Rare, medium or well done, every steak deserves some love & this rub is just the thing!
Ingredients: Coarse salt, dehydrated onion & garlic, spices & smoked paprika.
Gluten Free
Manufactured by Ford's Fancy Foods
A tasty and versatile rub, use before cooking to season pork roasts, whole chickens and turkeys, add to the meat mixture for great tasting meatloaf and meatballs.
Ingredients: Brown sugar, spices (including chili pepper), salt, sugar, paprika, dehydrated garlic, onion, bell pepper, mustard flour, celery powder, citric acid and natural flavour.
Manufactured by Ford's Fancy Foods
Authentic Jamaican jerk that adds great flavour to chicken, meatballs, pork roasts, rice & beans and more.
Ingredients: Scallions, hot peppers, sea salt, black pepper, allspice, cane sugar, citric acid.
Manufactured by Busha Browne's
When making a hot sauce that is 80% pepper solids you need to ensure that the peppers you use are of the highest quality. CaJohns does that and only adds a touch of vinegar and Vitamin C to preserve colour.
Ingredients: Jalapeno chiles, distilled vinegar, citric acid and ascorbic acid (Vitamin C) to preserve colour.
Manufactured by CaJohns
With a Scoville rating of up to 300 000 the Fatalii pepper is quite hot, making this hot sauce (which contains 80% pepper solids) not one for beginners! It does display the heavy floral flavour of the Fatalii to it's best advantage.
Ingredients: Fatalii Pepper mash ( Fatalii Peppers and vinegar), distilled vinegar.
Manufactured by CaJohns
The Habanero is one of (if not the) most widely used and popular hot peppers. It's distinct fruity and citrusy flavour is what this hot sauce is all about.
Ingredients: Habanero chiles, distilled vinegar, citric acid & ascorbic acid (Vitamin C) to preserve colour.
Manufactured by CaJohns
With 80% pepper solids this hot sauce guarantees that you get the full, rich smoky Chipotle flavour without any interference.
Ingredients: Chipotle chiles, distilled vinegar, citric acid, and ascorbic acid (Vitamin C), to preserve colour.
Manufactured by CaJohns
The hottest type of Habanero there is, the Red Savina weighs in at around 400 000 Scoville. In this deconstructed hot sauce there is nothing to interfere with its sultry flavour and impressive heat.
Ingredients: Red Habanero pepper mash (Red Habanero peppers, salt), water, distilled vinegar.
Manufactured by CaJohns
Add a generous measure of this hot sauce to anything you want for a rich Cajun taste experience.
Ingredients: Red Ripe Peppers, Vinegar, Garlic, Sucrose, Spices, Salt, and Xanthan Gum.
Manufactured by Cajun Power Sauce
The Ancho is a dried red poblano so it offers more flavour than heat. Essential in many Mexican dishes where it adds depth, flavour and colour, the mild, sweet and fruity flavour makes it a key ingredients for mole and adobo sauces.
Ingredients: Dried Ancho chile
Packaged by Chiles Machos
Mild, sweet and fruity, the Guajillo pepper is essential in many Mexican and Southwestern dishes. Rehydrate by submerging in lukewarm water for 10-15 minutes or grind in food processor or spice mill and add to tacos, birria, sauces, soups and stews.
Ingredients: Dried Guajillo pepper
Packaged by Chiles Machos
An important ingredient in many Mexican dishes, achiote paste is made with ground annatto seeds and impart an earthy, mild, slightly nutty flavour and rich colour to a variety of dishes.
Ingredients: Water, corn flour, annatto seed, salt, garlic, spices, acetic acid and sodium benzoate as a preservative.
Manufactured by El Yucateco
An important ingredient in the classic hot sauce Cholula, the piquin (or chiltepin) pepper is a medium hot pepper with a smoky, fruity flavour. It's a great addition to hot sauces, salsas soups and more.
Weight: 58 gr
Product of Mexico
The classic chipotle is an invaluable ingredient in many Southwestern and Mexican style dishes. Mild, smoky and earthy it lends more flavour than heat to tacos, chili, pulled pork, enchiladas, burritos and more.
Weight: 85 gr
Product of Mexico
Despite its tiny size the Piquin pepper packs a solid punch. The citrusy, slightly nutty flavour makes it suitable for a variety of dishes - try them in salsas, chilis, enchiladas and egg dishes.
Ingredients: Dried Piquin chiles
Product of Mexico
If you're attempting the perfect bark on your brisket, this is your secret weapon. Apply generously for that spicy/sweet crunch.
Ingredients: Salt, sugar, chili powder (chili pepper, spices), black pepper, onion, garlic, charcoal powder, spice, silicon dioxide (to prevent caking).
Manufactured by Grill Your Ass Off
Makes any meat taste great! Pairs well with a nice Chianti!
Ingredients: Onion, garlic, salt, spices, chili powder (chili pepper, salt, cumin, oregano, silicon dioxide [2% maximum] is added as a flow agent, garlic, ethoxyquin [100 ppm maximum] is added to reduce colour loss).
Manufactured by Grill Your Ass Off
Salt, pepper & garlic. Simple, classic and probably the most versatile seasoning you'll ever own.
Ingredients: Salt, spices, garlic.
Manufactured by Grill Your Ass Off
Tired of the same all-purpose seasoning? Then this is for you, a spicy, fruity blend of mangoes and Habanero. Great on pork, chicken and seafood.
Ingredients: Salt, sugar, spices, paprika, garlic, onion, mango powder (mango, cornstarch), and less than 2% silicon dioxide added to prevent caking.
Manufactured by Grill Your Ass Off
Take-out, delivery and eating out is getting more and more expensive. This flavourful seasoning simplifies making your own tacos & burritos at home.
Ingredients: Salt, garlic, onion, spices, citric acid, lemon powder (maltodextrin, lemon juice concentrate, sugar), and less than 2% silicon dioxide added to prevent caking.
Manufactured by Grill Your Ass Off
If you're a seafood lover this is the perfect seasoning for you. Bright and zesty it's ideal for everything from salmon to crab to cod. Also pairs great with chicken, veggies and pork.
Ingredients: Salt, black pepper, garlic, onion, lemon juice (maltodextrin, lemon juice concentrate, citric acid, sugar), oleoresin black pepper, lemon, silicon dioxide (added to prevent caking).
Manufactured by Grill Your Ass Off
Ideal for seasoning briskets, steaks, roasts and more. A simple & clean way to add a little flavour to the everyday.
Ingredients: Salt and spices.
Manufactured by Grill Your Ass Off
Just as reliable as its namesake, this seasoning hits the spot every time. Not just for steak either, try it on brisket, pork butts, lamb shoulders, turkey and more.
Ingredients: Salt, garlic, onion, spices, white sugar, dextrose, disodium inosinate and disodium guanylate, Worcestershire powder (dextrose, caramel colour, garlic powder, salt, spices, cellulose gum, malic acid, natural flavour, onion powder, calcium stearate and maltodextrin), paprika, lemon peel, maltodextrin, lemon powder, natural flavours, citric acid, papain, silicon dioxide (less than 2% used for anti-caking).
Manufactured by Grill Your Ass Off
This seasoning is the end of boring chicken dinners. Marinate your bird by shaking on and rubbing in a generous amount of seasoning. Cook as usual and enjoy savoury, tender, juicy meat.
Ingredients: Salt, dehydrated garlic and onion, spices, sugar, dehydrated red bell pepper, dehydrated parsley.
Manufactured by Hell's Kitchen Hot Sauce
Authentic jerk flavor from people that know food. At Hell's Kitchen Hot Sauce LLC flavor comes first in everything they do so it's no surprise that this seasoning explodes with classic Caribbean flavors.
Ingredients: Sugar, spices (including paprika), salt, caramel color, not more than 2% silicon dioxide to prevent caking.
Manufactured by Hell's Kitchen Hot Sauce
The perfect seasoning for wings, chicken, salmon and pork with its crunchy, crispy texture and bold flavour. A nice bite for added interest creates the ideal balance between heat and flavour.
Ingredients: Proprietary chili pepper blend, garlic, onion, salt, black pepper, cumin, ginger, traces of vegetable oil.
Manufactured by Hot Crispy Oil
A deliciously salty-sweet all purpose seasoning & rub.
Ingredients: Spices, salt, dried cane syrup, paprika, annatto seed, garlic, onion, contains 2% or less of apple cider vinegar powder. Contains mustard. Net weight: 4.5 oz
Manufactured by Hot Sauce Fanatics
Clean, classic and super versatile - this salt, pepper & garlic blend is ideal for just about everything. Season roasts, steak, chicken, seafood, veggies and potatoes or just keep on the table for when you need to pep up a bland meal.
Ingredients: Sea salt, dehydrated garlic, black pepper, sunflower oil, garlic oil.
Manufactured by Kinder's
An essential ingredient for many Mexican and Southwestern dishes, the Ancho chile is mild with a deep, earthy flavour.
Ingredients: Dehydrated and ground Ancho chiles
Packaged by Chiles Machos
Creating scrumptious Mexican and Southwestern dishes at home is made easy with this bold, smoky powder.
Ingredients: Dried Chipotle pepper.
Manufactured by Chiles Machos
A morita is a smoke-dried red jalapeno, similar to the chipotle but softer, lighter on the smoke and a little sweeter. Traditionally used in salsa macha and adobo sauce.
Ingredients: Dried morita pepper
Packaged by Chiles Machos
The arbol pepper has a light, slightly nutty flavour and are used primarily for their heat. Great as an ingredients in sauces, stews, casseroles and soups but are also great for flavouring & heating up honey ,oils and vinegars.
Ingredients: Dried Arbol peppers
Packaged by Chiles Machos