Sunny citrus pair up with fruity Habanero peppers in a hot sauce that pairs nicely with any kind of seafood, chicken, pork, cheese and rice dishes.
Ingredients: Orange Juice, Water, Sugar, Vinegar, Oranges, Lemon Juice, Habanero Pepper, Red Bell Pepper, Salt, Xanthan Gum.
Manufactured by Blind Betty
This is a handcrafted North Carolina hot sauce, made by the creative father and son team behind Elijah's Extreme. Powerful Carolina Reaper peppers are tempered with tart cranberries, sweet cherries and smoky Kentucky bourbon.
Ingredients: Black cherries, brown sugar, tomato paste, cranberry sauce (cranberries, cane sugar, water), Carolina Reaper peppers, Kentucky bourbon, onion, vinegar, water, vanilla extract, sea salt. 148 ml
Manufactured by Elijah's Extreme
It's not as if Ghost peppers aren't hot enough to begin with, they just had to add extract too?!
Ingredients: Ghost Pepper (Naga Jolokia), hot pepper extract, salt, roasted garlic, acetic acid (acidity regulator), vegetable soybean oil, xanthan gum (thickener).
Manufactured by Dave's Gourmet
This hot sauce is partly made with organic ingredients, Carolina Reaper pepper, Ataulfo mangos, and more. Perfect for adding a delicious kick to tacos, chicken, and other dishes. For the adventurous foodie, this is a must-have.
Ingredients: Ataulfo mango, Carolina Reaper and Bhut Jolokia peppers, *apple cider vinegar, white vinegar, *lime, *garlic, *olive oil, pineapple juice, onion, honey, Himalayan pink salt, black pepper. *Organic 150 ml
Manufactured by Purple Tongue Hot Sauce
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