This insanely fresh and tasty hot sauce is amped up using green super hots including the Carolina Reaper, Trinidad & Moruga Scorpions and Bhut Jolokia rounded out with the delicious flavour of the Jalapeno and Serrano Peppers, Roasted Garlic, Granny Smith Apples, Tomatillos, Cilantro, Scallions and Lime Juice!
Ingredients: Green Habanero pepper mash (green Habanero peppers, vinegar), distilled vinegar, tomatillos (tomatillos, water, citric acid, salt), Granny Smith apples, roasted garlic (garlic, water), green Reaper pepper mash (green Reaper peppers, vinegar), scallion puree (scallions, salt), cilantro, sea salt, cumin, lime juice from concentrate.
Manufactured by Hellfire Hot Sauce Inc.
Commonly used in Mexican cooking, raisins add sweetness and a depth of flavour to such classics as Mole Poblano and Beef Picadillo. In this hot sauce that feature along smoky chipotles and fire roasted tomatoes creating a deep, robust sauce with sweetness up front and a lingering, smooth hint of smoke.
Ingredients: Fire roasted tomatoes (vine ripened tomatoes, tomato juice, salt, calcium chloride, citric acid), distilled vinegar, Chipotle pepper mash (Chipotle peppers, salt, vinegar), onions, raisins, sun-dried tomatoes, garlic, salt, Ghost chile powder, black pepper.
Manufactured by Hook & Arrow
Hot Ones season 27 introduced us to Hook & Arrow when their Sauerkraut & Mustard hot sauce was featured. It became so popular that the maker decided to create a hotter version. Where the original used Jalapeno peppers, this one also features Habaneros, taking the heat up a couple of notches without sacrificing the flavour.
Ingredients: Jalapeno peppers (Jalapeno peppers, water, vinegar and salt), Green Habanero pepper mash (Green Habanero peppers, salt), sauerkraut (prepared cabbage, water, salt), apple cider vinegar, spicy mustard (distilled vinegar, #1 grade mustard seed, water, salt, spices, turmeric and natural flavours), extra virgin olive oil, dry mustard, crushed brown mustard seed, Habanero pepper powder.
Manufactured by Hook & Arrow
AS SEEN ON HOT ONES SEASON 30
This sauce pays homage to pikliz, a traditional Haitian sour cabbage slaw that is made fresh or fermented and served as a side dish. Using acidity to elevate flavours is a well known culinary trick and this sauce showcases how that is done to perfection. Sharp, fresh and delicious, it's a great all purpose sauce with a humming, medium heat.
Ingredients: Sour orange juice (water, grapefruit juice concentrate, orange juice concentrate), cabbage, distilled vinegar, yellow bell pepper, onions, orange Habanero pepper puree (Orange Habanero peppers, salt and vinegar), kosher salt, Scorpion pepper powder, dried thyme.
Manufactured by Hot N Saucy
This limited version Hot Ones hot sauce became so popular it is now here for good! Lively citrus, applewood-smoked jalapenos blend with savoury herbs and sweet apricot for a taste experience like no other. Add an extra handful of habanero to punch up the heat a bit and you have yourself a winner.
Ingredients: Peppers (smoked red jalapeno, habanero), apricot (with ascorbic acid and citric acid), apple cider vinegar, agave nectar, lemon juice, tomatillo, water, garlic, salt, toasted onion, cumin, culantro, black pepper, thyme, celery seed. 148 ml
Manufactured by Heatonist
Hot Ones Hits No. 12 brings together three sauces with plenty of everyday appeal. From sharp ginger and fruity Scotch Bonnet to savoury roasted tomatoes and sweet pineapple, this hot sauce variety pack gives you three distinct flavours to explore.
Each set includes one bottle of:
Queen Majesty Scotch Bonnet & Ginger Hot Sauce – Fruity Scotch Bonnet peppers meet the sharp bite of ginger and bright lemon juice. Try this Caribbean-inspired sauce with chicken, curries or soups.
Secret Aardvark Habanero Hot Sauce – Habanero peppers, fire-roasted tomatoes and mustard create a savoury blend of Caribbean and Tex-Mex flavours. A natural fit for tacos, burgers and breakfast eggs.
Heartbeat Pineapple Habanero Hot Sauce – Made in Canada with pineapple, yellow bell pepper, Habanero and lime. Bright, tangy and gently sweet—especially good on pizza, tacos and grilled pork.
A versatile gift set for Hot Ones fans, with three bottles worth keeping close to the dinner table.
“I, Bonehead, being of unsound mind and empty stomach do hereby leave my dignity to this bottle of hot sauce.”
A fitting epitaph for a true chilehead!
Ingredients: Habanero peppers, carrots, onion, water, salt, lime juice, vinegar, tomato paste, garlic powder, ascorbic acid.
Manufactured by United Sauces
A timeless red pepper sauce with Habanero, Cayenne and Tabasco peppers. A bit of extra garlic for added flavour, this sauce pairs with anything, anytime, anywhere.
Ingredients: Habanero peppers, Cayenne peppers, Tabasco peppers, carrots, salt, water, onion, lime juice, vinegar, tomato paste, ascorbic acid and garlic powder.
Manufactured by United Sauces
Sometimes bigger really is better - when it comes to flavour & heat we like it big! What did you think we meant?!
Ingredients: Mango, water, red Habanero peppers, rice wine vinegar, onions, carrots, lemon juice (water, concentrated lemon juice, sodium benzoate and sodium metabisulfite as preservatives and lemon oil), red Scotch Bonnet peppers, garlic, salt.
Manufactured by Fireworks Fiery Food Merchants
The perfect hot sauce to bring with you on a mission from God! The fruity flavour of Habanero peppers enhanced by tropical fruits and underscored by bold Jamaican Dark rum.
Ingredients: Red Habanero pepper mash (Red Habanero peppers, salt), white wine vinegar, onions, carrots, papaya puree, pineapple juice (water, concentrated pineapple juice & ascorbic acid), light brown sugar (cane sugar and molasses), pure cane sugar, Jamaican Dark Rum (80 proof), bananas, water, granulated garlic, Chinese 5 spice, lime juice concentrate, ginger, nutmeg, allspice. Net weight: 148 ml
Manufactured by CaJohns
It's hot sauce y'all! Similar flavour to Franks but way hotter.
Ingredients: Water, distilled vinegar, Cayenne pepper mash (Cayenne peppers, salt), natural butter flavour, xanthan gum, black pepper, citric acid. 148 ml
Manufactured by Trailer Trash
A gluten-free hot sauce with a Caribbean lilt and plenty of heat. Keep a bottle on your table at all times to avoid blandness!
Ingredients: Distilled vinegar, Red Habanero peppers, Red Scotch Bonnet peppers, garlic, onions, mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), cumin, black pepper, turmeric
Manufactured by Howler Monkey Sauce
The perfect everyday hot sauce when you like a little extra heat. Crafted in small batches in Northern Ontario, using only premium ingredients and a dizzying array of peppers, this is a homegrown sauce you can feel good about eating!
Ingredients: Water, ketchup, tomatoes, apple cider vinegar, vinegar, red bell pepper, mustard, pineapples, onions, canned tomatoes, brown sugar, Ghost peppers, Mix chili peppers, banana peppers, Jalapeno peppers, Red Finger peppers, Habanero peppers, garlic, Trinidad Moruga Scorpion peppers. 148 ml
Manufactured by JR's Hot Sauce
This hot sauce makes a flavorful addition to any meal, keep it on the table at all times to prevent boring dishes!
Ingredients: Water, vinegar, Habanero peppers, paprika, lemon juice, garlic, spices, bourbon, salt, xanthan gum.
Manufactured by Kentucky Straight
Citrusy and a little acidic, the fruit of the sea buckthorn is the perfect ingredient for a hot sauce where you want big, bold flavours. Combined here with fruity Habanero peppers you get a sauce that is both tart and a little sweet at the same time. Pair with seafood, chicken, soups and sauces.
Ingredients: Sea buckthorn puree, Habanero, onion, carrot, apple cider vinegar, water, sea salt.
Manufactured by La Comida
A light and refreshing, medium heat sauce that goes well with seafood, chicken, rice, steamed veggies and salads. Also works great as an ingredient in pico de gallo and guacamole.
Ingredients: Water, Habanero pepper, vinegar, sea salt, citric acid (E-330), onion, garlic, xanthan gum (E-415), spices, anthocyanin (E-163) and turmeric (E-100) as colorants.
Manufactured by La Meridana
A classic, pepper forward Habanero hot sauce is probably going to be the most versatile sauce in your collection. Pair with eggs, pizza, tacos, soups, chicken, rice & beans and anything else that needs a flavour boost.
Ingredients: Habanero peppers, water, tomato, spices, vinegar, sea salt, citric acid (E-330), garlic, xanthan gum (E-415), paprika (E-160c) as colorant.
Manufactured by La Meridana
Long considered the home of hot sauce, Mexico still produces some of the tastiest sauces around. Carefully cultivated peppers and simple but classic recipes create some truly delicious and versatile sauces. Use this one to add some heat and a hint of smoke to all your favouritre dishes.
Ingredients: Water, Habanero peppers, vinegar, sea salt, citric acid (E-330), garlic, onion, xanthan gum (E-415), spices.
Manufactured by La Meridana
Based in Montreal, La Pimenterie crafts unique and flavorful hot sauces, this one with curry spices and shredded coconut.
Ingredients: Cider vinegar, water, carrots, onion, Habanero peppers, roasted red peppers, maple syrup, dried apricot, coconut, coconut milk (coconut, water), ginger, canola oil, salt, garlic, spices, dehydrated Bhut Jolokia peppers, xanthan gum.
Manufactured by La Pimenterie
The perfect breakfast hot sauce - bold peppers and dark roast Bon Matin coffee from Zab's Cafe. Medium heat and a robust flavour profile pairs perfectly with smoky bacon and creamy scrambled eggs.
Ingredients: Cider vinegar, red bell peppers, onions, Lantern hot peppers, garlic, salt, coffee beans*, spices, xanthan gum. *Bon Matin coffee
Manufactured by La Pimenterie
Nobody masters combining unique ingredients to create the most delicious hot sauces better than La Pimenterie! Or how about oat milk and spruce tips like in this one?! The result is earthy but fresh, tangy but sweet and nothing like you could imagine! This is one you have to try to fully appreciate how tasty it is.
Ingredients: Red bell peppers, onions, cider vinegar, relish, oat drink (water, oats, canola oil, dipotassium phosphate, sea salt, amylase), maple syrup, white vinegar, nutritional yeast, canola oil, red Habanero peppers, salt, spruce tips, spices, sweet gale, turmeric, onion powder, garlic powder.
Manufactured by La Pimenterie
Refreshingly tangy, medium heat and a rich flavour profile; this is the ideal hot sauce for anyone who likes East Asian cuisine. Slightly acidic to enhance the flavours of the food, smooth umami notes from tamari and gochugaru and a hint of sweet smoke from maple syrup.
Ingredients: Cucumbers, rice vinegar, scallions, kimchi brine (napa cabbage, carrots, daikon, leeks, sea salt, onions, gochugaru, garlic, ginger, rice flour), Tamari sauce (water, soybeans, salt, sugar), Gochugaru, green Jalapeno peppers, cider vinegar, Thai peppers, maple syrup, garlic, perilla, salt, xanthan gum.
Manufactured by La Pimenterie
La Pimenterie is famous for being very creative with their sauce recipes and their newest hot sauce is no exception. Yellow Scotch Bonnet peppers bring their lovely peppery bite, butternut squash and honey wine add a seductive sweetness and the combination is guaranteed to put you in a festive mood!
Ingredients: Yellow bell peppers, sugars (honey, orange puree), carrot, onion, cider vinegar, honey wine, butternut squash, Yellow Scotch Bonnet, water, propolis extract (alcohol, water, propolis), salt, garlic, xanthan gum, sweet clover.
Manufactured by La Pimenterie
Sweet maple syrup, earthy hops and rich spices - if you have been looking for an all-purpose hot sauce with a big personality, well you just found it!
Ingredients: Sugars (brown sugar, maple syrup), beer (water, rice, millet, hops, yeast), water, white vinegar, red bell peppers, Habanero mash (red peppers, water, salt), paprika, Cayenne pepper, salt, garlic powder, canola oil, spices, xanthan gum.
Manufactured by La Pimenterie
A traditional Indonesian satay sauce contains peanuts but in this hot sauce the master chefs at La Pimenterie have managed to capture the authentic flavour in a completely nut free sauce. Rich umami dominates the flavour profile while hints of fragrant herbs and bright lime and coconut accents completes it. Pair with grilled meats and veggies or use as an ingredient in dips and sauces.
Ingredients: Tamari sauce (water, soy, salt, sugar), coconut milk, water, squash, lime juice, soybeans, shallots, brown sugar, white vinegar, sunflower seeds, Thai peppers, sesame oil, canola oil, Habanero peppers, garlic, Arbol peppers, spices, ginger, lemongrass, salt, onion powder, kaffir lime leaves.
Manufactured by La Pimenterie
Apples and Ancho peppers is a great combination of sweet & earthy, the original version of this hot sauce is very popular with our customers. This extra hot version is sure to please as well, combining a light smokiness with a fruity sweetness.
Ingredients: Sugars (apple juice, applesauce, maple syrup), *cider vinegar, water, carrots, tomato paste, onions, Habanero peppers, Ancho peppers, salt, canola oil, dehydrated Chipotle peppers, Guajillo peppers, spices, garlic, xanthan gum (non-GMO), selected hot peppers. *Organic ingredients
Manufactured by La Pimenterie
Make sure to hold on tight to this one when you're having guests over or this tasty BBQ sauce might disappear from your kitchen! Smoky bourbon and aged Cayenne peppers with a shot of extract, this is the perfect BBQ sauce for heat lovers!Ingredients: Water, sugar, vinegar, tomato paste, hot sauce (aged cayenne red peppers, vinegar, water, salt, garlic powder, xanthan gum, oleoresin paprika), spices, onion, minced garlic (minced garlic, water and citric acid), salt, soybean oil, paprika, food starch, modified, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel colour, garlic powder, sugar, spices, anchovies, tamarind and natural flavour), bourbon, smoke flavour, xanthan gum, catsup seasoning (dextrose, spice extractives and oleoresin paprika), lemon powder (corn syrup, lemon juice with added lemon oil), capsicum (spice extractive polysorbate 80, propylene glycol and citric acid. Manufactured by Larceny
The arbol pepper has a light, slightly nutty flavour and are used primarily for their heat. Great as an ingredients in sauces, stews, casseroles and soups but are also great for flavouring & heating up honey ,oils and vinegars.
Ingredients: Dried Arbol peppers
Packaged by Chiles Machos
AS SEEN ON HOT ONES SEASON 28
This hot sauce is a delirious mix of smoky, hot, sweet and savory. Take your taste buds on a thrill ride that includes Smoked Scotch Bonnet peppers, smoked onion, nutmeg and coriander in a passionfruit base. Middle of the road heats lets you pair it with a variety of dishes but is ideal for South American, Mexican and Caribbean cuisines.
Ingredients: Raw passionfruit pulp, smoked Vidalia onion, olive oil, Scotch Bonnet pepper mash, smoked Scotch Bonnet pepper mash, green bell pepper, smoked garlic, salt, Honduran raw brown sugar, fresh cilantro, nutmeg, coriander seed, clove.
Manufactured by Lengua de Fuego
Gluten-free & vegan, this hot sauce brings the flavour of honey garlic (but no honey because vegan) together with the simmering heat of Ghost peppers. A limited-edition from Toronto based Lost In The Sauce made with Canadian grown peppers and pure Canadian maple syrup.
Ingredients: Peaches, maple syrup, white vinegar, garlic, Ghost peppers, sea salt.
148ml
Manufactured by Lost In The Sauce
Habanero and peaches are a popular combination among sauce makers and hot sauce enthusiasts alike. The fruitiness of the pepper pairs perfectly with the juicy sweetness of the peach. All Little Dick's sauces are made with fresh, all-natural ingredients for a homemade, fresh taste.
Ingredients: Peaches (peaches, water, sugar), distilled vinegar, Orange Habanero pepper mash (Orange Habanero peppers, salt), molasses, light brown sugar (cane sugar and molasses), mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices), kosher salt, paprika, garlic (garlic, water, citric acid), cumin, black pepper, allspice, coriander, ginger.
Manufactured by Little Dick's Sauces
Heat Level 5 products deliver a strong, unmistakable burn while maintaining the flavour that makes the heat worth chasing. Not sure what our ratings mean? Learn how Chilly Chiles rates heat.
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