Smoke Show Dijonnaise
$17.00
Tangy, zesty and rich, this tasty sauce might very well become your new favourite condiment! Lightly smoked jalapeno peppers, smooth mayonnaise and bold Dijon mustard, use it for dipping grilled meats, dab it on a sausage or spread it on a sandwich!Ingredients: Canola oil, sugars (honey, sugar), vinegar, water, liquid egg yolk, Dijon mustard (water, mustard seed, vinegar, salt, citric acid, sulphites), salt, mustard bran, jalapeno pepper, modified corn starch, natural carrot extract, xanthan gum, phosphoric acid, calcium disodium EDTA. Net weight: 250 mlManufactured by Smoke Show
Smoke Show Habanero Lime Hot Sauce
$17.00
Smoke Show Habanero Lime Hot Sauce offers a unique blend of Chocolate and Red Habanero peppers, fresh lime, and sweet roasted bell peppers in this small-batch craft sauce. It is vegan and gluten-free, making it an ideal choice for those looking for a healthier condiment. Enjoy the perfect balance between hot and sweet for an unforgettable taste.
Ingredients: Roasted red bell peppers, onion, cider vinegar, tomato paste, sugar (molasses), Chocolate Habanero peppers, lime juice, Red Habanero peppers, garlic, salt, spices, canola oil. 150 ml
Manufactured by Smoke Show
Heartbeat In Flames Xtra Hot Red Habanero Hot Sauce
$16.00
With this hot sauce Heartbeat is paying homage to their origins, going back to where it all started with their clean & classic fermented Habanero sauce. This updated version packs a bigger punch without sacrificing any of the flavour that the fans of this Thunder Bay based hot sauce maker have grown to love. So if you adore the original Red Habanero but wished it was hotter - your wish has just been granted!
Ingredients: Bell peppers, Habaneros, onion, distilled vinegar, organic cane sugar, sea salt, garlic, lime juice, canola oil. 177 ml
Manufactured by Heartbeat Hot Sauce
Hurt Berry Farms Ethereal Hot Sauce
$18.00
Experience the unique, bold flavors of Hurt Berry Farms Ethereal Hot Sauce. This limited edition sauce has a distinctive Indian Tandoori profile full of complexity and fragrant heat. The perfect addition to your favorite dishes!
Ingredients: (*organic ingredients) Water, white vinegar, fresh red bell pepper, Cayenne peppers, sugars (organic cane sugar*), Ghost peppers, kosher salt, Carolina Reaper chilies, Thai Birdseye chilies, fresh ginger, fresh garlic, Kashmiri chilies, coriander, cumin, garlic, ginger, black peppercorn, black cardamom, mustard seed, cassia, star anise, cassia leaves, nutmeg, cloves, Horchata (rice, morro seeds, cacao, sesame seeds, vanilla), Persian limes, xanthan gum. Net weight: 148 ml
Manufactured by Hurt Berry Farms
Howitzer Smoked Chili Infused Bourbon Mash Maple Syrup
$31.00
We don't even know how to accurately describe this amazing maple syrup! Grade A Pure Dark maple syrup carefully blended with Canadian bourbon mash whiskey and Chipotle peppers. Pour over ice cream and pancakes, into coffee and cocktails, marinate venison and turkey, add a smoky sweetness to dressings and sauces.
Ingredients: Pure Grade A dark Ontario maple syrup*, freshly squeezed lemon juice, less than 2% of Canadian Bourbon mash whiskey, Chipotle chili flakes
Manufactured by Hurt Berry Farm
Hurt Berry Farm Nectar Of The Gods - Chili Infused Honey
$18.00
The gods must be crazy to share this heavenly honey with us mere mortals. Unpasteurized wildflower honey is fired up with threads of Korean red chiles and Habanero flakes.
Ingredients: Unpasteurized Ontario wildflower honey, dried Habanero flakes, Korean red chili threads. Net weight: 250 g
Manufactured by Hurt Berry Farm
Hot Ones Hits Canadian EHdition No 2
$46.00
Find out what the guests on the hit YouTube show Hot Ones are raving about! These fantastic Canadian hot sauces have set mouths and hearts afire all across the country:
Dawson's Original
Heartbeat Pineapple
Mark's Barbados
Mark's Jamaican Jerk Marinade
$23.00
A handmade, small-batch Jamaican Jerk sauce where flavour takes the lead over heat. Scotch Bonnet peppers give it a traditional heat profile while pineapple and spices add flair.
Ingredients: Grilled green and yellow onions, pineapple juice, white vinegar, soy sauce, orange juice, Scotch Bonnet peppers, whole brown sugar*, spices, garlic*, fresh ginger*, vegetable oil, sea salt, fresh lime juice *Organic
Manufactured by Les Condiments Mark
Mark's Barbados Style Hot Sauce
$17.00
FEATURED ON HOT ONES SEASON 14!A lively hot sauce with bright, vivid colour and deep flavour profile. Scotch Bonnet peppers give it that Island vibe as it is paired with tropical fruits and rich rum. This vibrant sauce pairs well with chicken, seafood, shellfish, rice and jerk.
Ingredients: Spring water, onion, fresh hot & sweet peppers, pineapple, mango, papaya, carrot, white vinegar, prepared mustard (distilled vinegar, water, mustard seed, salt, spices, natural flavours), sea salt, white wine vinegar*, rum, garlic, spices. *Organic Net weight: 148 ml
Manufactured by Mark's Hot Sauce
Mark's Fermented Jalapeno Hot Sauce
$17.00
Fermentation allows this hot sauce to retain most of that just-picked, fresh pepper taste. This savoury blend of Jalapeno and Habanero has an earthy, robust flavour and understated vinegar presence.
Ingredients: Jalapeno and Habanero peppers, onion, white vinegar, apple cider vinegar*, sea salt, white wine, garlic, raw cane sugar*. *Organic
Manufactured by Mark's Hot Sauce
Mark's Bajan Style Hot Sauce
$17.00
A tangy and zesty hot sauce that pairs well with chicken, rice, seafood and pork. All natural ingredients, vegan & gluten free.
Ingredients: Distilled vinegar, onion, aged Scotch Bonnet peppers, fresh radish, sea salt, fresh bell pepper, fresh and dried spices, rum, garlic*, apple cider vinegar*, prepared mustard (distilled vinegar, water, mustard grains, salt, spices, natural flavours). *Organic. Net weight: 148 ml
Manufactured by Mark's
Firecracker Nuclear Bacchanal Hot Sauce
$15.00
A vegan & gluten-free Trini-style hot sauce made with fresh Scotch Bonnet & Ghost peppers. Fragrant & bold, it pairs well with chicken, pork, seafood and rice dishes.Ingredients: Scotch Bonnet peppers, water, garlic, lime juice, vinegar, carrots, Chadon beni, salt, cilantro, Bhut Jolokia peppers. 200 mlManufactured by Firecracker Pepper Sauce
Firecracker Authentic Trinidadian Hot Sauce
$15.00
Authentic Trinidadian heat and flavour, this Scotch Bonnet hot sauce is a great everything hot sauce with a special, peppery flair.Ingredients: Scotch Bonnet peppers, water, carrots, vinegar, garlic, lime juice, cilantro, chadon beni, salt. Net weight: 200 mlManufactured by Firecracker Pepper Sauce
Firecracker Bazodee Hot Sauce
$18.00
This Trinidadian-style hot sauce pumps up the heat with Scorpion peppers without forsaking the flavour. Fragrant and bold, it's ideal for spicing up jerk, veggie and rice dishes, soups and stews. Vegan & gluten-free.Ingredients: Scotch Bonnet peppers, water, carrots, vinegar, garlic, lime juice, salt, chadon beni, cilantro, Trinidad Scorpion peppers. Net weight: 200 mlManufactured by Firecracker Pepper Sauces
Heartbeat Jalapeno Hot Sauce
$16.00
A fermented, small-batch hot sauce with a clean and bright flavour, excellent for pairing with delicate foods like white fish, crab and shrimp. The squeeze bottle makes garnishing and plate decorating like a professional a breeze.
Ingredients: Onion, distilled vinegar, Jalapeno, Serrano pepper, organic cane sugar, lime juice, garlic, canola oil, sea salt, cilantro. 177 ml
Manufactured by Heartbeat Hot Sauce Co