One of the holy trinity peppers in Mexican cooking, the sweet & mild guajillo is absolutely necessary when making authentic mole sauce but also a wonderful addition to many other dishes. Surprisingly it's a common ingredient in harissa sauce. It's sweet & slightly smoky flavour lends itself very well to making fruit based dishes and sauces.
Weight: 85 gr
Product of Mexico
The Morita pepper is a smoke dried ripe, red Jalapeno which gives it a flavour similar to that of a chipotle but bolder and a touch hotter. The biggest difference is that the chipotle is usually smoked for longer which gives it a more intense smoke flavour while the Morita is a bit softer and more fruity.
Weight: 85 gr
Product of Mexico
Besides being an essential ingredient in mole sauce, the pasilla pepper with it's earthy, mild flavour is suitable for a variety of culinary uses. Hints of cocoa and berries gives it a fairly complex flavour profile and makes it a suitable replacement for the more mature variety, chile negro.
Ingredients: Dried Pasilla peppers
Weight: 85 gr
Product of Mexico
An essential ingredient in mole sauce, the pasilla is a mild pepper with an earthy flavour profile that includes hints of cocoa and berries.
Weight: 58 gr
Product of Mexico
An important ingredient in the classic hot sauce Cholula, the piquin (or chiltepin) pepper is a medium hot pepper with a smoky, fruity flavour. It's a great addition to hot sauces, salsas soups and more.
Weight: 58 gr
Product of Mexico
Mexican oregano differs from regular oregano in that it has a lighter, more floral flavour. Traditionally used in dishes such as mole and pozole. It's an important ingredient in dry rubs for chicken, beef and pork and goes especially well with beans and vegetables.
Ingredients: Dried Mexican oregano.
Manufactured by Fiesta
Like the Ancho, the Mulato is a dried Poblano pepper. The Poblano is allowed to ripen past the red stage, turning brown it achieves a deep flavour with notes of tobacco and licorice, less fruity than the Ancho. Often pureed and added to sauces it brings a big, bold flavour addition to any dish.
Ingredients: Dried Mulato chiles
Product of Mexico
Despite its tiny size the Piquin pepper packs a solid punch. The citrusy, slightly nutty flavour makes it suitable for a variety of dishes - try them in salsas, chilis, enchiladas and egg dishes.
Ingredients: Dried Piquin chiles
Product of Mexico
The Puya is a popular choice for salsas and sauces. Medium heat and a light, fruity flavour with notes of cherry and licorice.
Ingredients: Dried Puya chiles
Product of Mexico
Check out this pocket-sized hot sauce! Bourbon & aged Cayenne peppers, it's a peppy sauce with lots of flavour.Ingredients: Hot sauce (aged Cayenne peppers, vinegar, water, salt, garlic powder, xanthan gum, oleoresin paprika), bourbon, spices, apple cider vinegar, garlic, brown sugar, dehydrated onion. Net weight: 100 mlManufactured by Pappy's
Delicious BBQ flavour with a pop of heat, these tasty peanuts make a great snack!
Ingredients: Blanched peanuts roasted in peanut oil, salt, maltodextrin, garlic, spices (including paprika, dextrose, parsley), autolyzed yeast, sugar, onion, natural flavours, dehydrated bell pepper, Chipotle chile pepper, less than 1% tricalcium phosphate to prevent caking. Net weight: 8 oz
Manufactured by Kentucky Bourbon
A collaboration between Ginger Goat and Finger Eleven, what could go wrong? Absolutely nothing as it turns out and this hot sauce is the proof. A lively combination of tart cherries and blood orange is paired with Scotch Bonnet peppers for a solid but manageable heat. As a bonus you can scan the Spotify code on the label and listen to some great tunes while you're eating!
Ingredients: Tart cherries, apple cider vinegar, Scotch Bonnet pepper mash 9peppers, vinegar), Fresno pepper mash (peppers, distilled vinegar), blood orange juice, carrots, red bell peppers, lemon juice, olive oil, onion, turbinado sugar, sea salt, garlic, rosemary, allspice, nutmeg, cinnamon, Carolina Reaper flakes. 148 ml
Manufactured by Ginger Goat
This amazing hot sauce is the result of a collaboration between the band Finger Eleven and Ginger Goat. A complex and exciting flavour profile is paired with big heat for an experience that will leave you breathless and wanting more at the same time. But don't take our word for it, try it yourself!
Ingredients: Apple cider vinegar, Bartlett pears, yellow peppers, superhot peach pepper mash (peppers, distilled vinegar), apples, dried apricots, lemon juice, olive oil, ginger, onions, turbinado sugar, Szechuan peppercorns, garlic, sea salt, cardamom, spices. 148 ml
Manufactured by Ginger Goat
Authentic Trinidadian heat and flavour, this Scotch Bonnet hot sauce is a great everything hot sauce with a special, peppery flair.Ingredients: Scotch Bonnet peppers, water, carrots, vinegar, garlic, lime juice, cilantro, chadon beni, salt. Net weight: 200 mlManufactured by Firecracker Pepper Sauce
This Trinidadian-style hot sauce pumps up the heat with Scorpion peppers without forsaking the flavour. Fragrant and bold, it's ideal for spicing up jerk, veggie and rice dishes, soups and stews. Vegan & gluten-free.Ingredients: Scotch Bonnet peppers, water, carrots, vinegar, garlic, lime juice, salt, chadon beni, cilantro, Trinidad Scorpion peppers. Net weight: 200 mlManufactured by Firecracker Pepper Sauces
EMS hot sauce to the rescue when you're having a bland food emergency!
Ingredients: Aged red peppers, distilled vinegar, salt, xanthan gum.
Manufactured by Hot Shots
A great gift idea for the spicy first responder in your life!
Ingredients: Aged red peppers, distilled vinegar, salt, xanthan gum.
Manufactured by Hot Shots
This hot sauce contains an incendiary mix of hot peppers and spices. We can't speak for its digestive properties, you'll have to find out for yourself if there's any truth to the name!
Ingredients: Habanero pepper, water, vinegar, Louisiana hot Sauce (aged red peppers, distilled vinegar, salt and xanthan gum), tomato juice, garlic, salt, light brown sugar, xanthan gum, natural flavours. 170 ml
Manufactured by Sauce Crafters
Paying homage to all the brave and courageous K-9 units that help protect and serve, this hot sauce utilizes rosemary to add a fragrant, herbaceous note to sweet tomatoes and savoury spices. Use it to add bite to every meal!Ingredients: Bell pepper, water, tomatoes, onion, sugar, apple cider vinegar, salt, garlic powder, ginger powder, rosemary, cloves, Carolina Reaper powder, xanthan gum, sorbic acid. 220 mlManufactured by European Flavour Factory
Sweet, strong and a flavour that doesn't quit, this hot sauce is dedicated to our tireless frontline nurses and will give your food a revitalizing boost with an infusion of honey, curry and sour apple.Ingredients: Sweet bell pepper, honey, mango pulp, water, onions, apple cider vinegar, ginger, salt, garlic powder, sugar, ground turmeric, curry powder, Carolina Reaper powder, xanthan gum, sorbic acid. 220 mlManufactured by European Flavour Factory
This crispy, spicy and savoury hot sauce makes it easy to bring an authentic Chinese experience to your table. Vegan & gluten-free.Ingredients: Non-GMO rapeseed oil, non-GMO soybean oil, dried chilli pepper, preserved black bean, garlic, sesame oil, salt, shallots, ginger, mushroom powder, Sichuan pepper, seaweed powder, spices. Net weight: 170 gManufactured by Fly By Jing
This condiment is one of the best things ever to happen to food. A deep, rich flavour with smooth sweetness and bold umami that enriches everything it touches with savoury flavours and a hint of spiciness. Try it on eggs, pizza, rice, dumplings and noodles.
Ingredients: Non-GMO soybean oil, soy sauce (water, soybeans, wheat, salt), brown sugar, garlic, dried chili pepper, black vinegar (water, rice, wheat, sorghum, corn, buckwheat, salt, sugar), sesame oil, mushroom powder, spices.
Manufactured by Fly By Jing
A chili crisp with flavour and crunch - this delicious condiment is loaded with beans and seeds along with peppers and spices, creating a complex and bold flavour profile. Use for dipping dumplings and grilled meats or drizzle over rice and noodle dishes. Spoon over soups and eggs for a robust flavour kick.
Ingredients: Non-GMO soybean oil, soybeans, fava beans, yellow split peas, dried chili pepper, pumpkin seeds, shallots, salt, garlic, sugar, sunflower seeds, sesame seeds, Sichuan pepper, sesame oil, yeast extract, shallot oil (soybean oil, shallots), seaweed powder, mushroom powder, natural flavours.
Manufactured by Fly By Jing
Big flavour and bigger heat than the original, this is perfect for adding flavour and heat to ramen, dumplings, stir fries, pho and more. Non-GMO, gluten free and vegan.
Ingredients: Non-GMO Sichuan rapeseed oil, non-GMO soybean oil, dried chili pepper, preserved black bean, garlic, sesame oil, salt, shallots, ginger, mushroom powder, Sichuan pepper, seaweed powder, spices. Net weight: 170 g
Manufactured by Fly By Jing
Unconventionally delicious, this sweet potato based hot sauce brings a lot to the table. Savoury coconut, refreshing lime and bold spices combine to create a layered profile that pairs well with Caribbean cuisine, chicken, pork, rice and seafood.
MADE IN ONTARIO
Ingredients: Roasted sweet potato, roasted zucchini, coconut milk, coconut water, apple cider vinegar, red onion, scallion, lime juice, Scotch Bonnet, fresh garlic, kosher salt, thyme, allspice, vegetable oil (may contain soy). 8oz
Manufactured by FOC Foods
Rich and bold with smoky notes and a hint of sweetness, this hot sauce was made to complement especially Mexican and Southwestern cuisine. Don't let that keep you from taking it on a culinary adventure and pair it with all your fave cuisines.
MADE IN ONTARIO
Ingredients: Water, roasted red bell pepper, white vinegar, roasted Roma tomato, carrot, Spanish onion, roasted garlic, Morita pepper, Habanero pepper, lime juice, achiote, brown sugar, vegetable oil (may contain soy), kosher salt, spices. 8oz
Manufactured by FOC Foods
Bird's Eye chilies cured in salt and packed in oil. Subtle citrusy notes and respectable heat makes these gourmet chilies an excellent choice for adding to ceviche, dress up a charcuterie board, add zip to sandwiches, wraps and burgers or spark to pizza, tacos and pastas.
Ingredients: Vegetable oil, chili peppers, kosher salt. Net weight: 177.5 ml
MADE IN ONTARIO
Manufactured by FOC Foods
AS SEEN ON HOT ONES SEASON 25
The last outpost before the Last Dab Xperience in the Season 25 lineup of amazing hot sauces, this is one hot little nugget. Once you have mastered the heat you will discover pleasant flavours with rich, earthy tones and the deep sweetness of black garlic. Don't let your fear of burning heat scare you away from this bold and robust hot sauce!
Ingredients: Water, pomegranate juice (from concentrate), red wine vinegar, Scorpion peppers, Arbol chilies, black garlic, roasted garlic, annatto seeds, salt, oregano.
Manufactured by Fresco Sauces