Search results for "piko" (785)

A full bodied and robust coffee flavored with real Canadian maple syrup. Bean Origin: Brazil Manufactured by Coffin Creek

This is a handcrafted North Carolina hot sauce, made by the creative father and son team behind Elijah's Extreme. Powerful Carolina Reaper peppers are tempered with tart cranberries, sweet cherries and smoky Kentucky bourbon. Ingredients: Black cherries, brown sugar, tomato paste, cranberry sauce (cranberries, cane sugar, water), Carolina Reaper peppers, Kentucky bourbon, onion, vinegar, water, vanilla extract, sea salt.  Manufactured by Elijah's Extreme

AS SEEN ON HOT ONES SEASON 30   Maybe this sauce was chosen to lull their guests into a false sense of security but we think Hot Ones chose this one to start off with because of its unique, fresh taste. You might not have thought to combine roasted Shishito peppers with kombucha in a hot sauce but thank goodness someone did and brought this deliciousness to life! Ingredients: Jalapeno peppers", roasted Shishito peppers", kombucha culture (yerba mate)", mirin (water, rice, koji, cane sugar, salt, yeast extract), onion", ginger", garlic", Shiitake mushroom", white miso" (filtered water, organic whole soybeans, rice, sea salt, koji), salt, sesame oil, black garlic", yuzu, shiso. "fermented ingredients   Manufactured by Down to Ferment LLC    

With its smoky, medium heat and rich full flavour, this hot sauce pairs well with anything from eggs to pizza. Ingredients: Fresh pepper (cherry pepper, fire-roasted long red chili, smoked jalapeno), organic grain vinegar, water, fresh garlic, butter(milk), natural cooked bacon flavour, organic tapioca starch, sea salt, organic paprika, natural smoke, organic smoked paprika, non-GMO xanthan gum Manufactured by Rudis Hot Sauce MADE IN CANADA

Cunninghams Pub, located in Sainte-Anne-de-Bellevue, Quebec, is a classic Irish-style pub and are famous for their delicious, house-made wing sauces. Halle-lujah is their mild, Buffalo-style sauce. Try it also on eggs, pizza, burgers & popcorn!Ingredients: Cayenne peppers, vinegar, salt, canola oil, xanthan gum. Net weight: 354 mlManufactured by Cunninghams Pub

The hottest of the Iguana line of hot sauce, En Fuego certainly lives up to it's name. Habanero peppers boosted by pepper extract delivers a solid punch! Ingredients: Habanero peppers 46.8%, water, onion, salt, lime juice, pineapple, pepper oleoresin, passion fruit, papaya, carrot, vinegar,  onion powder, cane sugar, xanthan gum, ascorbic acid (vitamin C) and garlic powder Manufactured by Half Moon Bay Trading Co.

Even though he is the undisputed king of hot peppers, not every hot sauce Smokin' Ed makes is going to take the roof off your mouth. This one is proof of that, just really tasty with enough heat that it doesn't get boring. Ingredients: Water, vinegar, cider vinegar, honey, coconut oil, dark brown sugar, garlic, spices, garlic powder, celery salt, chili powder.   Manufactured by Puckerbutt Pepper Co

Beware this hot sauce, like the arachnid she's named after, she'll bite you when you least expect it and her bite can be deadly. Ingredients: Habanero peppers, soy sauce (water, wheat, soybeans, salt), water, vinegar, Worcestershire sauce (distilled vinegar, molasses, water, corn syrup, sugar, spices, anchovies, natural flavours [soy] and tamarind extract), garlic, chile extract, vinegar, xanthan gum, sorbic acid. 148 ml Manufactured by Sauce Crafters

Neil's Pineapple Ghost Hot Sauce is the perfect condiment for adding a savoury blend of fruity sweetness and heat to your meal. Spice up any dish with this unique blend of pineapples, ghost peppers vegetables. Enjoy elevated everyday flavors with Neil's Pineapple Ghost Hot Sauce. Ingredients: Cauliflower, onion, cucumber, pineapple, carrots, Scotch Bonnet pepper, mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, natural flavours, garlic powder), cilantro, white vinegar, lime juice, garlic, sea salt, Ghost peppers. Net weight: 155 ml   Manufactured by Neil's Real Deal

A bolder, deeper version of their original Al Pastor, this hot sauce gets the bulk of it's flavour from blackened Mexican chiles. Pineapple adds sweetness and Mexican oregano gives it a nice hint of fragrant herbs. Pair with all your favourite Mexican and Southwestern dishes but also goes great with BBQ. Ingredients: Blackened Mexican chiles (Guajillo, Arbol, chipotle), charred pineapple, vinegar, pineapple juice, garlic, cold pressed sunflower oil, onions, sugars (evaporated cane juice), nixtamalized corn flour, sea salt, spices, Mexican oregano, flax seed.   Manufactured by Fury Hot Sauce

If you're looking for a BBQ sauce with tons of flavour that the whole family can enjoy, look no further! Rich, sweet, light smoke and robust - this sauce will change the way you think of BBQ. Made with all natural ingredients, no high fructose corn syrup, no artificial flavours or colours, no preservatives or fillers, just good stuff. Ingredients: Crushed tomatoes, sugars (molasses, brown sugar, maple syrup), apple cider vinegar, onion, garlic, mesquite smoke flavour, sea salt, spice, paprika.   Manufactured by Chev's

Ghost peppers and bourbon makes for a winning combination in this sultry sweet hot sauce. The perfect choice for a steak fresh off the grill or a meat lovers pizza with its deep flavour and rich smokiness. Ingredients: Ghost peppers, vinegar, garlic, molasses, bourbon, salt, brown sugar, contains 2% or less of water, onion, cumin, xanthan gum. Manufactured by Bourbon Sauce Company

Wicked packaging aside, this delectable hot sauce might awaken cravings you didn't know you had. Let's just hope it isn't for brains!   Ingredients: Light brown sugar (cane sugar and molasses), water, red Habanero pepper mash (red Habanero peppers, salt) Jolokia pepper mash (Bhut Jolokia peppers, salt), tomato paste, distilled vinegar, Chipotle powder, 3 million Scoville Oleoresin Capsicum, black pepper, xanthan gum. Net weight: 148 ml   Manufactured by CaJohns 

What happens when you mix tangy mustard, spicy Serranos, sweet pineapple and savoury fish sauce? Well you get this tasty hot sauce! Add some fragrant dill and boom, you have achieved flavour perfection.  Ingredients: Pineapple (pineapple, pineapple juice, citric acid), Serranos, brown mustard (vinegar, water, mustard seed, salt, less than 2% of spices, turmeric), white distilled vinegar, fish sauce (anchovy, salt, sugar), dill and sea salt.   Manufactured by HAB Sauces

Mango hot sauces are very popular and no wonder since they're so versatile. Dunk chicken nuggets, pour on a taco or add to your ramen; this smooth, sweet heat goes anywhere.   Ingredients: Mango, apple cider vinegar, carrots, lime juice, sugar, Habanero pepper, onions, garlic, sea salt. Net weight: 150 ml   Manufactured by JR's Hot Sauce

The bacon lover's hot sauce, Bacon Blaze comes fully loaded with heat and smoky, salty bacon flavour. Ingredients: Vinegar, Cayennes, tomatoes, water, fresh garlic, sugar, natural bacon flavour, salt, xanthan gum. Manufactured by Maritime Madness

Get ready to make your tacos & burritos sizzle with heat and flavour. Drawing on the classic Mexican dish Carne Asada, this hot sauce brings both heat & flavour to the table. Trust Smokin' Ed to tease out the best flavours with the right amount of heat! Ingredients: Water, vinegar, onion, seasoning mix, chili powder. 148 ml   Manufactured by Smokin' Ed

Gluten free, keto friendly and super tasty - this flavourful BBQ rub puts the finishing touch on everything from lamb chops to salmon steaks. Ingredients: Salt, spices, dehydrated garlic, dehydrated onion, dehydrated leek, spice extract, paprika extract.   Manufactured by Maritime Madness

This hot sauce is the perfect combination of bold flavours, smooth sweetness and a perfect level of heat. Created by Dawson's Hot Sauce for spicy personality Mike Jack who holds multiple Guinness world records for eating extremely spicy stuff.  Ingredients: Peppers, vinegar, sugars (maple syrup, cane sugar), Habanero mash (Habanero, vinegar), extra virgin olive oil, garlic, nutritional yeast, chile de arbol, black salt, fennel, black pepper, sage.    Manufactured by Dawson's Hot Sauce for Mike Jack 

If you're looking for a mild and flavourful all-purpose hot sauce, look no further. A savoury blend of earthy mushrooms, bold red miso paste and rich vegetable stock, this sauce will pile on the flavour without scorching your tastebuds.Ingredients: Vegetable stock (water, white wine, carrot stock, onion stock, tomato paste, lemon juice, celery stock, sea salt roasted garlic powder, onion powder, celery powder, spices), red wine vinegar, soy sauce (water, soybeans, wheat, salt), roasted red pepper, Chipotle pepper, garlic, vinegar, onion, canola oil, Cayenne pepper, wild mushroom powder, red miso paste (water, soybeans, cultured rice, sea salt), Chipotle pepper powder. Net weight: 148 mlManufactured by CaJohns

With an organic cane juice base, this sauce is lower in sodium than traditional teriyaki and loaded with flavor. A subtle hint of garlic combines Italian balsamic vinegar, soy sauce and sesame oil to bring all the great taste you've come to expect from Bone Suckin' Sauce, with an Asian flair! Ingredients: Cane sugar, balsamic vinegar, tamari soy sauce (water, soybeans, salt, sugar), sesame oil, dried garlic, extra virgin olive oil, xanthan gum & red pepper.  Contains Soy No MSG  Manufactured by Ford's Fancy Foods 

A classic Louisiana style BBQ rub with a Maritime twist that goes beyond just BBQ - try it on eggs, popcorn, pizza, chicken wings and much more! Ingredients: Spice, salt, dehydrated garlic, dehydrated onion, sugar, calcium silicate, sunflower oil.   Manufactured by Maritime Madness

AS SEEN ON HOT ONES SEASON 29   Butterfly Bakery is one of those brands that evoke fierce loyalty in their customer base and they do this by creating sauces that stand out from the crowd. Like this one with it's farm fresh quality and enticing flavours. Sweet butternut squash and aromatic smoked onions is the perfect foundation for an intimidating party of peppers: Serrano, Reaper, Ghost and Smokin' Ed's Pepper X. The result is an exciting trip down Spicy St where your senses are initially lulled by the rich, smooth flavours only to be ambushed by the heat. Ingredients: Chili peppers (Serrano, Reaper, Ghost), vinegar, butternut squash, tomato, smoked onion juice, salt, ground Reaper, ground Pepper X.   Manufactured by Butterfly Bakery

This rich and tangy barbecue sauce is sure to please the whole family. Mild, smooth and a little smoky it can be used for marinating, dipping, glazing or adding to burgers, wraps, sausages and sandwiches. Ingredients: Tomato concentrate made from red ripe tomatoes, vinegar, high fructose corn syrup, brown sugar, sugar, spices, salt, molasses, Worcestershire sauce (vinegar, corn syrup, water, caramel colour, anchovy puree, soy, tamarind), citrus juice, onions, garlic, bell pepper, natural flavours, Jack Daniel's Whiskey and sodium benzoate. Net weight: 454 g Manufacturer: Lynchburg Merchandise Co.

Spicy & loaded with flavour and texture, this chili crisp is the easy way to add interest to a wide variety of dishes. Try it with eggs, rice bowls, pizza, noodles, dumplings, tacos, sushi and BBQ. Ingredients: Olive oil, fresh fried garlic, fresh fried shallots, proprietary dried hot chili pepper blend, red pepper flakes, cane sugar, paprika, salt, ground ginger, cumin.   Manufactured by Hot Crispy Oil

When grocery store steak sauce just doesn't have enough heat, here is Melinda's Ghost Pepper Steak Sauce to the rescue! Ingredients: White vinegar, water, tomato puree, sugar, Ghost pepper mash, raisins, tomato paste, orange juice, lime juice, salt, mango pulp, citric acid, ginger, garlic, onion powder, natural colour (caramel), xanthan gum, ground black pepper, thyme powder, celery powder, clove powder. Manufactured by Melinda's

Pure Vermont maple syrup mingle with New Mexico chiles and smoked Habanero powder to create a hot sauce with a smoky, sweet flavor profile. Pairs well with pulled pork, turkey, eggs, and pizza. Ingredients: Water, pure Vermont maple syrup, apple cider vinegar, lemon juice, dried New Mexican red chile powder, granulated garlic, sea salt, smoked habanero powder, smoked paprika, cumin. Manufactured by Angry Goat Pepper Co

Mexican oregano comes from a different botanical family than your classic Italian oregano. It has a brighter, bolder flavour with notes of citrus and anise. This makes it well suited to season dishes that already have big flavours going. Ingredients: Dried Mexican oregano   Manufacture by Latin Core

For all the fans of the original Ghost of Saffron (and there are many!), here comes a new version with a tangy twist: horseradish & mustard. The hottest one in the series, it has plenty of Ghost pepper to satisfy any heat cravings but as always; flavour comes first! Ingredients: Deli mustard (distilled vinegar, #1 mustard seed, sugar, salt, horseradish, spices), distilled vinegar, carrot, cider vinegar, garlic, horseradish (horseradish root, vinegar, salt), pure avocado oil, agave nectar, Ghost pepper, kosher salt, smoked paprika, saffron.   Manufactured by High Desert Sauce Co 

The chipotle pepper has become synonymous with Mexican cuisine. Mild, deeply smoky and earthy it's used in a variety of dishes from salsa to adobo.  Ingredients: Dried Chipotle peppers.   Manufactured by Chiles Machos

A sweet-hot snack for on-the-go, these Ghost pepper Honey peanuts are perfect for packing in your lunchbox, hiking back pack or tackle box. Ingredients: Peanuts roasted in peanut oil, sugar, honey, salt, modified potato starch, Ghost pepper and xanthan gum.  Manufactured by Southwest Specialty food

Smooth, sweet honey with a little bite and crunchy fried garlic, this is the ultimate honey garlic sauce! Dunk wings, drizzle on pizza, salmon and ribs or add to salad dressings & charcuterie boards. Ingredients: Honey, fried garlic (garlic, sunflower oil), vinegar, salt, chili peppers.   Manufactured by Hot Crispy Oil