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A classic West Indian style hot sauce with the unmistakable flavour of aged, pickled Scotch Bonnet peppers and mustard.
Ingredients: aged pickled scotch bonnet peppers, water, salt, modified corn starch, vinegar, onion powder, mustard, potassium sorbate, soybean oil, spices, xanthan gum, colour.
Manufactured by National Canners Limited
It’s Matouks, it’s excellent, as usual. Also a shout out to Chilly Chiles for excellent service!
Matouk's Calypso Hot Sauce
this is best hot sauce i have found
He says it has a delicious flavour and uses it like ketchup! Much too spicy for me, but lovers of the heat should enjoy
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