Szechuan peppercorns are famous for causing a numbing sensation on the tongue and this unique hot sauce pairs it with smooth toffee for an exotic taste sensation. Molasses and smoked paprika add a hint of smoke for extra punch. Pair with meats, veggies, rice and beans.
Ingredients: Cane sugar, butter (milk), distilled vinegar, apple cider vinegar, molasses, red chili powder, Cayenne pepper, Szechuan peppercorns, chili flakes, smoked paprika, garlic powder, onion powder, ginger powder, sea salt, mustard powder, cardamom, clove, citric acid, vanilla extract, xanthan gum, potassium sorbate, Ghost pepper.
Manufactured by Hoffee
Picture this: smooth, sweet toffee pitted against searing hot Ghost pepper. Whatever you think the result is, we think this hot sauce might surprise you with its layers of flavour and silky, buttery heat. Pair with noodles, stir-fries, spring rolls, pork, chicken and lamb.
Ingredients: Cane sugar, butter (milk), apple cider vinegar, distilled vinegar, molasses, red chili powder, garlic powder, onion powder, smoked paprika, Chipotle powder, Cayenne pepper, sea salt, Ghost pepper powder, mustard powder, ginger powder, cardamom, clove, citric acid, vanilla extract, xanthan gum, potassium sorbate.
Manufactured by Hoffee
Loaded with savoury garlic, this hot sauce ha a sweetness and an earthy flavour.
Ingredients: Cayenne peppers, minced garlic, water, vinegar, spices, sea salt.
Manufactured by Hongry Hawg
This sauce is just that, HOT! With cayenne and habanero peppers it packs a decent punch. Add to it a few spices to make it a proud product from certified cajun Louisiana, and you've got a great sauce for any meal.
Ingredients: Cayenne peppers and Habanero peppers, water, cane vinegar, spices, sea salt.
All Natural
No Preservatives
Manufactured by Hongry Hawg Products
Habanero heat with onions and garlic! This hot sauce is probably not the best for your breath but oh boy the taste!!
Ingredients: Habanero peppers, water, cane vinegar, minced garlic, minced onion, spices, sea salt.
Manufactured by Hongry Hawg
All the flavor of butter with none of the fat! This Cajun seasoned hot sauce is perfect for eggs, pizza, potatoes, soups and sauces.
Ingredients: Cayenne peppers, water, cane vinegar, minced garlic, butter flavor, spices, sea salt.
Manufactured by Hongry Hawg Products
A loaded Cajun style hot sauce guaranteed to fire up your every meal!
Ingredients: Cayenne peppers, Habanero peppers, minced garlic, water, vinegar, spices, sea salt.
Manufactured by Hongry Hawg
A South Louisiana classic hot sauce. You better bring some home, yeah. All natural, no preservatives.
Ingredients: Cayenne Peppers, minced garlic, minced onion, filtered water, cane vinegar, spies, sea salt.
Manufactured by Hongry Hawg
Straight from Madame X's love shack deep in the Louisiana swamp comes this sultry, salty hot sauce that'll keep you coming back for more.
Ingredients: Cayenne peppers, Habanero peppers, minced garlic, onion, water, vinegar, spices, sea salt.
Manufactured by Hongry Hawg
AS SEEN ON HOT ONES SEASON 27
Mustard hot sauces are as popular as they are versatile and this one comes just in time for summer and BBQ season. Bold, tangy sauerkraut blends perfectly with aromatic, savoury mustard in a sauce that pairs with everything from kielbasa to mashed potatoes. Green Habanero peppers add a fresh, bright heat, just enough to make you sweat a little but nothing that will cause serious regrets!
Ingredients: Jalapeno peppers (Jalapeno peppers, water, vinegar and salt), Green Habanero pepper mash (Green Habanero peppers, salt), sauerkraut (prepared cabbage, water, salt), apple cider vinegar, spicy mustard (distilled vinegar, #1 mustard seed, water, salt, spices, turmeric and natural flavours), extra virgin olive oil, dry mustard, crushed brown mustard seed, Habanero pepper powder.
Manufactured by Hook & Arrow
This award winning Louisiana style hot sauce takes a classic and elevates it to a whole other level. Deep, clean flavours with subtle heat, it's the ideal pairing for all your favourite meals. Breakfast, lunch, dinner or snacktime - this sauce has you covered.
Ingredients: Cayenne pepper puree (Cayenne peppers, salt and acetic acid), distilled vinegar, garlic.
Awards: Screaming Mimi 1st & 2nd place NYC Hot Sauce Expo
Manufactured by Hook & Arrow
Commonly used in Mexican cooking, raisins add sweetness and a depth of flavour to such classics as Mole Poblano and Beef Picadillo. In this hot sauce that feature along smoky chipotles and fire roasted tomatoes creating a deep, robust sauce with sweetness up front and a lingering, smooth hint of smoke.
Ingredients: Fire roasted tomatoes (vine ripened tomatoes, tomato juice, salt, calcium chloride, citric acid), distilled vinegar, Chipotle pepper mash (Chipotle peppers, salt, vinegar), onions, raisins, sun-dried tomatoes, garlic, salt, Ghost chile powder, black pepper.
Manufactured by Hook & Arrow
Hot Ones season 27 introduced us to Hook & Arrow when their Sauerkraut & Mustard hot sauce was featured. It became so popular that the maker decided to create a hotter version. Where the original used Jalapeno peppers, this one also features Habaneros, taking the heat up a couple of notches without sacrificing the flavour.
Ingredients: Jalapeno peppers (Jalapeno peppers, water, vinegar and salt), Green Habanero pepper mash (Green Habanero peppers, salt), sauerkraut (prepared cabbage, water, salt), apple cider vinegar, spicy mustard (distilled vinegar, #1 grade mustard seed, water, salt, spices, turmeric and natural flavours), extra virgin olive oil, dry mustard, crushed brown mustard seed, Habanero pepper powder.
Manufactured by Hook & Arrow
FEATURED ON HOT ONES SEASON 14!Originating in Harlem NY, the makers of this smooth & savoury hot sauce sources out local & organic ingredients whenever possible. Mild heat and a light & fresh flavour profile make it ideal for delicate foods like shellfish, whitefish, eggs & salads. Bring on the flavour!Ingredients: Pepperoncini peppers (Pepperoncini, water, salt, acetic acid, citric acid), pure cane sugar, agave syrup, garlic (garlic, water), cilantro, water, distilled vinegar (20% acidity).Manufactured by Hot N Saucy
AS SEEN ON HOT ONES SEASON 30
This sauce pays homage to pikliz, a traditional Haitian sour cabbage slaw that is made fresh or fermented and served as a side dish. Using acidity to elevate flavours is a well known culinary trick and this sauce showcases how that is done to perfection. Sharp, fresh and delicious, it's a great all purpose sauce with a humming, medium heat.
Ingredients: Sour orange juice (water, grapefruit juice concentrate, orange juice concentrate), cabbage, distilled vinegar, yellow bell pepper, onions, orange Habanero pepper puree (Orange Habanero peppers, salt and vinegar), kosher salt, Scorpion pepper powder, dried thyme.
Manufactured by Hot N Saucy
This hot sauce is a must have for the holidays, your Grandmas stuffing is probably not very spicy but a couple of shakes of this will make Christmas dinner a lot more exciting! Also pairs well with soups, stews and sauces.
Ingredients: Distilled vinegar, sweet potato, water, orange Habanero pepper mash (orange Habanero peppers and vinegar), onions, pure cane sugar, lime juice from concentrate, garlic (garlic, water), salt, cinnamon, ginger, allspice, cloves. 148 ml
Manufactured by Hot N Saucy
Introduced on Hot Ones Season 15, this latest Los Calientes installment is a seductive barbecue style hot sauce. Rich, smooth and smoky, it's the perfect addition to tacos, baby back ribs, pizza and of course, wings.Ingredients: Peppers (applewood smoked red Jalapeno, Chipotle, Habanero), lime juice, agave nectar, apricot (with ascorbic acid and citric acid), apple cider vinegar, apple juice, tomatillo, salt, roast garlic, garlic, toasted onion, culantro, cumin, black pepper, celery seed.Manufactured by Heatonist
This limited version Hot Ones hot sauce became so popular it is now here for good! Lively citrus, applewood-smoked jalapenos blend with savoury herbs and sweet apricot for a taste experience like no other. Add an extra handful of habanero to punch up the heat a bit and you have yourself a winner.
Ingredients: Peppers (smoked red jalapeno, habanero), apricot (with ascorbic acid and citric acid), apple cider vinegar, agave nectar, lemon juice, tomatillo, water, garlic, salt, toasted onion, cumin, culantro, black pepper, thyme, celery seed. 148 ml
Manufactured by Heatonist
AS SEEN ON HOT ONES SEASON 27
Holding the #3 spot in the lineup, this hot sauce is ideal for anyone who likes flavour over heat. Savoury, tangy and a little sweet, this bottle packs it all in. If you have been looking for a healthier, better tasting alternative to grocery store sludge - here it is!
Ingredients: Jalapeno pepper mash (Jalapeno pepper, salt, vinegar), distilled vinegar, pure cane sugar, key lime juice from concentrate, garlic, arrowroot powder, water, salt, dill.
Manufactured by Heatonist
Hot Ones Hits No. 12 brings together three sauces with plenty of everyday appeal. From sharp ginger and fruity Scotch Bonnet to savoury roasted tomatoes and sweet pineapple, this hot sauce variety pack gives you three distinct flavours to explore.
Each set includes one bottle of:
Queen Majesty Scotch Bonnet & Ginger Hot Sauce – Fruity Scotch Bonnet peppers meet the sharp bite of ginger and bright lemon juice. Try this Caribbean-inspired sauce with chicken, curries or soups.
Secret Aardvark Habanero Hot Sauce – Habanero peppers, fire-roasted tomatoes and mustard create a savoury blend of Caribbean and Tex-Mex flavours. A natural fit for tacos, burgers and breakfast eggs.
Heartbeat Pineapple Habanero Hot Sauce – Made in Canada with pineapple, yellow bell pepper, Habanero and lime. Bright, tangy and gently sweet—especially good on pizza, tacos and grilled pork.
A versatile gift set for Hot Ones fans, with three bottles worth keeping close to the dinner table.
The latest installment in the Hot Ones Last Dab series, the Apollo, features pepper cultivating genius Smokin' Ed Currie's latest killer pepper, the Apollo. Out of four ingredients, the pepper counts for three; pure pepper, pepper powder and pepper distillate. Pure heat and straight-up flavour, this is what hot sauce is all about!Ingredients: The Apollo pepper, distilled vinegar, the Apollo pepper powder, the Apollo pepper distillate. 148 ml
Manufactured by Puckerbutt Pepper Co
***AS SEEN ON HOT ONES***
The one who started it all, the OG Last Dab with Smokin' Ed's Carolina Reaper is basically lightning in a bottle. The fruity sharpness of the Reaper is enhanced by savoury ginger and turmeric with a hint of tangy mustard. Dribble on wings, splash on pizza or eat by the spoonful, we won't judge you!
Ingredients: Reaper peppers, reaper powder, distilled white vinegar, turmeric, coriander, cumin, dry mustard.
Manufactured by Puckerbutt Pepper Co
AS SEEN ON HOT ONES!Born out of accident (someone accidentally made a batch of the regular Classic with 10 times the garlic), this seductive hot sauce pairs this heavy dose of garlic with the gentle and sweet Fresno pepper. The result is a sauce that'll have you coming back for more time and time again!Ingredients: Fresno chile pepper, water, apple cider vinegar, garlic puree (garlic and water), vinegar, kosher salt, organic dried garlic, organic turmeric, organic black pepper.148 mlManufactured by Heatonist
AS SEEN ON HOT ONES SEASON 27
This newcomer from the Hot Ones brand packs a sweet and pungent punch. The Scotch Bonnet pepper is an iconic Caribbean fireball and this sauce plays into that with sweet & juicy mango and pineapple, fragrant curry spices and mustard scented Fatalii peppers. The Island flair is particularly favourable towards chicken, pork, seafood and lamb but also works well with rice, beans & veggies.
Ingredients: Yellow Fatalii pepper puree (Fatalii peppers, salt, vinegar), yellow bell pepper, distilled vinegar, Yellow Scotch Bonnet pepper puree (Yellow Scotch Bonnet peppers, salt, vinegar), mango, onion, pineapple, mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), water, pure cane sugar, garlic, lime juice from concentrate, Madras curry powder (spices, turmeric, salt), turmeric, toasted onion, cumin.
Manufactured by Hot Ones
Savoury miso, fragrant curry spices and sharp horseradish give Hot Ones Hits No. 11 three very different personalities. This hot sauce variety pack brings together three Hot Ones favourites for heat lovers who want more than just a burn.
Each set includes one bottle of:
Bravado Aka Miso Hot Sauce – Ghost and Carolina Reaper peppers with miso, tamari and sesame oil. Rich, savoury flavour with serious heat—try a few drops in ramen or fried rice.
Hellfire Fear This! Hot Sauce – Carolina Reaper heat with cilantro and curry powder for a bold, aromatic kick.
Torchbearer Headless Horseradish Hot Sauce – The sharp bite of horseradish meets Ghost pepper heat. Try it with roast beef, steak sandwiches or a little stirred into a dip.
A gift set for adventurous Hot Ones fans who enjoy strong flavours and substantial heat. Start with a small amount and find your favourite.
AS SEEN ON HOT ONES SEASON 30
Will this be the season remembered for the introduction of this sauce? We think so. Another superhot brew from the Master Of Hot, Smokin' Ed Currie, where he blends Reaper, Scorpion and a secret blend of superhots. The unrelenting heat might make some guests of the show come to regret their decision to participate!
Ingredients: Chili peppers, vinegar, water, chili pepper powder, lime juice, brown sugar, salt, citric acid, arrowroot.
Manufactured by Smokin' Ed Currie
Enjoy Cock any way you want to, whenever you want to, wherever you want to. We mean the hot sauce of course.
Ingredients: Aged red peppers, distilled vinegar, salt, and xantham gum.
Manufactured by Hot Sauce Fanatics
This hot sauce makes a flavorful addition to any meal, keep it on the table at all times to prevent boring dishes!
Ingredients: Water, Vinegar, Habanero, Paprika, Lemon Juice, Garlic, Spices, Salted Whiskey, Salt, Xanthan Gum
Manufactured by Hot Sauce Fanatics
One of the most entertaining hot sauces we stock, when customers read the label out loud it sometimes takes them a minute to catch on...
Ingredients: Habanero peppers, carrots, onions, vinegar, lime juice, salt, xanthan gum.
Manufactured by Hot Sauce Fanatics
Good on noodle bowls, fried rice, sushi, stir fry, and other asian dishes.
Ingredients: Red Jalapeno Peppers, Water, Sugar, Distilled Vinegar, Garlic.
Manufactured by Hot Sauce Fanatics
A perfectly frighteningly hot sauce, you should be scared! Not for beginners, this sauce will burn itself into your memory.
Ingredients: Habanero pepper mash (water, Habanero pepper), Ghost pepper mash, carrot, white vinegar, white onion, lime juice, canola vegetable oil, capsicum oleoresin, salt, garlic, citric acid, xanthan gum. 148 ml
Manufactured by Figueroa Brothers
The origin of many OG hot sauce memes, Shit The Bed is an Aussie classic. Infused with fresh flavour, it’s the perfect hot sauce for pizza, eggs, tacos, and any other dish you can think of. Don't let the name deter you from trying what they swear by Down Under!
Ingredients: Orange juice, chili peppers (Scorpion and Bird's Eye), brown onions, apple cider vinegar, garlic, coconut sugar, cilantro, lime juice, Goji berries, ginger, salt, potato starch. Made with Himalayan pink salt.
Manufactured by Bunster's
All The Hot Sauce brings together our complete collection of more than 900 hot sauces from Canadian makers and outstanding brands around the world. From mild, flavour-first table sauces to smoky, garlicky and fruit-forward blends—and extreme sauces made with Ghost Pepper, Scorpion, Carolina Reaper and Pepper X—there is something for every taste and tolerance. Find the right heat for wings, tacos, eggs, pizza, BBQ and more. Learn how Chilly Chiles rates heat.
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