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CHERRY PICKED PRODUCTS

Butterfly Bakery Maple Wood Smoked Onion Hot Sauce
$21.00
***AS SEEN ON HOT ONES***
Woodsy and sweet, this is a hot sauce that pairs with everything from your morning eggs to your midnight snack. Well rounded medium/mild heat gives you the perfect amount of heat paired with great flavour.
Ingredients: Familia Farms red Jalapenos, organic white vinegar, maple wood smoked Full Moon Farm onions, salt. 148 ml
Manufactured by Butterfly Bakery

Angry Goat Purple Hippo Hot Sauce
$17.00
What could possibly go wrong with adding prickly pear cactus juice to a Scorpion pepper hot sauce? Absolutely nothing and here's the proof! Sweet, smooth with an unexpected bite.
Ingredients: Prickly pear cactus juice, agave nectar, Habanero peppers, Jalapeno peppers, red bell peppers, apple cider vinegar, strawberries, pure cane sugar, lemon juice, lime juice, sea salt, Scorpion pepper powder.
Manufactured by Angry Goat Pepper Co

Angry Goat Sacrifice Fire Roasted Hot Sauce
$19.00
Fire roasting brings out the sweetness of the Habanero and mellows out its citrusy aftertaste. Add pure Vermont maple syrup, fresh ginger and a mix of dried, smoked and fresh peppers and you get a hot sauce with great body and lasting heat.
Ingredients: Fire roasted orange Habanero peppers, red bell peppers, lime juice, apple cider vinegar, fire-roasted Poblano peppers, apple juice, pure Vermont maple syrup, Bhut Jolokia (Ghost) peppers, olive oil, dried New Mexican red Chiles, gluten-free soy sauce (water, soy beans, rice, salt), fresh ginger, granulated garlic, sea salt, smoked Habanero powder.
Manufactured by Angry Goat Pepper Co

Seed Ranch Nash Seoul Hot Hot Sauce
$19.00
This exciting cross between Southern heat and Korean flavour is sure to please even the most discerning hot sauce palate. Tangy and sweet medium heat is perfect for wings, rice bowls, BBQ and lots more.
Ingredients: Water, gluten-free Gochujang Korean chili paste (water, tapioca syrup, brown rice, red pepper powder, salt, brown rice flour, alcohol [to preserve freshness], garlic, onion), coconut sugar, garlic, rice vinegar, distilled vinegar, tamari gluten-free soy sauce, Cayenne pepper, konjac, toasted sesame oil, sea salt, nutritional yeast, smoked paprika. 148 ml
Manufactured by Seed Ranch Flavor Co