Sustainably produced Ontario honey infused with smoke for the perfect condiment. Serve with charcuterie boards or cheese trays, barbecue and pancakes.Ingredients: Honey, natural smoke, lemon, garlic, onion. Net weight: 305 grManufactured by Hive Gourmet
The dried form of the poblano pepper, the Ancho is one of the most important chiles in Mexican and Southwestern cooking. A must-have for mole and enchilada sauces with it's bold smokiness and deep earthiness, the Ancho is a widely versatile pepper thanks to it's medium/mild heat and big flavour.
Weight: 85 gr
Product of Mexico
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