme form. At 13 million Scoville Heat Units, Pure Evil sits just below the theoretical maximum of pure capsaicin at 16 million SHU, making it one of the most concentrated heat extracts available anywhere. For context, a jalapeño tops out around 8,000 SHU. This is 1,600 times hotter. A single drop — and we mean a single drop — is enough to transform an entire pot of chili, a batch of wings, or a litre of hot sauce into something genuinely dangerous. Handle with respect. Keep away from eyes, skin, and anyone who hasn't signed up for the experience. Use cases: Boosting heat in large-batch cooking Custom hot sauce formulation Extreme food challenges Gifting to someone who thinks they can handle anything Ingredients: 13,000,000 SHU capsaicin. 8 ml. Manufactured by Pure Evil Products.

Bring together sweet things like honey and brown sugar with hot things like Smokin' Ed's Pepper X & you get Wing Things! Also amazing with pizza, ribs & shrimp. Ingredients: Water, vinegar, cider vinegar, honey coconut oil, dark brown sugar, garlic, spices, garlic powder, celery salt, chili powder. 148 ml   Manufactured by Puckerbutt Pepper Co 

Pretty much everyone has heard of Da Bomb Beyond Insanity Hot Sauce thanks to the popular YouTube show Hot Ones. Well, say hello to its big brother! Da Bomb Ground Zero Hot Sauce takes the heat to a whole 'nother level, delivering an explosive combination of fiery habanero peppers, smoky chipotle and tropical pineapple flavour. If you're hunting for a hot sauce with serious heat and big taste, you've found it! Ground Zero brings the burn with plenty of pizzazz. Ingredients: Pineapple juice concentrate, Habanero peppers (Habanero peppers, salt), water, tomato paste, natural pepper flavour, jerk seasoning (sugar, salt, garlic, onion, spices, brown sugar), Chipotle puree (Chipotle, water, salt, citric acid), lime juice concentrate, lemon juice concentrate, potassium sorbate and sodium benzoate (to preserve freshness). Manufactured by: Spicin Foods Explore More Da Bomb Hot Sauces Love the heat? Check out the rest of the Da Bomb lineup at Chilly Chiles: Da Bomb Beyond Insanity Hot Sauce Da Bomb Evolution Hot Sauce Da Bomb Ghost Pepper Hot Sauce Da' Bomb The Final Answer Hot Sauce

Just like a classic hoisin sauce this hot sauce is sweet, savory and rich, making it ideal for Chinese take out, stir fries, short ribs, or as a dipping sauce for dumplings and eggrolls. Ingredients: Chile peppers, vinegar, molasses, sesame oil, garlic, black pepper.   Manufactured by Puckerbutt Pepper Co

Extract free and made with the worlds hottest pepper - the Carolina Reaper - gives true madness to this intense hot sauce. Not for rookies, its fiery heat will take your breath away. Ingredients: Vinegar, water, Habaneros, Ghost pepper, Carolina Reaper, fresh garlic, salt, xanthan gum. Manufactured by Maritime Madness    

Made in Ottawa, Ontario, Gup's Maple Habanero hot sauce is packed full of flavour. Sweet with medium heat, this one is perfect for your everyday sauce needs, and better yet, the whole family can enjoy it! We recommend trying it on your pizza, breakfast foods or anything else that could do with a boost of heat and flavour!Ingredients: red peppers, tomato puree, onion, maple syrup, white vinegar, habanero pepper, garlic, salt, spices. Net weight: 147 ml

This beautiful collaboration between Canada's Heartbeat Hot Sauce and Heatonist, a purveyor of fine hot sauce in Brooklyn shows what can happen when passion meets creativity.Made in traditional Piri Piri style, the smooth texture is classic Heartbeat, the flavours of Lion's Mane mushroom and Habanero peppers blend seamlessly for a sauce that is both gentle and powerful. The heat sits right around mild/medium, making it one everyone can enjoy!Ingredients: Red bell peppers, distilled vinegar, olive oil, onion, garlic, Habaneros, white wine vinegar, sea salt, lemon juice, organic Lion's Mane mushroom powder, smoked paprika. Manufactured by Heartbeat Hot Sauce

AS SEEN ON HOT ONES SEASON 27   This sweetie of a hot sauce packs an irresistible punch. Combining a unique blend of aromatic lavender and sweet apricots, it will elevate any meal to a whole new level. Perfect for seafood, meats, and salads, the Aprichot Hot Sauce is sure to become a favorite in your kitchen. Ingredients: Vinegar, apricot, chile peppers, spices, lavender flavour concentrate, lemon peel, vanilla extract.    Manufactured by Puckerbutt

Make taco Tuesday exciting again with this tasty, crunchy & spicy condiment. Salsa macha is a condiment similar to chili crunch that is said to have originated in Veracruz. Traditionally made with a mortar and pestle, this version is created right here in Ottawa. Ingredients: Extra virgin olive oil, Arbol chili, Chipotle chili, sesame seeds, red chili flakes, garlic, onion, spices, seasonings.   Manufactured in Ottawa, Ontario by Ki'imak Salsa

This gift set was curated for the adventurous palate with an eclectic blend of flavours. From tangy dill pickle to cheesy goodness to exotic spices - if it's variety you're looking for you'll definitely find it here! And did we mention there's some good heat to be found too? Each pack contains one full size (5oz) bottle each of:   Xtra Hot Dill Pickle Reaper: Calling all pickle lovers! Finally there's a really hot one for you to slather on your burgers, hot dogs, sandwiches and salads. Tangy, zesty and hot, why not try some in your Bloody Mary or Caesar too? Ingredients: Dill pickles (cucumbers, water, vinegar, salt, alum, calcium chloride, natural flavours, sodium benzoate & potassium sorbate (preservatives), oleoresin turmeric & #5 yellow colour, jalapeno peppers, fresh garlic, white vinegar, olive oil, spices, dried dill weed, Reaper peppers. Mikey's Favourite Hot Chip Sauce: If Hot Cheetos is one of your favourite snacks you definitely need to try this hot sauce because that's what it's made of! Great for dipping regular chips in or drizzle over french fries, popcorn and pizza. Get your junk food on and enjoy some heat at the same time! Ingredients: White vinegar, Cayenne pepper puree (Cayenne pepper, salt, acetic acid), water, XX Flamin Hot Cheetos (enriched corn meal [corn meal, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid], vegetable oil [corn, canola and/or sunflower oil], sal, maltodextrin [made from corn], yeast extract, sugar, monosodium glutamate, citric acid, artificial colour [red 40 lake, yellow 6 lake, yellow 6, yellow5], hydrolyzed corn protein, cheddar cheese [milk, cheese cultures, salt, enzymes], potassium salt, onion powder, whey, garlic powder, natural flavours, whey protein concentrate, buttermilk, sodium diacetate), kosher salt, garlic powder, Cayenne pepper, spices. Moroccan Madness: Collaborating with the pepper personality KTB Saucy, Mikey V created this bold and sensuous hot sauce. Aromatic and lively with authentic spices and a mild/medium heat that will appeal to the whole family, this sauce pairs with a variety of dishes, have fun exploring! Ingredients: Tomatoes, water, white vinegar, onions, tomato puree, fresh garlic, kosher salt, Jalapeno peppers, olive oil, spices (cardamom, coriander, cinnamon, fennel), Carolina Reaper pepper powder.   Manufactured by Mikey V's Foods      

With up to 16 Ghost peppers in each bottle, this hot sauce has not only a flavour profile with subtle notes of citrus, ginger and garlic but carries tremendous heat as well. Thick, silky texture and soft aroma finish off this beautiful package. Ingredients: Vinegar, extra virgin olive oil, garlic, Ghost pepper, Sichuan peppercorn, lemon, ginger, sea salt.  Manufactured by Dawson's Hot Sauce

One of our biggest in-store sellers, these crunchy, cheesy, spicy, ranchy balls are the best balls you'll ever taste! Sounds good but want more heat? Crack Balls Ghost Pepper Crack Balls Carolina Reaper Ingredients: Cheese balls: corn meal, vegetable oil [contains one or more of the following: cottonseed oil, corn oil, sunflower oil or canola oil], whey, maltodextrin, cheese (semisoft & cheddar [pasteurized milk, cheese culture, salt, enzymes]), milk fat, salt, whey protein concentrate, buttermilk solids, natural flavour, sodium phosphate, lactic acid, yellow #6, autolyzed yeast extract, yellow #5, disodium inosinate, disodium guanylate, artificial flavour. Ranch seasoning: Dehydrated vegetables (garlic, onion, parsley), salt, buttermilk powder (skim milk, lactic acid and cultures), sour cream powder (cultured cream, nonfat dry milk), maltodextrin, xanthan gum, spices, natural flavour, citric acid, lactic acid, rice concentrate, red Habanero peppers, spices.    Manufactured by Blazing Foods

If you've ever been to the Southwest around harvest season you'll be familiar with the scent of roasting green hatch chiles. This aromatic salsa highlights the subtle flavour of the chile with undertones of lime, garlic and cilantro. All-natural, gluten-free & low sodium. Ingredients: Tomatoes (tomatoes, water, citric acid), Hatch Green Chile peppers, onions, lime juice, fresh garlic, cilantro, pure cane sugar, kosher salt, black pepper, spices, cumin. Manufactured by Mikey V's Foods

Originally created for our 30th anniversary, this delectable hot sauce became so popular it was decided that it would become a permanent item. Habanero and chipotle peppers play nicely together, add some maple syrup for sweetness and an extra touch of smoke and you have a winner. Subtle, rich, sweet and smoky and pairs with anything and everything - pizza, tacos, chicken, rice & beans, roasted veggies (amazing with sweet potatoes!) and lots more. Ingredients: Tomato puree, applesauce, onions, red bell pepper, vinegar, maple syrup, Habanero peppers, Chipotle pepper, Himalayan pink salt, garlic powder, onion powder, Ancho pepper powder.   Manufactured by Gup's