Hot Sauce (1091)

A great hot sauce for the health-conscious heat lover. All-natural, sugar-free and zero fat. Ingredients: Habanero pepper mash, capsicum oil, fresh carrots, ginseng, lime juice, creole spices, onions, garlic, salt. Manufactured by Marie Sharp's Fine Foods

A hotter version of their very popular Purple Hippo Hot Sauce, Angry Goat takes it up a few notches with 7-Pot Primo peppers added to the original recipe with prickly pear cactus juice and strawberries. This delightful sauce goes well with tacos, pork and chicken but for a real treat try it on ice cream! Ingredients: Prickly pear cactus juice, 7-Pot Primo pepper mash 9peppers, vinegar), agave nectar, Red Habanero pepper mash (peppers, vinegar), red bell peppers, strawberries, pure cane sugar, apple cider vinegar, lemon juice, lime juice, sea salt, Scorpion pepper powder. 148 ml   Manufactured by Angry Goat 

Classic Louisiana flavours, this hot sauce is a great all-purpose sauce for those that want more flavour than heat. Ingredients: Red Cayenne peppers, white vinegar, water, salt, cane vinegar, sugar, garlic powder, xanthan gum. Net weight: 296 ml   Manufactured by Melinda's

#TacoTuesday will never be the same! Pepper X brings intense, bold heat, ripe tomatoes add a hint of sweetness, lime juice adds a fresh, citrusy kick and fragrant spices round out the flavour profile.  Ingredients: Chile peppers, tomatoes, vinegar, lime juice, spices, onion powder, salt, garlic powder. 148 ml   Manufactured by Puckerbutt Pepper Co

Big, bold heat with smooth, sweet and deep flavours mingling around black garlic, molasses, cinnamon and coffee. Ingredients: Onion, *apple cider vinegar, *lime juice, Carolina Reaper mash (Reaper peppers, dist. vinegar), *Ghost peppers, *cherries, brown sugar, olive oil, salt, San Juan Island Madrona smoked sea salt, orange peel, molasses, Hammerhead Velvet Elvis coffee, black garlic & cinnamon. *Organic   Manufactured by Funky's Hot Sauce Factory

A traditional fruit and mustard based West Indian hot sauce. Ingredients: Water, Papaya, Mustard, Hot Pepper, Pimento Pepper, Cane Sugar, Vinegar, Modified Corn Starch, Salt, Spices, Onion, Garlic, Less than 0.1% Potassium Sorbate (added as a preservative), FD&C No 5. Manufactured by National Canners Limited

Funky's Wild Child Hot Sauce is made with fermented fresno peppers and classic organic ingredients for an all-natural, mild flavor. Perfect for everyday meals! Ingredients: Red bell peppers, white vinegar*, pepper mash (Fresno peppers & water), onion*, lime juice*, garlic* & sea salt. *Organic. 148 ml   Manufactured by Funky's Hot Sauce Factory

FEATURED ON HOT ONES SEASON 23 Occupying the Nr 9 spot this season, we know that this hot sauce is going to need to be handled with respect. Their second time on the show, Monoloco proves that they have what it takes to create a sauce with depth and interest beyond the heat. Fruity Carolina Reaper is paired with bright lemon, a little oil added for texture and wham, a lively and intense sauce that pairs with just about everything. Just make sure you can handle the heat! Ingredients: Carolina Reaper peppers, water, lemon, sunflower oil, garlic, salt, spices, potassium sorbate as a preservative. 148 ml Manufactured by Monoloco

A tangy, green hot sauce with mild heat and classic Cajun flavour. Ingredients: Jalapeno Peppers, Vinegar, Other Spices, Salt, Xanthan Gum. No MSG All Natural Manufactured by Walker & Sons Inc.

Lemony and fresh, this medium heat hot sauce uses manzano and serrano peppers to compliment the bright lemon and shallot base. Lively and light, this is fantastic paired with any type of seafood but also pairs nicely with lamb, chicken, rice and veggies. Ingredients: White vinegar, lemon juice, yellow bell peppers, manzano peppers, serrano peppers, celery, shallots, ginger root, garlic, extra virgin olive oil, salt & spices.    Manufactured by Queen Majesty

One of the most popular types of pepper for hot sauce, the Habanero, has a fruity flavour with notes of citrus and medium-high heat. Ingredients: Distilled vinegar, Habanero peppers, water, mustard (water, vinegar, mustard seed, salt, turmeric, spices), carrots (carrots, water, calcium chloride), garlic, salt, onion powder, xanthan gum, ascorbic acid, turmeric. Manufactured by  Spicin Foods

2023 GRAND WORLD CHAMPION at the New York City Hot Sauce Expo What do you get when you pair crisp, juicy apples, smoky sweet bourbon and bold, aged Cayenne peppers? You get a winner! Multiple award winning, Delaware based Eaglewingz has created a hot sauce that is brilliant in its simplicity, proving that sauces don't need complicated ingredients to taste fantastic.   Ingredients: Aged red Cayenne peppers, brown sugar, bourbon whiskey and apples. 148 ml   Manufactured by Eaglewingz

Savoury black garlic meets tangy balsamic vinegar in a hot sauce made for the curious palate. Big, bold flavours that aren't overtaken by too much heat allows for a wide variety of uses, let your imagination decide! Ingredients: Chocolate Habanero mash (peppers, vinegar), balsamic vinegar, apple cider vinegar, smoked Vermont maple syrup, water, black garlic powder, granulated garlic, sea salt, xanthan gum.   Manufactured by Angry Goat Pepper Co