Habanero peppers and tropical fruits with a hint of curry, this hot sauce might have a funny name but the flavour is no joke! Ingredients: Tropical fruit salad (pineapple, red and yellow papaya, guava, water, sugar, passion juice and citric acid), distilled vinegar, red Habanero mash (red Habanero peppers, salt), curry powder (spices, turmeric, salt, contains mustard), granulated garlic, xanthan gum, lemon extract (alcohol, water and oil of lemon). 148 ml Manufactured by CaJohns 

A very nice taco-style sauce with good heat that's not overwhelming, making it a great transitioning sauce for those who are ready to progress from medium heat sauces. Ingredients: Distilled Vinegar, Jalapeno pepper mash (Green Jalapeno peppers, salt), water, Cayenne pepper mash (Cayenne peppers, salt), Jolokia pepper mash (Jolokia peppers, salt), brown sugar (cane sugar and molasses), garlic powder, onion powder, cumin, ancho chili powder, Cayenne pepper, pure cane sugar, xanthan gum, lemon extract (alcohol, water and oil of lemon). 148 ml Manufactured by CaJohns 

A robust hot sauce with a thick texture, peppery flavour with hints of citrus and sour apple. Ingredients: Reaper Pepper mash, (Reaper peppers, Vinegar) apple cider vinegar, distilled vinegar, water, tomato paste, lemon juice, onion powder, salt, garlic powder. 148 ml Manufactured by CaJohns 

With 80% pepper solids this hot sauce guarantees that you get the full, rich smoky Chipotle flavour without any interference. Ingredients: Chipotle chiles, distilled vinegar, citric acid, and ascorbic acid (Vitamin C), to preserve colour.  148 ml Manufactured by CaJohns 

With a Scoville rating of up to 300 000 the Fatalii pepper is quite hot, making this hot sauce (which contains 80% pepper solids) not one for beginners! It does display the heavy floral flavour of the Fatalii to it's best advantage. Ingredients: Fatalii Pepper mash ( Fatalii Peppers and vinegar), distilled vinegar. 148 ml Manufactured by CaJohns 

When making a hot sauce that is 80% pepper solids you need to ensure that the peppers you use are of the highest quality. CaJohns does that and only adds a touch of vinegar and Vitamin C to preserve colour. Ingredients: Jalapeno chiles, distilled vinegar, citric acid and ascorbic acid (Vitamin C) to preserve colour. 148 ml Manufactured by CaJohns 

The Habanero is one of (if not the) most widely used and popular hot peppers. It's distinct fruity and citrusy flavour is what this hot sauce is all about.  Ingredients: Habanero chiles, distilled vinegar, citric acid & ascorbic acid (Vitamin C) to preserve colour. 148 ml Manufactured by CaJohns 

The hottest type of Habanero there is, the Red Savina weighs in at around 400 000 Scoville. In this deconstructed hot sauce there is nothing to interfere with its sultry flavour and impressive heat. Ingredients: Red Habanero pepper mash (Red Habanero peppers, salt), water, distilled vinegar. 148 ml Manufactured by CaJohns 

Fresh, high-quality Red Serranos make up at least 80% of this beautiful hot sauce. Use it to enhance any Mexican or Southwestern style dish. Ingredients: Red Serrano pepper mash (Red Serrano peppers, salt), water, distilled vinegar Manufactured by CaJohns 

Sharp citrus and hints of sour apple play off the earthy smokiness of Ancho chiles in this Southwest style hot sauce. Ingredients: Green Serrano pepper mash (Green Serrano peppers and salt), apple cider vinegar, lime juice, chili powder, roasted garlic, cumin, xanthan gum. Manufactured by CaJohns

Comedic value aside, this is a great hot sauce for the younger crowd that are just beginning to explore spicy foods. Ingredients: Distilled vinegar, red Jalapeno pepper mash (red Jalapeno peppers, salt), water, garlic powder, pure cane sugar, jalapeno powder, xanthan gum, lemon extract (alcohol, water and oil of lemon). Manufactured by CaJohns 

Sweet and smoky with just a touch of heat, slather this rich BBQ sauce on chicken, ribs, pork chops, burgers and more. Made with select organic ingredients' Ingredients: Tomatoes, brown sugar, vinegar, organic agave nectar, organic tamari (water, organic soybeans, salt, organic alcohol), Worcestershire sauce (distilled vinegar, molasses, corn sugar, water, salt, caramel colour, garlic powder, sugar, spices, tamarind, natural flavour), bourbon whiskey, chiles (Chipotle, Ancho), garlic, onion, salt, spices, natural hickory smoke flavour Manufactured by CaJohns

A tangy BBQ sauce with a bit of heat and a nice hit of bourbon to round out the flavour. Dip, baste and marinate your way to delicious BBQ! Ingredients: Tomatoes, brown sugar, vinegar, organic agave nectar, organic tamari (water, organic soybeans, salt, organic alcohol), Worcestershire sauce (distilled vinegar, molasses, corn sugar, water, salt, caramel colour, garlic powder, sugar, spices, tamarind, natural flavour), bourbon whisky, chiles (chipotle, cayenne, ancho), garlic, onion, salt, spices, natural hickory smoke flavour Manufactured by CaJohn    

One of our hotter BBQ sauces, this is a good choice for the chilehead that enjoys a good back yard barbecue.   Ingredients: Tomato puree (tomato paste, water), vinegar, brown sugar, sugar, corn syrup, tamari (water, organic soybeans, salt, organic alcohol), hot sauce (vinegar, peppers, salt), Worcestershire sauce (vinegar, molasses, sugar, water, salt, onion, anchovies, garlic, cloves, tamarind extract, natural flavourings, chili pepper extract), spices, garlic, onion, Habanero powder, salt, liquid smoke, Trinidad Scorpion chiles. 474 ml Manufactured by CaJohns