Heat Level 05 (155)

A classic Caribbean hot sauce. Great with hamburgers, hot dogs, fish, meat, poultry. Ingredients: Water, Hot Peppers, Mustard Powder, Salt, Starch, Vinegar, Garlic, Onion, Spices, FD&C Yellow# 5 Color (E102). Manufactured by Baron Foods Limited

A delightful combo of sweet pineapple and fragrant Thai basil, this hot sauce pairs really well with rice dishes, BBQ, sushi, veggies and pizza. Medium/hot heat that is just perfect for dipping chicken wings or slathering over egg rolls. Ingredients: *White vinegar, pepper mash (Habanero peppers, Fresno peppers, water), *pineapple, onion, *carrots, *garlic, *lime juice, sea salt & dried Thai basil. *Organic   Manufactured by Funky's Hot Sauce Factory

Jim Beam Black Label Bourbon paired with subtle vanilla and tart black cherries makes this Chipotle hot sauce stand out in the crowd. Smooth, smoky, sweet and with an extra kick from red Habanero peppers.  Ingredients: Brown sugar, apple cider vinegar, red Habañero chiles, tomato paste, infused bourbon (Jim Beam Black Label Bourbon, black cherries, vanilla beans), Chipotle chiles, salt, spices & natural applewood smoke flavouring. 148 ml Manufactured by CaJohn

A brand new hot sauce from the Queen of Habanero sauces, Marie Sharp. Savoury and a little sweet with the classic Habanero punch. Ingredients: Carrots, onions, vinegar, red Habanero peppers, garlic, salt, lime juice. Manufactured by Marie Sharp's

Want to know how you make a Jalapeno hot sauce scarier? You add 1 million Scoville extract! Putting a really cool key chain on it just adds to the fun!Ingredients: Distilled vinegar, Red Jalapeno pepper mash (Red Jalapeno peppers, salt), water, 1 million Scoville pepper extract, garlic powder, pure cane sugar, Jalapeno powder, xanthan gum, lemon extract (alcohol, water and oil of lemon). Net weight: 148 mlManufactured by CaJohns

AS SEEN ON HOT ONES SEASON 28   This hot sauce is a delirious mix of smoky, hot, sweet and savory. Take your taste buds on a thrill ride that includes Smoked Scotch Bonnet peppers, smoked onion, nutmeg and coriander in a passionfruit base. Middle of the road heats lets you pair it with a variety of dishes but is ideal for South American, Mexican and Caribbean cuisines. Ingredients: Raw passionfruit pulp, smoked Vidalia onion, olive oil, Scotch Bonnet pepper mash, smoked Scotch Bonnet pepper mash, green bell pepper, smoked garlic, salt, Honduran raw brown sugar, fresh cilantro, nutmeg, coriander seed, clove.   Manufactured by Lengua de Fuego

A Southwest style hot sauce with emphasis on rich flavour over medium heat. A favourite at the tasting table! Ingredients: Water, Chocolate Habanero pepper mash (Chocolate Habanero peppers and vinegar), apple cider vinegar, carrots, onions, brown sugar (cane sugar and molasses), carrot concentrate, garlic, cumin, sea salt, xanthan gum. 148 ml Manufactured by Heartbreaking Dawns

La Pimenterie is famous for being very creative with their sauce recipes and their newest hot sauce is no exception. Yellow Scotch Bonnet peppers bring their lovely peppery bite, butternut squash and honey wine add a seductive sweetness and the combination is guaranteed to put you in a festive mood! Ingredients: Yellow bell peppers, sugars (honey, orange puree), carrot, onion, cider vinegar, honey wine, butternut squash, Yellow Scotch Bonnet, water, propolis extract (alcohol, water, propolis), salt, garlic, xanthan gum, sweet clover. 148 ml   Manufactured by La Pimenterie

Scotch Bonnet peppers blended with fresh carrots, papaya, passionfruit and other natural ingredients make for a truly fiery, fruity experience - a complex West Indies hot sauce with a taste that enhances the flavour of your food without drowning out the original flavour.  Ingredients: Scotch Bonnet Peppers, Fresh Carrots, Papaya, Salt, Lime Juice, Acetic Acid, Onion, Passion Fruit Juice, Citric Acid, Garlic. Manufactured by Figueroa Brothers

The name of this hot sauce is a little bit misleading, it is in fact a very nice sauce! By ageing the Habanero peppers the flavour is intensified, creating a new version of the classic Louisiana style hot sauce. Ingredients: Distilled vinegar, aged Red Habanero peppers, salt, dehydrated carrots, dehydrated onions, dehydrated garlic, gum blend, natural flavour. Net weight: 148 mlManufactured for Alice Cooper

This medium heat hot sauce comes fully loaded with a delightful blend of ingredients like blue berries, black garlic and Goji berries. Light and lively it pairs well with salads, cheese, desserts, chicken and rice dishes. Ingredients: Apple cider vinegar, Habanero, wild blueberries, mango puree, sugars (cane sugar), garlic, Isot pepper, sea salt, black garlic, black Goji berries, xanthan gum.   Manufactured by Lunar Hot Sauce

The Habanero is one of (if not the) most widely used and popular hot peppers. It's distinct fruity and citrusy flavour is what this hot sauce is all about.  Ingredients: Habanero chiles, distilled vinegar, citric acid & ascorbic acid (Vitamin C) to preserve colour. 148 ml Manufactured by CaJohns 

Medium heat, with some sweetness balanced against a hint of sour apple and savoury spices, this hot sauce is bright and zesty. Ingredients: Apple cider vinegar, water, carrots, onions, Orange Habanero pepper mash (Orange Habanero peppers, salt), cane sugar, garlic (garlic, water), sea salt, xanthan gum, bay leaf. 148 ml Manufactured by Fat Cat Gourmet Sauces LLC

A traditional Bajan style hot sauce with the Dirty Dicks flair! Fruity Habanero, sweet pineapple and savoury mustard, all in one great sauce. Ingredients: Habanero peppers, pears, peaches, pineapple juice, apple cider vinegar, mustard, apple juice, brown sugar, honey & fresh ground spices Manufactured by Dirty Dicks Hot Sauce

The perfect combo of hot sauces for the mustard fan! All medium heat, they all showcase the mustard flavour in their own unique way. Dirty Dick's Caribbean Dreams Backdraft High River Cheeba Gold  

Bring the tropics to your dinner table with this sumptuous hot sauce. Made with a blend of tropical fruits, coconut milk and maple syrup, it has both sweetness and bite. Pair with seafood, chicken, cheese and rice. Ingredients: Mangoes, pineapple, papaya, onions, coconut milk, Habanero peppers, maple syrup, Ghost peppers, lime juice, guava pulp, passion fruit juice, vinegar, Guajillo peppers, sea salt, spices.   Manufactured by Piko Peppers

An excellent hot sauce paired with seafood, it delivers fresh citrusy taste and medium heat. Ingredients: Orange pulp, select yellow Habanero peppers, vinegar, onions, salt, lime juice and garlic Manufactured by Marie Sharp's Fine Foods 

Nobody masters combining unique ingredients to create the most delicious hot sauces better than La Pimenterie! Or how about oat milk and spruce tips like in this one?! The result is earthy but fresh, tangy but sweet and nothing like you could imagine! This is one you have to try to fully appreciate how tasty it is. Ingredients: Red bell peppers, onions, cider vinegar, relish, oat drink (water, oats, canola oil, dipotassium phosphate, sea salt, amylase), maple syrup, white vinegar, nutritional yeast, canola oil, red Habanero peppers, salt, spruce tips, spices, sweet gale, turmeric, onion powder, garlic powder.   Manufactured by La Pimenterie

By aging apple cider vinegar in whisky barrels, the creators of this hot sauce were able to add an extra layer of flavour to an already explosively tasty sauce. Brimming with flavour from dark cherries, fragrant rosemary, fruity Habanero peppers and lively orange juice, this is the perfect recipe for banning boring from your dinner table. Ingredients: Dark, sweet cherries, orange juice, barrel aged apple cider vinegar, sweet onion, Red Habanero pepper mash (Red Habanero peppers, distilled vinegar), carrots, lemon juice, kosher salt, rosemary.   Manufactured by Black-Eyed Susan Spice Co    

This crispy, spicy and savoury hot sauce makes it easy to bring an authentic Chinese experience to your table. Vegan & gluten-free.Ingredients: Non-GMO rapeseed oil, non-GMO soybean oil, dried chilli pepper, preserved black bean, garlic, sesame oil, salt, shallots, ginger, mushroom powder, Sichuan pepper, seaweed powder, spices. Net weight: 170 gManufactured by Fly By Jing

Gluten-free & vegan, this hot sauce is also made mostly with organic ingredients. A bold and smoky flavour is accented by sweet dates and apples, savoury cumin and robust garlic.Ingredients: White vinegar*, water, Chipotle peppers*, carrot*, date*, Ghost peppers*, garlic*, apple*, cumin*, salt, black pepper*. Net weight: 148 mlManufactured by Seed Ranch

Sweet but robust, this hot sauce brings a lot to the table. Charred pineapple, achiote, cilantro and Mexican oregano all contribute to give this sauce its unique character.  Ingredients: Charred pineapple, roasted Habanero, vinegar, pineapple juice, orange zest, garlic, Ancho chile, Cayenne chile, canola oil, onions, sugars (evaporated cane juice), achiote, sea salt, cilantro, spices, Mexican oregano, xanthan gum.   Manufactured by Fury Hot Sauce Inc  

Earthy and a little sweet with a big smoke flavour, this hot sauce is perfect for Mexican and Southwest cuisine but is also great paired with BBQ, pizza, eggs and more. Ingredients: Chipotle peppers, Habanero peppers, roasted peppers, tomatoes, onions, fresh garlic, vinegar, maple syrup, sea salt, spices, cornstarch. Net weight: 148 ml   Manufactured by Piko Peppers

AS SEEN ON HOT ONES SEASON 13!Another banger from Angry Goat Pepper Co, this hot sauce features intense Ghost peppers & earthy Cayenne peppers posed against bold balsamic vinegar, savoury roasted red peppers and sweet Vermont maple syrup. The result is a total flavour trip with lingering heat and subtle smoky notes.Ingredients: Balsamic vinegar (wine vinegar, concentrated grape must, caramel colour), Cayenne pepper mash (Cayenne peppers, salt), Vermont maple syrup, roasted red pepper (roasted red bell peppers, water, citric acid, salt), molasses, garlic powder, apple cider vinegar, Ghost pepper mash (Ghost peppers, vinegar), smoked paprika, Ghost pepper powder. 148 mlManufactured by Angry Goat Pepper co

Make sure to hold on tight to this one when you're having guests over or this tasty BBQ sauce might disappear from your kitchen! Smoky bourbon and aged Cayenne peppers with a shot of extract, this is the perfect BBQ sauce for heat lovers!Ingredients: Water, sugar, vinegar, tomato paste, hot sauce (aged cayenne red peppers, vinegar, water, salt, garlic powder, xanthan gum, oleoresin paprika), spices, onion, minced garlic (minced garlic, water and citric acid), salt, soybean oil, paprika, food starch, modified, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel colour, garlic powder, sugar, spices, anchovies, tamarind and natural flavour), bourbon, smoke flavour, xanthan gum, catsup seasoning (dextrose, spice extractives and oleoresin paprika), lemon powder (corn syrup, lemon juice with added lemon oil), capsicum (spice extractive polysorbate 80, propylene glycol and citric acid. Net weight: 375 mlManufactured by Larceny

A great all purpose rockin' good hot sauce. Classic, clean flavour with medium heat. Ingredients: Habanero peppers, carrots, onions, vinegar, garlic, lime juice and salt. 148 ml Manufactured by Golden West Specialty Foods 

A bold new flavour from Hellfire Hot Sauce that pits tart cherries against earthy Chocolate Habaneros and rich cocoa. Add a dash of bourbon, some maple syrup and a splash of vodka and you have yourself a sauce that's bound to energize your tastebuds!Ingredients: Distilled vinegar, cherry juice made from concentrate, Chocolate Habanero pepper mash (Chocolate Habanero peppers and vinegar), plums (plums, water, pear juice concentrate), prunes (prunes, water, pear juice concentrate), blueberries, cocoa powder, raisins, honey, pure maple syrup, bourbon (40%ABV), Anaheim chile powder, salt, vodka 80 proof, vanilla extract (vanilla bean extractives in water and alcohol (41%)), cinnamon. Net weight: 148 mlManufactured by Hellfire Hot Sauce

A medium heat, fruity hot sauce with lots of personality. Pair with all your favourite Caribbean dishes but also goes well with anything chicken, rice and seafood. All natural & gluten free. Ingredients: Mangoes, yellow Scotch Bonnet pepper puree (yellow Scotch Bonnet peppers, salt and vinegar), tomato puree (water, tomato paste), light brown sugar (cane sugar and molasses), apple cider vinegar, cilantro, lime juice from concentrate, garlic, shallots, water, cumin, kosher salt, allspice, ginger, black pepper.   Manufactured by Little Dick's Sauces

By using candied peppers for their line of Fire Candy hot sauces, Maritime Madness has managed to capture that deep sweetness and in this one pair it up with juicy, tart raspberries. Great with chicken wings, cheese, ice cream, salads and charcuterie or why not be bold and try it in a spiked lemonade! Ingredients: Sugar, raspberries, apple cider vinegar, Habaneros, white vinegar, xanthan gum. Check out the other 4 varieties too: Jalapeno Curry Blueberry Habanero   Manufactured by Maritime Madness

Smoky and smooth with a touch of sweet bourbon, this chipotle hot sauce has more bite than most thanks to the addition of Red Habaneros. Ingredients: Apple cider vinegar, brown sugar (cane sugar and molasses), Red Habanero pepper mash (Red Habanero peppers, salt), tomato paste, bourbon (40%ABV), Chipotle powder, black pepper, natural smoke flavouring, xanthan gum, allspice. 148 ml Manufactured by CaJohns Fiery Foods

A classic Southwestern & Mexican pepper, the Guajillo has medium heat and a deep, sharp flavour. Essential in a good mole sauce, this pepper also makes a great harissa especially when combined with Habanero as in this bright and lively hot sauce. Ingredients: Red bell pepper, distilled vinegar, Guajillo pepper, red Habanero pepper mash ( red Habanero peppers, salt), orange Habanero pepper, garlic, onion powder, lime juice, cumin. Manufactured by Born To Hula

No hot sauce collection is complete without a good Verde and this little number fits the bill very nicely. Aged vinegar adds an extra layer of sourness without piling on the acidity of too much vinegar and complements the savoury spices to a T. You will get a lot of mileage out of this one as it pairs with most cuisines including Mexican, Mediterranean, South American and Middle Eastern. Fresh, uncomplicated and crisp. Ingredients: Distilled white vinegar reduced to 4% acidity, chili peppers, garlic, spices, celery, onion. 148 ml   Manufactured by Cantina Royal