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Canadian Hot Sauces

Mark’s Fermented Jalapeno Hot Sauce - Hot Sauce
Mark's Fermented Jalapeno Hot Sauce 114 kr
Fermentation allows this hot sauce to retain most of that just-picked, fresh pepper taste. This savoury blend of Jalapeno and Habanero has an earthy, robust flavour and understated vinegar presence. Ingredients: Jalapeno and Habanero peppers, onion, white vinegar, apple cider vinegar*, sea salt, white wine, garlic, raw cane sugar*. *Organic Manufactured by Mark's Hot Sauce
Piko Peppers Coco Buffalo Hot Sauce - Hot Sauce
Piko Peppers Coco Buffalo Hot Sauce 129 kr
This hot sauce is the perfect partner for stirfries, spring rolls, ramen and curries. Smooth coconut milk, bold Habanero peppers and fresh garlic create big flavour with a good, medium heat. The rich texture makes it ideal for dipping everything from grilled shrimp to crispy chicken wings. Vegan & Gluten-Free Ingredients: Bell peppers, Habanero mash, fresh onions, fresh garlic, coconut milk, cane sugar, canola oil, paprika, sea salt, spices. 148 ml   Manufactured by Piko Peppers
Mark’s Fermented Kimchi Hot Sauce - Hot Sauce
Mark's Fermented Kimchi Hot Sauce 129 kr
  ***FEATURED ON HOT ONES SEASON 24*** A hot sauce with a really unique flavour profile, great texture and aroma that will take your cooking to the next level. Add to egg, ramen, pho, rice, soups and more for a fantastic taste experience!   Ingredients: Fermented Kimchi (Napa cabbage, radish, green onion, fish sauce, fresh ginger, red pepper powder, sea salt), distilled vinegar, fresh Thai chilis, sea salt, fresh garlic*, fresh green onion, fresh ginger*, apple cider vinegar*. *Organic. Net weight: 148 ml   Manufactured by Mark's 
Mark’s Barbados Style Hot Sauce - Hot Sauce
Mark's Barbados Style Hot Sauce 114 kr
FEATURED ON HOT ONES SEASON 14!A lively hot sauce with bright, vivid colour and deep flavour profile. Scotch Bonnet peppers give it that Island vibe as it is paired with tropical fruits and rich rum. This vibrant sauce pairs well with chicken, seafood, shellfish, rice and jerk. Ingredients: Spring water, onion, fresh hot & sweet peppers, pineapple, mango, papaya, carrot, white vinegar, prepared mustard (distilled vinegar, water, mustard seed, salt, spices, natural flavours), sea salt, white wine vinegar*, rum, garlic, spices. *Organic Net weight: 148 ml Manufactured by Mark's Hot Sauce
Mark’s Bajan Style Hot Sauce - Hot Sauce
Mark's Bajan Style Hot Sauce 114 kr
A tangy and zesty hot sauce that pairs well with chicken, rice, seafood and pork. All natural ingredients, vegan & gluten free. Ingredients: Distilled vinegar, onion, aged Scotch Bonnet peppers, fresh radish, sea salt, fresh bell pepper, fresh and dried spices, rum, garlic*, apple cider vinegar*, prepared mustard (distilled vinegar, water, mustard grains, salt, spices, natural flavours). *Organic. Net weight: 148 ml   Manufactured by Mark's
Mark’s Louisiana Style Hot Sauce - Hot Sauce
Mark's Louisiana Style Hot Sauce 114 kr
A hand crafted twist on a classic, this Louisiana style hot sauce stands out with its bold color, deep aroma and peppery taste. Ingredients: Red chilis, white vinegar, spring water, sea salt, apple cider vinegar*, white wine, garlic, onion. *Organic Manufactured by Mark's Hot Sauce
Piko Peppers Black Garlic Reaper Hot Sauce - Hot Sauce
Piko Peppers Black Garlic Reaper Hot Sauce 152 kr
A collaboration between Venetian Snares & Piko Peppers led to this tasty hot sauce. A bold mix of Chocolate Habanero peppers and Carolina Reaper is given dimension with savoury black. A little sweet, a lot of heat and lingering flavour; this one is destined to become a classic! Ingredients: Sugars (cane sugar, molasses), bell peppers, Chocolate Habanero, Carolina Reaper, onions, tomatoes (tomatoes, citric acid), garlic, black garlic, distilled vinegar, spices. 148 ml   Manufactured by Piko Peppers
Firecracker Mango Madness Hot Sauce - Hot Sauce
Firecracker Mango Madness Hot Sauce 99 kr
A sweet & peppery Trinidadian-style hot sauce with nicely balanced flavour and heat. Smooth and fresh, pair with cheese, veggies, rice, seafood, shellfish and chicken.Ingredients: Mango, carrots, water, Scotch Bonnet peppers, vinegar, lime juice, cilantro, salt, garlic, Chadon beni. 200 mlManufactured by Firecracker Pepper Sauce

Featured on Hot Ones

Mark’s Fermented Kimchi Hot Sauce - Hot Sauce
Mark's Fermented Kimchi Hot Sauce 129 kr
  ***FEATURED ON HOT ONES SEASON 24*** A hot sauce with a really unique flavour profile, great texture and aroma that will take your cooking to the next level. Add to egg, ramen, pho, rice, soups and more for a fantastic taste experience!   Ingredients: Fermented Kimchi (Napa cabbage, radish, green onion, fish sauce, fresh ginger, red pepper powder, sea salt), distilled vinegar, fresh Thai chilis, sea salt, fresh garlic*, fresh green onion, fresh ginger*, apple cider vinegar*. *Organic. Net weight: 148 ml   Manufactured by Mark's 
Mark’s Barbados Style Hot Sauce - Hot Sauce
Mark's Barbados Style Hot Sauce 114 kr
FEATURED ON HOT ONES SEASON 14!A lively hot sauce with bright, vivid colour and deep flavour profile. Scotch Bonnet peppers give it that Island vibe as it is paired with tropical fruits and rich rum. This vibrant sauce pairs well with chicken, seafood, shellfish, rice and jerk. Ingredients: Spring water, onion, fresh hot & sweet peppers, pineapple, mango, papaya, carrot, white vinegar, prepared mustard (distilled vinegar, water, mustard seed, salt, spices, natural flavours), sea salt, white wine vinegar*, rum, garlic, spices. *Organic Net weight: 148 ml Manufactured by Mark's Hot Sauce
Piko Riko Hot Sauce - Hot Sauce
Piko Riko Hot Sauce 129 kr
***AS SEEN ON HOT ONES SEASON 19*** Again we're thrilled to have a Canadian hot sauce on the show, this time from Piko Peppers out of Montreal. A classic Piri Piri style sauce with a twist, by adding beer to the recipe. The hops opens up the deep umami flavours and Habanero peppers bring in some extra heat. We predict this will be the overall favourite from this season; big flavour with mil/medium heat gives it great appeal to anyone who loves food. Ingredients: Bell peppers, onions, vinegar, lemon juice, garlic, cane sugar, canola oil, sea salt, Habanero peppers, Cayenne peppers, spices, beer (water, millet, corn, Demerara sugar, hop, yeast). Net weight: 148 ml Manufactured by Piko Peppers
Heartbeat Pineapple Habanero Hot Sauce - Hot Sauce
Heartbeat Pineapple Habanero Hot Sauce 107 kr
*** AS SEEN ON HOT ONES SEASON 10 ***   The guys at Heartbeat have outdone themselves, the newest addition to their line of small-batch fermented hot sauce is bright, bubbly and sharp with a smooth, sweet finish. Ingredients: Pineapple, yellow bell pepper, onion, distilled vinegar, Habaneros, organic cane sugar, lime juice, sea salt, garlic, non GMO canola oil, ale (water, hops, malted barley, yeast). 177 ml Manufactured by Heartbeat Hot Sauce Co
High River Sauces Cheeba Gold Hot Sauce - Hot Sauce
High River Sauces Cheeba Gold Hot Sauce 107 kr
***AS SEEN ON HOT ONES SEASON 8***   This fiery mustard-based hot sauce uses curry, sweet peaches and Scotch Bonnets for a zesty tropical flavour. Revisit the Islands and experience the West Indian magic of the Cheeba Gold. Ingredients: Peaches (peaches, water, sugar), Yellow Scotch Bonnet pepper mash (Yellow Scotch Bonnet peppers, vinegar), onions, distilled vinegar, Fatalii pepper mash (Fatalii peppers, vinegar), water, brown sugar (cane sugar, molasses), mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), garlic (garlic, water), lemon juice from concentrate, Madras Curry powder (spices, turmeric, salt, contains mustard), salt, cumin, black pepper, cilantro. Manufactured by High River Sauces
Seed Ranch Hot Thai Green Hot Sauce - Hot Sauce
Seed Ranch Hot Thai Green Hot Sauce 145 kr
***AS SEEN ON HOT ONES*** A flavour-forward hot sauce with a lot going on; savoury lemongrass, sweet coconut, sharp ginger, and earthy garlic creates a whirlpool of flavours underscored by a one-two punch of heat with laid back Serrano peppers making way for heavy-hitting green Carolina Reaper.Ingredients: White vinegar, water, lime juice, Thai ginger, Serrano pepper, green Carolina Reaper pepper, garlic, cilantro, shallots, lemongrass, basil, salt, coconut flakes, coconut sugar, coriander, cumin, white pepper, konjac.Manufactured by Seed Ranch Flavor  
Hot Ones Hits No 31 - Hot Sauce
Hot Ones Hits No 31 319 kr
We've seen many sauces come and go over 23 seasons of Hot Ones but these three remain favourites with our customers. Made in Thunder Bay, Canada, Heartbeat holds a special place in their lineup of amazing sauces, Dirty Dick's is a classic that will never go out of style and Seed Ranch Hot Thai Green is a must have for any fan of Asian cuisine in general and Thai cuisine in particular.   Heartbeat Red Habanero Dirty Dick's Seed Ranch Hot Thai Green
Queen Majesty Bonnet & Ginger Hot Sauce - Hot Sauce
Queen Majesty Scotch Bonnet & Ginger Hot Sauce 114 kr
***AS SEEN ON HOT ONES*** The recipe for this hot sauce is based on a jerk sauce, giving it that classic Caribbean vibe. The sharp bite of ginger complements the mustardy, fruity Scotch Bonnet. A nice thick texture, bright & fresh aroma and medium heat. Ingredients: White vinegar, bell peppers, Scotch Bonnet peppers, Habanero peppers, sweet onions, lemon juice, ginger root, extra virgin olive oil, salt & spices. 147 ml Manufactured by Queen Majesty
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All Hot Sauces

Mark’s Bajan Style Hot Sauce - Hot Sauce
Mark's Bajan Style Hot Sauce 114 kr
A tangy and zesty hot sauce that pairs well with chicken, rice, seafood and pork. All natural ingredients, vegan & gluten free. Ingredients: Distilled vinegar, onion, aged Scotch Bonnet peppers, fresh radish, sea salt, fresh bell pepper, fresh and dried spices, rum, garlic*, apple cider vinegar*, prepared mustard (distilled vinegar, water, mustard grains, salt, spices, natural flavours). *Organic. Net weight: 148 ml   Manufactured by Mark's
Piko Riko Hot Sauce - Hot Sauce
Piko Riko Hot Sauce 129 kr
***AS SEEN ON HOT ONES SEASON 19*** Again we're thrilled to have a Canadian hot sauce on the show, this time from Piko Peppers out of Montreal. A classic Piri Piri style sauce with a twist, by adding beer to the recipe. The hops opens up the deep umami flavours and Habanero peppers bring in some extra heat. We predict this will be the overall favourite from this season; big flavour with mil/medium heat gives it great appeal to anyone who loves food. Ingredients: Bell peppers, onions, vinegar, lemon juice, garlic, cane sugar, canola oil, sea salt, Habanero peppers, Cayenne peppers, spices, beer (water, millet, corn, Demerara sugar, hop, yeast). Net weight: 148 ml Manufactured by Piko Peppers
Mark’s Barbados Style Hot Sauce - Hot Sauce
Mark's Barbados Style Hot Sauce 114 kr
FEATURED ON HOT ONES SEASON 14!A lively hot sauce with bright, vivid colour and deep flavour profile. Scotch Bonnet peppers give it that Island vibe as it is paired with tropical fruits and rich rum. This vibrant sauce pairs well with chicken, seafood, shellfish, rice and jerk. Ingredients: Spring water, onion, fresh hot & sweet peppers, pineapple, mango, papaya, carrot, white vinegar, prepared mustard (distilled vinegar, water, mustard seed, salt, spices, natural flavours), sea salt, white wine vinegar*, rum, garlic, spices. *Organic Net weight: 148 ml Manufactured by Mark's Hot Sauce
Mark’s Louisiana Style Hot Sauce - Hot Sauce
Mark's Louisiana Style Hot Sauce 114 kr
A hand crafted twist on a classic, this Louisiana style hot sauce stands out with its bold color, deep aroma and peppery taste. Ingredients: Red chilis, white vinegar, spring water, sea salt, apple cider vinegar*, white wine, garlic, onion. *Organic Manufactured by Mark's Hot Sauce
Mark’s Fermented Jalapeno Hot Sauce - Hot Sauce
Mark's Fermented Jalapeno Hot Sauce 114 kr
Fermentation allows this hot sauce to retain most of that just-picked, fresh pepper taste. This savoury blend of Jalapeno and Habanero has an earthy, robust flavour and understated vinegar presence. Ingredients: Jalapeno and Habanero peppers, onion, white vinegar, apple cider vinegar*, sea salt, white wine, garlic, raw cane sugar*. *Organic Manufactured by Mark's Hot Sauce
Mark’s Fermented Kimchi Hot Sauce - Hot Sauce
Mark's Fermented Kimchi Hot Sauce 129 kr
  ***FEATURED ON HOT ONES SEASON 24*** A hot sauce with a really unique flavour profile, great texture and aroma that will take your cooking to the next level. Add to egg, ramen, pho, rice, soups and more for a fantastic taste experience!   Ingredients: Fermented Kimchi (Napa cabbage, radish, green onion, fish sauce, fresh ginger, red pepper powder, sea salt), distilled vinegar, fresh Thai chilis, sea salt, fresh garlic*, fresh green onion, fresh ginger*, apple cider vinegar*. *Organic. Net weight: 148 ml   Manufactured by Mark's 
Piko Peppers Black Garlic Reaper Hot Sauce - Hot Sauce
Piko Peppers Black Garlic Reaper Hot Sauce 152 kr
A collaboration between Venetian Snares & Piko Peppers led to this tasty hot sauce. A bold mix of Chocolate Habanero peppers and Carolina Reaper is given dimension with savoury black. A little sweet, a lot of heat and lingering flavour; this one is destined to become a classic! Ingredients: Sugars (cane sugar, molasses), bell peppers, Chocolate Habanero, Carolina Reaper, onions, tomatoes (tomatoes, citric acid), garlic, black garlic, distilled vinegar, spices. 148 ml   Manufactured by Piko Peppers
Piko Peppers Coco Buffalo Hot Sauce - Hot Sauce
Piko Peppers Coco Buffalo Hot Sauce 129 kr
This hot sauce is the perfect partner for stirfries, spring rolls, ramen and curries. Smooth coconut milk, bold Habanero peppers and fresh garlic create big flavour with a good, medium heat. The rich texture makes it ideal for dipping everything from grilled shrimp to crispy chicken wings. Vegan & Gluten-Free Ingredients: Bell peppers, Habanero mash, fresh onions, fresh garlic, coconut milk, cane sugar, canola oil, paprika, sea salt, spices. 148 ml   Manufactured by Piko Peppers

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BBQ

CaJohns Bourbon St. Smoky BBQ Sauce - BBQ Sauce
CaJohns Bourbon St. Smoky BBQ Sauce 107 kr
Bourbon whiskey provides the background for this wonderful BBQ sauce. Sweetened with agave nectar, this finishing sauce will brighten your "Q" no matter if it is pork, beef, chicken or seafood. Laisse les bon temps rouler! Ingredients:  Tomatoes, Brown Sugar, Vinegar, Organic Agave Nectar, Organic Tamari (Water, Organic Soy Beans, Salt, Organic Alcohol) Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Sugar, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Anchovies, Tamarind, Natural Flavor), Bourbon Whiskey, Chipotle Chiles, Garlic, Onion, Ancho Chiles, Salt, Spices, Natural Hickory Smoke Flavor  All Natural, No Preservatives, Gluten Free Manufacturer: CaJohns Fiery Foods
Ole Ray’s Kentucky Red Bourbon BBQ Sauce - BBQ Sauce
Ole Ray's Kentucky Red Bourbon BBQ Sauce 99 kr
Great for the whole family, this smooth and tangy-sweet BBQ sauce can be used for dipping, basting, glazing and marinating or topping burgers, hotdogs and sausages. Ingredients: Tomato puree, brown sugar, sugar, apple cider vinegar, yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), contains 2% or less of salt, lemon juice concentrate, Worcestershire flavour (molasses, distilled vinegar, natural flavours, caramel colour), Cayenne pepper, garlic powder, onion powder, natural hickory smoke flavour, spices, bourbon, modified food starch, sodium benzoate (as preservative). 539 g Manufactured by Ole Ray's Sauces 
CaJohns Spicy BBQ Sauce - BBQ Sauce
CaJohns Spicy BBQ Sauce 107 kr
A tangy BBQ sauce with a bit of heat and a nice hit of bourbon to round out the flavour. Dip, baste and marinate your way to delicious BBQ! Ingredients: Tomatoes, brown sugar, vinegar, organic agave nectar, organic tamari (water, organic soybeans, salt, organic alcohol), Worcestershire sauce (distilled vinegar, molasses, corn sugar, water, salt, caramel colour, garlic powder, sugar, spices, tamarind, natural flavour), bourbon whisky, chiles (chipotle, cayenne, ancho), garlic, onion, salt, spices, natural hickory smoke flavour Manufactured by CaJohn    
Stubb’s Hickory Liquid Smoke - Marinade
Stubb's Hickory Liquid Smoke 76 kr
If you are looking for a real Texas-style smoked meat flavour without firing up a smoker, you've come to the right bottle. Stubb's Hickory Liquid Smoke will give your Bar-B-Q the sweet, smoked flavour of real hickory. Ingredients: Water, Natural Hickory Smoke, Organic Tamari Sauce (Water, Organic Soybeans, Salt), Cane Sugar, Organic Distilled Vinegar, Caramel Color, Salt, contains less than 0.5% of Garlic, Onion. Gluten-Free Distributed by Stubb's Legendary Bar-B-Q
Bad Byron’s Butt Rub Barbecue Seasoning - Spice/Peppers
Bad Byron's Butt Rub Barbecue Seasoning 76 kr
Authentic Southern BBQ flavour with no added sugar or MSG. Go ahead, rub it in and enjoy guilt-free flavour with all your favourite barbecue dishes. Ingredients: Salt, black pepper, granulated onion, granulated garlic, paprika, Chipotle powder (smoked jalapeno), and microcrystalline cellulose (a natural anti-caking agent). 128 g Contains no sugar or MSG All Natural - Gluten Free Manufactured by Bad Byron's Specialty Food
Enjoy Cock Seasoning and Rub - Spice/Peppers
Enjoy Cock Seasoning and Rub 114 kr
A deliciously salty-sweet all purpose seasoning & rub. Ingredients: Spices, salt, dried cane syrup, paprika, annatto seed, garlic, onion, contains 2% or less of apple cider vinegar powder. Contains mustard. Net weight: 4.5 oz Manufactured by Hot Sauce Fanatics
CaJohns Trinidad Scorpion BBQ Sauce - BBQ Sauce
CaJohns Trinidad Scorpion BBQ Sauce 122 kr
One of our hotter BBQ sauces, this is a good choice for the chilehead that enjoys a good back yard barbecue.   Ingredients: Tomato puree (tomato paste, water), vinegar, brown sugar, sugar, corn syrup, tamari (water, organic soybeans, salt, organic alcohol), hot sauce (vinegar, peppers, salt), Worcestershire sauce (vinegar, molasses, sugar, water, salt, onion, anchovies, garlic, cloves, tamarind extract, natural flavourings, chili pepper extract), spices, garlic, onion, Habanero powder, salt, liquid smoke, Trinidad Scorpion chiles. 474 ml Manufactured by CaJohns 
Pappy’s Hillbilly Hooch BBQ Sauce - BBQ Sauce
Pappy's Hillbilly Hooch BBQ Sauce 99 kr
A smooth, medium heat BBQ sauce with bourbon and aged Cayenne peppers. Spice up burger meat, marinade pork chops or chicken wings, brush on a ham or salmon filet or use as a dipping sauce for chicken nuggets and pizza.   Ingredients: Water, sugar, vinegar, tomato paste, hot sauce (aged Cayenne red peppers, vinegar, water, salt, garlic powder, xanthan gum, oleoresin paprika), spices, onion, minced garlic (minced garlic, water and citric acid), salt, soybean oil, paprika, food starch - modified, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel colour, garlic powder, sugar, spices, anchovies, tamarind and natural flavour), bourbon, smoke flavour, xanthan gum, catsup seasoning (dextrose, spice extractives and oleoresin paprika), lemon powder (corn syrup, lemon juice with added lemon oil), capsicum (spice extractive, polysorbate 80, propylene glycol) and citric acid. CONTAINS ANCHOVIES Net weight: 355 ml   Manufactured by Pappy's

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