Products (369)

Tangy mustard and crunchy dill pickles with a touch on honey - this hot sauce has it all. Enjoy its zesty sweetness on everything from eggs & avocado toast to pizza & sandwiches. The mild heat will make this sauce a family favourite!   Ingredients: Mustard, white  vinegar, pickles, sugar (honey, brown sugar), red finger peppers, mustard powder, mustard seeds, salt, onion powder, fresh dill, Thai chili peppers, coriander. 150 ml   Manufactured by JR's Hot Sauce

Make taco Tuesday exciting again with this tasty, crunchy & spicy condiment. Salsa macha is a condiment similar to chili crunch that is said to have originated in Veracruz. Traditionally made with a mortar and pestle, this version is created right here in Ottawa. Ingredients: Extra virgin olive oil, Arbol chili, Chipotle chili, sesame seeds, red chili flakes, garlic, onion, spices, seasonings.   Manufactured by Ki'imak Salsa

Salsa macha is a classic Mexican condiment used to spice up and add crunch to a variety of dishes like carne asada, burritos, tacos and more. Try it also with cheese, pizza, eggs and noodles. Ingredients: Extra virgin olive oil, pumpkin seeds, sesame seed, dried Guajillo chile, dried Ancho chile, garlic, seasonings, dried cranberries.   Manufactured by Ki'imak Salsa

A hot sauce that also creates a cooling sensation in your mouth? Trust the geniuses at La Pimenterie to dream something like that up! This one might make your brain hurt a little but your tastebuds will definitely enjoy it. Ingredients: Cucumbers, green apples, water, fennel, lime juice, yellow Aji peppers, tarragon, white vinegar, mint, galangal root, cane sugar, cider vinegar, ginger, canola oil, lemongrass, spices, xanthan gum, kaffir lime peel.   Manufactured by La Pimenterie   If you think this one is cool, check out its sister sauce with its numbing effect!   La Pimenterie Antipode Numbing Hot Sauce

If you've ever had Sichuan peppercorns you know the odd numbing feeling in your mouth, and this hot sauce takes it to the next level by adding not only Sichuan but also prickly ash & sansho pepper! But don't worry, it's not like being in the dentist's chair and you can still taste the delicious flavours! Ingredients: Selected hot peppers, passionfruit, mangoes, water, lime juice, koji (yellow peas, Aspergillus oryzae), hemp seeds, cane sugar, spices, ginger, pepper mix (sansho pepper, Sichuan pepper, prickly ash pepper), salt, xanthan gum.   Manufactured by La Pimenterie   Check out the sister sauce to this one with it's exciting cooling effect!   La Pimenterie Antipode Cooling Hot Sauce

Montreal-based La Pimenterie makes excellent hot sauces and their BBQ sauces are just as amazing. Barbacoa is a Tex-Mex style BBQ sauce with a deep, bold flavour and subtle smoke courtesy of five different peppers.Ingredients: Tomato paste, organic cider vinegar, water, sugars (organic cane sugar, molasses), tamari soy sauce (water, soybeans, salt, sugar), salt, dehydrated hot peppers (chipotle, ancho, mulato, guajillo, arbol), spices, mustard powder, granulated garlic, onion powder, xanthan gum. 350 mlManufactured by La Pimenterie

Experience the tantalizing heat of La Pimenterie's Black Bean Salsa, made with all-natural fresh ingredients. Enjoy a delightful blend of spicy black beans, onions, and peppers, perfect for your next gathering!   Ingredients: Tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), red bell peppers, onions, black beans, vinegar, lime pulp, tomato paste, cilantro, green Jalapeno peppers, garlic, canola oil, dehydrated hot peppers (Ancho peppers, Arbol peppers, Guajillo peppers), sugar, salt, spices. Net weight: 375 ml   Manufactured by La Pimenterie

The perfect breakfast hot sauce - bold peppers and dark roast Bon Matin coffee from Zab's Cafe. Medium heat and a robust flavour profile pairs perfectly with smoky bacon and creamy scrambled eggs. Ingredients: Cider vinegar, red bell peppers, onions, Lantern hot peppers, garlic, salt, coffee beans*, spices, xanthan gum. *Bon Matin coffee   Manufactured by La Pimenterie

A great all purpose table sauce with notes of smoke and vanilla. Ingredients: Selected hot peppers, water, shallots, white wine vinegar, salt, garlic, oak pellets (infusion), organic cane sugar, xanthan gum (GMO free). 148 ml Manufactured by La Pimenterie