Three of your favorite Anchor Bar wing sauces in one handy gift box!
Anchor Bar Medium
Anchor Bar Hotter
Anchor Bar Extreme Heat
Manufactured by Anchor Bar
Fire roasting brings out the sweetness of the Habanero and mellows out its citrusy aftertaste. Add pure Vermont maple syrup, fresh ginger and a mix of dried, smoked and fresh peppers and you get a hot sauce with great body and lasting heat.
Ingredients: Fire roasted orange Habanero peppers, red bell peppers, lime juice, apple cider vinegar, fire-roasted Poblano peppers, apple juice from concentrate (water, apple juice), pure Vermont maple syrup, Ghost pepper mash (peppers, vinegar), olive oil, dried New Mexican red Chiles, gluten-free soy sauce (water, soy beans, salt, alcohol to preserve freshness), fresh ginger, granulated garlic, sea salt, smoked Habanero powder.
Manufactured by Angry Goat Pepper Co
Add the heat of the mighty Carolina Reaper and some extra wherever you would use ordinary table salt.Ingredients: Salt, Carolina Reaper powder, sugar, maltodextrin, calcium silicate added to prevent caking, garlic, vegetable oil, spices. Net weight: 96 gManufactured by Southwest Specialty Foods
Paying tribute to one of the most iconic movies in Hollywood history, we have only great things to say about this hot sauce. With its seductive smoky sweet flavour it pairs great with BBQ, tacos, pizza and chicken wings.
Ingredients: Apple cider vinegar, brown sugar (cane sugar and molasses), Red Habanero pepper mash (Red Habanero peppers, salt), tomato paste, bourbon (40% ABV), chipotle powder, black pepper, natural smoke flavouring, xanthan gum, allspice. Net weight: 148 ml
Manufactured by CaJohns
This is the perfect condiment for a charcuterie board or cheese tray. Sweet, spicy and tangy it pairs great with any kind of cheese and cured meats. Try it also with grilled chicken and seafood, on a burger or bagel.
Ingredients: Cane sugar, green peppers, red peppers, Jalapeno peppers, water, pectin, vinegar, citric acid.
Manufactured by Byler's
One of CaJohns favourite hot sauce recipes gets a fiery boost from smouldering hot Ghost peppers.
Ingredients: Distilled vinegar, chile peppers, sugar, salt, garlic, lemon extract, xanthan gum (natural thickener). 148 ml
Manufactured by CaJohns
No hot sauce collection is complete without a good Verde and this little number fits the bill very nicely. Aged vinegar adds an extra layer of sourness without piling on the acidity of too much vinegar and complements the savoury spices to a T. You will get a lot of mileage out of this one as it pairs with most cuisines including Mexican, Mediterranean, South American and Middle Eastern. Fresh, uncomplicated and crisp.
Ingredients: Distilled white vinegar reduced to 4% acidity, chili peppers, garlic, spices, celery, onion. 148 ml
Manufactured by Cantina Royal
Proof that flavour does not need to be sacrificed to make room for heat, this delightful hot sauce from the masters of hot, Culley's, shows off both. Gluten-free, vegan and low sugar, it can be enjoyed by all.
Ingredients: Reaper pepper mash (Reaper peppers, vinegar), apple cider vinegar, coconut palm sugar, Jolokia pepper mash (Bhut Jolokia peppers, salt), Trinidad Scorpion pepper mash (Trinidad Scorpion peppers, salt), passionfruit concentrate, onions, roasted red peppers (roasted red peppers, water, salt, citric acid), mango puree, garlic (garlic, water), lemon juice from concentrate, chia seed powder.
Manufactured by Culley's
Your favorite Dave's Insanity hot sauce now in a massive 1 gallon format! Never run out again!
Ingredients: Hot peppers, water, tomato paste, hot pepper extract, cane vinegar, salt, onions, garlic, citric and acetic acids (acidity regulators), xanthan gum (thickener), spices.
Manufactured by Dave's Gourmet
El Yucateco is a classic brand of hot sauce known the world over. This is their Red Habanero blend, a great all purpose sauce that adds life and flavour to any dish.
Ingredients: Water, Habanero peppers, tomato, salt, spices, pH control agent (acetic acid), stabilizer (xanthan gum), acidifier (citric acid), sodium benzoate as preservative and FD&C Red 40.
Manufactured by El Yucateco
Elijah's Extreme Ghost Pepper Hot Sauce - Made from the Naga Jolokia peppers, one of the world's hottest peppers, and Habanero peppers. Elijah's Xtreme Ghost Pepper Sauce has won numerous awards for its great taste and heat. It's delicious on just about everything...even dessert.
Ingredients: Naga Jolokia and Habanero peppers, water, tomato, salt, sugar, glucose, roasted garlic, apple cider vinegar, garlic, acetic and citric acids (acidity regulators), onion, soybean oil, carrot, lime, cellulose gum and gel, xanthan gum (thickeners), passionfruit, ascorbic acid (antioxidant). 148 ml
Manufactured by Elijah's Xtreme
This fusion between Mexican and East Asian cuisine is a thrilling blend of flavors where fragrant cilantro mingles with juicy pineapple and savoury miso. It's the perfect blend between fruity and savoury, taking umami to the next level.
Ingredients: Taiwanese pineapple, filtered water, distilled white vinegar, Empress's select aged peppers (Taiwan chili pepper, salt), white miso (rice, soybean, salt, brewed alcohol), yellow bell pepper, onion, cilantro , herbs and spices, organic agave nectar, salt, lime ,garlic, xanthan gum, citric acid.
Manufactured by Empressive Foods
This authentic Kentucky bourbon wing sauce is a snap above your average Buffalo sauce. Intense flavours with a hint of smoke and a nice pop of heat takes it beyond just wings, try this on pizza, mac'n'cheese & burgers.
Ingredients: Water, aged Cayenne peppers, butter (pasteurized cream, natural flavours), vinegar, whey protein, vegetable oil, brown sugar, bourbon, salt, garlic powder, cornstarch, xanthan gum, spices, potassium sorbate and sodium benzoate (to preserve freshness) EDTA.
Manufactured by Evan Williams
Since a hot pepper is technically a fruit it's no surprise that fruit-based hot sauces are popular. This delightful blend of fresh strawberries and Serrano peppers can be used as a dessert sauce or a great addition to BBQ!
Ingredients: Strawberries, cane sugar, vinegar, pineapple juice (water, concentrated pineapple juice, ascorbic acid), Serrano pepper mash (Serrano peppers, salt), onions, lime juice from concentrate, water, garlic (garlic, water), salt. 148 ml
All Natural
Gluten-Free
Manufactured for Fat Cat Gourmet Foods, LLC
Despite its tiny size the Piquin pepper packs a solid punch. The citrusy, slightly nutty flavour makes it suitable for a variety of dishes - try them in salsas, chilis, enchiladas and egg dishes.
Ingredients: Dried Piquin chiles
Product of Mexico
A chili crisp with flavour and crunch - this delicious condiment is loaded with beans and seeds along with peppers and spices, creating a complex and bold flavour profile. Use for dipping dumplings and grilled meats or drizzle over rice and noodle dishes. Spoon over soups and eggs for a robust flavour kick.
Ingredients: Non-GMO soybean oil, soybeans, fava beans, yellow split peas, dried chili pepper, pumpkin seeds, shallots, salt, garlic, sugar, sunflower seeds, sesame seeds, Sichuan pepper, sesame oil, yeast extract, shallot oil (soybean oil, shallots), seaweed powder, mushroom powder, natural flavours.
Manufactured by Fly By Jing
When your first hot sauce is a runaway success it can be difficult to put together a follow-up that's equally as impressive but Ginger Goat swung the bat and scored a touchdown with We Got The Beets. Sweet, earthy beets mingle happily with fruity, citrusy Carolina Reaper in a sauce that is as down to earth as it is hot. Let the heat settle a bit and get enveloped in fragrant spices as a finishing touch.Ingredients: Beets, pomegranate juice, apple cider vinegar, Reaper mash (peppers, distilled vinegar), lime juice, ginger, garam masala (black pepper, white pepper, cloves, cinnamon, nutmeg, cardamom, bay leaf, cumin), hibiscus flowers, garlic, sumac, olive oil, kosher salt. Net weight: 148 mlManufactured by Ginger Goat
A bright and citrusy hot sauce with herbal notes and a touch of sweetness. Mild and versatile, it pairs great with tacos, eggs, seafood, salads and rice dishes.
Ingredients: Kiwi, white vinegar, green onions, water, cane sugar, lime, cilantro, green long hot peppers, garlic, black pepper.
Manufactured by La Pimenterie for Good Heat
Pure, dried & ground Scorpion & Reaper peppers. Ideal for making homemade hot sauce, seasonings and more.Ingredients: Dehydrated Scorpion/Reaper peppers & less than 2 % silicon dioxide to prevent caking. Net weight: 544 gManufactured by Southwest Specialty Foods
This unique seasoning is made with dehydrated Nova Scotia wildflower honey and hot peppers. Perfect for seasoning chicken wings, ribs, salmon, pork tenderloin and lots more. Take your meals from ordinary to unexpectedly delicious!
Ingredients: Honey granules, cane sugar, chillies, garlic.
Manufactured by The Halifax Honey Co
AS SEEN ON HOT ONES SEASON 28
In the #7 spot we find a Hawaiian hot sauce that has managed to bottle tropical heat. A light but bold combination of peppery heat and sweet, sun ripened fruits that should have most guests on the show licking their lips. Pair with chicken, seafood, cheeses, smoothies and cured meats.
Ingredients: Pineapple, Orange Habanero pepper, agave syrup, pineapple juice, water, orange juice, apple cider vinegar, lime juice, garlic, guava puree (guava, ascorbic acid), passion fruit puree (passionfruit, ascorbic acid), Scorpion pepper powder, salt, arrowroot powder, Peach Ghost pepper powder, Scorpion pepper, black pepper.
Manufactured by Hawaiian Hotts
Hot honey has had a big upswing in popularity over the last few years and with good reason. A tasty and incredibly versatile condiment it can be used in and on a variety of dishes: pizza, ice cream, mulled cider, BBQ, chicken wings, salads, tea, lemonade, pastries, cakes, cookies, on toast, in dressings and marinades - let your imagination go wild!
Ingredients: Honey, natural Habanero flavor.
MAnufactured by Hell's Kitchen Hot Sauce LLC
A luscious mango-habanero hot sauce with a touch of honey for extra sweetness.
***GLUTEN FREE***
Ingredients: Mango puree, carrots, honey, Habanero peppers, garlic, vinegar, water, lime juice, salt.
Manufactured by Hell's Kitchen Hot Sauce
A traditional style barbecue sauce with hints of smoky, premium Tennessee whiskey.
Ingredients: Tomato concentrate made from red ripe tomatoes, vinegar, high fructose corn syrup, brown sugar, sugar, spices, salt, molasses, Worcestershire sauce (vinegar, corn syrup, water, caramel colour, anchovy puree, soy, tamarind), citrus juice, onions, garlic, bell pepper, natural flavours, Jack Daniel's Whiskey and sodium benzoate. Net weight: 454 g
Manufactured by Lynchburg Merchandise Co.