Explore two generations of record-breaking pepper heat in one blistering Hot Ones variety pack. Start with the smooth, buttery flavour of Original Buffalo before jumping to two editions of The Last Dab created with Smokin’ Ed Currie’s famous superhot peppers.
Each pack contains one bottle of:
Hot Ones Original Buffalo
Hot Ones The Last Dab Reaper Edition
Hot Ones The Last Dab: Xperience
The Reaper Edition showcases the legendary Carolina Reaper, while Xperience unleashes Pepper X. Taste them side by side and decide which record-breaking pepper delivers the fiercer burn.
An unforgettable gift set for Hot Ones fans, superhot collectors and anyone brave enough to compare two generations of extreme heat.
A great table hot sauce with a puff of extra heat and nice, savory aftertaste.
Ingredients: Red Scotch Bonnet peppers, water, Red Habanero peppers, carrots, rice wine vinegar, onions, lemon juice (water, concentrated lemon juice, Sodium Benzoate, Sodium Metabisulfite (as preservatives), lemon oil), garlic, salt
Manufactured by Fireworks Fiery Food Merchants
The world's hottest gummi bear, Lil' Nitro is packed with 9 million SHU extract, making it not your kids candy!!
Ingredients: Corn syrup, sugar, water, gelatin, citric acid, natural and artificial flavour, 9 million SHU chili extract, Red #40, sodium benzoate, coconut oil, carnauba wax. 3 g
Manufactured by Flamethrower Candy Company
***FEATURED ON HOT ONES SEASON 22***
The result of years of selective breeding and cultivation, Smokin' Ed Currie's Pepper X is renowned for its heat as well as flavour, first introduced in 2017 in The Last Dab XXX. This new sauce is a refined, spectacularly hot and intense sauce, created by cramming a whopping 91% Pepper X into the bottle in the form of fresh & dried peppers and distillate.
This is Pepper X in its purest, bottled form so approach with caution and enjoy the rush!
Ingredients: Pepper X pepper, distilled vinegar, Pepper X pepper powder, Pepper X pepper distillate. 148 ml
Manufactured by Puckerbutt for Heatonist
A classic Verde style hot sauce with a bright mix of peppers, tomatillos and lime gets an update by adding smooth honey for another layer of flavour.
Ingredients: Jalapeno peppers, honey, tomatillos, lime juice, vinegar, garlic, salt, shallots, Poblano peppers, Habanero peppers. 148 ml
Manufactured by Hell's Kitchen Hot Sauce
Certified lab tested at 2.79 million SHU, this hot sauce was originally made for the Hellboy movie and now released in this new format. Hellfire is well known for sauces with incredible texture, outstanding flavour and incredible heat and Doomed is their crowning glory. Try it if you dare!
Ingredients: Distilled vinegar, water, red Habanero pepper mash (red Habanero peppers, salt), Trinidad Scorpion pepper mash (Trinidad Scorpion peppers, salt), mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices), 6.66 million SHU pepper extract, garlic (garlic, water), onions, cumin, black pepper, salt, turmeric, xanthan gum. Net weight: 147 ml
Manufactured by Hellfire
A perfectly frighteningly hot sauce, you should be scared! Not for beginners, this sauce will burn itself into your memory.
Ingredients: Habanero pepper mash (water, Habanero pepper), Ghost pepper mash, carrot, white vinegar, white onion, lime juice, canola vegetable oil, capsicum oleoresin, salt, garlic, citric acid, xanthan gum. 148 ml
Manufactured by Figueroa Brothers
The origin of many OG hot sauce memes, Shit The Bed is an Aussie classic. Infused with fresh flavour, it’s the perfect hot sauce for pizza, eggs, tacos, and any other dish you can think of. Don't let the name deter you from trying what they swear by Down Under!
Ingredients: Orange juice, chili peppers (Scorpion and Bird's Eye), brown onions, apple cider vinegar, garlic, coconut sugar, cilantro, lime juice, Goji berries, ginger, salt, potato starch. Made with Himalayan pink salt.
Manufactured by Bunster's
If Halloween is celebrated in Hell, this is what Satan himself hands out! A 9 million Scoville extract is used in the creation of this sinister lollipop. Definitely not kids candy, this sucker is prorated expert chilehead level!
Are you up for the challenge?
Ingredients: Sugar, light corn syrup, water, red #40, soy lecithin, 9 million SHU chili extract, artificial flavour, natural flavour (cinnamon oil), sodium benzoate, citric acid. 20 g
Manufactured by Flamethrower Candy Company
Bunsters Black Label Hot Sauce is the ultimate spicy experience. Featuring a unique combination of Australian Scorpion peppers, orange juice, and goji berries, this premium hot sauce delivers a fiery and flavourful punch. Try it today for a truly unforgettable taste.
Ingredients: Orange juice, chili peppers (Scorpion and Bird's Eye), brown onions, apple cider vinegar, coconut sugar, garlic, cilantro, lime juice, ginger, salt, goji berries, potato starch. Made with Himalayan pink salt.
Manufactured by Bunster's
Wicked packaging aside, this delectable hot sauce might awaken cravings you didn't know you had. Let's just hope it isn't for brains!
Ingredients: Light brown sugar (cane sugar and molasses), water, red Habanero pepper mash (red Habanero peppers, salt) Jolokia pepper mash (Bhut Jolokia peppers, salt), tomato paste, distilled vinegar, Chipotle powder, 3 million Scoville Oleoresin Capsicum, black pepper, xanthan gum. Net weight: 148 ml
Manufactured by CaJohns
***AS SEEN ON HOT ONES SEASON 31***
Tangy & dilly, this Pepper X hot sauce is a great pairing for pork, sausages, salmon, sandwiches and more! Enjoy subtle flavours paired with intense heat as an ingredient in sauces and dressings or as a garnish.
Ingredients: Vinegar, chile pepper, mustard flour, light brown sugar, turmeric, salt, garlic, xanthan gum, dill weed. 148 ml
Manufactured by Puckerbutt Pepper Co
Don't get stuck eating boring meals. Bring them to life with this all purpose hot sauce featuring Pepper X, the worlds hottest pepper. The flavour of the pepper is backed up by a subtle hint of black pepper, this sauce goes anywhere, anytime.
Ingredients: Vinegar, chile peppers, salt, black pepper, xanthan gum.
Manufactured by Puckerbutt Pepper Co
This is definitely not your average soy sauce! Made with the new Guinness World Record holder, Pepper X, this garlicky concoction has all the savoury tanginess you would expect and heat you wouldn't. Marinate, dip or sprinkle - any way you use it you will experience the unrivalled heat of the world's hottest pepper!
Ingredients: Soy sauce, chile peppers, vinegar, garlic powder. 148 ml
Manufactured by Puckerbutt Pepper Co
You've never had a steak sauce like this one! Bold tamarind paired with the worlds hottest pepper, Pepper X will make any steak taste heavenly. Try it also on burgers, birria tacos and Philly wraps.
Ingredients: Water, cider vinegar, light brown sugar, raisins, soy sauce, tamarind paste, garlic, spices, chile powder, xanthan gum. 148 ml
Manufactured by Puckerbutt Pepper Co
Sweet & spicy is a popular flavour combination and it's perfectly executed in this smooth hot sauce featuring the newest Guinness World Record holder, Pepper X. Juicy plums, Chinese five spice, soy sauce and honey balance out the intense pepper heat, creating a rich and flavourful taste experience.
Ingredients: Chile peppers, cider vinegar, plum juice, plums, vinegar, soy sauce, honey, light brown sugar, onion, spices, garlic powder, salt, Chinese five spice. 148 ml
Manufactured by Puckerbutt Pepper Co
This is not a hot sauce. This is pure, concentrated capsaicin — the molecule responsible for all heat — distilled to its most extreme form. At 13 million Scoville Heat Units, Pure Evil sits just below the theoretical maximum of pure capsaicin at 16 million SHU, making it one of the most concentrated heat extracts available anywhere. For context, a jalapeño tops out around 8,000 SHU. This is 1,600 times hotter.
A single drop — and we mean a single drop — is enough to transform an entire pot of chili, a batch of wings, or a litre of hot sauce into something genuinely dangerous. Handle with respect. Keep away from eyes, skin, and anyone who hasn't signed up for the experience.
Use cases:
Boosting heat in large-batch cooking
Custom hot sauce formulation
Extreme food challenges
Gifting to someone who thinks they can handle anything
Ingredients: 13,000,000 SHU capsaicin. 8 ml.
Manufactured by Pure Evil Products.
Pure capsaicin — no fillers, no sauce, no dilution. At 9.6 million Scoville Heat Units, Pure Evil's 9.6M drops are one of the most concentrated heat extracts on the market, sitting well above even the world's hottest peppers. A habanero peaks at 350,000 SHU. This is 27 times hotter.
Think of it as the entry point into Pure Evil's capsaicin range — still absolutely brutal, but with a touch more control than the 13M version. A fraction of a drop is all it takes to bring serious heat to any dish, sauce, or challenge.
Use cases:
Boosting heat in large-batch cooking
Custom hot sauce formulation
Extreme food challenges
Gifting to someone who thinks they can handle anything
Ingredients: 9,600,000 SHU capsaicin. 8 ml.
Manufactured by Pure Evil Products.
Introducing Purple Tongue Cilantro Lime Hot Sauce - an exciting, herb-infused sauce for cilantro lovers. Crafted with a fragrant herbal hint of bright citrus, it delivers a unique, fresh flavour with an exciting heat. Enjoy the perfect balance of flavour and heat.
Ingredients: *Cilantro, Carolina Reaper & Bhut Jolokia peppers, *apple cider vinegar, white vinegar, *carrots, garlic, *olive oil, *lime, *ginger, onion, Himalayan pink salt, black pepper. *Organic 150 ml
Manufactured by Purple Tongue Hot Sauce
This honey garlic hot sauce with Carolina Reaper & Bhut Jolokia peppers made it onto the Top 15 Best Hot Sauces ln Canada list in 2022. For those of you that love honey-hot wings it's a dream come true! Also goes great with ribs, spring rolls, shrimp and meatballs.
Ingredients: Honey, *gluten free soy sauce, Carolina Reaper and Bhut Jolokia peppers, garlic, *ginger, tapioca flour. *Organic 150 ml
Manufactured by Purple Tongue Hot Sauce
Purple Tongue Nashville North Hot Sauce packs big heat and big flavour! Its unique combination of ingredients lends a buttery sweetness with a hint of smoke, making it the perfect condiment for any meal.
Ingredients: *Aplle cider vinegar, Dragon's Breath & Cayenne peppers, smoked paprika, *blue agave nectar, maple syrup, brown sugar, *organic clarified butter, red onion, garlic, onion powder, garlic powder, *cinnamon, *olive oil, Himalayan pink salt, black pepper. *Organic 150 ml
Manufactured by Purple Tongue Hot Sauce
This hot sauce is partly made with organic ingredients, Carolina Reaper pepper, Ataulfo mangos, and more. Perfect for adding a delicious kick to tacos, chicken, and other dishes. For the adventurous foodie, this is a must-have.
Ingredients: Ataulfo mango, Carolina Reaper and Bhut Jolokia peppers, *apple cider vinegar, white vinegar, *lime, *garlic, *olive oil, pineapple juice, onion, honey, Himalayan pink salt, black pepper. *Organic 150 ml
Manufactured by Purple Tongue Hot Sauce
This all-natural Purple Tongue Blueberry Hot Sauce is made with pesticide-free blueberries, Carolina Reaper and Bhut Jolokia peppers, and partly organic ingredients. Enjoy the perfect balance of heat and sweetness with a hint of citrus.
Ingredients: Pesticide-free blueberries, Carolina Reaper and Bhut Jolokia peppers, *apple cider vinegar, white vinegar, brown sugar, *lime, *lemon, garlic, *olive oil, pineapple juice, onion, honey, Himalayan pink salt, black pepper. *Organic 150 ml
Manufactured by Purple Tongue Hot Sauce
This hot sauce wants to be a steak sauce. Oh, and it also wants to burn your mouth up...
Ingredients: Habanero pepper, low sodium soy sauce (water, soybeans, wheat, salt, sodium benzoate less than 1/10 of 1% as a preservative), Worcestershire sauce (vinegar, molasses, water, corn syrup, salt, caramel colour, sugar, spices, anchovy [fish], natural flavour [soy], tamarind extract and soy lecithin), garlic, water, vinegar, xanthan gum. 170 ml
Manufactured by Sauce Crafters
Pucker up to this XXtra hot Louisiana style hot sauce.
Ingredients: Louisiana hot sauce (aged red peppers, distilled vinegar, salt and xanthan gum), dried garlic, water, capsicum oleoresin, xanthan gum, ground coriander seeds. 170 ml
Manufactured by Sauce Crafters
***AS SEEN ON HOT ONES SEASON 10***
Did the guys at Adoboloco tap into a volcano for the ingredients to this fiery hot sauce? Maybe, it's certainly hot enough! Brilliant in its simplicity, this is something we can see ourselves getting hooked on!
Ingredients: Apple cider vinegar, chili peppers (Jalapeno, dried Trinidad Scorpion, Habanero and Ghost), sea salt, garlic
Manufactured by Adoboloco
Although the name means "messed up" there's nothing messy about this hot sauce. Deep aroma, clean flavor, and a long burn. The Ghost pepper burn is like no other, stealthy and patient, it often takes people unawares. Habanero peppers add a subtle layer of flavour as a finishing touch.
Ingredients: Apple cider vinegar, hardwood smoked peppers, sea salt, garlic.
Manufactured by Adoboloco
What could possibly go wrong with adding prickly pear cactus juice to a Scorpion pepper hot sauce? Absolutely nothing and here's the proof! Sweet, smooth with an unexpected bite.
Ingredients: Prickly pear cactus juice, agave nectar, Habanero peppers, Jalapeno peppers, red bell peppers, apple cider vinegar, strawberries, pure cane sugar, lemon juice, lime juice, sea salt, Scorpion pepper powder.
Manufactured by Angry Goat Pepper Co
This product is an extract, not a hot sauce and should be handled with extreme care. Every 5 oz bottle contains 1 million SHU of pure pepper extract. Add to large batches of homemade wing sauce, chili, spaghetti sauce or hot sauce.
Ingredients: Premium High-Grade Certified Oleoresin Capsicum. May contain soybean oil.
Manufactured by Ashley Foods.
How do you make a hot sauce that blows your mind AND your tastebuds? You take a great Habanero mash recipe, throw in some spices and then you add 4 million SHU extract and some Monster Energy drink. Time to wake up your mouth!
Ingredients: Distilled vinegar, Orange Habanero pepper mash (Orange Habanero peppers, salt), tropical fruit salad (pineapple, red & yellow papaya, guava, water, sugar, passion juice, citric acid), tomato paste, mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), honey mustard dressing (soybean oil, prepared mustard [water, vinegar, mustard seed, salt, turmeric], vinegar, sugar, water, egg yolk, honey, contains less than 2% of salt, xanthan gum, spice, paprika), 4 million Scoville oleoresin capsicum, Monster Energy drink (carbonated water, sugar, glucose, citric acid, natural flavours, taurine, sodium citrate, colour added, Panax ginseng extract, L-carnitine, L-tartrate, caffeine, sorbic acid, benzoic acid (as preservatives), niacinamide (Vitamin B3), sucralose, salt, D-Glucuronolactone, inositol,, guarana extract, pyridoxine hydrochloride (Vitamin B6), riboflavin (Vitamin B2), maltodextrin, cyanocobalamin (Vitamin B12), ginger root, cilantro. 148 ml
Manufactured by Cajohn's Fiery Foods Co.
A very nice taco-style sauce with good heat that's not overwhelming, making it a great transitioning sauce for those who are ready to progress from medium heat sauces.
Ingredients: Distilled Vinegar, Jalapeno pepper mash (Green Jalapeno peppers, salt), water, Cayenne pepper mash (Cayenne peppers, salt), Jolokia pepper mash (Jolokia peppers, salt), brown sugar (cane sugar and molasses), garlic powder, onion powder, cumin, ancho chili powder, Cayenne pepper, pure cane sugar, xanthan gum, lemon extract (alcohol, water and oil of lemon). 148 ml
Manufactured by CaJohns