Little Dick's Ghost Pepper Pear Hot Sauce
$21.00
AS SEEN ON HOT ONES SEASON 25
Number 2 in the lineup, this smooth & sweet hot sauce is proof that you can make a sauce with one of the world's hottest pepper and not have the heat overpower the flavours. Sweet pear and honey mingle with fragrant spices, creating a light but complex flavour profile that pairs with just about anything.
Ingredients: Pears (pears, water, sugar, citric acid), rice vinegar, honey, onions, lemon juice from concentrate, mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices), kosher salt, red Ghost pepper puree (red Ghost peppers, salt, acetic acid), cilantro, garlic (garlic, water, citric acid), Carolina Reaper pepper puree (Carolina Reaper peppers, salt, acetic acid), turmeric, yellow mustard seed, black pepper, cumin, cinnamon, ginger, coriander, allspice.
Manufactured by Little Dick's Sauces
Maritime Madness Ultimate Giv'er Sauce
$20.00
Extract free and made with the worlds hottest pepper - the Carolina Reaper - gives true madness to this intense hot sauce. Not for rookies, its fiery heat will take your breath away.
Ingredients: Vinegar, water, Habaneros, Ghost pepper, Carolina Reaper, fresh garlic, salt, xanthan gum.
Manufactured by Maritime Madness
Maritime Madness Giv'er Sauce
$16.00
A searing hot blend of fresh Habanero and Ghost peppers with a healthy dose of garlic. Not your Granny's hot sauce!
Ingredients: Peppers, vinegar, water, fresh garlic, salt, xanthan gum
Manufactured by Maritime Madness
Melinda's Ghost Pepper Buffalo Ranch Hot Sauce
$17.00
Creamy, smooth and HOT, this is the perfect marriage between a hot sauce and ranch dressing. Dip wings and pizza, spread on sandwiches and wraps, douse burgers or garden salads - this sauce is so versatile!
Ingredients: Hot sauce (water, vinegar, Habanero peppers, Cayenne peppers, carrot, salt, Ghost peppers, canola oil, onion, lime juice, garlic, xanthan gum, flavour), soybean oil, water, vinegar, milk ingredients, liquid egg yolk, sugar, salt, modified cornstarch, garlic powder, onion powder, spice, citric acid, xanthan gum, yeast extract, rosemary extract, sodium benzoate, natamycin.
Manufactured by Melinda's
Melinda's Black Truffle Ghost Pepper Hot Sauce
$18.00
Truffle fans that also enjoy extra heat might find this sauce being the missing piece in their collection. Slow sultry Ghost pepper heat blends with earthy truffle richness for a memorable flavour experience. Pair with cured meats, BBQ, chicken, roasted veggies, tacos and more.
Ingredients: Cayenne pepper mash, white vinegar, canola vegetable oil, water, salt, garlic, Ghost pepper mash, sugar, onion powder, honey, grated parmesan cheese, xanthan gum, citric acid, natural flavours (truffle butter), black truffle from Italy (black truffle juice, summer black truffle [Tuber aestivum], salt, natural flavour, [truffle], vegetable fiber).
Manufactured by Melinda's
Melinda's Naga Jolokia Hot Sauce
$16.00
Solid heat with a touch of fruity sweetness, this hot sauce is ideal for Asian cuisine. Add to stir-fries, wraps, curries and soups.
Ingredients: Naga Jolokia pepper mash (water, Naga Jolokia pepper), white vinegar, Habanero pepper mash, carrot, salt, onion, lime juice, garlic, citric acid, xanthan gum.
Manufactured by Figueroa Brothers
Neil's Chimichurri Habanero Hot Sauce
$21.00
AS SEEN ON HOT ONES SEASON 28
This is Neil's second appearance on Hot Ones and we couldn't be prouder of our Canadian hot sauce makers! Holding fast to their original base recipe which has Trinidadian roots, cauliflower is used as a base, creating a savoury, rich undertone. Cucumbers add freshness, red wine vinegar adds a nice touch of acidity while cilantro, oregano and parsley add fragrant, herbal notes. Pair with seafood, chicken, lamb, rice and vegetables.
Ingredients: Red wine vinegar, cucumber, Habanero pepper, Jalapenos, lemon juice, onion, cauliflower, extra virgin olive oil, garlic, parsley, cilantro, sea salt, water, dried Ghost pepper, garlic powder, oregano, black pepper.
Manufactured by Neil's Real Deal
Neil's Pineapple Ghost Hot Sauce
$16.00
Neil's Pineapple Ghost Hot Sauce is the perfect condiment for adding a savoury blend of fruity sweetness and heat to your meal. Spice up any dish with this unique blend of pineapples, ghost peppers vegetables. Enjoy elevated everyday flavors with Neil's Pineapple Ghost Hot Sauce.
Ingredients: Cauliflower, onion, cucumber, pineapple, carrots, Scotch Bonnet pepper, mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, natural flavours, garlic powder), cilantro, white vinegar, lime juice, garlic, sea salt, Ghost peppers. Net weight: 155 ml
Manufactured by Neil's Real Deal
Neil's Carolina Reaper Hot Sauce
$16.00
Neil's Carolina Reaper Hot Sauce has a rich, fresh flavor perfect for an added kick of heat. It contains natural ingredients, including the world's second hottest pepper, the Carolina Reaper, for a truly unforgettable experience. Spice up your meals with this premium hot sauce.
Ingredients: Cauliflower, cucumber, Scotch Bonnet pepper, carrots, red peppers, mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, natural flavours, garlic powder), white vinegar, lime juice, garlic, sea salt, beetroot juice, Carolina Reaper peppers, Ghost pepper. Net weight: 155 ml
Manufactured by Neil's Real Deal
Piko Peppers Katsu Curry Hot Sauce
$24.00
Katsu curry is often referred to as Japanese comfort food. Slightly sweet and aromatic, it's traditionally served with breaded and fried pork or chicken but is easily paired with noodles, rice, veggies, tofu and seafood.
Ingredients: Sweet potatoes, carrots, Congo Habanero peppers, chocolate Ghost peppers, cane sugar, distilled vinegar, garlic, tomato paste, tamari sauce (water, soybeans, salt, alcohol, koji mold, bacterial cultures), Japanese curry spice blend, sesame oil, sea salt.
Manufactured by Piko Peppers
Piko Peppers Tropiko Hot Sauce
$21.00
Bring the tropics to your dinner table with this sumptuous hot sauce. Made with a blend of tropical fruits, coconut milk and maple syrup, it has both sweetness and bite. Pair with seafood, chicken, cheese and rice.
Ingredients: Mangoes, pineapple, papaya, onions, coconut milk, Habanero peppers, maple syrup, Ghost peppers, lime juice, guava pulp, passion fruit juice, vinegar, Guajillo peppers, sea salt, spices.
Manufactured by Piko Peppers
Piko Peppers The Golden Ninja Hot Sauce
$19.00
Succulent pineapple and smooth Ghost peppers are up front and center in this sweetie of a hot sauce. The flavour is right in your face and then the heat creeps up on you with he stealth of...you guessed it, a ninja!
Ingredients: Yellow bell peppers, pineapple, onions, carrots, Habanero peppers, fresh and dried Ghost peppers, vinegar, garlic, maple syrup, cane sugar, lemon, salt.
Manufactured by Piko Peppers
Piko Peppers Chabanero Hot Sauce
$18.00
If you eat a lot of chicken this hot sauce is for you! Smooth mango and citrusy Habanero is the base for this flavourful sauce, Ghost peppers add an extra punch of heat and maple syrup provide extra sweetness. Goes great with chicken but try it also with rice dishes, cheese, shellfish and tacos.
Ingredients: Yellow bell peppers, onions, Habanero peppers, Ghost peppers, mangoes, vinegar, fresh garlic, maple syrup, carrots, sea salt.
Manufactured by Piko Peppers
Purple Tongue Sukocchi Hot Sauce
$16.00
One of Ontario's most award winning brands delivers another flavourful hot sauce that pairs dark, sweet cherries with smoked whiskey for a bold, exclusive taste experience. Creating a recipe like this takes a lot of tweaking and fine tuning but the result is well worth it. A hot sauce that brings a lot of heat but with a flavour profile that can carry it.
Ingredients: Dark sweet cherries, *apple cider vinegar, white vinegar, oranges, honey, maple syrup, red onion, *lime, smoked whiskey distilled (malted barley, water, yeast), garlic, liquid smoke concentrate (water), brown sugar, smoked paprika, *olive oil, allspice, ginger, cherry blossom powder, cinnamon, smoked Bhut Jolokia peppers, yuzu extract, Himalayan pink salt, black pepper. *Organic
Manufactured by Purple Tongue Hot Sauce
Sauce Leopard - Homegrown Hell Hot Sauce
$24.00
As Seen On Hot Ones Season 29
This is Sauce Leopard's second run at Hot Ones and were we to guess we think this one is going to do very well! It's a brilliant fusion of Far and Middle East cuisine with just a hint of Southwestern flair. Palate numbing Sichuan peppercorn, soothing tahini, a medley of bright & lively fruit flavours are underscored by a one-two pepper punch. Citrusy Fatalii and fruity Scorpion peppers create a heat profile that hits fast and hangs around for a bit, slightly tempered by the sweetness of blue agave syrup. Take your taste buds on a trip around the world and enjoy this roller coaster of flavours!
Crafted in small batches in the US.
Ingredients: White vinegar, tangerine juice (tangerine juice concentrate, water), blue agave syrup, yellow onion, Fatalii pepper, Trinidad scorpion pepper, carrot, bell pepper, white wine vinegar, lime juice, garlic, banana, Sichuan peppercorn, tahini (sesame seed), olive oil, salt, ginger, ghost pepper, dried orange peel, spices.
Manufactured by Sauce Leopard
Sauce Lords Miso Ghosted Hot Sauce
$19.00
Fresno & Ghost peppers combined add layers of heat that perfectly compliment the smooth umami flavour of miso & roasted red peppers. A versatile sauce with loads of personality, it goes just as well with pizza as it does with a stir fry.
Ingredients: Red miso paste (water, organic soybeans, organic rice, salt), Fresno peppers, fire roasted peppers (whole red peppers, water, salt and citric acid), Ghost pepper powder, white distilled vinegar, sweet onion, garlic, lemon juice, ginger and sea salt.
Manufactured by Sauce Lords
Seed Ranch Truffle Hound Hot Sauce
$24.00
The flavour profile of this hot sauce is an exciting experience that starts of with sensuous truffle, an earthy sweetness that blooms into a smooth mix of savoury flavours and a gentle heat that lingers.Ingredients: Crushed tomato*, filtered water, white vinegar**, truffle pepper blend (ghost pepper**, chile de arbol**, truffle juice**, summer truffles** [tuber aestivum], salt, vegetable fiber**, organic and natural truffle flavour**), dates*, garlic**, rice vinegar*, olive oil**, chickpea miso*, sea salt, nutritional yeast**, smoked paprika**, kelp*, agar agar (sea vegetables)**. *organic, **non-GMO. Net weight: 237 mlManufactured by Seed Ranch
Seed Ranch Smoky Ghost Hot Sauce
$17.00
Gluten-free & vegan, this hot sauce is also made mostly with organic ingredients. A bold and smoky flavour is accented by sweet dates and apples, savoury cumin and robust garlic.Ingredients: White vinegar*, water, Chipotle peppers*, carrot*, date*, Ghost peppers*, garlic*, apple*, cumin*, salt, black pepper*. Net weight: 148 mlManufactured by Seed Ranch
Shuug Harissa Hot Sauce
$17.00
A famous north African condiment, harissa is traditionally made by grinding chiles and spices together into a paste. This hot sauce pays homage to those roots by blending spicy peppers and fragrant spices into a delicious sauce that can be used with pretty much everything.
Ingredients: Roasted red pepper puree (water, salt, citric acid), water, extra virgin olive oil, lemon juice, tomato paste (tomato pulp, citric acid), cumin, Guajillo pepper, garlic puree, kosher salt, Arbol chiles, coriander, caraway, cultured dextrose, paprika, Ghost pepper, paprika extract (colour), acacia, xanthan gum.
Manufactured by Shuug Sauce
Shuug Zhoug Hot Sauce
$21.00
Hailing from the Arabian peninsula, zhoug is a condiment with many regional varieties but is classically made with peppers, garlic and cumin pounded with a mortar & pestle into a thick paste. This hot sauce echoes the bold flavours in a smoother, easily poured form. Fresh & fragrant it pairs well with lamb, chicken, rice and seafood.
Ingredients: Water cilantro, extra virgin olive oil, Poblano peppers, garlic, green Scotch Bonnet pepper puree (peppers, salt), organic blue agave nectar, Jalapeno puree (Jalapeno, salt), lemon juice, cumin, cultured dextrose, natural colouring with turmeric and butterfly pea flower extract, citric acid, kosher salt, xanthan gum, acacia, cardamom, natural Chipotle extract, Ghost pepper powder.
Manufactured by Shuug Sauce
The Spicy Shark Tiger Shark Ghost Pepper Hot Sauce
$17.00
Pineapple and banana are front and center in this unique hot sauce with Habanero and Ghost peppers.
Ingredients: Onion, bell pepper, apple cider vinegar, pineapple juice, Ghost pepper, water, pineapple, mango, banana, Habanero pepper, orange juice, sugar, lime juice, lime, garlic, cilantro, ginger, fruit pectin, Dijon mustard, salt, celery salt, tarragon, thyme. 148 ml
Manufactured by The Spicy Shark
Torchbearer Son Of Zombie Wing Sauce
$19.00
***AS SEEN ON HOT ONES***
Ghost pepper heat and multi-layered flavour set this hot sauce apart from the rest of the pack. Buffalo sauce is so yesterday, this richly crafted sauce is where it's at!
Ingredients: Honey, apple cider vinegar, tomato paste, water, garlic, Ghost pepper, Habanero, distilled white vinegar, brown sugar, non-GMO canola oil, lemon juice, molasses, mandarin oranges, diced tomato, carrots, mustard powder, turmeric, garlic powder, onions, salt, crushed red pepper, white sugar, chili powder, oregano, black pepper.
Manufactured by Torchbearer Sauces
Torchbearer Headless Horseradish Hot Sauce
$25.00
***AS SEEN ON HOT ONES SEASON 10***
This tasty hot sauce might very well cause you to fall head over heels with its sumptuous, rich flavours, creamy texture and lingering heat!
Ingredients: Horseradish, Ghost chili pepper, garlic, canola oil, water, Chipotle peppers, lemon juice, distilled white vinegar, Dijon mustard, horseradish powder, salt, chilli powder, black pepper.
Manufactured by Torchbearer Sauces
Torchbearer Sucker Punch Hot Sauce
$24.00
AS SEEN ON HOT ONES SEASON 27
Torchbearer is infamous for making critically hot sauces that also taste amazing and Sucker Punch is no exception. If you're not careful, this sauce will lay you out flat! Clean flavour makes it super versatile making it easy to drown everything you eat in flavourful fire.
Ingredients: Onion, Reaper pepper mash (Carolina Reaper, distilled white vinegar, salt), water, distilled white vinegar, Ghost pepper mash (Ghost peppers, distilled white vinegar, salt), white sugar, citric acid, lime juice, minced onion, Dragon's Breath pepper powder, salt.
Manufactured by Torchbearer Sauces LLC
Villain Southern Symphony Hot Sauce
$18.00
1st place 2025 Scovie Awards
Just like a classic Southern style BBQ sauce this hot sauce has a sweet and smoky flavour base. Pineapple and peaches combined with smoked Ghost peppers and Chipotle peppers create award winning flavour that pairs well with just about anything.
Ingredients: Pineapple juice, tomato paste, pineapple, apple cider vinegar, water, peach nectar, smoked Ghost peppers, white vinegar, sugars (maple syrup, brown sugar), molasses, Chipotle peppers, onion, bell peppers, Arabica coffee, garlic, pink sea salt, olive oil, black pepper, spices.
Manufactured by Villain Sauce Co
Villain Smoky Mountain Punch Hot Sauce
$18.00
Habanero peppers and Chipotle peppers dominate this smoky hot sauce. Savoury onion and garlic along with a touch of Ghost pepper round out the flavour profile, making it a nice addition to pizza, pasta, tacos, BBQ and eggs.
Ingredients: Apple cider vinegar, chili pepper, onions, water, bell peppers, Habanero peppers, white vinegar, garlic, Chipotle peppers, Ghost peppers, sundried tomatoes, smoke flavour, olive oil, sea salt, spices.
Manufactured by Villain Sauce Co
Villain Witch Doctor Hot Sauce
$18.00
This multiple award winning hot sauce ( 2021 International Flavor Award & 3rd place 2024 Scovie Awards), is a smooth and sweet sauce featuring peaches, pineapple and apricot along with Habanero & Ghost peppers. A touch of citrus brightens everything up and makes this a perfect choice for chicken and seafood.
Ingredients: Peaches, pineapple, water, dried apricots, apple cider vinegar, white vinegar, Habanero peppers, bell peppers, sugars (honey, brown sugar), shallots, carrots, Ghost peppers, olive oil, fresh lemon juice, garlic, pink Himalayan sea salt, spices.
Manufactured by Villain Sauce Co
Adoboloco Kolohe Kid Hot Sauce
$20.00
***AS SEEN ON HOT ONES SEASON 8***
Another fantastic hot sauce from Hawaii based Adoboloco, Kolohe Kid stays true to the islands' traditional chili pepper water. Kolohe means naughty and this sauce is that, hits you first with a savory flavor that distracts you from the growing heat.\
Ingredients: Apple cider vinegar, chili pepper, sea salt, garlic
Manufactured by Adoboloco
Adoboloco Hamajang Smoked Ghost Pepper Hot Sauce
$20.00
Although the name means "messed up" there's nothing messy about this hot sauce. Deep aroma, clean flavor, and a long burn. The Ghost pepper burn is like no other, stealthy and patient, it often takes people unawares. Habanero peppers add a subtle layer of flavour as a finishing touch.
Ingredients: Apple cider vinegar, hardwood smoked peppers, sea salt, garlic.
Manufactured by Adoboloco
Angry Goat Goat Rider Hot Sauce
$16.00
AS SEEN ON HOT ONES SEASON 13!Another banger from Angry Goat Pepper Co, this hot sauce features intense Ghost peppers & earthy Cayenne peppers posed against bold balsamic vinegar, savoury roasted red peppers and sweet Vermont maple syrup. The result is a total flavour trip with lingering heat and subtle smoky notes.Ingredients: Balsamic vinegar (wine vinegar, concentrated grape must, caramel colour), Cayenne pepper mash (Cayenne peppers, salt), Vermont maple syrup, roasted red pepper (roasted red bell peppers, water, citric acid, salt), molasses, garlic powder, apple cider vinegar, Ghost pepper mash (Ghost peppers, vinegar), smoked paprika, Ghost pepper powder. Manufactured by Angry Goat Pepper co
Blair's Pure Death Hot Sauce with Jolokia
$18.00
A classic hot sauce that puts the pepper first, in this case the Ghost pepper or Bhut Jolokia. A big heat that's slow to come on and lingers. Extremely versatile and ideal for those that love that extra punch of heat.
Ingredients: Jolokia, vinegar, baked Hawaiian sea salt, lime
Manufactured by Extreme Foods
Britannia Mills Gare Aux Fantomes Hot Sauce
$18.00
Umami and smoke - the best of both worlds mingle in this hot sauce from Montreal. Smoked Ghost peppers, balsamic vinegar, smoked bell peppers and tomatoes come together in a great balance between heat and flavour. Pair with chicken, pork, rice, noodles and roasted veggies.
Ingredients: Smoked Ghost peppers, vinegar, smoked bell peppers, garlic, tomatoes, onions, balsamic vinegar, spices, sea salt, sugar.
Manufactured by Britannia Mills