A traditional African condiment, harissa blends earthy flavours with sweetness and fragrant herbs & spices. This hot sauce pays tribute to its origins with its deep flavours and subtle heat. Add to any dish for an exciting taste experience. Suitable for both cooking and table use. Ingredients: Roasted bell peppers, onions, garlic, tomato paste, sun-dried tomatoes, hot peppers, distilled vinegar, lemon juice, smoked paprika, canola oil, sea salt, spices.   Manufactured by Piko Peppers

Done in the classic Caribbean style with Scotch Bonnet peppers and mustard, this hot sauce brings zip and flavour to the table. Piko Peppers uses only fresh ingredients sourced locally, creating a product that you can feel good about buying besides the obviously delicious flavour! Ingredients: Scotch Bonnet peppers, carrots, peppers, onions, garlic, distilled vinegar, mustard, ginger, turmeric, lime, cane sugar, spices.   Manufactured by Piko Peppers

Katsu curry is often referred to as Japanese comfort food. Slightly sweet and aromatic, it's traditionally served with breaded and fried pork or chicken but is easily paired with noodles, rice, veggies, tofu and seafood.  Ingredients: Sweet potatoes, carrots, Congo Habanero peppers, chocolate Ghost peppers, cane sugar, distilled vinegar, garlic, tomato paste, tamari sauce (water, soybeans, salt, alcohol, koji mold, bacterial cultures), Japanese curry spice blend, sesame oil, sea salt.   Manufactured by Piko Peppers 

An insanely flavour forward hot sauce that doesn't skimp on the heat either, Hammah Gata is as complex as the mythical half hammerhead shark, half alligator creature it was named for. A Southern-inspired sauce with a hint of Cajun, it's the perfect way to spice up a bowl of gumbo or a plate of dirty rice.Ingredients: Scorpion pepper, vinegar, onion, roasted red pepper (water, salt, citric acid), molasses, garlic, celery, Habanero pepper, pineapple juice, banana, tomato, almond flour, sunflower oil, Carolina Reaper pepper, 7 Pot Primo pepper, garlic powder, onion powder, chocolate chilli powder (cacao nibs, chilli, juniper berry, allspice, cinnamon, oregano, maple sugar), paprika, salt, coffee puree, oregano, thyme.Manufactured by Spicy Shark

Vegan & gluten-free, this hot sauce perfectly emulates what the Caribbean is all about; sultry heat, luscious flavours and sweetly fragrant, pair it with chicken, seafood, veg & rice dishes, curries and soups.Ingredients: Onion, Scotch Bonnet peppers, sweet potato, pineapple juice, apple cider vinegar, carrots, coconut milk, pineapple, banana, garlic, water, lime juice, scallions, fresh limes, sugar, ginger, cilantro, Habanero pepper, molasses, Dijon mustard, celery salt, cumin, salt, tarragon, ginger powder, cinnamon, allspice, anise, cloves, thyme, mint.  148 mlManufactured by Spicy Shark

A wonderful combination of sweet and tart takes this hot sauce beyond the ordinary. A word of caution: may become addictive! Ingredients: Sugar, cranberries, vinegar, lemon juice, Habanero, xanthan gum, ginger.   Manufactured by Maritime Madness