Apples & cinnamon are a great match anywhere but particularly in this smooth & sweet BBQ sauce. Use for marinating, basting, dipping or glazing.
Ingredients: Tomato puree, brown sugar, sugar, apple cider vinegar, yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), contains 2% or less of apple juice concentrate, Cayenne pepper, cinnamon, salt, Worcestershire flavour (molasses, distilled vinegar, natural flavours, caramel colour), natural hickory smoke flavour, garlic powder, onion powder, modified food starch, sodium benzoate (as preservative). 539 g
Manufactured by Ole Ray's Sauces
A smooth and smoky mustard-based barbecue sauce with a splash of bold bourbon. Particularly well suited for chicken, pork shoulder and ham, salmon and Oktoberfest sausage.
Ingredients: Water, yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), brown sugar, Cayenne pepper, contains 2% or less of Worcestershire flavour (molasses, distilled vinegar, natural flavours, caramel colour), apple cider vinegar, lemon juice concentrate, garlic powder, onion powder, spices, natural hickory smoke flavour, bourbon, sugar, modified food starch, sodium benzoate (as preservative). 539 g
Manufactured by Ole Ray's Sauces
Flavour-forward, deeply rich and sweet, this barbecue sauce brings the South to the table with its traditional recipe. A tasting table favourite, this is a sauce that has people coming back for more!
Ingredients: Tomato puree, sugar, peaches, apple cider vinegar, yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric, spices), contains 2% or less of salt, lemon juice concentrate, Worcestershire flavour (molasses, distilled vinegar, natural flavours, caramel colour), Cayenne pepper, natural hickory smoke flavour, onion powder, garlic powder, cinnamon, citric acid, modified food starch, sodium benzoate (as preservative). 539 g
Manufactured by Ole Ray's Sauces
***AS SEEN ON HOT ONES***
This Louisiana style hot sauce has a rich, smoky aroma, thick texture and bold, earthy flavour. Great with steak, burgers, wings, pizza and nachos.
Ingredients: Tomato puree (water, tomato paste), malt vinegar, Habanero peppers, Cayenne peppers, cane sugar, distilled vinegar, salt, dried garlic, paprika, molasses, spices, tamarind concentrate, lime juice concentrate, natural smoke flavour, xanthan gum.
Manufactured by
Spicin Foods
A hotter than average Habanero hot sauce, this one also delivers a solid hit of fresh garlic. Great as a base for soups, sauces, chilis and spaghetti!
Ingredients: Habanero peppers, water, carrots (carrots, water, calcium chloride), garlic, mustard (water, vinegar, mustard seed, salt, turmeric, spices), salt, distilled vinegar, onion powder, olive oil, lemon juice concentrate, lime juice concentrate.
Manufactured by Spicin Foods
This well known Jamaican brand of hot sauce goes through a very specific and labour-intensive production process. Using only the finest ingredients a sauce is made that is then aged in oak barrels for a minimum of one year. The result is a sauce with a superior flavour and mellow heat.
Ingredients: Mango concentrate, sugar, cane vinegar, water, raisins, onions, salt, ginger, garlic, turmeric.
Manufactured by The Pickapeppa Co
The Pickapeppa Company Limited was established in 1921 and over the years this Jamaican brand of hot sauce has won a number of awards, both nationally and internationally, to attest to its high quality and consistency of flavour. Pickapeppa products are aged in oak barrels for a minimum of one year.
Gluten-Free
Ingredients: Mangoes, sugar, cane vinegar, ginger, peppers, raisins, onions, garlic, sea salt.
Manufactured by The Pickapeppa Co
A classic Jamaican hot sauce that has been around since 1921.
Ingredients: Cane vinegar, sugar, tomatoes, onions, raisins, sea salt, ginger, peppers, garlic, cloves, black pepper, thyme, mangoes and orange peel.
Manufactured by Pickapeppa Co.
Piko Peppers are hot sauce innovators with a culinary degree, always creating amazing sauces using unique ingredients. This one combines okra and Ghost peppers with fresh lemon and smoked Habanero peppers. The result is a deep and complex flavour profile that will wake up your taste buds.
Ingredients: Red bell peppers, distilled vinegar, onions, green Jalapeno peppers, lemon juice, celery, garlic, okra, fermented Ghost peppers, paprika, maple syrup, tomato paste, smoked Habanero, sea salt, olive oil, spices.
Manufactured by Piko Peppers
A collaboration between Venetian Snares & Piko Peppers led to this tasty hot sauce. A bold mix of Chocolate Habanero peppers and Carolina Reaper is given dimension with savoury black. A little sweet, a lot of heat and lingering flavour; this one is destined to become a classic!
Ingredients: Sugars (cane sugar, molasses), bell peppers, Chocolate Habanero, Carolina Reaper, onions, tomatoes (tomatoes, citric acid), garlic, black garlic, distilled vinegar, spices. 148 ml
Manufactured by Piko Peppers
The layered flavour profile of this hot sauce lends itself to a wide variety of dishes, have fun exploring! We can definitely recommend trying it with BBQ, cheese, cured meats and salads, the smoky tart/sweet flavour really pumps up the flavour of a bacon cheese burger! Mild heat makes it suitable for most palates.
Ingredients: Maple syrup, blueberries, apples, onions, peppers, Chipotle peppers, hot pepper blend, distilled vinegar, olive oil, water, tomato paste, sea salt, paprika, spices, corn starch.
Manufactured by Piko Peppers
If you’re into Asian cuisine and really hot sauces then this one’s for you. Letting the peppers ferment for a whole year adds so many layers of intricate flavours, tamari and miso ties everything together into a smokin hot umami bomb.
Ingredients: Red bell pepper, green onion, 12-month fermented hot peppers (Scorpion Moruga, Bhut Jolokia, Habanero, Carolina Reaper), Korean chili paste (water, sugar, gochugaru chili, garlic, soybean paste, brown rice, alcohol, salt, yeast), distilled vinegar, Tamari (water, soybean paste, alcohol, koji), miso (organic rice, organic soybeans, salt, water, cultures), tomato paste, fresh garlic, fresh ginger, cane sugar, sesame oil, sea salt, black sesame seeds, spices.
Manufactured by Piko Peppers
If you like the flavour of ketchup but wish it was hotter, this hot sauce is your answer! Bold & sweet smoked tomatoes, fresh garlic and smoked Habanero peppers are just a few of the ingredients that create a fairly complex & lively flavour profile with nice medium heat.
Ingredients: Smoked tomatoes, onions, fresh garlic, smoked red Habanero peppers, red peppers, vinegar, cane sugar, organic green molasses, sea salt, mustard (water, vinegar, mustard seeds, salt, turmeric, paprika), spices. Net weight: 148 ml
Manufactured by Piko Peppers
This hot sauce is the perfect partner for stir fries, spring rolls, ramen and curries. Smooth coconut milk, bold Habanero peppers and fresh garlic create big flavour with a good, medium heat. The rich texture makes it ideal for dipping everything from grilled shrimp to crispy chicken wings.
Vegan & Gluten-Free
Ingredients: Bell peppers, Habanero mash, fresh onions, fresh garlic, coconut milk, cane sugar, canola oil, paprika, sea salt, spices. 148 ml
Manufactured by Piko Peppers
AS SEEN ON HOT ONES SEASON 29
Another stellar hot sauce from Piko Peppers, Garlic Delight is exactly what the name says - garlicky and delightful. The heat simmers at a pleasant medium and gives way soon, letting the flavours shine. This sauce quickly became a customer favourite and one the staff loves to sample just to see the amazed reactions! If you ever find yourself in Ottawa, swing by and sample it!
Ingredients: Fresh garlic, dehydrated garlic, fried garlic, garlic confit, distilled vinegar, Habanero mash, fried chili peppers, carrots, orange juice, sea salt, garlic-infused oil.
Manufactured by Piko Peppers
A very clean hot sauce that highlights the citrusy brightness of the Habanero pepper. Extremely versatile, goes from breakfast to lunch to snack to dinner to midnight snack with ease.
Ingredients: Red bell peppers, onions, red Habanero peppers, fresh garlic, vinegar, cane sugar, sea salt. Net weight: 148 ml
Manufactured by Piko Peppers
A traditional African condiment, harissa blends earthy flavours with sweetness and fragrant herbs & spices. This hot sauce pays tribute to its origins with its deep flavours and subtle heat. Add to any dish for an exciting taste experience. Suitable for both cooking and table use.
Ingredients: Roasted bell peppers, onions, garlic, tomato paste, sun-dried tomatoes, hot peppers, distilled vinegar, lemon juice, smoked paprika, canola oil, sea salt, spices.
Manufactured by Piko Peppers
Katsu curry is often referred to as Japanese comfort food. Slightly sweet and aromatic, it's traditionally served with breaded and fried pork or chicken but is easily paired with noodles, rice, veggies, tofu and seafood.
Ingredients: Sweet potatoes, carrots, Congo Habanero peppers, chocolate Ghost peppers, cane sugar, distilled vinegar, garlic, tomato paste, tamari sauce (water, soybeans, salt, alcohol, koji mold, bacterial cultures), Japanese curry spice blend, sesame oil, sea salt.
Manufactured by Piko Peppers
Fresh and bright like a sunny morning in the spring, this hot sauce puts the emphasis on citrus. Lime, lemon and yuzu all complement each other as well as creating a perfect addition to seafood, chicken, salads and rice dishes. Aji lemon peppers provide a peppery, medium heat.
Ingredients: Yellow bell peppers, onions, garlic, Aji lemon peppers, lime, lemon, yuzu juice, lemongrass, kaffir lime leaves, vinegar, cane sugar, sea salt.
Manufactured by Piko Peppers
Taco Tuesday is saved! No more boring tacos or burritos, this delicious hot sauce will bring all the flavour and a nice boost of heat too! Bold tamarind, fresh citrus and fragrant spices with a delightful combo of Habanero and Guajillo peppers.
Ingredients: Tomatoes, distilled vinegar, Jalapeno peppers, orange juice, onions, garlic, paprika, lime juice, tamarind paste, Guajillo peppers, Habanero peppers, tomato paste, spices, olive oil, coriander, sugar, sea salt.
Manufactured by Piko Peppers
Earthy and a little sweet with a big smoke flavour, this hot sauce is perfect for Mexican and Southwest cuisine but is also great paired with BBQ, pizza, eggs and more.
Ingredients: Chipotle peppers, Habanero peppers, roasted peppers, tomatoes, onions, fresh garlic, vinegar, maple syrup, sea salt, spices, cornstarch. Net weight: 148 ml
Manufactured by Piko Peppers
Bring the tropics to your dinner table with this sumptuous hot sauce. Made with a blend of tropical fruits, coconut milk and maple syrup, it has both sweetness and bite. Pair with seafood, chicken, cheese and rice.
Ingredients: Mangoes, pineapple, papaya, onions, coconut milk, Habanero peppers, maple syrup, Ghost peppers, lime juice, guava pulp, passion fruit juice, vinegar, Guajillo peppers, sea salt, spices.
Manufactured by Piko Peppers
Piko Peppers White Rabbit Hot Sauce offers a unique flavor experience with its umami sweet-salty flavor and smooth texture. It is made with fragrant spices and bold sesame, perfect for spicing up your stir fries or use as a dipping sauce for sushi and grilled seafood.
Vegan & Gluten-free
Ingredients: Onions, carrots, Scotch Bonnet peppers, cane sugar, fresh garlic, fresh ginger, miso paste (organic white rice, organic soy bean, salt, water, cultures), vinegar, lemon juice, grilled sesame oil, rice vinegar, turmeric, salt, spices. 148 ml
Manufactured by Piko Peppers
***AS SEEN ON HOT ONES SEASON 19***
Again we're thrilled to have a Canadian hot sauce on the show, this time from Piko Peppers out of Montreal. A classic Piri Piri style sauce with a twist, by adding beer to the recipe. The hops opens up the deep umami flavours and Habanero peppers bring in some extra heat. We predict this will be the overall favourite from this season; big flavour with mil/medium heat gives it great appeal to anyone who loves food.
Ingredients: Bell peppers, onions, vinegar, lemon juice, garlic, cane sugar, canola oil, sea salt, Habanero peppers, Cayenne peppers, spices, beer (water, millet, corn, Demerara sugar, hop, yeast). Net weight: 148 ml
Manufactured by Piko Peppers
This banger of a hot sauce is the result of a collab between two of Quebec's finest: La Pimenterie and Piko Peppers. The old saying of "too many cooks spoil the soup" definitely doesn't hold true in this case, instead we get a stunning combination of the best of both brands. Smooth, complex, clean and interesting with a medium/hot heat level.
Ingredients: Sugars (brown sugar, apple sauce, maple syrup), cider vinegar, tamari sauce (water, soybeans, salt, sugar), Moromi (organic yellow pea, roasted camelina oil cake, sea salt, Aspergillus oryzae), onion, water, canola oil, Habanero peppers, garlic, Pasilla de Oaxaca peppers, ginger, gochugaru peppers, seasme oil, cocoa, Chilhuacle peppers, fenugreek.
Manufactured by La Pimenterie & Piko Peppers
World famous pepper grower and chilehead extraordinaire Smokin' Ed Currie has personally hand signed each and every bottle of this extra hot version of his classic Reaper Squeezin's. As close as one can get to consuming a fresh Carolina Reaper pepper, this hot sauce needs to be treated with respect!
Ingredients: Reaper pepper, distilled vinegar, Reaper pepper powder.
Manufactured by Puckerbutt Pepper Co