A delicious twist on the classic jerk sauce with Bahamian goat peppers and coconut milk, this sauce pairs well with seafood, chicken, rice and pork.
Ingredients: Sugars (cane sugar), coconut milk (coconut, water), onions, red peppers, distilled vinegar, water, garlic, paprika, spices, Bahamian goat peppers, Jamaican jerk seasoning (Scotch Bonnet pepper, onions, pimento, garlic, black pepper, thyme, ginger, salt).
Manufactured by Piko Peppers
