A handmade, small-batch Jamaican Jerk sauce where flavour takes the lead over heat. Scotch Bonnet peppers give it a traditional heat profile while pineapple and spices add flair. Ingredients: Grilled green and yellow onions, pineapple juice, white vinegar, soy sauce, orange juice, Scotch Bonnet peppers, whole brown sugar*, spices, garlic*, fresh ginger*, vegetable oil, sea salt, fresh lime juice *Organic Manufactured by Les Condiments Mark

Like the label says, this hot sauce is the real deal!  Dip right into the delicious blend of fresh Scotch Bonnet peppers, cauliflower and cucumbers!Ingredients: Cauliflower, onion, cucumber, carrots, Scotch Bonnet pepper, mustard (mustard powder, vinegar, salt, spices), white vinegar, lime juice, garlic, sea salt. 155 mlManufactured by Neil's Real Deal

Ideal for kids and flavour enthusiasts, this heat-less hot sauce has all the pepper flavour but none of the heat. Made with a heatless Habanero type pepper grown exclusively by the makers.Ingredients: Peppers, water, vinegar, cider vinegar*, sea salt, xanthan gum (GMO-free). *Organic. Net weight: 148 mlManufactured by La Pimenterie

Sweet Cayenne and savoury garlic make the ideal everyday hot sauce. Not too hot, not too bold - just simple, good flavour to spice up everything from eggs to pizza. Ingredients: Cayenne, vinegar, water, fresh garlic, salt, xanthan gum Manufactured by Maritime Madness  

Candied jalapenos add a gentle sting to this sweet blueberry hot sauce. Try it on ice cream or add some to a pitcher of homemade lemonade! Ingredients: Sugar, jalapenos, blueberries, apple cider vinegar, spices, salt, hops, xanthan gum Manufactured by Maritime Madness

Developed to accompany fresh PEI oysters, this hot sauce has a light, fresh taste and pleasant heat. Citrusy and savoury it pairs with lots more than just oysters - try some in your next batch of guacamole or salsa! Ingredients: Cayenne, vinegar, water, lime juice, fresh garlic, cilantro, sweet onion, salt, spices, xanthan gum Manufactured by Maritime Madness  

Bold and sharp - this mustard-based Habanero hot sauce is ideal for BBQ. The flavour cuts through the smoke and the heat lingers. Ingredients: Vinegar, mustard, Habanero, water, fresh garlic, onions, carrots, spices, xanthan gum Manufactured by Maritime Madness

One of 3 sauces made to commemorate Chilly Chiles 30th Anniversary. Limelight Cherry Agave by Dawson's Hot Sauce is an updated version of a favourite from our 25th anniversary, offering a smooth and tangy flavour with a sweet finish. Made with cherry, agave and red jalapeno, this all-purpose sauce is perfect for adding a special kick to any dish. The Medium heat makes it one the whole family can enjoy!  Ingredients: Red jalapeno, vinegar, cherries, agave, extra virgin olive oil, garlic, chilli, sea salt. 147 ml    

Experience the tantalizing heat of La Pimenterie's Black Bean Salsa, made with all-natural fresh ingredients. Enjoy a delightful blend of spicy black beans, onions, and peppers, perfect for your next gathering!   Ingredients: Tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), red bell peppers, onions, black beans, vinegar, lime pulp, tomato paste, cilantro, green Jalapeno peppers, garlic, canola oil, dehydrated hot peppers (Ancho peppers, Arbol peppers, Guajillo peppers), sugar, salt, spices. Net weight: 375 ml   Manufactured by La Pimenterie

A good verde hot sauce is a staple for any food lover, this one comes to us from Timmins, made with homegrown, fresh, crunchy jalapenos it maintains a nice crispness and bright flavour profile.   Ingredients: Vinegar, water, onions, Jalapeno pepper, lime juice, apple cider vinegar, garlic, sea salt, brown sugar, oregano, coriander, cumin. Net weight: 150 ml   Manufactured by JR's Hot Sauce

Previously a limited edition hot sauce, this sunny and lively sauce is now a regular thanks to popular demand. Fresh sweetness paired with classic Habanero heat makes this an incredibly versatile sauce that goes just as good on tacos as grilled salmon, red beans & rice, and ramen noodles.   Ingredients: Mango, rice wine vinegar, orange bell pepper, onion, lime juice, orange Habanero, canola oil, organic cane sugar, garlic, sea salt, cilantro, spices. Net weight: 177 ml   Manufactured by Heartbeat Hot sauce 

Since Cajun cuisine has Canadian roots it's only fair to add maple syrup to a hot sauce to honour that rich in history way of cooking. Aged Cayenne peppers lay down a deep flavour base to which is added sweet maple syrup and smoldering Ghost peppers. Somewhat tempered by the sugary syrup, the heat is slow to come on and has a pleasant linger. This is a great sauce for those who are apprehensive about taking that step up to the hotter pepper varieties.   Ingredients: Distilled vinegar, aged Cayenne pepper, maple syrup, celery, chipotle in adobo (chipotle peppers, water, tomato puree, vinegar, salt sugar, garlic, canola oil), red Habanero, sea salt, garlic, canola oil, Smokin' Ed's Ghost pepper powder, spices, sage, thyme, rosemary. Net weight: 177 ml   Manufactured by Heartbeat Hot Sauce

A tangy and zesty hot sauce that pairs well with chicken, rice, seafood and pork. All natural ingredients, vegan & gluten free. Ingredients: Distilled vinegar, onion, aged Scotch Bonnet peppers, fresh radish, sea salt, fresh bell pepper, fresh and dried spices, rum, garlic*, apple cider vinegar*, prepared mustard (distilled vinegar, water, mustard grains, salt, spices, natural flavours). *Organic. Net weight: 148 ml   Manufactured by Mark's

This hot sauce is set to become a holiday classic. Spiced cranberries, butternut squash and Ghost pepper mash come together in a lively and fragrant sauce with steady heat and a good linger. Make an updated homemade cranberry sauce, add to turkey stuffing and more; the spicy tart-sweet flavour profile is quite versatile! Ingredients: Cranberries, apple cider vinegar, sugars (maple syrup), butternut squash, Ghost pepper mash (Ghost pepper mash, distilled vinegar), orange juice, lime juice, garlic, ginger, kosher salt, spices. Net weight: 148 ml   Manufactured by Ginger Goat

Proudly Made In Ontario, this full-bodied hot sauce brings to the table a rich sweetness underscored by a hint of sour apple and fresh lime. It makes a bold statement on any charcuterie or cheese board and is a great companion to grilled chicken and seafood, pairs nicely with barbecued pork and roast lamb.   Ingredients: Peach, carrot, apple cider vinegar, bell pepper, water, onion, Scotch Bonnet, garlic, salt, lime juice, brown sugar. Net weight: 177.5 ml   Manufactured by FOC Foods