The Pickapeppa Company Limited was established in 1921 and over the years this Jamaican brand of hot sauce has won a number of awards, both nationally and internationally, to attest to its high quality and consistency of flavour. Pickapeppa products are aged in oak barrels for a minimum of one year.  Gluten-Free Ingredients: Mangoes, sugar, cane vinegar, ginger, peppers, raisins, onions, garlic, sea salt. Manufactured by The Pickapeppa Co

A classic Jamaican hot sauce that has been around since 1921.  Ingredients: Cane vinegar, sugar, tomatoes, onions, raisins, sea salt, ginger, peppers, garlic, cloves, black pepper, thyme, mangoes and orange peel. Manufactured by Pickapeppa Co.

One of the original mango hot sauces, Pickapeppa was established in 1921 and have been producing their barrel-aged hot sauces ever since. Ingredients: Mango concentrate, sugar, cane vinegar, water, raisins, onions, red peppers, salt, ginger, garlic, turmeric. Manufactured by Pickapeppa Co Ltd

If you eat a lot of chicken this hot sauce is for you! Smooth mango and citrusy Habanero is the base for this flavourful sauce, Ghost peppers add an extra punch of heat and maple syrup provide extra sweetness. Goes great with chicken but try it also with rice dishes, cheese, shellfish and tacos. Ingredients: Yellow bell peppers, onions, Habanero peppers, Ghost peppers, mangoes, vinegar, fresh garlic, maple syrup, carrots, sea salt. Net weight: 148 ml   Manufactured by Piko Peppers

Succulent pineapple and smooth Ghost peppers are up front and center in this sweetie of a hot sauce. The flavour is right in your face and then the heat creeps up on you with he stealth of...you guessed it, a ninja! Ingredients: Yellow bell peppers, pineapple, onions, carrots, Habanero peppers, fresh and dried Ghost peppers, crushed chillies, vinegar, garlic, maple syrup, cane sugar, lemon, salt. Net weight: 148 ml Manufactured by Piko Peppers

***AS SEEN ON HOT ONES SEASON 22*** This hot sauce is a culinary trip to the Caribbean. The warmth of the islands come through in every drop of spicy sweetness. The traditional carrot base gets a boost from juicy-sweet passionfruit that pairs beautifully with the hot peppers. Light and sweet, this sauce pairs best with fish, shellfish (think grilled tiger shrimp!), rice, veggies (grilled or fresh, if you haven't tried hot sauce on your garden salad you're missing out!), fruits & cheese. Ingredients: Passionfruit, chili pepper, carrot, lemon juice, garlic, organic sugar, kosher salt. 147 ml Manufactured by Pisqueya

Introducing Puckerbutt Brandied Chocolate Cherry Hot Sauce, an exquisite gourmet sauce featuring a unique blend of bold flavours and medium heat. Suitable for both savoury dishes and desserts, it's the perfect addition to your BBQ condiments. Ingredients: Cherries, vinegar, chile peppers, brandy, spices, cocoa powder, vanilla extract, lemon peel, orange peel. 148 ml   Manufactured by Puckerbutt

A soft and creamy hot sauce with a smooth but thrilling flavour profile. Tart green apple, sharp ginger and bright lime make it an excellent pairing for seafood, sushi, salads and grilled vegetables. Ingredients: White vinegar, Jalapeno peppers, lime juice, sweet onions, garlic cloves, green apple, ginger root, white tequila, extra virgin olive oil, salt & spices. 147 ml Manufactured by Queen Majesty

***AS SEEN ON HOT ONES SEASON 19*** As always we are thrilled to see Canadian hot sauces on Hot Ones and we think you'll go bananas for this one! Sensual tropical flavours of banana, mango, papaya and pineapple pair perfectly with peppery Scotch Bonnets in a classic Island style.  Make it your favourite new healthy condiment with only 1% sodium and 1 g of sugar! Ingredients: Banana, mango, papaya, pineapple, Scotch Bonnet, apple cider vinegar, lime juice, garlic, spices and sea salt. Net weight: 148 ml Manufactured by Sinai Gourmet