Products (689)

***AS SEEN ON HOT ONES SEASON 19*** Introduced on Season 19, this hot sauce is destined to become a Classic. Oh wait... Sweet maple syrup, savoury garlic and earthy Fresno peppers in a combination that presents a timeless flavour profile with a very satisfying versatility. Drench your chicken wings, pizza, tacos and so much more in big taste and gentle heat. Ingredients: Chili peppers, maple syrup, cider vinegar, vinegar, garlic, garlic powder, salt, black pepper, turmeric. Net weight: 148 ml Manufactured by Heatonist

AS SEEN ON HOT ONES!Born out of accident (someone accidentally made a batch of the regular Classic with 10 times the garlic), this seductive hot sauce pairs this heavy dose of garlic with the gentle and sweet Fresno pepper. The result is a sauce that'll have you coming back for more time and time again!Ingredients: Fresno chile pepper, water, apple cider vinegar, garlic puree (garlic and water), vinegar, kosher salt, organic dried garlic, organic turmeric, organic black pepper.148 mlManufactured by Heatonist

***AS SEEN ON HOT ONES*** #1 position on the show, this peppy hot sauce might become your #1 too once you have a taste of its sumptuous combination of earthy Chile de Arbol, sharp organic vinegar and fresh, organic garlic and turmeric. Ingredients: Organic Chile de Arbol, organic apple cider vinegar, organic vinegar, water, organic garlic, kosher salt, organic turmeric. 148 ml Manufactured by Heatonist

***AS SEEN ON HOT ONES*** The latest incarnation of the hot sauce made famous by Hot Ones includes not only Pepper X but Chocolate and Peach Pepper X, for a more intense and layered heat. Ginger, cumin and turmeric add rich flavour to round out the taste experience. Ingredients: Pepper X, Chocolate Pepper X, Peach Pepper X, distilled vinegar, ginger root, turmeric, coriander, cumin, dry mustard.Manufactured by Heatonist

AS SEEN ON HOT ONES SEASON 27   This newcomer from the Hot Ones brand packs a sweet and pungent punch. The Scotch Bonnet pepper is an iconic Caribbean fireball and this sauce plays into that with sweet & juicy mango and pineapple, fragrant curry spices and mustard scented Fatalii peppers. The Island flair is particularly favourable towards chicken, pork, seafood and lamb but also works well with rice, beans & veggies. Ingredients: Yellow Fatalii pepper puree (Fatalii peppers, salt, vinegar), yellow bell pepper, distilled vinegar, Yellow Scotch Bonnet pepper puree (Yellow Scotch Bonnet peppers, salt, vinegar), mango, onion, pineapple, mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), water, pure cane sugar, garlic, lime juice from concentrate, Madras curry powder (spices, turmeric, salt), turmeric, toasted onion, cumin.   Manufactured by Hot Ones

***AS SEEN ON HOT ONES***   Appearing on season 12 of Hot Ones, this savoury sweet Ghost pepper sauce is exploding with handcrafted flavour and heat. Premium ingredients and attention to detail ensure your taste experience will be a memorable one. Ingredients: Distilled vinegar, diced tomatoes (tomatoes, tomato juice, salt), carrots, onions, garlic (garlic, water), Jolokia Pepper mash (Bhut Jolokia Peppers, salt), salt. Net weight: 148 ml Manufactured by Hotter Than El

We don't even know how to accurately describe this amazing maple syrup! Grade A Pure Dark maple syrup carefully blended with Canadian bourbon mash whiskey and Chipotle peppers. Pour over ice cream and pancakes, into coffee and cocktails, marinate venison and turkey, add a smoky sweetness to dressings and sauces. Ingredients: Pure Grade A dark Ontario maple syrup*, freshly squeezed lemon juice, less than 2% of Canadian Bourbon mash whiskey, Chipotle chili flakes Manufactured by Hurt Berry Farm

***AS SEEN ON HOT ONES SEASON 6***   A Caribbean inspired hot sauce with emphasis on savoury flavour balanced against classic Scotch Bonnet fruity heat. Ingredients: Distilled vinegar, red Scotch Bonnet peppers, garlic, onions, mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), cumin, black pepper, turmeric  Manufactured by Howler Monkey Sauce 

This Latin inspired hot sauce is mild and acidic with a hint of sweetness. The light and clean flavour profile makes it highly suitable for delicate foods like whitefish, shellfish, vegetables and cheeses. Ingredients: Apple cider vinegar, onion, vinegar, dried pineapple, annatto, cane sugar, Puya, sea salt, Pasilla, Arbol. Net weight: 269 gr   Manufactured by Humble House

A bright and fruity Caribbean style hot sauce with exotic saffron and tropical fruit. Ingredients: Water, distilled vinegar, bell pepper, pineapple, Habaneros, wildflower honey, oranges, kosher salt, garlic, spice, xanthan gum Manufactured by Hurt Berry Farm

A sturdy mole hot sauce with a deep, robust flavour, smoky, medium heat and a great texture. Ingredients: Water, distilled vinegar, maple syrup, dried Chipotle chiles, dried Pasilla chiles, roasted garlic, tahini (sesame seeds), dried Ancho chiles, cocoa processed with alkali, kosher salt, coffee, sumac powder, marjoram, oregano, thyme, basil, sumac, sesame seeds (black & white), dried porcini mushrooms, dried chanterelle mushrooms, xanthan gum Manufactured by Hurt Berry Farm Inc

East Indian spices and fresh green peppers in a hot sauce that pairs well with vegetables, seafood, chicken and rice. Ingredients: Water, distilled vinegar, tomatilloes, green peppers, Serrano peppers, Jalapenos, yellow peppers, scallions, sugar, kosher salt, lime juice, coconut milk, 2% non GMO tapioca derived from organically grown yucca root, garlic, garam masala (black pepper, white pepper, cloves, cinnamon, nutmeg, cardamom, bay leaf, cumin), turmeric, lime zest Manufactured by Hurt Berry Farm Inc

An updated take on a classic red table hot sauce, this one offers up a more complex flavour profile with earthy notes of smoke and garlic. Ghost peppers add some extra heat to the Cayenne base, creating a more intense and longer lasting heat profile. Made with premium, all natural ingredients. GLUTEN FREE - MADE IN ONTARIO Ingredients: (*organic) White vinegar, water, Cayenne pepper, sugars (organic cane sugar*), kosher salt, toasted garlic, toasted onion, smoked paprika, Ghost peppers, xanthan gum. 148 ml   Manufactured by Hurt Berry Farm

One of the most entertaining hot sauces we stock, when customers read the label out loud it sometimes takes them a minute to catch on... Ingredients: Habanero peppers, carrots, onions, vinegar, lime juice, salt, xanthan gum. Manufactured by Hot Sauce Fanatics

The hottest of the Iguana line of hot sauce, En Fuego certainly lives up to it's name. Habanero peppers boosted by pepper extract delivers a solid punch! Ingredients: Habanero peppers 46.8%, water, onion, salt, lime juice, pineapple, pepper oleoresin, passion fruit, papaya, carrot, vinegar,  onion powder, cane sugar, xanthan gum, ascorbic acid (vitamin C) and garlic powder Manufactured by Half Moon Bay Trading Co.